Best Cake Donut Recipe Ever

Directions. In a large bowl, beat butter and 1 cup sugar until crumbly, about 2 minutes. Add eggs, 1 at a time, beating well after each addition.

Rating: 5/5(15)
Estimated Reading Time: 1 min
Servings: 24
Total Time: 35 mins
1. In a large bowl, beat butter and 1 cup sugar until crumbly, about 2 minutes.
2. Add eggs, 1 at a time, beating well after each addition., Combine the flour, baking powder, 1 teaspoon cinnamon, salt and nutmeg; add to butter mixture alternately with milk, beating well after each addition.
3. Cover and refrigerate for 2 hours. , Turn onto a heavily floured surface; pat dough to 1/4-in. thickness.
4. Cut with a floured 2-1/2-in. doughnut cutter.

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DIRECTIONS. In a large bowl mix the sugar, baking powder, salt and nutmeg. Add eggs, milk and melted butter. Beat well. Add 3

Rating: 5/5(50)
Total Time: 20 mins
Category: Breakfast
Calories: 237 per serving
1. In a large bowl mix the sugar, baking powder, salt and nutmeg.
2. Add eggs, milk and melted butter. Beat well.
3. Add 3 cups of the flour, beating until blended. Add one more cup of flour and beat well. The dough should be soft and sticky but firm enough to handle. If you feel its necessary, add up to 1/2 cup more flour.
4. Cover with plastic wrap and chill for *at* *least* one hour.

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Step 1. In a large bowl, stir together the flour, 1/2 cup sugar, baking powder, salt, 1 teaspoon of cinnamon and nutmeg. Make a well in

Rating: 4.1/5(222)
Total Time: 2 hrs 15 mins
Category: Quick Bread
Calories: 257 per serving
1. In a large bowl, stir together the flour, 1/2 cup sugar, baking powder, salt, 1 teaspoon of cinnamon and nutmeg. Make a well in the center and pour in the milk, egg, butter, and vanilla. Mix until well blended. Cover and refrigerate for 1 hour.
2. Heat oil in a deep heavy skillet or deep-fryer to 370 degrees F (185 degrees C). On a floured board, roll chilled dough out to 1/2 inch thickness. Use a 3 inch round cutter to cut out doughnuts. Use a smaller cutter to cut holes from center. If you do not have a small cutter, use the mouth of a bottle.
3. Fry doughnuts in hot oil until golden brown, turning once. Remove from oil to drain on paper plates. Combine the remaining 1/2 teaspoon cinnamon and 1/2 cup sugar in a large resealable bag. Place a few warm donuts into the bag at a time, seal and shake to coat.

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The Best Cake Donuts. By dedmund. Tossed in cinnamon sugar, these donuts melt in your mouth and make a scrumptious breakfast any day of the week, …

Rating: 4.4/5(30)

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This is a great recipe for cake doughnuts! Great plain and great with added ingredients. I added a bit of allspice to the batter and divided it. I added chopped apples to some and shopped bananas to the other. So yummy! I topped all of them with a powdered sugar glaze and chopped walnuts. Thanks for the great recipe!

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Wonderful cake doughnut recipe! It came out a bit lighter than the "store made" cake doughnuts, but they had a very nice texture and crumb. I followed the recipe exactly and I had no problems with the batter being too dry, like some of the reviewers did. The batter was nice and smooth and squeezed easily out of my pastry bag into the doughnut

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Dip top of each donut in glaze (donut should be halfway submerged), turning as needed to evenly coat. Transfer to a wire rack. Top with sprinkles; let dry completely. Coconut Let donuts cool completely. Mix 1 cup confectioners' sugar with 1/4 cup whole milk. Dip donuts completely in glaze to coat, then use a fork or chopstick to transfer to a

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Sift together flour, baking powder, salt and nutmeg. Add to the butter and sugar mixture. Blend in the milk and mix together thoroughly. Fill greased muffin tins 2/3 full. Bake at 350 degrees for 15 to 20 minutes, or until doughnuts are golden. Combine remaining 1/2 cup of sugar with the cinnamon. Melt remaining 6 tablespoons of butter.

