Carrot Cake Box Mix Recipes

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Listing Results Carrot Cake Box Mix Recipes

5 hours ago this is delicious, I started making it with a Duncan Hines carrot cake mix in the 1980's and had to switch to Betty Crocker when Duncan …

Rating: 5/5(14)
Total Time: 55 mins
Category: Dessert
Calories: 4194 per serving
1. Preheat oven to 350 degrees.
2. Grease and flour a bundt pan.
3. I use Bakers Joy spray.
4. Beat cake mix, water (milk), oil, eggs and pineapple on low speed 3 minutes.

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8 hours ago Doctored Carrot Cake Box Mix Recipes. 7 hours ago Carrot Cake, Single recipe. 1 box Carrot Cake mix (16.5 oz) 1/2 cup flour. 1/8 cup sugar. 1/2 teaspoon baking powder. 1/2 cup water. 1/2 cup canola oil. 3 eggs. 1/2 cup finely chopped walnuts (toasted nuts are better) 1 can (8 oz.) crushed pineapple with juice. 1 to 1-1/2 cup grated carrots

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7 hours ago Carrot Cake From Boxed Cake Mix Recipes. 8 hours ago Just Now 7 hours ago Doctored Carrot Cake Box Mix Recipes. 7 hours ago 3 hours ago Doctored Carrot Cake Box Mix Recipes. 7 hours ago Low Carb Carrot Cake Bars A mix of easy recipes for . 8 hours ago In a separate medium mixing bowl, mix eggs, oil, and sugar-free maple flavored syrup. Add wet …

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7 hours ago Carrot Cake Spice Cake Mix Recipes 261,162 Recipes. Last updated Nov 22, 2021. This search takes into account your taste preferences. 261,162 suggested recipes. Carrot Cake Mama Loves Food. whole milk, …

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9 hours ago Instructions. Preheat the oven to 325 degrees and prepare three 8 inch cake pans with shortening and a dusting of flour. Line pans with parchment …

Rating: 4.6/5(63)
Category: Cakes And Cupcakes
1. Preheat the oven to 325 degrees and prepare three 8 inch cake pans with shortening and a dusting of flour. Line pans with parchment or wax paper.
2. Mix cake mixes together according to box instructions. Then add remaining ingredients.
3. Bake at 325 degrees until cakes spring back when touched in the center.
4. This makes a lot of cake batter. You can bake up and freeze any extra layers, tightly wrapped, or you can half the recipe. If you half the recipe, I would use the spice cake mix rather than the white.

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4 hours ago Instructions. Preheat oven to 350°F and prepare pan (s) by spraying baking spray with flour or by lining with parchment paper. See notes below. Blend cake mix, …

Cuisine: American
Estimated Reading Time: 7 mins
Category: Dessert
1. Preheat oven to 350°F and prepare pan(s) by spraying baking spray with flour or by lining with parchment paper. See notes below.
2. Blend cake mix, water/pineapple juice mixture, vanilla, oil and eggs in large bowl at low speed until moistened, about 30 seconds. Beat at medium speed for 2 minutes.
3. Stir in carrots, pineapple and pecans until incorporated throughout batter. Pour batter into pans and bake immediately.
4. Baking times will vary depending on pans and oven. Bake until toothpick inserted comes out clean. Shield top of cake with aluminum foil to prevent overbrowning if needed.

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1 hours ago In a large bowl, combine cake mix, water/pineapple juice mixture, vanilla, oil, and eggs at a low speed until they are moistened, about 30 seconds. 2 minutes of moderate speed should be enough to beat.

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4 hours ago In large bowl, blend cake mix, oil, water, undrained pineapple, eggs, and nuts. Beat for 2 minutes with an electric mixer at medium speed. Spread batter into prepared pans. …

Rating: 5/5(51)
Calories: 410 per serving
Category: Desserts, Cakes, Carrot Cake Recipes
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8 inch round pans.
2. In large bowl, blend cake mix, oil, water, undrained pineapple, eggs, and nuts. Beat for 2 minutes with an electric mixer at medium speed. Spread batter into prepared pans.
3. Bake for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. Cool. Frost with cream cheese frosting.

