Chicken Dipping Sauce Recipes Easy

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Just Now Relevance Popular Quick & Easy. Dipping Sauces Chicken Strips Recipes 1,114 Recipes. Last updated Nov 20, 2021. This search takes into account your taste preferences. 1,114 suggested recipes. Thai Peanut Dipping

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8 hours ago Step 1. Whisk mayonnaise, ketchup, and garlic powder together in a bowl; add Worcestershire sauce to the mayonnaise mixture and whisk until smooth. Advertisement. Step …

Rating: 5/5(62)
Total Time: 2 hrs 10 mins
Category: Side Dish, Sauces And Condiments, Sauces
Calories: 143 per serving
1. Whisk mayonnaise, ketchup, and garlic powder together in a bowl; add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
2. Sprinkle enough black pepper over the surface of the mayonnaise mixture to cover; stir to incorporate. Repeat sprinkling and stirring of black pepper.
3. Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.

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8 hours ago This recipe is actually my spin on Chick-Fil-A Sauce. We are OBSESSED with this chicken dipping sauce in our house. I make a double batch every week…which might seem …

Rating: 4.9/5(16)
Total Time: 5 mins
Category: Sauce
Calories: 128 per serving
1. In a medium bowl whisk all ingredients together.
2. Serve with grilled chicken, chicken nuggets, french fries, or even on a burger!

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1 hours ago Whether you’re having friends over to watch the football game, hosting a birthday party, or just having a snacky day where instead of meals you just graze, chicken dip recipes are the best! I love having some chicken in my …

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3 hours ago Marinara Sauce. Perfect for Mozzarella sticks! Ingredients: 1 (8-ounce) can tomato sauce. 1 tablespoon olive oil. 1 clove garlic (or 1/8th tsp of garlic powder) 3 to 4 basil …

Rating: 5/5(3)
Total Time: 5 mins
Estimated Reading Time: 5 mins
1. Easy Honey Mustard Recipe
2. Whisk all the ingredients together and season with salt and pepper.
3. Quick Chipotle Aioli
4. Combine all ingredients (including the 2 teaspoons of Adobo sauce) in a blender and blend. Scrape the sides as needed and blend ’til the peppers are completely purred into the dip.

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3 hours ago The best dipping sauce is creamy, sweet, and tangy, and only takes 5 minutes to make. This flavorful mayonnaise-based dipping sauce is good for dipping just about anything, from chicken to french fries, and even fried pickles.. This versatile sauce doesn’t need to be limited to dipping either.

Rating: 5/5(2)
Total Time: 5 mins
Category: Condiments
Calories: 167 per serving

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1 hours ago Heat oil to 375ºF. In a large bowl, combine the flour, salt, garlic and onion powder, paprika and black pepper. In another bowl, combine the eggs with water and hot sauce. Pat the chicken as dry as possible. Add chicken to the egg mixture and then into the flour (keep one had wet and one hand dry).

Servings: 6

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2 hours ago Classic chicken Parmesan comes breaded, fried and smothered in mozzarella cheese and then served alongside a plate of pasta. An order at some …

Estimated Reading Time: 2 mins

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3 hours ago Instructions. For each sauce, combine ingredients into a bowl and whisk until well combined. Allow to sit in the refrigerator for at least 30 minutes before serving. Each recipe makes about 1/2 cup sauce. Recipe Card powered by. Adapted from the Cozy Apron. Laura. previous post. Homemade Chicken Strips.

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5 hours ago For the dipping sauce: 1/2 cup low sodium soy sauce …. In a medium bowl, whisk together the soy sauce, rice wine vinegar, sesame oil, sugar, scallions, red pepper flakes and sesame seeds. Set the sauce aside. In a medium bowl, stir together the ground chicken, scallions, garlic, ginger, soy sauce and sesame oil until well combined.

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1 hours ago This sauce is a great condiment to serve with so many things like your favorite finger foods and appetizers, or alongside chicken tenders for …

Rating: 4.4/5
Estimated Reading Time: 2 mins
Servings: 6
Total Time: 10 mins
1. Mix all ingredients together until smooth.
2. Cover and store refrigerated until ready to serve.

