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Authentic Louisiana Dirty Rice Recipe
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Authentic Louisiana Dirty Rice Recipe
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Frequently Asked Questions
How to make Dirty Rice Louisiana style?
Boil the giblets in a saucepan of salted water to cover until very tender.
Drain, reserving the liquid, and set the giblets aside.
Return the liquid to the saucepan, adding more water if necessary to make 4 cup.
Add the rice, bring to a boil, and cook, covered, over low heat for 20 minutes or until tender.
Set aside and keep warm. ...
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How do you make homemade Dirty Rice?
Instructions
Set aside 1/2 cup of the chicken broth and pour remaining chicken broth in a medium saucepan. ...
Heat bacon grease in a cast iron Dutch oven. ...
Once you have the ground beef crumbled, add onion, celery, and green pepper. ...
Add salt, Cajun seasoning, and thyme.
Add reserved chicken broth and scrape the bottom of the pan to release all the brown pieces. ...
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How to make homemade Dirty Rice?
Instructions
In a large heavy skillet, cook sausage until browned, breaking it up as it cooks (about 10 minutes).
Remove all but 2 Tablespoons of fat from the pan.
To the pan, add bell pepper, onion, cayenne, garlic, paprika, and black pepper and stir together.
With heat on medium, cook for about 10 minutes or until bell pepper is softened.
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What is the best recipe for Dirty Rice?
Instructions
In a large skillet, heat bacon grease or cooking oil. Add ground beef and sausage and brown.
As meat begins to brown, add diced bell pepper, onion and celery.
When meat is fully browned, stir in herbs and spices except for parsley. Mix well. ...
Add broth and bay leaves. ...
Fold in rice and parsley. ...
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