Comstock Cherry Pie Filling Recipes

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4 hours ago Recipes / Comstock cherry pie filling cobbler (1000+) Almond Macaroon Cherry Pie. 3190 views. Cherry Pie, ingredients: 1 x Pie shell, 9 inch, unbaked, 21 ounce Cherry pie filling. Cheery Chocolate Cherry Pie. 2073 views. cracker pie crust, 1 ct prepared whipped topping (8 …

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2 hours ago Top comstock cherry pie filling recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

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4 hours ago Learn how to cook great Duncan hines comstock cherry pie . Crecipe.com deliver fine selection of quality Duncan hines comstock cherry pie recipes equipped with ratings, reviews and mixing tips. Get one of our Duncan hines comstock cherry pie recipe

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5 hours ago Highlights. One 21 oz. can Duncan Hines Comstock Original Country Cherry Pie Filling and Topping. Enjoy fruits picked at their peak, then canned for the perfect flavored pie filling, pie topping or baking ingredient. Simply add it to your pie shell, top your pie or combine it with your own special touches for a homemade-quality dessert.

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4 hours ago Cherry pie - comstock recipe. Learn how to cook great Cherry pie - comstock . Crecipe.com deliver fine selection of quality Cherry pie - comstock recipes equipped with ratings, reviews and mixing tips. Get one of our Cherry pie - comstock recipe and prepare delicious and healthy treat for your family or friends. Good appetite!

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6 hours ago 1. Heat oven to 425°F. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate. 2. Spoon pie filling into crust-lined plate. Top with …

Rating: 4/5(58)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 380 per serving
1. Heat oven to 425°F. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate.
2. Spoon pie filling into crust-lined plate. Top with second crust; seal edge and flute. Brush top crust with milk; sprinkle with sugar. Cut slits in several places on top crust.
3. Bake 40 to 45 minutes or until crust is golden brown. After 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Cool at least 1 hour before serving.

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1 hours ago Write a review. The freshest fruits picked at the peak of ripeness to deliver homemade taste and quality. That's the promise we bring to you with our Comstock ® fillings and …

Brand: Duncan Hines

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Just Now Place cherries into a saucepan over medium heat, and cover the pan; heat cherries until they release their juice and come to a simmer, 10 to 15 minutes. Stir often. Advertisement. Step 2. In a bowl, whisk the sugar with cornstarch until smooth; pour …

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6 hours ago Rhubarb mixed with Cherry Pie Filling Christine It. white sugar, flour, brown sugar, cherry pie filling, unbaked pie shells and 2 more.

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1 hours ago Mothers Maid Cherry pie filling is here just in time for perfect pies for picnics and family reunions. One can makes an 8" pie. This can also be used as a topping on ice cream, cheesecake or anywhere you like cherries. Mothers Maid Cherry Pie Filling Case Pack 12 Pieces Product Reviews Of Mothers Maid Cherry Pie Filling Case Pack 12 Pieces and

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9 hours ago Line a 9” pie plate with one of your pie crusts, set the other to the side. (Do not crimp the edges of the pie yet) Pour the cherry pie filling into a medium sized bowl. Be sure to scrape the side …

Ratings: 9
Calories: 330 per serving
Category: Dessert
1. Preheat the oven to 425.
2. Line a 9” pie plate with one of your pie crusts, set the other to the side. (Do not crimp the edges of the pie yet)
3. Pour the cherry pie filling into a medium sized bowl. Be sure to scrape the side of the can with a rubber spatula to get all of the filling out.
4. Using your rubber spatula, gently mix the almond extract into the cherry pie filling.

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9 hours ago Easy Cherry Pie Recipe Using Canned Filling. 4 hours ago Low Carb Cherry Pie Filling All information about . 5 hours ago For the low carb cherry pie filling.Pitted cherries- Fresh or frozen cherries can be used. Avoid using canned cherries as they contain added sugar. Cranberries- Similar texture of the cherries but helps lower the carbs of the cherry pie filling.Lemon juice- Adds some citrus

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1 hours ago Because canned cherry pie filling is made from sour cherries, manufacturers often add sugar to sweeten their product. According to the USDA, cherry pie filling contains 66 grams of sugar per cup. Since not all cherry pie fillings taste the same, you may need to try a few different brands to find the one most closely suited to your palate.