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Just Now Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients! If …

Rating: 3.7/5(50)
Total Time: 5 mins
Category: Side Dish, Sauces And Condiments, Sauces
Calories: 11 per serving

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8 hours ago They both come with sauce but I also served my own Easy Asian Dipping Sauce. It’s so easy to make – it only has 2 ingredients. I love the flavor profile of this sauce – …

Servings: 4
Estimated Reading Time: 2 mins
Category: Sauces, Seasonings, Dressings
Total Time: 3 mins
1. Combine both ingredients in a small, microwave-safe bowl.
2. Microwave on high for 30 seconds.
3. Stir to combine and serve.

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7 hours ago In a medium bowl, stir together the ground chicken, scallions, garlic, ginger, soy sauce and sesame oil until well combined. To assemble the …

Rating: 5/5(13)
Total Time: 30 mins
Category: Appetizer, Main Course, Snack
Calories: 56 per serving
1. In a medium bowl, whisk together the soy sauce, rice wine vinegar, sesame oil, sugar, scallions, red pepper flakes and sesame seeds. Set the sauce aside.
2. In a medium bowl, stir together the ground chicken, scallions, garlic, ginger, soy sauce and sesame oil until well combined.
3. Ground chicken can sometimes be tricky to find, but ground turkey is a great substitute and often more readily available at most grocery stores.

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8 hours ago Remove chicken pieces from buttermilk; coat with flour mixture. Dip chicken in buttermilk mixture again; coat evenly with bread crumbs. 3. In …

Rating: 4/5(1)
Category: Entree
Servings: 8
Total Time: 2 hrs 35 mins
1. In 13x9-inch (3-quart) glass baking dish, mix buttermilk, garlic powder and egg. Add chicken, tossing to coat. Cover; refrigerate 2 to 4 hours.
2. In glass pie plate, mix flour, salt, baking powder and red pepper. In another pie plate, place bread crumbs. Remove chicken pieces from buttermilk; coat with flour mixture. Dip chicken in buttermilk mixture again; coat evenly with bread crumbs.
3. In deep fryer or 3-quart heavy saucepan, heat oil to 350°F. Fry chicken in hot oil 3 to 5 minutes or until brown. Drain on paper towels.
4. Meanwhile, in small bowl, mix mayonnaise, ketchup, lemon-pepper seasoning and Worcestershire sauce. Serve chicken with sauce.

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4 hours ago 6 Keto Sauces For Chicken That Are Insanely Good hot thehealthcreative.com. 4. Keto Bearnaise Sauce. One of the classic French-inspired sauces, the Bearnaise sauce can take a chicken breast or a cheese-stuffed chicken roulade to awesome levels of pleasure.

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6 hours ago Dipping sauce for chicken wings (3 ways!) To add more flavor and fun to the spread, I made three very easy, yet very delicious dipping sauces to go with the wings. Here …

Rating: 5/5(1)
Total Time: 10 mins
Category: Appetizer
Calories: 394 per serving
1. Chop cilnatro finely and set aside. Mince garlic or grate it and add it to the cilantro.
2. Mix mayonnaise and sour cream in a bowl and set aside. Mince garlic finely and add it to the mayonnaise with grated parmesan.
3. Mix mayonnaise and yogurt in a bowl. Add in smoked paprika and lime juice.

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6 hours ago Make your own Chick-fil-A Sauce at home using 5 ingredients in less than 5 minutes! It's easy, creamy, and so delicious! This crave-worthy sauce is the best dipping sauce for chicken nuggets, french fries, vegetables, and more! Get the full recipe! You will need mayonnaise yellow mustard barbecue Tap to get the full recipe, plus tips

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3 hours ago This classic Indonesian appetizer is so delicious and easy to make! Chicken cubes soak in a flavorful marinade, then grilled or broiled. Dipping them in the

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1 hours ago Arrange chicken on a rack, and brush chicken with oil. Step 3. Broil 4 inches from heat source (without turning), until chicken is golden brown and …

