Canned Apple Pie Filling Dessert Recipes

Apple Pie Filling Fruit Salad The Kitchen is My Playground. bananas, grapes, blueberries, red delicious apple, Granny Smith apple and 1 more. Apple Pie Dumplings with just 2 Ingredients! (Apple Pie Filling) Spend …

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Steps: If using canned apple pie filling, place apples and water (1/3 cup) in greased 9 x 13 pan. If using fresh apples, slice and place in medium bowl. Then sprinkle approximately 3-4 tablespoons of sugar depending on the sweetness of the apples plus 1 tablespoon cinnamon, and a pinch of salt and mix. Then place in pan.

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Whether you’re using canned apple pie filling or homemade, it will last up to 2 weeks in the fridge. If using canned, make sure you transfer leftovers to a covered storage container. Do not store directly in the can. What To Make With Apple Pie Filling. The most obvious apple pie filling dessert recipe to make is….apple pie.

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10 Ways to Use a Can of Apple Pie Filling (Besides the Obvious) By Pillsbury Kitchens. Updated May 8, 2020. It’s no secret: We love a classic pie. But there comes a time to break the mold and try something new! Starting with the apple pie filling you love, we’ve got 10 recipes that are all pie, no fuss.

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Step 3. Cream together margarine and sugar. Cut in flour with a pastry blender until mixture resembles coarse crumbs. Sprinkle mixture over …

Rating: 4/5(56)
Total Time: 35 mins
Category: Apple Crisps And Crumbles
Calories: 556 per serving
1. Preheat oven to 350 degrees F (175 degrees C).
2. Spread pie filling in an 8x8 inch baking dish. Sprinkle with cinnamon and nutmeg.
3. Cream together margarine and sugar. Cut in flour with a pastry blender until mixture resembles coarse crumbs. Sprinkle mixture over pie filling.
4. Bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly.

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Distribute the canned apple pie filling over the bottom your baking dish. If desired, additional spices and/or a teaspoon of vanilla extract …

Rating: 4.9/5(25)
Total Time: 50 mins
Cuisine: American
Calories: 355 per serving
1. Preheat oven to 350 degrees F (175 degrees C) and grease your 9 x 13 baking pan with butter or spray with non-stick cooking spray. Add the apple pie filling, distributing as an even bottom layer.
2. Pour the boxed yellow cake mix over the apple pie filling. Gently shake or tamp the pan on the counter to spread the cake mix evenly.
3. Next, add the melted butter. Pour the butter over as much of the cake mix surface as possible.
4. Bake at 350 degrees F (175 degrees C) for 45-50 minutes or until golden browned on the top and bubbling around the sides of the pan. Allow the apple dump cake to cool slightly before serving, if desired, for about 15 minutes.

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Pour apple pie filling into an approximately 6x6 casserole dish. Sprinkle 1/2 of the oat mixture over the apples and fold gently to mix. Sprinkle remaining oat mixture on top. Add additional chopped nuts on top, if desired. Place into a 350-degree oven for 20 minutes, or until the top is golden brown. ~TxH~.

Estimated Reading Time: 3 mins

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Step 3. Peel, core, and slice apples. Pack the sliced apples into hot canning jars, leaving a 1/2 inch headspace. Step 4. Fill jars with hot …

Rating: 5/5(358)
Category: Apple Pie
Servings: 7
Calories: 97 per serving
1. in a large pan, mix sugar, cornstarch, cinnamon and nutmeg. Add salt and water and mix well. Bring to a boil and cook until thick and bubbly. Remove from heat and add lemon juice and food coloring.
2. Sterilize canning jars, lids and rings by boiling them in a large pot of water.
3. Peel, core, and slice apples. Pack the sliced apples into hot canning jars, leaving a 1/2 inch headspace.
4. Fill jars with hot syrup, and gently remove air bubbles with a knife.

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Full ingredient & nutrition information of the Amazing mini-cupcakes Calories. Very Good 4.4/5. (8 ratings) Perfect Thanksgiving Apple Pie. 8-10 tart apples, pared, cored, and thinly sliced (6 Cups) 3/4 to 1 Cup Granulated Sugar. 4 tbsp Four. 1 tsp Ground Cinnamon. Dash Ground Nutmeg.