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2 hours ago Combine pie fillings in a 13 x 9 atop pie fillings. Bake in 350 degree oven for 20 to 25 minutes, or until golden brown. 12 to 16 servings. Bake in 350 degree oven for …

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4 hours ago Editor's Note: This recipe makes enough for a 9-in. pie. To use in other dessert recipes, a 21-oz. can of commercial pie filling is equal to 2 cups. Dough for double-crust pie

1. In a large saucepan, combine the sugar, cornstarch and salt.
2. Add the cherries, water and lemon juice.
3. Bring to a boil; cook and stir until thickened, 2 minutes.
4. Remove from the heat; if desired stir in food coloring. , For a lattice-crust pie: Preheat oven to 400°.

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5 hours ago Cherry Cream Cheese Dessert. Pretty layers of graham cracker crumbs, tasty filling and fruit topping make these cream cheese desserts a standout! For a nice change, you can substitute blueberry pie filling or another fruit flavor for the filling called for in the recipe. —Melody Mellinger, Myerstown, Pennsylvania.

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4 hours ago Celebrate National Cherry Pie Day with a small cherry lattice pie that's perfect for two or three people. This is the easiest cherry pie made with Duncan …

Rating: 4.8/5(4)
Total Time: 1 hr 50 mins
Category: Dessert
Calories: 243 per serving
1. Preheat oven to 425°F.
2. Thaw out one sheet of frozen puff pastry dough and roll out into two circles. If you prefer a lace top pie cut one circle in about 12 3/4 inch strips.
3. Place one circle of the puff pastry on the bottom of the pie dish
4. Drain the cherries and place the liquid in a small saucepan.

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Just Now 1 pie crust for 9-inch pie (refrigerated or homemade) 2 cans (21 oz each) Duncan Hines® Comstock® More Fruit Cherry Pie Filling. 1/2 cup unsalted butter, softened. 1 cup all-purpose flour. 3/4 cup firmly …

1. Adjust oven rack to lower-third of oven. Preheat oven to 375°F. Place pie crust in bottom of 9-inch pie plate and flute the edges. Pour cherry pie filling into crust.
2. Beat butter, flour, brown sugar and salt in medium bowl with an electric mixer at low speed until streusel topping is blended and crumbly. Pour evenly over pie filling.
3. Place pie on baking sheet and bake 45 to 50 minutes, until streusel topping is golden brown and crisp. Cool completely before slicing. Serve with Reddi-wip.

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9 hours ago Mar 24, 2017 - Explore Doreen Conley's board "Comstock( Pie Filling) Recipes", followed by 110 people on Pinterest. See more ideas about desserts, recipes, delicious desserts.

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3 hours ago Recipes / Comstock cherry pie filling cobbler (1000+) Almond Macaroon Cherry Pie. 3190 views. Cherry Pie, ingredients: 1 x Pie shell, 9 inch, unbaked, 21 ounce Cherry pie filling. Cheery Chocolate Cherry Pie. 2073 views. cracker pie crust, 1 ct prepared whipped topping (8 …

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8 hours ago Combine pie fillings in a 13 x 9 x 2 inch baking pan or baking dish; set aside. 1 can Comstock cherry pie filling. 1 (15 oz.) can crushed pineapple. 1 Then spoon crushed pineapple over cherry pie filling. Pour whole box of dry cake mix over 1 can Comstock cherry pie filling.

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1 hours ago Pour filling into pastry lined pie pan (see pastry/pie crust recipe below). Dot with butter or margarine. Gently roll top crust over pie, adjust crust, seal and vent. Bake 30-40 minutes or until crust browns and filling begins to bubble. If necessary, cover edges with aluminum foil …

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6 hours ago Top comstock pie filling recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Fresh & Easy Cherry Pie. Forget canned cherries! Use fresh cherries in-season to make this delicious summer dessert. CALORIES: 234.8

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3 hours ago Get the recipe: Stars-and-Stripes Cherry Pie. The Contenders Duncan Hines Comstock Original Country Cherry Pie Filling & Topping . dh-country-cherry. Credit: Duncan Hines. Duncan Hines. Along with Betty Crocker and Pillsbury, Duncan Hines has a monopoly on the baking market. They have 12 different varieties of cherry pie filling, and our local

Estimated Reading Time: 3 mins

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2 hours ago Classic Cherry Pie: double crust for 9-inch pie, homemade or purchased; 1 egg white, beaten; 2 cans (21 oz.) Duncan Hines Comstock Original Country Cherry Pie Filling & Topping. Preheat oven to 425 degrees F. Press 1 pie crust into an un-greased 9-inch glass pie pan. Brush bottom and sides of crust with egg white. Pour fruit filling evenly into

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Just Now Comstock Cherry Chocolate Lovers Pie. Recipe shared by: Duncan Hines With a chocolate wafer crust, creamy cheese and juicy cherries, it’s no surprise that this Comstock Cherry Chocolate Lovers Pie by Carol Socier of Bay City, MI won Best of Comstock in the 2015 APC National Pie Championships Amateur Division.

