Banana Cake Recipe 9x9 Pan

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Listing Results Banana Cake Recipe 9x9 Pan

3 hours ago Grease and flour a 9x9 inch pan. Advertisement. Step 2. In a large bowl, cream butter and sugar until light. Add eggs and beat well. Dissolve soda in the sour …

Rating: 5/5(303)
Calories: 253 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan.
2. In a large bowl, cream butter and sugar until light. Add eggs and beat well. Dissolve soda in the sour cream and add it to the butter mixture. Beat well. Add the mashed bananas and mix in. Add cake flour and mix well. Stir in vanilla extract.
3. Pour batter into a 9x9 inch pan and bake at 350 degrees F (175 degrees C) for 45 minutes or until done.

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5 hours ago Grease and flour a 9x9 inch pan. Dissolve baking soda in the sour cream. In a large bowl, cream butter and sugar until light. Add eggs and beat well. Add sour cream/baking soda mixture, …

Rating: 5/5(9)
Total Time: 50 mins
Category: Dessert
Calories: 2941 per serving
1. Preheat oven to 350 degrees.
2. Grease and flour a 9x9 inch pan.
3. Dissolve baking soda in the sour cream.
4. In a large bowl, cream butter and sugar until light.

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7 hours ago Instructions. Preheat oven to 375°F (190°C). Grease a square cake pan (8" x 8" or 9" x 9") OR a regular loaf pan OR two mini loaf pans with butter. Line the pan (s) with parchment paper. Mash the overripe bananas in a bowl until fine, set aside. Sift the self raising flour and baking powder.

Reviews: 535
Calories: 318 per serving
Category: Baking Recipes

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2 hours ago Preheat oven to 350 degrees. Spray an 8 or 9-inch square baking pan with nonstick baking spray or line with parchment paper. With an electric mixer, beat together the butter, brown …

Rating: 4.5/5(544)
Estimated Reading Time: 3 mins
Servings: 8
Total Time: 55 mins
1. Preheat oven to 350 degrees. Spray an 8 or 9-inch square baking pan with nonstick baking spray or line with parchment paper.
2. With an electric mixer, beat together the butter, brown sugar, eggs, and vanilla until well blended. Mix in the bananas until combined.
3. In a medium bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the wet ingredients and stir until just combined. Stir in the pecans.
4. Pour the batter into the prepared pan. Sprinkle the sugar evenly over the top.

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5 hours ago BANANA CAKE. Pre-heat oven to 350°F (180°C). Grease and flour an 8 inch square or 9 inch round cake pan. In a medium bowl whisk together flour, baking powder, baking soda and salt. In a medium bowl beat together butter, sugar and vanilla, until light and fluffy (approximately 3 minutes), add the egg and beat, add the mashed bananas and beat

Rating: 4.6/5(25)
Calories: 402 per serving
Category: Dessert, Snack

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2 hours ago Preheat the oven to 350°F and grease a 9x13 inch pan. Set aside. To make the cake, mash the bananas with a potato masher or the back of a fork in a medium bowl and set aside. In another medium bowl, …

1. Preheat the oven to 350°F and grease a 9x13 inch pan. Set aside
2. To make the cake, mash the bananas with a potato masher or the back of a fork in a medium bowl and set aside.
3. In another medium bowl, whisk the flour, baking soda, baking powder, salt and cinnamon together. Set aside.
4. Using a stand mixer fitted with the paddle attachment of a handheld electric mixer, beat the butter on high speed until light and creamy, 1-2 minutes. Add the granulated sugar and brown sugar and beat on high speed again for -3 minutes until light and fluffy. Scrape down sides of the bowl as needed.

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Just Now For the Cake. Preheat oven and grease an 8″x8″ pan (with butter or non-stick cooking spray). Whisk together sugar, sour cream, eggs, melted butter, mashed banana and vanilla in a large …

Reviews: 47
Category: Dessert
Servings: 9
Total Time: 50 mins
1. Preheat oven to 375°F.
2. Grease an 8"x8" pan (with butter or non-stick cooking spray).
3. In a large bowl, whisk together sugar, sour cream, eggs, melted butter, mashed banana and vanilla. Whisk (can be done by hand, or with electic mixer) until fully combined.
4. In the bowl of an electric mixer, or with an electric hand mixer, beat butter and cream cheese until smooth. Slowly add powdered sugar, then add vanilla. Add milk or cream, if needed to thin frosting for easy spreading.

