Authentic Old World Italian Recipes

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Frequently Asked Questions

What are some popular Italian recipes?

• Piccante Eggplant Sauce. ...
• Sausage and Broccoli Rabe Frittata. ...
• Italian Crudités. ...
• Caponata with Pine Nuts. ...
• Fresh Ricotta. ...
• Classic Marinara Sauce. ...
• Radicchio, Fennel, and Olive Panzanella. ...
• Italian Wedding Soup with Puntarelle. ...
• Escarole with Cannellini Beans. ...
• Italian Vegetable Stew

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What are the traditional foods of Italy?

• Arancini con ragù – utilising the famous Italian tomato, meat sauce ragu with mozzarella and peas
• Arancini con burro – made with butter or bechamel sauce
• Arancini con funghi – a mushroom alternative
• Arancini con pistacchi – using pistachios
• Arancini con melanzane – an aubergine twist

What are some authentic Italian dishes?

Verdura (vegetables)

• Asparagi bianchi e verdi (asparagus)
• Caponata
• Carciofi alla Romana
• Ciambotta
• Crauti (sauerkraut)
• Panzanella – a Tuscan salad of bread and tomatoes, popular in the summer
• Peperonata
• Pestât
• Pinzimonio – Italian-style crudités
• Fried eggplant

How to make authentic Italian seasoning?

Instructions

• Wash your aromatic herbs under running water.
• Tap them dry with a clean cloth and gently remove the leaves from the sage and bay leaf twigs.
• Place the sage and bay leaves on a baking pan, together with the rosemary and marjoram sprigs.
• Bake them at 130 C (260 F) for 20 to 25 minutes until completely dehydrated.

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