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8 hours ago Recipes / Comstock cherry pie filling cobbler (1000+) Almond Macaroon Cherry Pie. 3190 views. Cherry Pie, ingredients: 1 x Pie shell, 9 inch, unbaked, 21 ounce Cherry pie filling. Cheery Chocolate Cherry Pie. 2073 views. cracker pie crust, 1 ct prepared

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9 hours ago This recipe is fool proof so don’t be intimidated by making your own pie filling. After you whip up this filling head over and check out my recipe for Fried Cherry Hand Pies! It’s absolutely the best way to use this cherry pie filling! The most time consuming part of this recipe is pitting the cherries.

Category: Recipes
Estimated Reading Time: 2 mins

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1 hours ago Home > Recipes > comstock pie filling. Don't Fill Up on the Antipasto: Tony Danza's Father Chill 3 hours, until firm and then top with cherry pie filling. Cooks.com - Recipes - Comstock Pie. Put Comstock pie filling in pie crumbly mixture with pie pastry cutter. Sprinkle over

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8 hours ago Preheat oven to 350 degrees. Place butter in a 9×9 inch baking dish and set on oven rack to melt. Remove the baking dish from the oven as soon as butter has melted. In a medium bowl, mix together the flour, sugar, and baking powder. Stir in milk and then pour the flour mixture into the baking dish with melted butter.

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2 hours ago Add butter to a 1-1/2 quart casserole dish and place into a cold oven. Preheat the oven to 350 and let butter melt while the pan warms up. In a mixing bowl, add flour, sugar, and baking powder …

1. Add butter to a 1-1/2 quart casserole dish and place into a cold oven. Preheat the oven to 350 and let butter melt.
2. In a mixing bowl, add flour, sugar, and baking powder and mix well. Stir in milk until combined.
3. Once butter is melted, pour batter into pan with butter. Top with dollops of cherry pie filling.
4. Bake for 40-45 minutes or until brown on top.

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8 hours ago Cherry Pie Filling Canning Instructions: Make the mixture: First, follow the steps and prepare the recipe and after that let the mixture cool to room temperature. Water bath: In the meantime, after selecting the jars you will be using, fill a large pot with enough water to cover them by 1-inch. Prepare the jar: Next, remove the rings and take the lids from the jars.

Ratings: 6
Calories: 357 per serving
Category: Dessert

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4 hours ago Instructions. Preheat your oven to 425 degrees. In a large bowl combine the cherry pie filling mix, add the zest from the lemon and orange, the sugar, and cinnamon. In a separate small bowl combine the lemon juice, the orange juice, and the corn starch. Blend, adding a little water if needed to make a smooth slurry and add to your pie mixture.

Cuisine: American
Estimated Reading Time: 2 mins
Category: Dessert
Total Time: 55 mins

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4 hours ago Preheat oven to 350. Pour pie filling into pyrex dish. Combine all other ingredients until butter is the size of small balls/peas. Top pie filling. Bake 30-35 minutes or until crisp is golden brown. Submit a Recipe Correction.

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7 hours ago Impossible cherry pie: A retro recipe from the ’80s. The pie that’s impossibly easy because it makes its own crust. And it’s filled with the harvest-fresh goodness of Comstock cherry

1. Begin by making the streusel; Cut the 2 tablespoons firm margarine or butter into 1/2 cup Bisquick baking mix, brown sugar and ground cinnamon until crumbly.
2. For the pie, being by heating the oven to 400 (F).
3. Grease pie plate, 10- by 1-1/2-inches.
4. Beat all ingredients except cherry pie filling and streusel until smooth, for 15 seconds in blender on high or 1 minute with hand beater.