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1 hours ago Super Moist™ Carrot Cake Recipes. Trusted Super Moist™ carrot cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. With Betty by your side, you've got it made. The secret ingredient is right in your inbox!

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9 hours ago For main recipe or variation, do not use 8-inch pans. Heat oven to 375ºF and decrease oil to 1/3 cup. For main recipe, stir 1/3 cup Gold Medal® all-purpose flour into dry cake mix. For variation, stir 1/4 cup flour into dry cake mix. This recipe

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3 hours ago Preheat oven to 350 degrees. Grease two cake pans. Combine together spice cake mix, butter, eggs, and water until smooth. Fold in remaining ingredients until combined. …

Rating: 4.6/5(27)
Total Time: 55 mins
Servings: 10
Calories: 389 per serving
1. Preheat oven to 350 degrees.
2. Grease two cake pans.
3. Combine together spice cake mix, butter, eggs, and water until smooth.
4. Fold in remaining ingredients until combined.

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5 hours ago Trusted Results with Carrot cake recipes from box mix. Carrot Cake III - All Recipes. I've tried many carrot cakes, and this is my favorite recipe.If you don't like pecans, feel free to leave them out. Carrot Cake - All Recipes. Here's and old-fashioned carrot cake that's got more carrots than spice. Pecans can be substituted for walnuts.

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4 hours ago A doctored carrot cake mix, however, can yield some pretty delicious results. To make a boxed carrot cake super moist, you can add wet ingredients such as apple sauce, bananas and pumpkin puree. Video of the Day Doctored Carrot Cake Mix The basic recipe for a box carrot cake includes flour, eggs, sugar, oil and, of course, carrots

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1 hours ago A doctored carrot cake mix, however, can yield some pretty delicious results. To make a boxed carrot cake super moist, you can add wet ingredients such as apple sauce, bananas and pumpkin puree. Video of the Day Doctored Carrot Cake Mix The basic recipe for a box carrot cake includes flour, eggs, sugar, oil and, of course, carrots

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2 hours ago So the recipe would be this: 1 pkg BC spice OR carrot cake mix. 1x 8oz can crushed pineapple, well drained - save juice. 2 whole eggs. 1& 1/4 cup pineapple juice - adding water to make up any difference. 1/2 cup grated carrots. I just mix together the cake mix; juice, carrots and eggs beating low for 2 minutes.

Estimated Reading Time: 3 mins

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2 hours ago Certain ingredients have a natural affinity with carrots and deepen the flavors of a carrot cake mix. A can of crushed or diced pineapple or raisins, either plain or soaked in brandy, bring a different level of sweetness and tang to the cake, while tangy, chopped cranberries offset the cake's sweetness.

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Just Now Mix cake batter in your stand-type mixer, per package instructions. Add the 3/4 cup grated carrots, 2 teaspoons cinnamon, and 3/4 cup nuts to the cake batter. Mix just until combined. Spread the batter in a greased or parchment-lined 9 x 13-inch cake pan and bake for 23 minutes at 325 degrees or until a toothpick inserted in the center of the

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8 hours ago Carrot Cake Bars Recipe. I’m a little addicted to baking with boxed mixes. Ever since I found this recipe for brownie cookies (Seriously, people…you’ve pinned this over …

Rating: 4.2/5(5)
Total Time: 33 mins
Category: Dessert
Calories: 412 per serving
1. Preheat oven to 350 degrees.
2. In a small bowl, mix together the dry cake mix, cream cheese, egg and butter until completely mixed. The dough will be very thick.
3. Press the dough into a greased 8x8 baking pan. Bake for 14-18 minutes. Remove from the oven and allow the bars to cool.
4. For the frosting: Using an electric mixer, mix the butter and cream cheese, scraping down the sides as needed, until the mixture is light and fluffy. This will take about 5 minutes. With the mixer on low speed, add the powdered sugar, 1/2 a cup at at time, until it is thoroughly mixed. Add the vanilla and beat the frosting on medium speed for about 3 minutes.