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1 hours ago Layer Cake: I use this recipe to make my banana layer cake. If you want to make a 2 layer cake, divide batter between 2 greased 9-inch cake pans, and bake at 350°F (177°C) for 26-30 minutes or until a toothpick inserted in the center comes out clean.

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2 hours ago DIRECTIONS. Preheat oven to 275°F (135C). Grease and flour a 9 x 13 pan. In a small bowl, mix mashed banana with the lemon juice; set aside. In a medium bowl, mix flour, baking soda and salt; set aside. In a large bowl, cream 3/4 cup butter and 2 1/8 cups …

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5 hours ago One Banana Small Banana Cake. This recipe will make a very adorable, very delicious two-layer, 6-inch banana cake. If you don’t own 6-inch cake pans, it will also make an 8×8 square snack cake or a 9-inch single-layer round cake.. The cake will comfortably serve 4 (6 with smaller slices), or is just the right size for you and someone special to polish off over a weekend.

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1 hours ago Cream butter and sugar, add well, then add bananas, flour, 1/4 teaspoon salt Serving suggestion: cool cake and cut into layers and 10 inch round pans.

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9 hours ago Pop your cake pans in the oven and set a timer for 20-25 minutes. Bake until the bread is golden brown around the edges and a toothpick inserted in the middle comes out clean. Let cool for 10 minutes on a wire rack, then remove banana bread from the pan, peel away the parchment paper and let cool completely. Cut into wedges and enjoy!

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7 hours ago Preheat the oven to 350 degrees. Grease and flour a 9 by 2-inch round cake pan. In the bowl of an electric mixer fitted with the paddle attachment, mix the …

Rating: 5/5(167)
Difficulty: Easy
Category: Dessert
Steps: 5
1. Preheat the oven to 350 degrees. Grease and flour a 9 by 2-inch round cake pan.
2. In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown sugar on low speed until combined. With the mixer still on low, add the oil, eggs, sour cream, vanilla, and orange zest. Mix until smooth.
3. In a separate bowl, sift together the flour, baking soda, and salt. With the mixer on low, add the dry ingredients and mix just until combined. Stir in the chopped walnuts, if using. Pour the batter into the prepared pan and bake for 45 to 50 minutes, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes, turn out onto a cooling rack, and cool completely.
4. Spread the frosting thickly on the top of the cake and decorate with walnut halves, if using.

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2 hours ago Preheat oven to moderate (350 degrees F). Grease a 9x9x2-inch baking pan. Sift flour, sugar, baking soda, and salt into a medium-size bowl. Set aside. Whirl bananas in container of electric blender to make 1 cup puree. Add oil and eggs; whirl until well blended. Pour banana mixture all at once into dry ingredients; mix just until blended.

Board: Cooking with Appliances at Recipelink.com
From: Betsy at Recipelink.com, 10-18-2008
Category: Desserts-Cakes
Title: Recipe: Blender Banana Cake (9x9-inch) (1983)

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Just Now Grease a 9- x- 13-inch metal cake pan with cooking spray and line the bottom with parchment paper; set aside. Advertisement. Step 2. Make Cake: In a bowl, whisk together flour, cornstarch, baking powder, baking soda, salt, cinnamon, and ginger; set aside. In a separate bowl, mash bananas until liquid and …

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5 hours ago If you so desire, you may add a few mini chocolate chips to the batter. Preheat oven to 350`. Beat butter, sugar, eggs, & vanilla. Dissolve baking soda in sour cream. Add to mixture & beat well. Add bananas and dry ingredients. Mix just until blended. Bake in a sprayed 9x9 pan at 350`for 45-50 minutes.

Rating: 4.6/5

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5 hours ago Preheat oven to 350°. Grease and flour a 9 x 13 pan. Place 1 ½ tablespoons lemon juice in a measuring cup. Top to 1 ½ cups with milk. Set aside. Mix together mashed banana with 1 tablespoon lemon juice, set aside. Beat together butter, brown and white sugar until combined. Add in eggs one at …

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3 hours ago Results 1 - 10 of 781 for banana cake 9x9 pan. 1. BANANA TUBE CAKE (or use a Bundt pan) Mix dry ingredients together in a bowl. Add bananas, apple juice concentrate, and egg whites into cake batter. Do not mix egg 10 inch tube pan with food release product (Pam). Spread on coated cake.

