Best Chocolate Cookies Ever Recipes

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8 hours ago Jeanne's Chocolate Kiss Cookies. Credit: TTV78. View Recipe. this link opens in a new tab. An easy chocolate cookie made even more chocolaty with a chocolate kiss pressed into the dough while it's still warm from the oven. Top tip: Chill the dough for 30 minutes to make it easier to roll into balls. 7 of 18. View All.

Estimated Reading Time: 4 mins

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8 hours ago Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and …

Ratings: 18K
Calories: 298 per serving
Category: Desserts, Cookies, Drop Cookie Recipes

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1 hours ago Heat oven to 350°F. In large bowl, stir together butter, sugars and eggs. In small bowl, stir together flour, cocoa, baking soda and salt; stir into

Rating: 4/5(28)
Category: Dessert
Servings: 42
Total Time: 50 mins
1. Heat oven to 350°F. In large bowl, stir together butter, sugars and eggs. In small bowl, stir together flour, cocoa, baking soda and salt; stir into butter mixture. Stir in cereal, oats and baking chips.
2. Onto ungreased cookie sheets, drop dough by heaping tablespoonfuls 2 inches apart.
3. Bake 9 minutes. Cool 1 to 2 minutes; remove from cookie sheets to cooling racks. Cool completely before storing in tightly covered container.

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7 hours ago Preheat oven to 350°F/175°C and line baking sheets with parchment paper or silicone baking mat. Working with a heaping tablespoon of dough at a time, …

Cuisine: American
Category: Desserts
Servings: 52
Total Time: 55 mins

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9 hours ago Preheat oven to 350 degrees F. Once thoroughly chilled, slice the cookies into 1/2-inch thick rounds and cover with sanding sugar. Place on a …

Rating: 4.1/5(211)
Author: Christy Hyer
Servings: 30
Category: Dessert
1. In a large bowl, add the butter and sugar and cream together with a hand mixer. Add the eggs and vanilla extract to the creamed mixture and mix until combined. In a medium bowl, mix the cocoa powder, flour, baking soda, and salt. Slowly add the dry ingredients and continue mixing until incorporated.
2. Roll the dough into 2 logs that are about 2-inches high and 1-foot long. Wrap them in waxed paper and place in the refrigerator for 2 hours.
3. Preheat oven to 350 degrees F.
4. Once thoroughly chilled, slice the cookies into 1/2-inch thick rounds and cover with sanding sugar. Place on a parchment paper lined cookie sheet and bake for 10 minutes.

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8 hours ago This is the best chocolate chip cookies recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate

Category: Dessert
Calories: 183 per serving
1. Preheat oven to 375 degrees F. Line a baking pan with parchment paper and set aside.
2. In a separate bowl mix flour, baking soda, salt, baking powder. Set aside.
3. Cream together butter and sugars until combined.
4. Beat in eggs and vanilla until fluffy.

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4 hours ago My chocolate chip cookies are ‘The Best Chocolate Chip Cookie Recipe, Ever’ after being challenged into a Twitter Bake-Off in 2009. Loaded with …

Rating: 4.7/5(345)
Estimated Reading Time: 10 mins
Servings: 48
Total Time: 22 mins

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6 hours ago Recipe: Brown Butter Chocolate Chip Cookies. This recipe has been dubbed the absolute best chocolate chip cookie recipe ever by countless readers. 1 of 14 View All. Advertisement. Advertisement. 2 of 14. Save FB Tweet More. Pinterest Email Send Text Message Print. Barbara Bush's Famous Chocolate Chip Cookies.

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3 hours ago The best chocolate mousse must be perfect. It should taste rich, indulgent and not too sweet, with a texture that is both light-and-airy and silky-and-smooth.

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4 hours ago Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto …

1. Preheat oven to 350 degrees F (175 degrees C).
2. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
3. Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.