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3 hours ago Directions. Preheat oven to 350F degrees. Spray muffin tins with nonstick spray or use paper liners. (For sheet, round or bundt cake, follow baking directions on package.) Place cake mix, water, applesauce and egg whites in large mixing bowl. Beat on low speed for 30 seconds, then medium speed for 2 minutes.

Rating: 5/5(2)
Calories: 90 per serving
Servings: 24

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6 hours ago Apple Butter Anniversary Cake Crisco. toasted pecans, ground allspice, water, Smucker's Cider Apple Butter and 17 more. Guided. Skinny Carrot Cake with Greek Yogurt Cream Cheese Frosting Yummly. light brown sugar, …

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4 hours ago Carrot Cake ~Doctored Mix Recipe My Cake School new www.mycakeschool.com. Our Carrot Cake -doctored cake mix recipe is simpler than making a carrot cake from scratch (we have an amazing scratch Carrot Cake linked below), but it's also more involved than just mixing up a Carrot Cake mix.

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5 hours ago Carrot cake is one of my favorites especially around Easter time, but it's a great cake with coconut, raisins, pecans and cream cheese …

Estimated Reading Time: 3 mins

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5 hours ago Prepare cake mix batter as directed on package, stirring in carrots, pineapple and 3/4 cup of the pecans until well blended. Pour into 2 (9-inch) …

Rating: 5/5(13)
Total Time: 55 mins
Category: Dessert
Calories: 410 per serving
1. PREHEAT oven to 350°F, and spray baking pans with cooking spray. Preheat oven to 350°F.
2. Prepare cake mix batter as directed on package, stirring in carrots, pineapple and 3/4 cup of the pecans until well blended.
3. Pour into 2 (9-inch) square baking pans.
4. Bake 25 to 30 minute or until toothpick inserted in centers comes out clean. Cool.

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Just Now Betty crocker carrot cake mix recipes. Then fold through the cinnamon, orange zest and pecans. This moist, spiced and delicious carrot cake is quick to make and utterly moreish. 1 box betty crocker™ country carrot cake mix; Healthy life time changes can slow down or stop the progression of diabetes.

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3 hours ago Box carrot cake 1 cup of water (or whole fat milk)3/4 cup of vegetable oil (or melted butter)3 eggs1/2 cup apple sauce (or crushed pineapple, drained)1/2 cho

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5 hours ago Well, the yellow cake mix adds a buttery richness that boxed carrot cake just can’t replicate. On top of that, I love that I can control the spice and …

Rating: 4.8/5(4)
Category: Dessert
Servings: 8
Total Time: 1 hr 45 mins
1. Preheat oven to 350°F. (If you have a convection oven heat to 325°F.)
2. Prepare (butter and flour, spray with pan release, or use GOOP) two 8-inch round cake pans.
3. In the bowl of a stand mixer, add all the ingredients and beat at low speed just until everything is just incorporated, then increase the speed to medium and beat for another 2 minutes.
4. Divide the batter into the two prepared pans and place in the oven for 35-40 minutes.

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8 hours ago Read 0 Reviews Same page link. Write a review. Perfectly moist cake mix. Made with farm-grown carrots. Great for sheet cakes, layer cakes, cupcakes, and more. Try topping carrot cake with Duncan Hines® Cream Cheese Frosting. Available Sizes: 15.25 oz. See ingredients, nutrition, and other product information here.

