Best Baked Chicken Recipes Ever

Listing Results Best Baked Chicken Recipes Ever

• Total 43 Results
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32 Best Baked Chicken Recipes Easy Baked Chicken …

9 hours ago Trisha's easy weeknight baked chicken recipe is equal parts juicy, crisp and spicy. Dip assorted chicken pieces into a mixture of buttermilk and hot sauce, then roll the chicken in crushed

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Best Oven Baked Chicken Recipe Allrecipes

5 hours ago Preheat oven to 375 degrees F (190 degrees C). Place chicken in Dutch oven and turn to coat in ketchup mixture. Spoon 1/4 the mixture and …

Rating: 5/5(42)

Total Time: 1 hr 40 mins

Servings: 6

Calories: 551 per serving

1. Stir water, ketchup, onion, soy sauce, Worcestershire sauce, olive oil, honey, flour, garlic powder, black pepper, and poultry seasoning together in an oven-safe Dutch oven. Simmer over medium heat, stirring occasionally, until flavors blend, 5 minutes. Cool for 10 minutes.
2. Preheat oven to 375 degrees F (190 degrees C).
3. Place chicken in Dutch oven and turn to coat in ketchup mixture. Spoon 1/4 the mixture and onions into the chicken cavity. Place chicken breast side down into Dutch oven; cover with an oven-proof lid.
4. Bake chicken in the preheated oven, basting once, for 45 minutes. Uncover the Dutch oven and increase heat to 400 degrees F (200 degrees C).

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Heather's Best Ever Baked Chicken Recipe Allrecipes

2 hours ago Marinate the chicken in the ranch dressing overnight (or for at least 4 hours). Preheat the oven to 450 degrees F (230 degrees C). Combine the …

Rating: 5/5(114)

Category: Meat And Poultry, Chicken, Breast

Servings: 6

Calories: 587 per serving

1. Marinate the chicken in the ranch dressing overnight (or for at least 4 hours).
2. Preheat the oven to 450 degrees F (230 degrees C).
3. Combine the bread crumbs, Parmesan cheese, black pepper, sage and salt and mix well. Coat the marinated breasts in the breading mixture and place in a 9x13 inch baking dish. Bake in the preheated oven for 20 minutes, then REDUCE HEAT to 350 degrees F (175 degrees C) and bake for 30 minutes or until done and juices run clear.

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OvenBaked, Best Ever, Juiciest Chicken Recipe Food.com

2 hours ago Bake chicken skin sides up, basting every 20 minutes (VERY IMPORTANT) with pan juices, for about 2 hours. THIS IS WORTH THE …

Rating: 5/5(10)

Total Time: 2 hrs 25 mins

Category: Whole Chicken

Calories: 773 per serving

1. Mix 10 cups water, sugar and salt in a large roasting pan or stock pot.
2. Place chicken skin side down in the water mixture (add more water if necessary to cover chicken.).
3. Cover and refrigerate overnight.
4. Preheat oven to 300 degrees.

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10 Best Baked Chicken Thighs Recipes Yummly

1 hours ago Easy Baked Chicken Thighs Valentina's Corner. paprika, chili pepper, salt, chicken thighs, pepper, paprika and 10 more.

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The Best Roasted Chicken Recipe Allrecipes

6 hours ago Step 2. Mix butter, garlic, thyme, rosemary, lemon zest, 1/2 teaspoon salt, and 1/2 teaspoon pepper together in a bowl. Step 3. Loosen skin …

Rating: 5/5(21)

Total Time: 1 hr 35 mins

Servings: 6

Calories: 381 per serving

1. Preheat oven to 400 degrees F (200 degrees C).
2. Mix butter, garlic, thyme, rosemary, lemon zest, 1/2 teaspoon salt, and 1/2 teaspoon pepper together in a bowl.
3. Loosen skin on chicken breast; rub butter mixture between skin and breast meat. Press on the skin to distribute evenly. Rub oil, remaining 1/2 teaspoon salt, and 1/2 teaspoon pepper all over; place lemon halves inside cavity. Set in a baking pan.
4. Roast in the preheated oven, basting after 30 minutes, until chicken is no longer pink, about 1 hour. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 165 degrees F (74 degrees C). Let rest before carving, about 15 minutes.

