Chocolate Bundt Cake Recipes Using Cake Mix

In large bowl, combine cake ingredients at low speed until moistened; beat 2 minutes at high speed. Pour batter into prepared pan. Bake at 350°F for 45 to 60 minutes or …

Rating: 5/5(3)
Total Time: 55 mins
Category: Dessert
Calories: 264 per serving
1. Heat oven to 350°F Spray 12-cup Bundt pan with "Bakers Joy" cooking spray (or grease & flour the pan).
2. In large bowl, combine cake ingredients at low speed until moistened; beat 2 minutes at high speed. Pour batter into prepared pan.
3. Bake at 350°F for 45 to 60 minutes or until toothpick inserted in center comes out clean.
4. Cool 30 minutes; invert onto serving plate.

See Also: Duncan hines bundt cake recipes with pudding Preview /  Show details

Chocolate lovers beware! Very yummy! An easy Bundt cake made with cake mix, instant pudding, sour cream and chocolate chips! By ECHOSZERO. Chocolate Pudding Fudge Cake. Chocolate Pudding Fudge Cake. Rating: 4.5 stars. 408. This chocolate cake is very easy to make and even easier to eat!

See Also: Bundt cake recipes with pudding Preview /  Show details

Spray bundt pan completely with Baker's Joy; set aside. In a medium bowl, mix cake mix, pudding, and sugar. Add oil and water, mixing …

Rating: 4.3/5(57)
Calories: 618 per serving
Category: Recipes
1. Preheat oven to 350 degrees.
2. Spray bundt pan completely with Baker's Joy; set aside.
3. In a medium bowl, mix cake mix, pudding, and sugar.
4. Add oil and water, mixing with a hand mixer until combined.

See Also: Filled bundt cake recipes using cake mix Preview /  Show details

Preheat oven to 350°F. Beat sour cream, eggs, water, and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Stir in chocolate chips. Place batter in a greased and cocoa-powdered bundt pan. (*Note) Bake 45-55 minutes, or until a fork inserted into cake comes out clean.

See Also: Sour cream chocolate bundt cake recipe Preview /  Show details

Instructions. Preheat oven to 350F. Grease a bundt pan (I used a 9-inch pan) and dust with flour or cocoa. In the bowl of a stand mixer or in a medium-large mixing bowl with an electric mixer, combine cake mix, pudding mix, sour cream, oil, eggs, and hot water.

See Also: Cake Recipes Preview /  Show details

Bundt Cake Mix Recipe. This bundt cake starts from a cake mix. Don’t get me wrong, many of my cakes are made from scratch. But this cake recipe gets more rave reviews than almost any other cake recipe I’ve made. When I make this cake for people, they are always shocked that it started from a box mix. Try it, I promise you’ll be impressed.

See Also: Cake Recipes Preview /  Show details

Preheat oven to 350 degrees and spray a Bundt pan well with non-stick spray. For the cake: In a large bowl, stir the cake mix, pudding mix, water, oil, eggs, and sour cream until combined well. You can also do this with a mixer. Fold in the 1 1/2 cups chocolate chips. Pour mixture into the Bundt pan and bake for 50-60 minutes or until a

See Also: Cake Recipes Preview /  Show details

Cake Ingredients. There are three chocolatey parts to this bundt cake recipe–the cake, the filling, and the chocolate butter ganache. Cake: Be sure the ingredients (specifically eggs, sour cream, and buttermilk in this recipe) are at room temperature.Room temperature ingredients emulsify (blend) better and quicker when mixed.

See Also: Cake Recipes Preview /  Show details

Contest-Winning Moist Chocolate Cake. You don't have to spend a lot of time to serve an elegant and delicious dessert. Just mix up the batter in one bowl, bake and get ready for people to love this moist dark chocolate cake recipe. —Christa Hageman, Telford, Pennsylvania. Go …

See Also: Cake Recipes Preview /  Show details

Instructions. Preheat oven to 350 degrees. Grease and flour a 10-inch bundt pan. In the bowl of a stand mixer, beat all ingredients (except chocolate chips) until well blended. Fold in chocolate chips. Spoon batter (it will be thick) into …

See Also: Cake Recipes Preview /  Show details

Pour your cake mixture into the bundt pan. Bake at 350º for 50 – 60 minutes, depending on your oven. Cake should be firm and risen. Let the cake stand and cool for 10 minutes. Use a knife to level the cake, if necessary. Flip onto your cake stand. For the glaze, whisk together powdered sugar and Kahlua.

