Better Homes And Gardens Meatloaf Recipe

Preheat oven to 350°F. In a large skillet heat oil over medium-high heat. Add mushrooms, carrot, onion, and garlic; cook and stir for 4 to 5 minutes or until tender. In a large bowl combine eggs, milk, the 3 tablespoons ketchup, the 1 tablespoon mustard, the Worcestershire sauce, and kosher salt.

Rating: 5/5(77)
Calories: 369 per serving

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When it comes to classics, our tried-and-true best meat loaf recipe is hard to beat. Sauteéd vegetables, two types of ground meat, and bread crumbs combine for a moist, flavorful family meal. Combine ketchup and brown sugar …

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Combine ketchup, brown sugar, and vinegar. Spoon over top of meat loaf. Bake on middle rack for 1 hour or until meat thermometer reaches 155 …

Rating: 4.5/5(50)
Calories: 518 per serving
Total Time: 1 hr 40 mins

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There's nothing more homey and satisfying than this classic meatloaf from Better Homes & Gardens. Preheat oven to 350 degrees F. In a large bowl, beat together eggs and milk. Add in bread crumbs, onion powder, parsley, basil, salt, and pepper; stir to combine. Add ground beef and mix together by hand

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Directions. 1. In a bowl combine eggs and milk, stir in bread crumbs, onion, parsley, salt, sage, and 1/8 tsp black pepper. Add meat; mix well. Lightly pat mixture into an 8x4x2 inch loaf pan. 2. Bake in a 350 degree oven for 1 hour and 10 minutes or until internal temperature reaches 160 degrees Fahrenheit. Serving Size: makes 8 servings.

Rating: 4/5(1)
Calories: 182 per serving
Servings: 8

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Better Homes & Garden Meatloaf. Nicole Vaughn. 361 followers. Best Meatloaf. Meatloaf Recipes. Meat Recipes. Cooking Recipes. Homemade Meatloaf. Weekly Recipes. Weekly Menu. Drink Recipes. Recipes. More Make this classic meat loaf recipe for a mouth-watering meal for any occasion. This dinner recipe is packed with tons of juicy and tasty

Servings: 4
Estimated Reading Time: 4 mins

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Bake meat loaf uncovered in a 350 degree F oven for 50 minutes or until done. Spoon off excess fat. Combine catsup, brown sugar, and dry mustard. Spread over meat loaf. Return to oven for about 10 minutes more. Makes 6 servings From: Susan,IN Source: Better Homes and Gardens, Hamburger and Ground Beef Cookbook, 1980

Board: Vintage Recipes at Recipelink.com
From: Betsy at Recipelink.com, 07-19-2012
Category: Main Dishes-Beef and Other Meats

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Cube bread; soak in milk; add eggs and Worcestershire sauce; beat with rotary beater. Combine meat and egg. mixtures and form in 2 loaves. Roll in bread crumbs and place in greased baking pan. Spread chili sauce over each loaf. Pour water around loaves; bake uncovered. in moderate oven (350) 60 minutes.

Category: Main Dishes-Beef and Other Meats
Reply to: ISO: Help I lost a page from my cook book
From: Kim, CA, 01-21-2000

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When it comes to classics, our tried-and-true best meat loaf recipe is hard to beat. Sauteéd vegetables, two types of ground meat, and bread crumbs combine for a moist, flavorful family meal. Combine ketchup and brown sugar for a classic glaze, or try one of our four fantastic variations featuring fruit preserves.

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Easy, delicious and healthy Better Homes and Gardens Meat Loaf recipe from SparkRecipes. See our top-rated recipes for Better Homes and Gardens Meat Loaf.

Rating: 3/5(2)
Calories: 320 per serving
Servings: 8

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Copy. Better Homes & Gardens Meatloaf 1 Egg Beaten 3/4 C Soft Bread Crumbs (1 slice) or 1/4 cup fine dry breadcrumbs 1/4 C Milk, Beer, Apple Juice, Water 1/4 C Finely Chopped Onion or 1 T dried minced onion 1/4 C Finely Chopped Celery, green pepper, carrots 1/2 tsp dried sage, thyme, basil or oregano 1 lb ground beef 2 T bbq sauce, chili sauce, or ketchup added after …

Reviews: 1
Servings: 4
Cuisine: Not Set
Category: Main Dish

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This recipe is from my moms better homes and gardens cookbook everyday meatloaf. 4.5 this recipe is from my mom's better homes & gardens cookbook. View top rated better homes and gardens meatloaf recipes with ratings and reviews. lemon blueberry bread pudding, a dip recipe or three, better homes and gardens non-stick bakeware….

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Preheat oven to 180ºC. Grease a 12 x 22cm loaf tin with cooking oil spray and line base and sides with baking paper. Put minces, shallots, breadcrumbs, eggs, garlic, semi-dried tomatoes, oregano, basil and parmesan …

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Combine ketchup and Worcestershire sauce in a small bowl; brush over surface of meatloaf to coat. Bake, rotating halfway through, until just cooked through and an instant-read thermometer inserted into the center reaches 160 degrees, 40 to 45 minutes. Let rest for …

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Full nutritional breakdown of the calories in Better Homes and Gardens Meat Loaf based on the calories and nutrition in each ingredient, including Bread crumbs, dry, grated, plain, Ground Beef (lean), Ground Pork, Egg, fresh, whole, raw, Brown Sugar and the other ingredients in this recipe.

Calories: 319.9
Saturated Fat: 5.0 g
Polyunsaturated Fat: 1.4 g
Total Fat: 13.6 g

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May 18, 2019 - Favorite Beef Loaf - Vintage Recipe from Better Homes and Gardens Cook Book - We don’t put rings atop but drizzle a bit of ketchup instead. Our family favorite meatloaf!

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Instructions

  • Preheat oven to 350°F. ...
  • In a medium bowl combine egg, milk, and breadcrumbs. ...
  • Add the ground beef, onion, Worcestershire sauce, Italian seasoning and parsley. ...
  • Form the mixture into a loaf on the prepared baking sheet. ...

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How to make the best meatloaf recipe ever?

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Advertisement
  2. Whisk eggs, milk, salt, and ground black pepper in a large bowl. Add crumbled bread and stir until dissolved. ...
  3. Bake in the preheated oven until no longer pink in the center, 1 to 1 1/4 hours. ...

How do you make homemade meatloaf?

Instructions

  • Preheat the oven to 375°F. ...
  • Combine the meat, breadcrumbs, broth or milk, eggs, parsley, Worcestershire sauce, ketchup, salt, pepper, garlic powder and onion powder in a large bowl. ...
  • Press into the loaf pan or form the mixture into a loaf shape on the pan.
  • In a small bowl, mix together the ketchup and/or BBQ sauce and brown sugar. ...

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What is the best meatloaf recipe in the world?

Directions

  • Preheat an oven to 350 degrees F (175 degrees C). ...
  • Combine the ground beef, bread crumbs, saltines, egg, garlic, onion, 2 dashes of Worcestershire sauce, and salt and pepper in a large bowl; mix well. ...
  • Bake meatloaf in the preheated oven for 30 minutes. ...

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