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7 hours ago Preheat oven to 350F and lightly grease and flour a 9x13 baking pan. Set aside. Combine butter and sugar in the bowl of a stand mixer (or in a large bowl and use an electric mixer). Beat until well-combined, then stir in mashed bananas.

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8 hours ago 29. This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to …

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4 hours ago Set pans aside and preheat oven at temperature of 175C /gas mark 4 or 160C for fan oven. Add the banana in a bowl and mash with fork or mixer till pureed. Set aside. In a mixing bowl, add butter and sugar then use stand or hand mixer to mix till …

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3 hours ago Preheat the oven to 350°F and line a 9 x 9 square pan with parchment paper or butter and flour the pan. Set aside. In a large mixing bowl, combine the mashed bananas, melted butter, and sugar. Add the eggs and vanilla extract and mix well. Add the sour cream and the milk.

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5 hours ago 5-Ingredient Fudge. You’re moments away from a pan of creamy fudge. Just microwave, stir and spread. This easy homemade fudge recipe is the best. …

Estimated Reading Time: 6 mins

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8 hours ago cake, devil s food cake mix, instant pudding and pie filling and 8 more Soft and Moist Banana Cake Life, Love and Sugar icing, sugar, butter, baking soda, mashed bananas, vanilla, powdered sugar and 8 more

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5 hours ago Cake. Preheat oven to 275°F and grease and flour a 9×13-inch metal cake pan. On a dinner plate place the peeled bananas and use a fork to mash them. Then place bananas in a bowl and pour lemon juice on top; set aside. In a medium bowl, mix flour, baking soda, and salt; set aside.

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5 hours ago Lightly spray the foil with nonstick cooking spray. For the cake, mash the bananas in a large bowl with a fork or potato masher until very smooth. Whisk in the dark brown sugar, melted butter

Author: Food Network Kitchen
Steps: 8
Difficulty: Easy

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2 hours ago Instructions. Preheat oven to 350F/180C. Grease a 9×13-inch pan. In a medium bowl sift together flour, baking powder, baking soda, cinnamon, and salt. Set it aside. In a stand mixer fitted with the paddle attachment, beat together butter, sugar, and oil on medium speed for 3-4 minutes until fluffy.

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1 hours ago Aug 18, 2021 - Explore Michele Irish Lass's board "9x9 Cake" on Pinterest. See more ideas about desserts, cake recipes, cupcake cakes.

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8 hours ago Preheat oven to 350°F. In a large bowl, whisk melted butter and ⅔ cup brown sugar until well combined, about 1 minute. Add eggs, mashed banana and vanilla, whisking until combined. In a …

Ratings: 193
Calories: 242 per serving
Category: Breakfast, Dessert
1. Preheat oven to 350°F.
2. In a large bowl, whisk melted butter and 2/3 cup brown sugar until well combined, about 1 minute. Add eggs, mashed banana and vanilla, whisking until combined.
3. In a separate bowl, combine the flour, baking soda and salt. Add dry ingredients to the wet ingredients, using a rubber spatula, lightly stir the batter until no streaks of flour remain. Be careful not to over mix.
4. Grease a 9x9 square baking pan and add the batter to the pan. Smooth into an even layer. Sprinkle the top of the batter with 1/4 cup (or more) brown sugar. Bake for 20-25 minutes, rotating once during the bake time. The bread is done when a toothpick inserted into the center comes out clean. Place on a wire rack to cool.

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2 hours ago Preheat oven to 350. Lightly spray a 9x9 baking dish with non-stick cooking spray. In a large bowl, sift together flours, baking powder, baking soda, and salt. In a medium bowl, whisk …

1. Preheat oven to 350. Lightly spray a 9x9 baking dish with non-stick cooking spray.
2. In a large bowl, sift together flours, baking powder, baking soda, and salt.
3. In a medium bowl, whisk together sugar, honey, vanilla, banana, yogurt, water, and egg. Add wet ingredients to dry ingredients and stir until just combined.
4. Stir in peanut butter chips.