Brand: Duncan Hines

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7 hours ago Carrot Cake From Boxed Cake Mix Recipes. 8 hours ago Just Now 7 hours ago Doctored Carrot Cake Box Mix Recipes. 7 hours ago 3 hours ago Doctored Carrot Cake Box Mix Recipes. 7 hours ago Low Carb Carrot Cake Bars A mix of easy recipes for . 8 hours ago In a separate medium mixing bowl, mix eggs, oil, and sugar-free maple flavored syrup. Add wet …

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3 hours ago Doctored Carrot Cake Mix The basic recipe for a box carrot cake includes flour, eggs, sugar, oil and, of course, carrots — although you may be surprised to find out that some box carrot cake mixes do not even contain real carrots, but ” carrot flavored pieces,” whatever.The cake was very moist and I made a cream cheese frosting for it

Reviews: 76
Estimated Reading Time: 6 mins

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5 hours ago Preheat the oven to 350 degrees F. Grease and lightly flour a 9x13 baking dish. In a mixing bowl, combine the cake mix, grated carrots, pineapple along with the …

Rating: 5/5(4)
Total Time: 1 hr 30 mins
Servings: 12
Calories: 456 per serving

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8 hours ago Hide Images. 1. Heat oven to 350°F (325°F for dark or nonstick pans). Grease two 8- or 9-inch round cake pans or 13x9-inch pan and lightly …

Rating: 4.5/5(134)
Category: Dessert
Servings: 16
Total Time: 2 hrs 45 mins
1. Heat oven to 350°F (325°F for dark or nonstick pans). Grease two 8- or 9-inch round cake pans or 13x9-inch pan and lightly flour, or spray with baking spray with flour. In large bowl, beat cake mix, orange juice, oil, pineapple, orange peel, vanilla and eggs on low speed 30 seconds. Beat on medium speed 2 minutes. Stir in nuts, coconut and raisins. Pour into pans.
2. Bake 8- or 9-inch rounds 30 to 35 minutes, 13x9-inch pan 37 to 43 minutes, or until toothpick inserted in center comes out clean. Cool 10 minutes. Run knife around side of pans to loosen cakes; remove rounds from pans to cooling racks. Cool completely, about 1 hour.
3. Stir orange peel into frosting. Place 1 cake layer, rounded side down, on serving plate. Spread with about 1/3 cup frosting. Place other layer, rounded side up, on top. Frost side and top of cake with remaining frosting or frost top of 13x9-inch cake. Store in refrigerator.

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6 hours ago 2019-03-10 · Carrot Cake Blondies are carrot cake that is made into an easy to make and eat cake bar. The base is a blondie, which is a brownie that has vanilla in place of the cocoa. By taking the chocolate out of the brownie, the flavors of the carrot cake can shine through.

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Just Now Carrot Cake, Single recipe. 1 box Carrot Cake mix (16.5 oz) 1/2 cup flour. 1/8 cup sugar. 1/2 teaspoon baking powder. 1/2 cup water. 1/2 cup canola oil. 3 eggs. 1/2 cup finely chopped walnuts (toasted nuts are better) 1 can (8 oz.) crushed pineapple with juice. 1 to 1-1/2 cup grated carrots. Original recipe from this site.

Estimated Reading Time: 50 secs

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2 hours ago The base recipe is very simple with basic pantry staples, but you could also add to the recipe with raisins, finely shredded carrot, coconut and more. Try them with a little …

Category: Snack
Estimated Reading Time: 2 mins
1. Preheat your oven to 350 degrees and line or grease a muffin pan with cooking spray.
2. In a large bowl, mix together the eggs, vegetable oil, crushed pineapple and 1 tbsp of the reserved pineapple juice.
3. Stir in the dry cake mix until well combined. The batter should be pretty thick, but if it's too stiff you can add a little bit more of the pineapple juice.
4. Fold in the pecans and then equally scoop the batter into your prepared muffin pan.