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Juicy Oven Baked Chicken Breast Cafe Delites

5 hours ago Best baked chicken breast recipe ever! I’ve been preparing baked chicken breasts different ways since the 70’s and your recipe and instructions are truly the best. …

Rating: 5/5(111)

Total Time: 26 mins

Category: Dinner

Calories: 166 per serving

1. Preheat oven to 425°F

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50 of Our Best Chicken Recipes with 5Star Ratings Taste

7 hours ago This spiced and saucy slow-cooker chicken is so good, we’ve named it our 2021 Recipe of the Year! Arlene included a secret ingredient that …

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The Best Baked Chicken Recipe The Novice Chef

Just Now When ready to cook, preheat oven to 375°F. Place chicken breast, bone side down, on a baking pan. Spoon on a little extra marinade on top of …

Reviews: 222

Calories: 338 per serving

Category: Chicken

1. Mix together all ingredients besides chicken. Place chicken in a bowl or large ziplock bag and add marinade.
2. Add marinade to chicken and toss to coat. Cover bowl or seal ziplock bag and place in fridge to marinade for 1 hour.
3. When ready to cook, preheat oven to 375°F. Place chicken breast, bone side down, on a baking pan.
4. Spoon on a little extra marinade on top of each piece of chicken and then toss remaining marinade. Sprinkle chicken with Italian seasoning, salt and pepper.

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10 Best Baked Boneless Breaded Chicken Breasts Recipes

9 hours ago 758,064 suggested recipes. Breaded Chicken Breast Prepared in Butter and Fine Herbs Madeleine Cocina. paprika, salt, egg, lemon, butter, Parmesan cheese, chicken breasts and 5 more. Baked Breaded Chicken …

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Best Roasted Chicken You'll Ever Have!! Recipe Food.com

1 hours ago Preheat oven to 450. Wash and completely dry the chicken, inside and out, (this is the key, you do not want the bird to steam). Sprinkle liberally …

Rating: 5/5(44)

Total Time: 1 hr 5 mins

Category: Whole Chicken

Calories: 319 per serving

1. Preheat oven to 450.
2. Wash and completely dry the chicken, inside and out, (this is the key, you do not want the bird to steam).
3. Sprinkle liberally with freshly cracked pepper and Kosher or Sea salt (if all you have is table salt use only a little).
4. Place in a roasting pan sprayed w/ a tiny amount of oil.

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Our Top 10 Chicken Dinner Recipes Taste of Home

9 hours ago Creamy Chicken Enchiladas My daughter has the best sour cream and cream cheese chicken enchiladas recipe I’ve ever tried. She brought 10 pans of it to my wedding reception and they were the biggest hit of all the food. So …

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The Very Best Oven Baked Chicken Breast The Suburban Soapbox

9 hours ago Preheat oven to 425˚ Fahrenheit. Remove the chicken from the bag and arrange on a baking sheet lined with foil. Place 1 tablespoon butter on …

Ratings: 61

Calories: 222 per serving

Category: Dinner, Lunch

1. In a medium bowl, whisk together the brown sugar, paprika, chili powder, garlic powder, onion powder, thyme, cayenne pepper, salt and pepper.
2. Place the chicken breasts in a large zip top bag and pour the seasoning over the chicken. Shake the chicken to coat.
3. Transfer the chicken to the refrigerator (still in the bag) and marinade for 30 minutes or up to 24 hours.
4. Preheat oven to 425˚ Fahrenheit.