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9 hours ago The list for their Comstock Simply Cherry Pie Filling & Topping reads as follows: "cherries, water, sugar, corn starch, lemon juice, salt." The apple version is similar: "apples, water, sugar, corn starch, natural flavors, lemon juice, spices." Folks, that's as close to homemade as you can get from a can! We almost always opt for making fruit

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6 hours ago This cobbler was made with cherry pie filling and baked for 55 minutes. It's a quick process of putting together the flour, sugar, baking powder, and salt, in a bowl. The butter goes into the baking dish in a warming oven and is melted by the time the oven has preheated. Add the flour and then the pie filling and bake. It's that easy.

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5 hours ago cherry filling is a simple and easy recipe that gets done in minutes and is an absolute treat. You can also use it in so many different ways. And, try a spoonful over your breakfast yogurt, a …

1. Wash and deseed cherries (remove seeds from the cherries).
2. In a saucepan, over medium heat, add the cherries, sugar, lemon juice, and 1/4 cup water. Cook on low to medium heat until all the sugar has dissolved. Use a vegetable masher to mash some of the fruit. Pro tip - Mashing will add a nice thicker consistency to the topping but make sure to leave some cherries whole.
3. Combine the remaining water with cornstarch. Add it to the saucepan. Continue to cook on low heat until the filling is thick and glossy. When thick enough to coat the back of a wooden spoon or spatula it's ready.Pro tip - Cornstarch can settle to the bottom of the water. So, you must stir it just before adding it to the saucepan.
4. Remove and pour into a mason jar. Let cool completely or use as directed in your recipe. Pro tip - The filling will thicken as it cools so keep that in mind when you take it off the heat.

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4 hours ago Some of my top recipes here on the blog are created with filling, and I am so excited to share with you today! Cherry Cheesecake Brownies are the top brownie recipe on the site! You are going to love that perfect chewy brownies with cherry pie

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4 hours ago Comstock Lemon Pie Filling Recipe sharerecipes.net. 4 hours ago 3 hours ago More recipes about "low carb lemon pie filling recipes" From wholesomeyumfoods.com 2020-04-29 · Not only is it a show-stopper dessert, this low carb lemon meringue pie features layers of almond flour pie crust, a light and bright lemon filling (based on sugar-free lemon curd), and it’s topped off with a keto meringue.

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5 hours ago UPDATE: I have been eating cherry pie filling for a looong time. Over the past year all brands of cherry pie filling are putting fewer and fewer cherries in the cans. This is true of Duncan Hines too. If you like the red goo, this is good. However, for people who like the actual cherries this is a bummer.

Rating: 4.6/5(227)

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7 hours ago Grandma's Cherry Pie Filling Salad Recipe. Yield: 8 -10 servings. Prep Time: 5 mins. Cook Time: 2 hrs. Total Time: 2 hrs 5 mins. Grandma’s Cherry Pie Filling Salad takes about 5 minutes to make (plus time to chill in the fridge) and includes only 5 simple ingredients: cherry pie filling, sweetened condensed milk, Cool Whip, pineapple chunks

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4 hours ago Comstock More Fruit Cherry Pie Filling and Topping, 21-Ounce (Pack of 4) 30 $35.30 $ 35 . 30 ($0.42/Ounce) Duncan Hines Wilderness Original Pie Filling & Topping, Country Cherry, 21 Ounce 18

Rating: 4.7/5(357)

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Frequently Asked Questions

How do you make homemade cherry pie filling?

Directions: In a saucepan over medium heat, combine cherries, water, lemon juice, sugar and cornstarch. Bring to a boil; reduce heat to low and cook, stirring frequently, for about 10 minutes. If using, stir in almond extract.

What are the ingredients of cherry pie filling?

There are only 6 cherry pie filling ingredients: Cherries. Sugar. Cornstarch. Vanilla. Water. Lemon juice.

What is the best cherry pie recipe?

{{model.addEditText}} Print Preheat oven to 425 degrees F (220 C). Drain cherries, reserving 1 cup liquid. When mixture is thickened, add butter, almond extract, food coloring and cherries. On lightly covered surface, roll out half of the pastry into an 11 inch circle. Pour cooled cherry filling into pie dish.

How long do you cook cherry pie filling?

Have it stand for about ten to fifteen minutes. Pour cherry filling in pie crust and spread evenly with a rubber spatula. Place pastry dough on top of pie and cut any extra pieces to have the pastry fit on top. Bake pie in oven for about 35 to 40 minutes, or until crust browns and top turns golden.

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