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Just Now Preheat oven to 350 degrees. In a medium sized mixing bowl cream together cream butter, and sugars. Add eggs and vanilla and beat until fluffy. Add …

Rating: 4.8/5(12)
Total Time: 13 mins
Category: Dessert
1. Preheat oven to 350 degrees. In a medium sized mixing bowl cream together cream butter, and sugars. Add eggs and vanilla and beat until fluffy.
2. Add flour, baking soda, baking powder and salt until combined. Add the chocolate chips and mix well.
3. Using a 1 inch cookie scoop, scoop out the dough and drop on a parchment or sillpat lined cookie sheet. Bake for 7-8 minutes. Remove from oven and transfer to a cooling rack to cool.

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8 hours ago DIRECTIONS. Preheat oven to 350 degrees. Cream sugars and butter. Add vanilla and eggs and mix well. Combine dry ingredients together and

Rating: 5/5(224)
Total Time: 27 mins
Category: Dessert
Calories: 108 per serving
1. Preheat oven to 350 degrees.
2. Cream sugars and butter.
3. Add vanilla and eggs and mix well.
4. Combine dry ingredients together and gradually add to creamed mixture.

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8 hours ago Preheat the oven to 375 F. Lightly grease a large baking sheet or line it with parchment paper. In a mixing bowl, beat the butter until smooth and creamy with an electric mixer . Add the brown sugar and granulated sugar and continue to beat for about 2 to 3 minutes, or until light in color and fluffy.

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5 hours ago Line a baking sheet with parchment paper or leave ungreased. Combine the butter and sugars: In a large bowl or the bowl of you mixer add the sugars

Rating: 4.7/5(140)
Calories: 120 per serving
Category: Dessert
1. Preheat your oven to 375 degrees. Line a baking sheet with parchment paper or leave ungreased.
2. In a large bowl or the bowl of you mixer add the sugars and melted butter and mix well until creamy.
3. Add the eggs, vanilla, baking soda and salt to the bowl and beat on low speed until well incorporated, for about 30 seconds.
4. Add the flour to the bowl and mix until crumbles form. Note that you could mix your flour with the salt and baking soda, but I don't find that it makes a difference at all.

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4 hours ago Step 3: Add 2 tablespoons of vanilla and 2 eggs. Step 4: Mix the cookie dough until light and fluffy (approximately 2 minutes.) Step 5: Add the Cocoa Powder to the cookie dough

Rating: 4.4/5(106)
Total Time: 20 mins
Category: Cookies
Calories: 212 per serving
1. Add Butter and Sugar to your mixer. Cream the butter and sugar until it is completely mixed. Do not over-mix.
2. Add Vanilla and Eggs and mix until completely incorporated.
3. Add Cocoa Powder and mix.
4. Add Baking Powder and mix.

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5 hours ago Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside. In large bowl, beat softened butter and sugars with electric mixer on medium …

Rating: 4.5/5
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 120 per serving
1. Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside.
2. In large bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.
3. Beat in egg and vanilla until smooth. Stir in flour mixture just until blended (dough will be stiff). Stir in chocolate chips and nuts.
4. Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.

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1 hours ago Chocolate Chip Oatmeal Cookies Crazy about chocolate chips? This chewy, oatmeal chocolate chip cookie has plenty, not to mention lots of heart-healthy …

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4 hours ago Stir in chocolate chips and Mallow Bits*. Cover and chill for 30 minutes. When ready to bake, preheat oven to 350 degrees. Drop 2 tablespoons dough, 2 inches apart, onto baking sheets …

Ratings: 62
Calories: 157 per serving
Category: Dessert
1. Beat butter and sugars in large bowl with standing mixer until light and fluffy. Add eggs and vanilla; mix well.
2. In a separate bowl combine dry ingredients. Gradually beat dry ingredients into butter mixture until blended. Stir in chocolate chips and Mallow Bits*. Cover and chill for 30 minutes.
3. When ready to bake, preheat oven to 350 degrees. Drop 2 tablespoons dough, 2 inches apart, onto baking sheets lined with silicone baking mats or parchment paper. Bake 9 to 11 minutes or until edges are lightly browned. Cool on baking sheets 5 minutes; remove to wire racks and cool.

