Almond Flavored Icing Recipe

Ingredients ½ cup butter ½ teaspoon almond extract ½ teaspoon vanilla 2 ½ - 3 ½ cup powdered sugar, sifted 3 tablespoons light cream or milk …

Rating: 3.5/5(46)
Calories: 29 per serving
Total Time: 10 mins

See Also: Almond icing recipe for cakes Preview /  Show details

Directions Step 1 Cream together the shortening and the butter, add the almond extract and beat until fluffy. Advertisement Step 2 Beat in the …

Rating: 4.3/5(32)
Category: Frosting And Icing Recipes
Servings: 4
Calories: 182 per serving
1. Cream together the shortening and the butter, add the almond extract and beat until fluffy.
2. Beat in the confectioners' sugar, one cup at a time. Add the milk alternately with the confectioners' sugar, one tablespoon at a time until the icing reaches the desired consistency. Color and decorate as desired.

See Also: Almond cake frosting recipe Preview /  Show details

3 tablespoons hot water. 1 1/2 teaspoons almond extract. 1 teaspoon vanilla extract. 1/4 teaspoon salt. 2 3/4 cups (about) powdered sugar. Mix water, extracts and salt in small bowl. Whisk in

Rating: 3.4/5(5)
Servings: 1

See Also: Almond butter icing recipe Preview /  Show details

Instructions Whip the butter and almond. Add butter and almond extract to the bowl of the mixer. Whip for 1-2 minutes until it's Add the other …

Rating: 4.2/5(42)
Total Time: 15 mins
Category: Dessert
Calories: 180 per serving
1. Whip the butter and almond. Add butter and almond extract to the bowl of the mixer. Whip for 1-2 minutes until it's light and fluffy.
2. Add the other ingredients. Add the powdered sugar, milk, and salt. Slowly blend until powdered sugar is mixed in. Add more milk if the mixture is too thick. Turn mixer to high speed and whisk for 2-3 minutes or until the icing is light and fluffy. Add more milk to get the consistency you'd like.
3. Add to decorating bag. Place desired tip into the decorating bag. Fold the top of the bag over to avoid getting icing on the outside of the bag. Fill the bag with icing, just over half full. Twist the top and gently squeeze until icing comes out. Use as desired. Store in the refrigerator or freeze the leftovers.

See Also: Best almond buttercream frosting recipe Preview /  Show details

DIRECTIONS For base frosting:. Using electric mixer, beat butter in large bowl until fluffy. Gradually beat in sugar, then cream and vanilla. If making both frostings: Divide between 2 bowls. For vanilla frosting:. Mix 1 teaspoon vanilla into 1 bowl …

See Also: Almond milk icing recipe Preview /  Show details

Homemade Almond Buttercream Frosting Recipe Ingredients 1 cup butter, softened 3 cups powdered sugar (confectioners’ sugar), this can be sifted to remove any lumps (I usually don’t, but that doesn’t 1/2 tsp almond extract 1/2 tsp vanilla extract 1/8 tsp salt 2 – 3 tablespoons milk – you may need

See Also: Glazed almond recipe Preview /  Show details

Heat oven to 350 F. Coat a 10-cup Bundt pan with cooking spray and sprinkle with 1/4 cup of sugar. In a large bowl or stand mixer, beat together butter and 1 cup sugar until light and fluffy. Add eggs, one at a time, beating well …

See Also: Cake Recipes Preview /  Show details

Ingredients For almond cake with almond icing 1 c butter 1 c water 2 c flour 2 c sugar 1 tsp baking soda 1 1/2 tsp almond extract 1/2 c sour cream 2 eggs ICING: 1/2 c butter 1/4 c milk 3 1/2 c powdered sugar 1 tsp almond extract

See Also: Cake Recipes Preview /  Show details

Almond Frosting Better Homes & Gardens new www.bhg.com. Instructions Checklist. Step 1. In a small mixing bowl beat butter with an electric mixer on medium speed until fluffy. Beat in almond extract and vanilla. Alternately add powdered sugar and light cream or milk, beating until smooth and easy to spread.

See Also: Free Recipes Preview /  Show details

vegetable oil, vegan butter, almond extract, almond flour, sugar and 10 more Cake Batter Buttercream Frosting Two Sisters Crafting cake mix, vanilla, butter, milk, sprinkles, powdered sugar

See Also: Cake Recipes Preview /  Show details

Chocoholics, listen up! This smooth, decadent icing is a treat beyond compare, delicately influenced by almond flavor.1 g Flavor Right™ Custom Ice™ 4 2/5 lbs Powdered Sugar 2 tsp Almond Flavoring (recommended Lora Ann Oils) 12 oz. Cocoa Use thawed Custom Ice™ making sure there are no ice particles in carton, shake carton then

See Also: Free Recipes Preview /  Show details

Make the frosting: Beat the butter, almond and vanilla extracts, and salt in a stand mixer fitted with the paddle attachment on medium speed until light and fluffy. Add the confectioners' sugar

Author: Silver Restaurant
Steps: 3
Difficulty: Easy

See Also: Cookie Recipes Preview /  Show details

Add the boiling water to the sugar and mix for 4 minutes on low-speed until the sugar completely dissolves. Use a spatula to scrap the sides and bottom of the bowl to make sure no lumps of sugar remain. Next mix in the almond extract, vanilla extract, salt and mix.

See Also: Cake Recipes Preview /  Show details

Almond Cupcakes with Whipped Almond Buttercream Frosting - Stuck On Sweet top www.stuckonsweet.com. Almond Cupcakes are my all-time favorite cupcake to make. A fluffy vanilla cupcake is flavored with pure almond extract then topped with a silky almond buttercream frosting.

See Also: Cake Recipes Preview /  Show details

Flavor extracts like peppermint, rum, vanilla, almond and mint also make for a delicious buttercream. Keep in mind that some extracts may tint your frosting slightly, especially if you’re using an all-shortening recipe, so try sticking to clear flavor extracts if you want to maintain bright and vibrant frosting.

See Also: Free Recipes Preview /  Show details

Almond Buttercream Frosting. If you are looking for an amazing frosting recipe for your cake and cupcakes this Almond frosting is amazing. A light flavored buttercream frosting that has the perfect consistency for decorating cakes and cupcakes.

See Also: Free Recipes Preview /  Show details

Please leave your comments here:

Related Topics

New Popular Recipes

Frequently Asked Questions

How to make almond cake with almond icing?

How to Make Almond Cake with Almond Icing. Preheat over to 375 degrees. In small sauce pan, add water and butter; bring to a boil. In mixing bowl, add flour and sugar. Pour boiling water and butter mixture over flour and sugar. Mix well. Add baking soda. Add extract.

How do you make a buttercream frosting with almond extract?

In a small mixing bowl beat butter with an electric mixer on medium speed until fluffy. Beat in almond extract and vanilla. Alternately add powdered sugar and light cream or milk, beating until smooth and easy to spread. To tint, if desired, stir in a few drops food coloring.

What is almond frosting?

This Almond Frosting is an Almond buttercream frosting that tastes just like the frosting you get from a bakery. Place the butter and shortening together in the bowl of your mixer.

How do you add almond flavor to sugar cookies?

McCormick® Pure Almond Flavor adds rich almond flavor to sugar cookies. Decorate with Colorful Cookie Icing to give them a festive flourish. 1 For the Sugar Cookies, mix flour, baking soda and salt in medium bowl. Set aside.

Most Popular Search