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1 hours ago Combine the 2 mixes in a large bowl mixing well. Transfer to a sealed container, mason jar, Ziploc baggies, etc and label it as 3-2-1 Carrot Cake mix. Now, here comes the really difficult part. To prepare the cake, spray the inside of a coffee mug or 1/2 pint mason jar with non-stick cooking spray, add 3 Tbs of Mix, 2 Tbs of water and stir well

Reviews: 4
Estimated Reading Time: 1 min

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Just Now This Carrot Cake Mix Cookies recipe is a quick and easy cookie with the help of a boxed cake mix from the grocery store. Top these cookies …

Rating: 5/5(3)
Servings: 30-36
Cuisine: American
Category: Cookies
1. Preheat oven to 350 degrees F.
2. In a mixing bowl add cream cheese and butter. Beat well. Add powdered sugar and vanilla and beat until no lumps are visible.

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1 hours ago Preheat oven to 350F degrees. In a large bowl, combine eggs, oil and vanilla and mix well. Stir in the cake mix, shredded carrot, raisins, and nuts if using until smooth and no lumps remain. Drop the dough by rounded teaspoonfuls 2 inches apart …

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9 hours ago How to make carrot cake mix cookies: First, preheat the oven to 350 degrees. Mix the cookie ingredients together in a medium size bowl. The batter will be thick. Spoon into …

Servings: 24
Calories: 224 per serving
Total Time: 25 mins
1. Preheat the oven to 350 degrees.
2. Mix the cookie ingredients together in a medium size bowl. The batter will be thick.
3. Spoon into balls, place on a baking sheet and flatten out slightly with a spoon or the bottom of a glass cup .
4. Bake for 10-12 minutes until cookies brown SLIGHTLY on the edges.

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Just Now Preheat oven to 350F. Mix well carrot cake mix, eggs, and oil. Stir in pineapple coconut, walnuts, and carrots. Cover the bottom of a greased springform pan with a thin layer of the cake mixture. In a separate bowl, beat together cream cheese, sugar, vanilla, and eggs. Add this in a thin layer to the springform pan.

Estimated Reading Time: 3 mins

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9 hours ago For the cake mix, we want to add in fresh carrots. A box of carrot cake mix will have dried carrots, but the fresh carrots adds some moisture and a nice pop of color to give it …

1. Preheat oven to 350° F. Grease 2 quarter sheet pans or 1 half sheet pan.
2. Prepare cake mix according to the box, but with one less egg (for example, the duncan hines box mix requires 3 eggs, but I used 2). This will make the cake slightly stiffer, making it less likely to crumble in sandwich form.
3. To the cake batter, add in 1 shredded carrot, if using carrot cake mix, or 2 shredded carrots if using spice cake mix.
4. Pour batter evenly into either 2 quarter sheet pans or 1 half sheet pan. Using a spatula or spoon, spread the mixture evenly to the edges of the pan.

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1 hours ago How to Make Carrot Cake Cookies from a Cake Mix. Preheat your oven so the cookies will bake evenly and at the same temperature the entire time. Pour the cake mix into …

Rating: 5/5(1)
Estimated Reading Time: 3 mins
1. Preheat oven to 350 degrees F. Line 2 large baking sheets with parchment paper and set aside.
2. Using an electric mixer, mix ingredients on low speed for 30 seconds, then on medium speed for a minute. The batter will be thick; just make sure that all of the cake mix has been incorporated.
3. Fold in your mix-ins. I added half a cup of raisins and half a cup of chocolate chips - because everything's better with chocolate!
4. Drop by rounded tablespoons onto a baking sheet. Press down slightly with your fingers to flatten.

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9 hours ago May 19, 2016 - To make a box carrot cake more moist and delicious, your healthiest options are to add extra shredded carrots, some mashed banana, pumpkin puree or yogurt.

