After Dinner Coffee Drink Recipes

When it comes to entertaining, I’m fond of the after-dinner coffee. It’s a relaxing way to keep both flavor and conversation going, …

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10 Delicious After-Dinner Coffee Drinks (With Recipes best 10. Irish Winter. Rounding out our list is an Irish Winter after-dinner coffee drink.We know Irish coffees can be a bit complicated at times, so this Irish Winter coffee is a simple one. A simple pour-and-drink recipe, it involves a strong-bodied coffee of your choice, a shot of Jameson, and some …

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"Smooth and delicious, this is the perfect after-dinner cocktail," describes recipe creator laughingmagpie. Get a triple hit with strong coffee, …

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Hot coffee cocktails are flavorful, a pleasure to sip, and, quite often, incredibly easy to mix up. You can follow tradition and mix up an Irish coffee or get decadent with alcoholic coffee drink recipes that use multiple spirits. Many types of alcohol go great with coffee, and dark spirits like whiskey, rum, and brandy are among the best

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For each serving pour brandy into mug. Fill mug 2/3 full with the coffee. Top with a scoop of the ice cream. Enjoy!!

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Alcoholic coffee drinks recipes, for cold evenings or an after-dinner treat. Alcoholic coffee drinks make for a delicious touch at the end of a dinner with friends or family. In one sense, adding alcohol to coffee is a little peculiar.

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Feb 25, 2014 - Explore Geoffrey Quer's board "Coffee after Dinner" on Pinterest. See more ideas about yummy drinks, coffee recipes, coffee drinks.

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Port wine is an after-dinner drink that’s meant to be savored. It’s rich and complex, and can have layers of caramel, vanilla, butterscotch and fruit. Your glass of port can be sipped at room temperature, alone or alongside a complementary dark chocolate dessert. 3 / 13. Kubisko/Shutterstock.

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Ingredients and Directions. Prepare a steaming cup of your favorite Hills Bros.® Cappuccino. Stir in your preferred liqueur to taste. Inspired pairings: Kahlúa Coffee Liqueur® and Classic Cappuccino, Triple Sec and Orange Créme Cappuccino, Baileys Irish Cream® and Irish Créme Cappuccino, Malibu Coconut Rum® and Classic Cappuccino.

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Instead of serving coffee after dinner, serve up a coffee cocktail. Your guests are sure to love them and they’re a great pick-me-up if you’re playing after dinner games. Shake 1 part coffee, 1 part coffee liqueur and 2 parts vodka over ice. Strain into a martini glass and top with a coffee bean. 2. Mint Chocolate Martini

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The time between dinner and bed can serve a lot of purposes for a late-night drinker. It can be a chance to indulge a sweet tooth with a decadent dessert drink or a kick off for a long night of imbibing. But perhaps the most appropriate drinks to mix up right after a big meal are those that settle your stomach and your mind.

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Classic Mudslide: If desired, spread the chocolate sauce on a plate and carefully dip in the cocktail glass rim. Place the vodka, coffee liqueur, Irish cream, and heavy cream in a cocktail shaker. Add 2 handfuls of ice and shake until cold. Strain the drink into a cocktail glass.

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Chocolate-Caramel Rum Coffee. This decadent coffee drink can stand alone as a final course or as a delightful complement to any chocolate or caramel dessert. Our family loves it after a special dinner or just for sipping in front of …

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Ingredients. 2.5 cups freshly brewed coffee.5 cup heavy cream.5 cup Kahlúa or other coffee-flavored liqueur, or to taste.25 cup vodka, or to taste

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After-Dinner Drink Cocktails/Mocktails, Cold Brew, Iced Coffee Recipes. June 28, 2017. A deliciously soothing way to wrap up any dinner (or to enjoy any time):

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Key Lime Pie Martini. Rob Lawson / Photolibrary / Getty Images. When you have a craving for a key lime pie but don't feel like baking, mix up the martini instead. It combines vanilla vodka, triple sec, pineapple juice, and lime cordial to recreate the taste of the famous dessert in just a few minutes. 12 of 17.

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Brandy has been served as an after dinner drink for hundreds of years. In fact, this warming spirit was first produced for medicinal purposes. Physicians in France named brandy l'eau de vie, which translates to "water of life".It was used as an antiseptic, an anesthetic, and finally as a digestif to soothe the stomach.

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