Rating: 3.8/5(4)
Total Time: 1 hr 20 mins
1. In a large bowl or resealable plastic bag, combine 1/2 cup buttermilk and honey. Add chicken, and refrigerate at least 1 hour or up to overnight, turning occasionally.
2. Heat broiler. Spread breadcrumbs on a plate. Lift chicken from buttermilk; dredge in breadcrumbs, patting them in. Lightly oil a rack large enough to hold chicken in a single layer; place rack on a baking sheet. Arrange chicken on a rack, and brush chicken with oil.
3. Broil 4 inches from heat source (without turning), until chicken is golden brown and cooked through, 6 to 8 minutes. Remove from oven; sprinkle with salt.
4. Meanwhile, prepare sauces: In a small bowl, stir together jam, 6 teaspoons lemon juice, and mustard. In a separate bowl, stir together blue cheese and remaining 1/4 cup buttermilk and teaspoon lemon juice; sprinkle with scallion. Serve sauces with chicken fingers.

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2 hours ago Preheat oven to 400°F. In a medium bowl whisk together egg, sour cream, salt, garlic powder, and pepper. Cut chicken lengthwise into strips …

Rating: 4.2/5(21)
Calories: 505 per serving
1. Preheat oven to 400°F. In a medium bowl whisk together egg, sour cream, salt, garlic powder, and pepper. Cut chicken lengthwise into strips about 3/4 inch thick. Add chicken to egg mixture. Stir to combine.
2. Brush a 15x10x1-inch baking pan with oil; set aside. Place desired Breading in a shallow dish. Transfer chicken, a few pieces at a time, to the dish. Roll and press chicken strips to coat all sides with Breading. Arrange chicken in a single layer in prepared pan, leaving space between each piece.
3. Bake for 8 to 10 minutes or until chicken is no longer pink, turning after 5 minutes. Serve with desired Dipping Sauces.

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2 hours ago Popcorn Chicken Dipping Sauce Recipe. When it comes to any kind of dipping sauce, it’s important to know that you can make it yourself at home. My husband LOVES coming up with different variations and recipes for sauces for nuggets, wings and popcorn chicken. He made this super easy Popcorn Chicken Dipping Sauce Recipe last night and the kids

Reviews: 4
Estimated Reading Time: 4 mins

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7 hours ago A decent satay sauce, made from store cupboard ingredients is a great recipe to have on standby. It's a simple way to pep up a rotisserie chicken, drizzle over a salad or to …

Rating: 5/5(4)
Calories: 171 per serving
Category: Sauces, Side Dish
1. Place all of the satay sauce ingredients EXCEPT for the lime juice into a small pan
2. Heat over medium heat whilst stirring with a wooden spoon. The sauce will look thin at first, then as it comes close to boiling point, it will start to thicken. Don't let the sauce boil, just turn down the heat as it approaches boiling point and stir until thickened, then turn off the heat and stir in the lime juice.
3. Transfer the sauce to a serving dish and sprinkle with sesame seeds, chopped peanuts, chilli flakes and fresh coriander before serving.

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Just Now 3 of 17. BBQ Bourbon Sauce. Bourbon gives wings a smoky flavor you'll love. Get the recipe from Delish. Parker Feierbach. 4 of 17. Spicy Asian …

Occupation: Lifestyle Editor

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3 hours ago 1 5 simple sauces: 2 Honey Mustard Sauce. 3 Spicy Ketchup. 4 Horseradish Mayo. 5 Garlic Aioli. 6 Tahini Dip. 7 Make-Ahead Tips: 8 5 Delicious Dipping Sauce Recipes.

Reviews: 2
Total Time: 10 mins
Estimated Reading Time: 3 mins
1. For each dipping sauce, combine the ingredients in a medium bowl and mix well until smooth.
2. Refrigerate for at least 1 hour before serving.

