Best Recipe For Pecan Sandies

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How do you make Pecan Sandies?

Pecan Sandies

  • Ingredients
  • Directions. In a bowl, cream butter and sugar; stir in vanilla. Add flour; mix on low until well blended. Stir in pecans; mix well.
  • Nutrition Facts

How to make Pecan Sandies pie crust?

  • Heat oven to 350ºF.
  • In a medium bowl, combine all ingredients. ...
  • Press mix evenly into the bottom and up the sides of a slightly-deeper than normal 9-inch pie pan.
  • Bake for about 10 minutes or until crust starts to lightly brown. ...
  • Preheat oven to 425ºF.
  • In a small bowl, mix the sugar, cinnamon, salt, ginger, and cloves.

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How to make sweet and spicy pecans?


  • Prepare: Line a baking sheet with parchment paper, and preheat the oven to 400 degrees F. ...
  • Melt the coconut oil in a small saucepan over medium heat.
  • Once the oil has melted, reduce the heat to low and stir in the maple syrup, cayenne pepper, sea salt, and cinnamon. ...
  • Arrange the coated pecan halves on the prepared baking sheet in a single layer.

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How do you make spicy pecans?

Steps to Make It

  • Preheat the oven to 350 F.
  • Line a sided baking sheet with aluminum foil. ...
  • Place the nuts in a large bowl. ...
  • Spread the nuts in a single layer on the prepared baking sheet. ...
  • Cool them in the pan for 15 minutes on a cooling rack.
  • Transfer the nuts to the paper towels to cool completely.
  • Store the salted nuts in an airtight container.

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