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Just Now Cookies, cakes and bakes: best-ever chocolate recipes Jane Curran 12/22/2020. SHARE. SHARE. TWEET. SHARE. EMAIL. Get the recipe for …

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8 hours ago Preheat oven to 350 degrees. In a large bowl, cream together butter and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. Combine flour, cocoa, baking soda,

Rating: 5/5(31)
Total Time: 25 mins
Category: Dessert
Calories: 200 per serving
1. Preheat oven to 350 degrees.
2. In a large bowl, cream together butter and sugar until smooth.
3. Beat in eggs one at a time, then stir in the vanilla.
4. Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended.

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7 hours ago Steps: Preheat oven to 350 degrees F (175 degrees C). In a large bowl, cream together margarine, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla.

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5 hours ago Worlds Best Chocolate Chocolate Chip Cookies Recipes 234,969 Recipes. Last updated Nov 28, 2021. This search takes into account your taste preferences. 234,969 suggested recipes. Chocolate-Chocolate Chip Cookies

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9 hours ago Using a stand mixer or electric beaters, beat the butter with the sugars until creamy. Add the vanilla and the egg; beat on low speed until just incorporated – 10-15 seconds or so (if you beat …

Rating: 4.6/5
Calories: 251 per serving
Category: Dessert
1. Preheat the oven to 350 degrees. Microwave the butter for about 40 seconds to just barely melt it. It shouldn’t be hot – but it should be almost entirely in liquid form.
2. Using a stand mixer or electric beaters, beat the butter with the sugars until creamy. Add the vanilla and the egg; beat on low speed until just incorporated – 10-15 seconds or so (if you beat the egg for too long, the cookies will be stiff).
3. Add the flour, baking soda, and salt. Mix until crumbles form. Use your hands to press the crumbles together into a dough. It should form one large ball that is easy to handle (right at the stage between “wet” dough and “dry” dough). Add the chocolate chips and incorporate with your hands.
4. Roll the dough into 12 large balls (or 9 for HUGELY awesome cookies) and place on a cookie sheet. Bake for 9-11 minutes until the cookies look puffy and dry and just barely golden.Warning, friends: DO NOT OVERBAKE. This advice is probably written on every cookie recipe everywhere, but this is essential for keeping the cookies soft. Take them out even if they look like they’re not done yet (see picture in the post). They’ll be pale and puffy.

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6 hours ago Cream together margarine and sugars. Beat eggs into sugar mixture. Add vanilla. Beat until fluffy. Add the dry ingredients. Add chocolate chips. Drop onto …

Rating: 5/5(68)
Total Time: 25 mins
Category: Drop Cookies
Calories: 1304 per serving
1. Mix flour, soda and salt in a bowl; set aside.
2. Cream together margarine and sugars.
3. Beat eggs into sugar mixture.
4. Add vanilla.

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4 hours ago Using a mixer with a paddle attachment, cream room temperature butter and sugars until light and fluffy – about 5 minutes. Add eggs one at a time. Slowly add in melted (and slightly cooled) …

Category: Dessert
Total Time: 30 mins
Estimated Reading Time: 3 mins
1. Place 1 cup semi-sweet chocolate finely chopped (or chips) in microwave safe measuring cup and add in 2 tablespoons butter. Heat for 45 seconds, then remove and stir. If chocolate is not all melted, return to microwave for 10 second increments until fully melted.
2. Sift flours, baking soda, baking powder and salt into a bowl and set aside.
3. Using a mixer with a paddle attachment, cream room temperature butter and sugars until light and fluffy – about 5 minutes. Add eggs one at a time.
4. Slowly add in melted (and slightly cooled) chocolate and vanilla.