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4 hours ago Coat 3 8-inch round cake pans or 2 9-inch round cake pans with nonstick spray. Cut parchment paper into rounds to fit into the bottoms of the pans. Place the parchment into each pan and coat again with nonstick spray. Set aside. In a medium bowl combine the milk and lemon juice. Stir and set …

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6 hours ago In a small bowl combine bananas and lemon juice. Set aside. In a medium bowl, whisk together flour, baking soda and salt. Set aside. In a large bowl, cream together butter, granulated sugar, brown sugar, eggs & vanilla extract. Mix the …

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4 hours ago Cream shortening and sugar. Add eggs and beat vigorously. Add mashed bananas, blending well, Sift dry ingredients together, add nuts and blend into above mixtre. Pour into a 9x9 baking pan and bake at 350 degrees for 40 minutes.

Rating: 4.5/5(2)
Category: Bread
Cuisine: Not Set
Total Time: 1 hr

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7 hours ago Instructions. Preheat the oven to 350 degrees F. Grease the bottom and sides of a 9x5" loaf pan, a mini-loaf pan, or a cupcake pan. (or you can use cupcake …

Estimated Reading Time: 3 mins

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2 hours ago Preheat oven to 35Line a square baking pan with parchment paper or spray with non stick baking spray. In a small mixing bowl prepare the crumb by mixing …

Rating: 5/5(5)
Estimated Reading Time: 4 mins
Servings: 12
Calories: 217 per serving
1. Preheat oven to 35Line a square baking pan with parchment paper or spray with non stick baking spray.
2. In a small mixing bowl prepare the crumb by mixing together the light brown sugar, flour and cinnamon. Stir to combine. Then using a fork mix until large crumbs are formed. Set aside.
3. In a large mixing bowl add the room temperature butter, white and light brown sugars. Cream together. Add in the eggs and vanilla extract. Stir to combine.
4. Mash the bananas with a fork, then add to the batter, stir to combine, will be slightly lumpy.

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2 hours ago Pour the batter into the 9x9 pan and put it in the oven. Bake for 40 minutes, turning the pan after 25 (and checking to make sure your oven is not over-cooking it). When the cake is cooled, melt the white chocolate in a bowl for 1 minute in the microwave. Add the softened butter and confectioner sugar and vanilla. Beat together and frost the cake.

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7 hours ago 2. In each cake pan, stir 2 tablespoons melted butter, 1/4 cup brown sugar and 1 tablespoon water until well blended. Arrange banana slices to fit tightly together over brown sugar mixture in pans; set aside. 3. In large bowl, beat Cake

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2 hours ago Grammie Bea's Chopped Apple Cake Recipe - Food.com new www.food.com. Preheat oven to 350°. Grease and flour a loaf pan, or 9x9" cake pan, or makes 18 cup cakes.

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Just Now For The Banana Cake. Preheat oven to 350° and right before filling, spray (2) 8 inch cake pans with non stick spray. In a large bowl, beat butter and sugar together until light and fluffy. Add eggs and beat until combined then beat in sour cream and vanilla. Next, add flour, baking soda and salt then beat just until combined.

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3 hours ago Preheat oven to 350°F and spray a 9x9 inch square pan with non-stick spray and line with parchment paper. In a large bowl, whisk together the flour, xanthan gum, baking powder, baking soda, salt, and granulated sugar. In a separate bowl, whisk together the mashed banana, brown sugar, oil, eggs, milk, and vanilla extract.

Rating: 3.7/5(7)
Total Time: 45 mins
Category: Gluten Free Baking
Calories: 168 per serving

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5 hours ago Dreamy, creamy banana cake was often in the pan, the perfect after-school snack. This recipe takes a slight twist on traditional banana cake. The addition of oats gives the cake an almost nutty texture, making it denser than what a classic recipe may yield. Use overripe bananas to ensure a fresh, banana flavor--even mushy bananas work.