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Steps to make Apple Pie Bars Recipe. Preheat the oven. Cream butter and sugar together. Add eggs, one at a time. Mix in vanilla extract. Add cinnamon, flour and salt. Mix until …

Rating: 4.7/5(34)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 367 per serving
1. Cream butter and sugar together. Add eggs, beating after each addition. Mix in vanilla extract. Add cinnamon, flour and salt. Mix until well combined.
2. Spread 3 cups of the batter in a greased jelly roll pan. Spread pie filling on top of dough. Drop remaining dough by tablespoonfuls on top of apple pie topping.
3. Baked at 350 degrees for 50-60 minutes or until toothpick comes out clean. Cool.
4. Combine glaze ingredients and drizzle over bars. If serving the next day wait and do this before serving or the bars will be a bit soggy! I store in the refrigerated to keep them firm but you wouldn't need too.

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Perfect Fall Apple Pie Filling Dessert Recipe. Crescent roll apple pies are a great dessert because they are quick to make and are the …

Rating: 5/5(1)
Calories: 1208 per serving
Category: Desserts
1. Preheat the oven to 350 degrees and line a large baking sheet with parchment paper (affiliate link).
2. Remove the crescent rolls from the package.
3. Separate the crescent rolls according to the pre-scored lines and lay them out flat.
4. Scoop 1 to 2 Tablespoons of the apple pie filling onto each unrolled crescent roll.

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The BEST Amish Canned Apple Pie Filling Recipe {Easy!} hot www.mykitchenescapades.com. Amish canned apple pie filling recipe tips for success. Keep your apple slices thicker. Aim for 1/2 - 3/4″ in thickness so that as the apples are processed, they don't become overcooked and mushy. Jam as many apples as you can into each jar.

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Canned Apple Pie Filling. This recipe makes 7 quart jars of filling for apple pies. 2 quarts make a 9 inch pie. Need to have 7 one quart canning jars, with rings and lids.

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How To Make canned apple pie filling. 1. In large cook pot, combine all ingredients except the apples. *I like using clear jel for pies instead of corn starch. It doesn't clump up like corn starch. Stays smoother. Cook until mixture thickens, stirring constantly. 2. Add the apples & continue cooking to boiling.

Category: Pies

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Looking for a way to clean out those extra cans of pie filling from your cupboard? We've got some creative fixes with delicious desserts, from apple pie filling to pumpkin pie filling and everything in between -  even cherry pie filling desserts are a cinch with this collection! Whip up one of our signature quick and easy desserts, and you'll be amazed at how …

Estimated Reading Time: 3 mins

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All cool recipes and cooking guide for Canned Apple Filling Dessert Recipes are provided here for you to discover and enjoy. Healthy Menu. Healthy Low Sodium Cake Recipe Cocoa Nibs Recipes Healthy Dessert Apple Pie Filling Dessert Ideas

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In a large pot, combine sugar, Clear Jel, cinnamon, nutmeg and water. 5 cups sugar, 1 Tablespoon ground cinnamon, 1 teaspoon ground nutmeg, 7 ½ cups water, 1 ½ …

Rating: 5/5(45)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 122 per serving
1. In a large pot, combine sugar, Clear Jel, cinnamon, nutmeg and water.
2. Cook over medium heat until mixture thickens. Stir mixture often to prevent scorching.
3. Add lemon juice and continue cooking for one minute
4. Add apple slices and stir carefully

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Frequently Asked Questions

What desserts can you make with apple pie filling?

The 20 Not-Pie Recipes That Use Canned Pie Fillings as a Shortcut

  1. Best Pumpkin Pie Dip. You can count all the ingredients in this dip on one hand which makes this Best Pumpkin Pie Dip a snap to put together.
  2. No-Bake Peach Icebox Cake. Layer up with this three-ingredient easy recipe. ...
  3. Cheesecake Parfaits with Blueberry Pie Filling. ...
  4. Skillet Apple Pie Biscuits. ...
  5. Best Blueberry Crisp. ...
  6. Sour Cherry Fruit Kolache. ...

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How do you make canned apple pie filling?

Can I make this dough ... Carefully pour in the apple mixture, then take the overhanging dough and lay it over the apples. Make folds by pinching the dough over itself all the way around the rim of the pie. Place 4 strands of dough on the top of the ...

What is the best apple pie filling?

Best for weeknights: Duncan Hines Wilderness More Fruit Apple Pie Filling As with the Simply Apple, this Duncan Hines filling has a generous amount of apples suspended in a fresh tasting gel. With slightly less spice than the other version, this is a solid choice to keep in your pantry for emergency pies.

How to make canned apple pie filling taste better?

TIPS AND TRICKS FOR HOW TO MAKE APPLE PIE WITH APPLE PIE FILLING

  • Empty the pie filling into a medium sized bowl and add the flavorings and then mix
  • The pie always tastes just fine if you forget to paint with an egg wash at the end BUT it will look much prettier and finished with the egg wash. ...
  • If you only have one can of pie filling, that is fine, it will make a fine pie, the pie will simply be thinner.

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