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5 hours ago Directions. Preheat oven to 350 degrees F. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by …

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2 hours ago Heat oven 375…. In a large bowl mix the butter and both sugars until creamy…. Add the eggs and vanilla and beat until light and fluffy. Mix the flour, salt and baking soda. Then, little by little, add the flour mixture. Then add the French fries and nuts.

Estimated Reading Time: 1 min

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7 hours ago How To Make the best chocolate cookies ever! 1 To the bowl of a stand mixer fitted with the paddle attachment, beat the butter on low speed until smooth, 1 to 2 minutes.

Cuisine: American
Category: Cookies
User Interaction Count: 1
Total Time: 1 hr 30 mins

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6 hours ago Milk Bar Chocolate-Chocolate Cookies Becca Bakes. cocoa powder, kosher salt, butter, cornstarch, glucose, baking powder and 12 more.

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Just Now Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or Silpat baking mat or parchment paper. Set aside. In a medium bowl, whisk together flour, baking soda, sea …

Rating: 4.8/5(5)
Total Time: 25 mins
Category: Dessert
Calories: 218 per serving
1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or Silpat baking mat or parchment paper. Set aside.
2. In a medium bowl, whisk together flour, baking soda, sea salt, and cocoa. Set aside.
3. With a mixer, cream butter and sugars together until smooth. Add in eggs, one at a time. Next, add in vanilla extract and mix until combined.
4. Gradually add flour mixture and beat until just combined. Stir in the 1 cup of chocolate chips and 1 cup of chocolate chunks. Scoop the dough into rounded tablespoons and place on prepared baking sheet, about 2 inches apart.

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Just Now In medium bowl, whisk together flour, baking soda, and salt. Toss with chocolate. In second bowl, break up brown sugar, making sure there are no lumps. …

Rating: 5/5(3)
Category: Dessert
Servings: 24
Total Time: 35 mins
1. In medium bowl, whisk together flour, baking soda, and salt.
2. Toss with chocolate. In second bowl, break up brown sugar, making sure there are no lumps.
3. Add granulated sugar, oil, water, and vanilla and whisk to combine.
4. Add flour mixture and mix until just combined (there should be no streaks of flour).

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8 hours ago Serious Chocolate Chunkage. The next thing that makes this the perfect recipe for chewy chocolate chip cookies is obviously the chocolate. Normal cookie recipes are 80% cookie …

Category: Dessert
Calories: 320 per serving
1. Whisk the flour, salt, and baking soda in a medium bowl. Set aside.
2. In a separate bowl melt the butter. Add in both white and brown sugars and whisk vigorously for about 1 minute.
3. Whisk in one egg to the sugar-butter mixture, stirring until it's fully mixed in. Scrape the sides of the bowl with your spatula.
4. Whisk in the second egg and the vanilla and then scrape the sides of the bowl again.

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3 hours ago Add the eggs and mix for 2-3 minutes. Add the dry pudding mix, salt, soda, and flour, and mix until just combined. Stir in chocolate chips. Stir in nuts, (if …

Rating: 5/5(2)
Total Time: 20 mins
Category: Cookies
Calories: 112 per serving
1. In a larger mixing bowl, mix the butter, sugars, and the vanilla together.
2. Add the eggs and mix for 2-3 minutes.
3. Add the dry pudding mix, salt, soda, and flour, and mix until just combined.
4. Stir in chocolate chips.

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1 hours ago There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don’t use chips; instead, opt for a mix of milk or semisweet …

Rating: 94%
Calories: 273 per serving
Category: Desserts
1. In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps.
2. Whisk in the egg and vanilla, beating until light ribbons fall off the whisk and remain for a short while before falling back into the mixture.
3. Sift in the flour and baking soda, then fold the mixture with a spatula (Be careful not to overmix, which would cause the gluten in the flour to toughen resulting in cakier cookies).
4. Fold in the chocolate chunks, then chill the dough for at least 30 minutes. For a more intense toffee-like flavor and deeper color, chill the dough overnight. The longer the dough rests, the more complex its flavor will be.