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6 hours ago Carrot cake mix and canned pumpkin can be mixed with 2 to 4 eggs to make simple cupcakes. Line muffin tins and fill 3/4 full. Bake at 350°F for 18 – 25 minutes until a toothpick inserted in the middle comes out clean. Allow cupcakes to cool and then add frosting if desired. We prefer to make a simple sheet cake because it saves so much time

Rating: 5/5(1)
Total Time: 30 mins
Category: Dessert
Calories: 203 per serving

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2 hours ago This Carrot Cake recipe starts with a spice cake mix and ends in pure delight. We use real carrots in our carrot cake and finish with a delicious cream cheese icing! This …

Ratings: 8
Calories: 350 per serving
Category: Dessert
1. Combine all ingredients except icing in a large bowl, beat with an electric mixer about 2 minutes until fully incorporated and batter has lightened in color about one shade.
2. Pour into greased cake pans (we used two 9 inch rounds), and bake at 350 degrees until done (25 minutes for us). Check by inserting a toothpick in the middle, it’s done if the toothpick comes out clean.
3. Allow to cool completely, then ice. We used this cream cheese icing recipe.
4. Enjoy!

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3 hours ago You can also mix in things like blueberries, almonds, and chocolate chips. Top it off with sprinkles or spices and you’ve got yourself an extraordinary pancake. And now that …

Servings: 5
Total Time: 20 mins
1. If you haven't already, make a carrot puree. Simply boil several carrots until they soften. It should be easy to pierce them with a fork. Puree the carrots in a food process or blender, or mash them by hand.
2. Prepare the pancake batter. Add milk, water, or whatever the package calls for. However, skip the eggs.
3. For each egg, substitute with 1/4 cup of pureed carrots.
4. Mix into the batter. Cook over medium heat in a greased pan.

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6 hours ago How to make a Carrot Cake Bundt. Step One: Preheat the oven to 180ºC/ 160ºC Fan/ 350ºF / Gas 4. Add the brown sugar, eggs and sunflower oil to a large bowl and whisk …

Reviews: 9
Calories: 669 per serving
Category: Cake
1. Preheat the oven to 180ºC/ 160ºC Fan/ 350ºF / Gas 4. Add the brown sugar, eggs and sunflower oil to a large bowl and whisk until combined using an electric or hand whisk.
2. Add the flour a little at a time whisking between each incorporation.
3. Whisk in the bicarbonate of soda, baking powder, cinnamon, salt and vanilla extract.
4. Add the grated carrots and walnut pieces to the bowl and fold them in gently by hand.

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2 hours ago Bake at 350° for 8-10 minutes. Remove from oven and let the cookies cool on the baking sheet for 3 minutes, then transfer to a cooling rack. …

Rating: 4.6/5(18)
Calories: 117 per serving
Category: Cookies, Dessert
1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
2. Combine the cake mix, eggs and butter into a medium sized bowl. Mix thoroughly. The dough will be very thick and sticky.
3. Add in the raisins and walnuts and mix again. Let dough sit for 5-10 minutes.
4. Use a cookie scoop to create uniform balls of dough. You can then roll the dough in your hands after scooping to smooth all of the edges, or just place the cookie dough ball on the pan and gently pat down any edges.

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Frequently Asked Questions

What is the best carrot cake recipe?

In a medium bowl, combine grated carrots and brown sugar. Preheat oven to 350 degrees F (175 degrees C). In a large bowl, beat eggs until light. Bake for 45 to 50 minutes in the preheated oven, until cake tests done with a toothpick.

How do you make carrot cake with spice cake mix?

Preheat oven to 375 degrees F (190 degrees C). In a bowl, mix together the cake mix, tomato soup, water, eggs, canola oil, carrot, and pecans until the mixture forms a smooth batter. Bake in the preheated oven until a toothpick inserted into the middle of the cake comes out clean, about 45 minutes.

How do you make carrot cake cupcakes?

Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups with butter or line with paper liners. Sift flour, white sugar, baking soda, cinnamon, and ginger together in a large bowl. Beat canola oil and eggs into flour mixture with an electric mixer, beating each egg thoroughly before adding the next one.

What is a carrot cake made of?

Carrot cake is a sweet, spicy dessert made with real shredded carrot. The traditional icing for carrot cake is usually cream-cheese based, though other frosting types can be substituted.

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