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The Best Crispy Baked Chicken Wings Ever Recipe Sweet Cs

8 hours ago To bake chicken wings again after refrigerating, preheat oven to 400 degrees. Coat chicken wings with BBQ sauce – just enough to coat entire …

Rating: 4.7/5(18)

Calories: 290 per serving

1. Preheat oven to 400°F.
2. Line two large baking sheets (with a large rim) with parchment paper or foil.
3. Set a wire rack (preferably a nonstick rack, or lightly greased) over baking sheets.
4. Pat chicken wings dry with paper towels.

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The Best Baked Chicken Thigh Recipe Best Recipes Ever

7 hours ago The Best Baked Chicken Thigh Recipe. Looking for the Baked Chicken Thigh Recipe? The Best Baked Chicken Thigh Recipe is one of my favorite things to prepare with. When you need remarkable suggestions for this …

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The BEST Chicken Marinade (For Grilling or Baking) Mom

2 hours ago Place marinated chicken on a shallow baking sheet or baking pan and cook for 18 to 22 minutes (or 450F for 15 to 18 minutes if you’re in a hurry) …

Ratings: 103

Calories: 115 per serving

Category: Main Dish, Marinade

1. Combine all marinade ingredients in a large mixing bowl and whisk together. Remove a half a cup of marinade and reserve for basting the chicken later.
2. Place chicken in a large resealable bag and pour marinade over the top. Gently massage chicken breasts and be sure to close bag securely. (If you have less time, consider poking holes in the chicken with a fork to allow the marinade to penetrate quickly.)
3. Refrigerate chicken and marinate for at least 30 minutes and up to 24 hours. I find 4 to 6 hours to be perfect.
4. Preheat grill to medium high heat and lightly oil the grates.

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The Best Chicken Cutlets Recipe Food Network Kitchen

9 hours ago Place a wire rack inside a rimmed baking sheet. Preheat the oven to 200 degrees F. Cut the chicken breasts in half lengthwise making 8 roughly …

Rating: 5/5(40)

Author: Food Network Kitchen

Servings: 4-6

Category: Main-Dish

1. Place a wire rack inside a rimmed baking sheet. Preheat the oven to 200 degrees F.
2. Cut the chicken breasts in half lengthwise making 8 roughly equal pieces. (They should look like large chicken tenders.) Place one sheet of plastic wrap on a clean cutting board. Put one chicken piece in the center of the plastic wrap and top with another sheet. Pound the chicken with the flat side of a meat mallet, starting in the center and working your way to the edges, until the chicken is 1/4 inch thick. Transfer to the prepared baking sheet. Repeat with the remaining chicken.
3. Set up a standard breading station: mix the flour, 1 tablespoon kosher salt, 1 teaspoon granulated garlic, 1 teaspoon onion powder and 1/2 teaspoon freshly ground black pepper and 1/2 teaspoon crushed red pepper flakes if using, if using, in a shallow dish.
4. Beat the eggs with 1 tablespoon water in a second shallow dish.

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Frequently Asked Questions

What temp to cook perfect chicken?

It's the most precise way of telling if the chicken is done. The perfect internal temperature is 165 degrees for dark meat, 160 degrees for white. If you don't have an instant-read thermometer, you can always do a little cut into the middle to check that it's just about opaque in the center.

What is the easiest way to bake chicken?

Directions Salt & pepper both sides of the chicken. Heat a skillet that has a lid over medium-high heat. Add enough olive oil to barely coat the bottom of your pan and allow to heat for a minute. Add chicken breasts in a single layer. Cook for one minute, then turn them over. Put the lid on the pan and turn the pan to low. Cook for 10 minutes.

How long do you bake chicken in a slow oven?

Preheat an oven to 250 degrees F (120 degrees C). Place the celery and quartered onions into the cavity of the chicken. Cover, and bake the chicken in the preheated oven until no longer pink at the bone and the juices run clear, 4 to 5 hours.

How do you bake boneless chicken in the oven?

Instructions Preheat the oven to 425F. Line a baking sheet with foil or parchment paper. Rub the chicken thighs with salt, pepper and other seasonings if using. Put seasoned boneless skinless chicken thighs on the baking sheet. Put in the oven and bake for 30 minutes.