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1 hours ago Using a cookie scoop, drop cookies onto your cookie sheet.Bake at 375° for 10-11 minutes, or until the cookies are lightly golden and done. When you remove each batch from the …

Ratings: 94
Calories: 154 per serving
Category: Cookies & Bars
1. Pre-heat your oven to 375°F.
2. Cream together (or mix together) the unsalted butter, brown sugar, and pure cane sugar.
3. Add the eggs and vanilla extract to your creamed mixture, mixing well.
4. In a separate mixing bowl, sift the flour, baking soda, and salt together.

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7 hours ago Best Chocolate Chip Cookies Ever by Alli Hawes. This all-time favorite is a variation on the classic Nestlé Toll House recipe that families have been making for generations. But in this recipe, there's one trick that gives them the perfect gooey-on-the-inside, crispy-on-the-outside texture. Joanna Gaines' Classic Chocolate Chip Cookies

Estimated Reading Time: 4 mins

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Just Now Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water.

Servings: 24
Total Time: 1 hr

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6 hours ago Add dry ingredients to the stand mixer bowl and mix until fully incorporated. Fold in chocolate chips and chocolate chunks. Cover bowl with plastic wrap and chill in the refrigerator for at least 1-2 hours or overnight. Preheat oven to 350°F. Remove cookie dough from refrigerator and scoop out ¼ cup of cookie dough.

Estimated Reading Time: 8 mins

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7 hours ago A mum-of-two has shared her secret recipe for making the best chocolate chip cookies, and her trick to making them even more 'gooey' and delicious. Chantel …

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2 hours ago These cookies are very ,very good. I have had and made tons of cho. chip cookies. But these are the best of the best. This is a keeper . Mix flour ,salt and baking soda. Then gradually add flour mixture. Then add chips and nuts. I use a small cookie scoop.Cook 8- to ten minutes. untill lightly brown

Servings: 7
Category: Other Snacks
User Interaction Count: 12
Total Time: 20 mins

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8 hours ago Prep. Preheat the oven to 350º F. Prepare two 9-inch cake pans by spraying with baking spray or buttering and lightly flouring. Whisk dry ingredients. Add …

Rating: 5/5
Total Time: 45 mins
Category: Dessert
Calories: 124 per serving
1. Preheat oven to 350º F. Prepare two 9-inch cake pans by spraying with baking spray or buttering and lightly flouring.
2. Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well.

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7 hours ago Since August 4 is National Chocolate Chip Cookie Day, we rounded up the very best chocolate chip cookie recipes for your baking pleasure—no matter what your preference.. Chocolate chip cookies are the ultimate classic, of course, but the debate between soft and chewy or crisp and crunchy rages on. Then there are nouveau internet-famous versions that rely on upgraded ingredients …

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Frequently Asked Questions

What are good recipe for chocolate cookies?

Directions In a large bowl, add the butter and sugar and cream together with a hand mixer. ... Roll the dough into 2 logs that are about 2-inches high and 1-foot long. ... Preheat oven to 350 degrees F. Once thoroughly chilled, slice the cookies into 1/2-inch thick rounds and cover with sanding sugar. ... Remove to a wire rack to cool.

How do you make a homemade Cookie?

Directions. Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.

What is the best chocolate chip cookie in the world?

Directions Mix flour, soda and salt in a bowl; set aside. Cream together margarine and sugars. Beat eggs into sugar mixture. Add vanilla. Beat until fluffy. Add the dry ingredients. Add chocolate chips. Drop onto ungreased cookie sheet and bake at 350° for 8-10 minutes .

How do you make chocolate cookies from scratch?

Directions Cream shortening then add white sugar, brown sugar and egg. Dissolve baking soda in one tablespoons of HOT water and then add. Add flour, salt, vanilla and mix well. Add nuts and chocolate. chips and mix again. Drop teaspoonfuls on greased cookie sheet. Bake at 350 degrees about 10 minutes. Submit a Correction

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