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The Greatest Homemade Doughnut Recipes You'll Ever Find. Get the Chocolate-Frosted Cake Donut recipe from How Sweet It Is. 13. How To Choose The Best Flight When Traveling With A Baby Or Toddler. Money. The 7 Biggest Mistakes People Make In Their Wills, According To Estate Lawyers.

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Instructions. In the bowl of a stand mixer fitted with the dough hook, beat together the butter and sugar. Beat in the egg. In a separate bowl, combine the remaining dry ingredients. Alternate adding the milk and flour mixture until everything is well combined. Knead for just a couple of minutes.

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For the doughnuts: In a large bowl, mix together the flour, baking powder, salt, and nutmeg. Combine butter and buttermilk in a small bowl or measuring cup, and set aside. In the bowl of a stand mixer fitted with the paddle attachment, beat the eggs and sugar until thick and pale, about 5 minutes.

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Air fry the donuts at 350°F (177°C) for 5 minutes. You might want to rotate your pan halfway through the air-frying time for even browning. Remove the tray from the air-fryer and flip the donuts over. Spray again with the butter-flavored spray and air-fry for another 4 or 5 minutes, or until browned.

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Step 1 – Cream the butter and the sugar together on medium-high speed until light and fluffy. About 2 minutes. Step 2 – While mixing on low, add in the eggs and mix on medium speed until combined. Step 3 – While mixing on low, add in the milk, vanilla, flour, baking powder, baking soda, nutmeg, and salt.

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Flip the parchment over and lightly coat with cooking spray. Fit a pastry bag with a 1/2-inch round tip or snip a 1/2-inch hole in one corner of a large resealable plastic bag. Sift the flour

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A classic fried cake donut recipe that makes the most delicious old fashioned donuts ever! Light and crispy on the outside, tender, moist, and cakey on the i

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Instructions: Step 1: In a medium bowl, melt chocolate chips, butter, and corn syrup in the microwave on 50% power for 1 minute. Stir frequently until completely melted. Step 2: Stir in 1 teaspoon of hot water, stirring until the glaze is thick and smooth. Add another teaspoon if the glaze is too thick.

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Reduce heat to low and stir in the flour. Stir vigorously until mixture turns into a ball. Transfer ball to a bowl and let cool for about 5-10 minutes. Add the eggs all at once and mix until a smooth batter forms. Pipe the batter into a greased donut pan. Bake for 20-25 minutes until donuts are golden on top. Cool on wire rack.

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Frequently Asked Questions

How to make cake donuts at home?

⭐ First, combine all ingredients in a large bowl and beat batter until everything is well incorporated. ⭐ Next, using a piping bag or gallon bag with the corner snipped off, pipe batter into donut molds. ⭐ Finally, bake at 350 degrees for about 13 minutes. Allow to cool on a a wire rack, then decorate. Cake Mixes – seriously, try all the flavors!

How do you make homemade donut?

“This recipe for gingerbread doughnuts makes them light and fluffy on the inside ... Choose your desired mould or make bite-size balls by hand rolling them. Once you have shaped out your gingerbread bites, pop them in the freezer for 40 minutes to ...

Can you bake a donut into a cake?

Bake at 350 degrees for about 15 minutes or until golden brown. Allow to cool in the pan for 2-3 minutes. Remove the donuts from the pan and place on a cooling rack for about 5-10 minutes. Now while you wait for them to cool, make your glaze. Mix all the ingredients for the glaze in a medium bowl.

How to make the best cake ever?

He then places orange flavoured KitKats on top, and scatters some crushed orange club biscuits. Steve then breaks up pieces of fudge to add on top. To finish off he then pours on more melted chocolate orange.

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