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Just Now Enter: these delicious and easy-to-make recipes that pack plenty of protein. We promise this lineup isn't all red meat and beans, either. We've got 22 flavorful dishes on tap—like Roasted Curried Salmon with Tomatoes, Spiced Lamb Meatball and Swiss Chard Stew, and a Chipotle Beef and Beer Chili—that are far from rabbit (or shall we say

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7 hours ago Combine chicken and next 4 ingredients; chill 4 hours. Step 3. Drain chicken; coat with flour. Step 4. Pour oil or melt shortening to depth of 3 inches in a large Dutch oven; …

Rating: 5/5(2)
Servings: 16
1. Cut chicken into strips.
2. Combine chicken and next 4 ingredients; chill 4 hours.
3. Drain chicken; coat with flour.
4. Pour oil or melt shortening to depth of 3 inches in a large Dutch oven; heat to 350°. Cook chicken, a few pieces at a time, until golden. Drain on paper towels, and keep warm or chill for later. Serve with "Come Back" Dipping Sauce.

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2 hours ago Ranch Dipping Sauce. This one was a little thick for dipping sauce, but you could thin it out with milk if you wanted it less thick. Or you could replace the sour cream with plain yogurt. 3/4 cup sour cream; 1/3 cup mayonnaise; 3 tbsp ranch dressing mix; 1 tbsp dried parsley (or fresh if you have it) Mix all ingredients together.

Estimated Reading Time: 2 mins

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3 hours ago In this recipe for gai yang, or Thai grilled chicken, the chicken marinade is enriched with a little coconut milk, which keeps the meat moist during grilling. Prepare the …

Rating: 4/5(5)
Calories: 443 per serving
Total Time: 1 hr 30 mins
1. To prepare chicken: Combine garlic cloves, pepper, cilantro stems and pinch of salt in a large mortar or food processor or food mill and mash or pulse to a coarse paste. Transfer to a large bowl; stir in fish sauce and coconut milk. Add chicken and stir to coat with the marinade. Refrigerate, loosely covered, for at least 30 minutes and up to 1 hour.
2. Preheat grill to medium. (No grill? See broiler variation, below.)
3. To prepare sauce: Heat vinegar to a boil in a small nonreactive pan. Add sugar, stir to dissolve it, then reduce heat and simmer for 3 to 4 minutes. Add crushed red pepper and minced garlic; simmer for 1 minute more. Remove from the heat and stir in salt. Pour into a serving bowl and let cool to room temperature before serving.
4. Remove the chicken from the marinade. (Discard marinade.) Oil the grill rack (see Tips). Grill, turning occasionally, until golden brown and an instant-read thermometer inserted into the thickest part without touching bone registers 165 degrees F, 15 to 20 minutes.

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3 hours ago Stir in the garlic and ginger and cook for 1-2 minutes. Stir in the soy sauce, mirin, pineapple juice, rice vinegar and brown sugar. Cook to a boil then simmer for about 3 minutes. …

Rating: 5/5(6)
Category: Sauces
1. In a mixing bowl combine the sour cream, mayonnaise, garlic, lemon juice and buttermilk. Whisk until well combined.
2. Stir in the blue cheese and season with salt and pepper. Chill until ready to serve.
3. In a mixing bowl combine the Sriracha, honey, melted butter, cilantro, lime zest and juice.
4. Whisk until well combined.

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Just Now Our oven Baked Chicken Wings recipe takes about 30 minutes to make and is perfect for parties and the Big Game. We also include recipes for three different dipping

Ratings: 2
Category: Appetizer
Cuisine: American
Total Time: 40 mins
1. Move the oven rack to the middle position and preheat the oven to 400 degrees F.
2. Combine salt, seasoned salt, paprika, black pepper, parsley, and onion powder in a small bowl.
3. Clean wings and place them in a large bowl.
4. Bake the wings for 25-30 minutes or until browned.

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7 hours ago Directions. Preheat oven to 450 degrees F. Spray two 15 1/2" by 10 1/2" jelly-roll pans with olive-oil cooking spray. In food processor with knife blade attached, blend walnuts …

Cuisine: American
Total Time: 1 hr
Servings: 16
Calories: 400 per serving
1. Preheat oven to 450 degrees F. Spray two 15 1/2" by 10 1/2" jelly-roll pans with olive-oil cooking spray.
2. In food processor with knife blade attached, blend walnuts with 1/4 cup bread crumbs until walnuts are finely ground.
3. Place nut mixture, salt, ground red pepper, and remaining bread crumbs in medium bowl; mix well.
4. In pie plate, with fork, beat eggs. Cut each chicken-breast half crosswise into 2 pieces.