See Also: Cake Recipes Preview /  Show details

Make the cake: Preheat oven to 325 degrees. Butter a 14-cup Bundt pan. In a large bowl, whisk together flour, cocoa, baking soda, and salt. Mix milk and sour cream in a glass measuring cup. With an electric mixer on medium-high speed, beat butter and sugar until pale and fluffy, 3 to 5 …

See Also: Cake Recipes Preview /  Show details

In a large bowl, cream butter, shortening, sugar, and vanilla until light and fluffy. Add eggs one at a time, beating well after each. Add flour mixture alternately with the milk. Mix well. Pour into 10 inch Bundt pan. Bake at 325 F (165 degrees C) for 70 minutes or until a toothpick inserted into cake comes out clean.

See Also: Cake Recipes Preview /  Show details

For topping: In a small microwave-safe bowl, combine chocolate chips, heavy cream, and butter. Microwave on high at 30-second intervals until chocolate is melted and the mixture is smooth. Drizzle over bundt cake. Sprinkle the toasted coconut over the ganache. Allow 10-15 minutes for topping to set. Cut and serve.

See Also: Cake Recipes Preview /  Show details

Remove from the heat to cool. In a medium bowl, combine the all-purpose flour, granulated sugar, baking powder, baking soda, and salt. Set aside. In large bowl, whisk the buttermilk, eggs, and vanilla extract until well combined. Add the coffee-chocolate mixture and the flour-sugar mixture to the buttermilk-egg mixture.

See Also: Cake Recipes Preview /  Show details

Melt the butter in a saucepan. Add the oil, cocoa, and water. Bring the mixture to a boil, whisking constantly. 2. Combine dry ingredients. 3. Add hot butter/cocoa mixture and stir to combine. 4. Stir in buttermilk, eggs, and vanilla.

See Also: Cake Recipes Preview /  Show details

Please leave your comments here:

Related Topics

New Popular Recipes

Frequently Asked Questions

How to make the best bundt cakes?

Instructions

  • Soften the butter and let the eggs warm up. ...
  • Preheat the oven and prepare the pan. ...
  • Sift the dry ingredients. ...
  • Optional: Add the vanilla seeds to the sugar. ...
  • Beat the butter and sugar. ...
  • Add the vanilla extract. ...
  • Beat until very light and fluffy. ...
  • Add the eggs. ...
  • Add the flour mixture. ...
  • Add the sour cream, orange zest, and orange juice. ...

More items...

How to make a chocolate bundt cake on the stovetop?

To make the filling:

  • Set the chocolate cake mix aside while you prepare the peanut butter filling. ...
  • Add the sugar and flour and beat until smooth and creamy.
  • Add half of the chocolate cake batter to the bundt pan and then spread the peanut butter filling evenly over the batter. ...

More items...

What are some tasty chocolate cake recipes?

Some of the Most Delicious Chocolate Cake Recipes

  • Green tip oatmeal cookies: These cookies are so yummy they can cure an ice cold. ...
  • Coconut Butter Cream: To achieve a smooth consistency, you must add the dry ingredients to the wet ingredients. ...
  • Vanilla Extract: This is one of the classic ingredients found in any recipe. ...
  • Butter Cream Frosting: This chocolate frosting recipe is fantastic. ...

More items...

What is the best chocolate cake?

We Tried 8 Boxed Chocolate Cake Mixes and This Was the Best

  • Not the best, but still cake. As a “from scratch” cake mix, Immaculate’s chocolate cake requires a few extra ingredients (milk and melted butter, for example) and more work.
  • Middle of the road (er, shelf) Devil’s food cake is supposed to be fluffy, but here we mostly got dry and crumbly vibes. ...
  • Our favorites. ...

Most Popular Search