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Just Now Preheat your oven to 350 degrees. Grease a 9×13 baking dish. Set aside. With a mixer, cream together the butter and sugar. Add the eggs, mixing in one at a time. Then add the vanilla and mix until smooth. In a separate large bowl mix together the …

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8 hours ago Pan sizes. The recipe instructions are for a 9×9 square pan (my preference), but you can also use the following: Muffins: Divide batter between 12 greased muffin cups, adjust bake time to …

1. Preheat oven to 350°F.
2. In a large bowl, whisk melted butter and 2/3 cup brown sugar until well combined, about 1 full minute. Add eggs, mashed banana, and vanilla, whisking until combined.
3. In a separate bowl, combine the flour, baking soda and salt. Add dry ingredients to the wet ingredients. Using a rubber spatula, lightly stir the batter until no streaks of flour remain. Stir in 2/3 cup chocolate chips. Be careful not to over mix.
4. Lightly grease a 9x9 square baking pan* and add the batter to the pan. Smooth into an even layer. Sprinkle the top of the batter with 3 tablespoons mini chocolate chips and 2-3 tablespoons brown sugar. Bake for approximately 20-30 minutes, rotating once during the bake time to ensure even baking. The bread is done when a toothpick inserted into the center comes out clean (there might be melted chocolate on it, that's ok). Place pan on a wire rack to cool.

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5 hours ago Nov 14, 2021 - Explore Sharon Bestul's board "8x8 or 9x9 pan recipes" on Pinterest. See more ideas about recipes, cooking recipes, food.

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2 hours ago Cake Pan Size. Approximate Baking Times. 24 cupcakes. 18 to 23 minutes. Two 8 x 1-1/2 inch round baking pans. 35 to 40 minutes. Two 9 x 1-1/2 inch round baking pans. 30 to 35 minutes. Two 8 x 8 x 2 or 9 x 9 x 2 inch baking pans.

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2 hours ago Preheat oven to 350F (175C) and spray a 9×13" (approximately 23x33cm) pan with baking spray or lightly grease and flour. Set aside. Combine butter and sugars in the bowl of a stand …

1. Preheat oven to 350F (175C) and spray a 9x13" (approximately 23x33cm) pan with baking spray or lightly grease and flour. Set aside.
2. Combine butter and sugars in the bowl of a stand mixer (or in a large bowl and use an electric mixer). Beat until well-combined and light and fluffy.
3. Add oil and beat to combine.
4. Stir in mashed bananas.

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2 hours ago Pre heat oven to 350°F; Prepare a 9x9 or 10x6 inch baking dish with parchment paper or grease the dish.; Topping: Place all topping ingredients, except for butter in a medium bowl. Whisk to …

Cuisine: American
Estimated Reading Time: 8 mins
Category: Breakfast
Total Time: 45 mins
1. oven to 350°F
2. a 9x9 or 10x6 inch baking dish with parchment paper or grease the dish.
3. Place all topping ingredients, except for butter in a medium bowl. Whisk to combine. Cut butter into small pieces and add to the bowl. Use a pastry cutter to work the butter into flour until a fine crumb texture is made. Set aside.
4. place your bananas and liquid ingredients in a food processor or blender. This will include bananas, eggs, vanilla, oil, and maple syrup. Blend until smooth. Pour this into a large bowl.

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Frequently Asked Questions

How do you make a banana cake in the oven?

Instructions Preheat the oven to 350°F and grease a 9x13 inch pan. To make the cake, mash the bananas with a potato masher or the back of a fork in a medium bowl and set aside. In another medium bowl, whisk the flour, baking soda, baking powder, salt and cinnamon together.

How big of a Pan do you need for a banana cake?

The batter for this banana cake recipe is really easy. You can bake the banana cake in 3, 8- inch round pans or 2, 9- inch round pans! I prefer 3 layers…because more frosting. Also make sure to coat your pans with nonstick spray, and also line the bottoms of the pans with parchment paper rounds, that are cut to fit the pan.

How to make banana cake with sour cream?

Preheat oven to 350 degrees. Grease and flour a 9x9 inch pan. Dissolve baking soda in the sour cream. In a large bowl, cream butter and sugar until light. Add eggs and beat well. Add sour cream/baking soda mixture, mashed bananas and vanilla stir to combine. Add cake flour and mix well.

How to make banana cake with lemon juice?

Instructions Preheat oven to 275 F. Generously grease and lightly flour 3 (9 inch) round cake pans. In a small bowl combine bananas and lemon juice. In a medium bowl, whisk together flour, baking soda and salt. In a large bowl, cream together butter, granulated sugar, brown sugar, eggs & vanilla extract.

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