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3 hours ago Print Recipe. Whisk 3 simple ingredients together to get a delicious chicken dipping sauce similar to the famous Chick-Fil-A sauce! Course Appetizer. Cuisine American. …

Rating: 5/5(4)
Category: Appetizer
1. Whisk the three ingredients to combine.
2. That's it!
3. Store in an airtight container in the fridge.

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6 hours ago Preheat oven to 350 F. Combine all the ingredients except the onions in a large bowl. Put the mixture in a shallow baking dish sprayed with cooking spray. Sprinkle with green onions.Bake the dip 20 min. or until heated through and stir. Alternative : Substitute hot sauce for buffalo sauce for chicken wings.

Rating: 4.5/5(2)
Category: Appetizer
Cuisine: American
Total Time: 25 mins

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5 hours ago This sauce is pure heaven, it is a dipping sauce that as developed for dipping chicken tenders. This sauce has the perfect touch of pepper and …

Ratings: 26
Calories: 93 per serving
Category: Sauces
1. Place all ingredients in a small bowl.
2. Stir all the ingredients until well blended.
3. Refrigerate the sauce in an air-tight container for a few hours before serving.

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5 hours ago Starters - Spring Rolls and Dipping Sauce. groundnut oil (peanut) • sesame oil • garlic clove, crushed • fresh red chili, seeded and finely sliced • pack of fresh stirfry vegetables (you can use your own vegetables of course) • ease of fresh root ginger grated • dry sherry or rice wine • soy sauce. Keith Vigon.

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3 hours ago Victoria Paikin pleased to present this video about how to make The Best Smoked Chicken with the most amazing dipping sauce that brings out its smoky flavor.

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3 hours ago The Secret to Cooking Chicken for a Thai Meal. Perfect Air Fryer Chicken with Thai Dipping Sauce Step by Step. Step 1 Seasoning the Chicken before Cooking. Step 2 …

Rating: 5/5(1)
Calories: 320 per serving
1. Before cooking the chicken thighs, sprinkle with mushroom seasoning and massage well in with your fingers. Allow to stand for 5 minutes for the seasoning to be absorbed. This help tenderise the chicken as well as giving a better taste.
2. Chop the shallots and spring/green onions into small pieces.
3. Scrape the skin off the outside of the carrot and shred with a shredding tool.

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Frequently Asked Questions

What are good sauces for chicken?

Get the recipe. Horseradish Cream Sauce. The sour cream in Alton's sauce balances with the spicy kick of the horseradish and the tart flavor of the white wine vinegar and Dijon mustard. Serve it with breaded chicken or chicken fingers, and store it in the fridge up to three weeks.

What are some simple chicken recipes?

Cut 1 bunch of scallions into ½ pieces and add to mixture. Add 1 julienned red bell pepper and 1 ½ pounds thinly sliced boneless and skinless chicken breasts; cook until chicken is done, stirring frequently. Mix in 3 tablespoons chopped cilantro and serve over cooked jasmine rice; garnish with scallions, if desired.

How do you make spicy chicken?

Directions In a large bowl, mix ginger slices, sherry vinegar and 2 tbsp soy sauce. Grind Sichuan pepper to powder and add to mixing bowl. Heat oil in a wok or heavy frying pan. Add soy marinade and chicken to scallions and hot pepper and stir-fry for 2 minutes more. Add chicken broth mixture and mix well. Submit a Correction

How do you make chicken cream sauce?

Meanwhile, in a saucepan, melt butter over medium-low heat. Sauté the garlic and green onions for about 1 minute. Add the cream cheese, milk or half-and-half, and Parmesan cheese and heat until hot and smooth. Stir in pepper and salt, to taste. Ladle sauce over the chicken and garnish with parsley.

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