Best Lump Crab Recipes

Our Absolute Best Recipes Using Crab Meat. Lump crab meat from your favorite market's seafood counter is the perfect ingredient to provide a touch of elegance and coastal flavor, all the while, keeping things simple. The flaky, supple meat adds a delicately sweet richness to everything from soups and salads to dips and crostini.

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Crab Nacho Salsa Dip McCormick. tomatoes, red wine vinegar, chopped green bell pepper, Old Bay Seasoning and 5 more. Guided. Crab Stuffed Mushrooms Yummly. cream cheese, cooked lump crabmeat, grated …

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Jumbo Lump Crabmeat Recipes. 3,833 suggested recipes. Spaghetti Fresca with Jumbo Lump Crabmeat A Culinary Journey with Chef Dennis. spaghetti, basil, extra virgin olive oil, crushed red pepper and 4 more. …

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Lump Crab Salad Recipes. 800 suggested recipes. Avocado and Lump Crab Salad Skinnytaste. fresh lime juice, olive oil, grape tomatoes, red onion, salt and 4 more. Crab Salad El invitado de invierno. salt, green bell …

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Mmmm! 5. Lump Meat Crab Salad with Old Bay Seasoning Recipe. This Crab Salad Recipe with Old Bay Seasoning is seriously refreshing and actually pretty darn healthy! With corn, avocado, red onion, lime juice, and of course crab meat, your taste buds will be so happy! 6. Crab Cakes with Remoulade Sauce Recipe.

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11. Crab Bisque. One of the most popular lump crab recipes is crab bisque. A bisque is a thick, creamy soup that’s usually made with crabmeat or lobster. You can use any type of crabmeat to make this creamy bisque, but it’s particularly delicious with soft-shell crab or Dungeness crab.

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Rating: 4.5 stars. 14. Tasty steamed crab legs with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy! By Soup Nazi. Delaware Blue Crab Boil.

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Crab Macaroni Salad. macaroni salad with crab meat and peas in blue bowl. Credit: naples34102. View Recipe. this link opens in a new tab. Canned crab meat elevates this simple macaroni salad to new heights. Because there are so few add-ins, the crab is the star of the show here. 14 of 26.

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Carolina Crab Boil. This pot is a fun way to feed a crowd for a tailgate. You can serve it two ways: Drain the cooking liquid and pour out the pot on a paper-lined table so folks can dig in, or serve it as a stew in its liquid over hot rice. …

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The Best Lump Crab Meat Crab Cakes Recipes on Yummly Crab Cakes With Sriracha Aioli, Speedy Crab Cakes With Cajun Seasoning, Easy Crab Cakes. pepper, lump crab meat, tartar sauce, panko bread crumbs, olive …

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Espaghetti con Crema de Poblano, Crab, Cauliflower, and Egg. Credit: Greg DuPree. Get the Recipe. 2018 Best New Chef Diana Dávila's "Espaghetti" with Poblano Cream and Crab sums up the essence of

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Fold in crab meat, then fold in bread crumb mixture until well blended. Step 3. Shape mixture into 12 crab cakes, about 3/4 inch thick, and place onto prepared baking sheet. Step 4. Bake in preheated oven for 15 minutes, then turn the crab cakes over, and bake an additional 10 to 15 minutes, until nicely browned.

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Crab Imperial is one of the best easy lump crab meat recipes. Jumbo lump crab in a simple seafood recipe with a crunchy topping and simple imperial sauce. Crab Imperial. Just thinking about this easy lump crab recipe makes my mouth water. Made with jumbo lump blue crab meat, it’s essentially an easier, less hands-on version of crab cakes.

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Dec 20, 2015 - Explore Chase Parker's board "Lump crab meat recipes" on Pinterest. See more ideas about seafood recipes, crab recipes, seafood dishes.

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A Maryland Crab Cake Recipe made with jumbo lump blue crab meat, Old Bay seasoning, and a secret ingredient! They are a true Maryland staple. These Crab Cakes require minimal hands on time and are ready and on the table in just under an hour. In Maryland, picking crabs and eating crab cakes is practically a religion, and there is nothing better than jumbo …

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Browse and save the best lump crab meat recipes on New York Times Cooking. Browse and save the best lump crab meat recipes on New York Times Cooking. X Search. Lump Crab Meat Recipes. Almond Flour Crab Cakes with Lemon Aioli Catherine Saint Louis, Judy Haubert. About 30 minutes, plus chilling time.

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Deselect All. 2 pounds jumbo lump blue crabmeat. 1/2 cup mayonnaise or homemade aioli. 4 teaspoons seafood seasoning (recommended: Old Bay) 6 scallions, finely chopped, about 3/4 of the green part

Author: Jimmy's
Steps: 6
Difficulty: Advanced

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Frequently Asked Questions

What is the best lump crab meat?

Lump grade crab consists of broken jumbo lumps and large chunks of body meat. It is less expensive than the colossal or jumbo grades, but still has bright color and superb flavor. Lump crabmeat is best for fancy, impression-making dishes where appearance matters, like butter-poached crab or crab Louis, where you want big, fork-friendly chunks.

What to make with lump crab meat?

Steps to Make It

  • Gather the ingredients. ...
  • Melt butter in a large skillet over medium-low heat.
  • Add garlic and green onion to skillet and cook for about 3 minutes. ...
  • Add crabmeat to skillet and toss with garlic and green onion. ...
  • Sprinkle crabmeat mixture with chopped chives and parsley. ...

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How to make lump crab and spinach dip?

What can I bring to a work potluck?

  • Chips and dip.
  • Vegetable tray and dip.
  • Fruit platter.
  • Sandwich tray.
  • Cheese platter.
  • Pizza.
  • Fried chicken.
  • Cookies.

How many calories in a lump crab?

There are 40 calories in 1 serving (2 oz) of Phillips Crab Meat, Jumbo Lump. You'd need to walk ...

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