Cookie Recipe Using Pudding Mix

Heat oven to 350°F. Combine flour and baking soda. Beat butter and sugar in large bowl with mixer until light and fluffy. Add dry pudding mix; beat until blended. …

Rating: 4.4/5(117)
Category: Chocolate Recipes
Servings: 42
Total Time: 27 mins
1. Heat oven to 350°F.
2. Combine flour and baking soda. Beat butter and sugar in large bowl with mixer until light and fluffy. Add dry pudding mix; beat until blended. Add eggs; mix well. Gradually add flour mixture, mixing well after each addition. Stir in chocolate.
3. Drop tablespoons of dough, 2 inches apart, onto baking sheets.
4. Bake 10 to 12 min. or until edges of cookies are lightly browned. Cool 1 min. on baking sheets. Remove to wire racks; cool completely.

See Also: Cookie Recipes Preview /  Show details

Mix the butter, brown sugar, white sugar, pudding mix, and vanilla. Beat until creamy. Add the eggs and mix well. Gradually stir in the flour mixture. …

Rating: 5/5(347)
Category: Desserts, Cookies, Drop Cookie Recipes
Servings: 24-36
Calories: 177 per serving
1. Preheat oven to 375 degrees F (190 degrees C).
2. Combine the flour and baking soda. Set aside.
3. Mix the butter, brown sugar, white sugar, pudding mix, and vanilla. Beat until creamy. Add the eggs and mix well. Gradually stir in the flour mixture. Stir in the chocolate chips and the chopped nuts. Drop from teaspoon onto ungreased cookie sheets about 1 inch apart.
4. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes.

See Also: Cookie Recipes Preview /  Show details

I used vanilla pudding and chocolate chips for a more basic chocolate chip cookie recipe, but you can use ANY pudding flavor and mix-in …

Rating: 4.7/5(15)
Calories: 143 per serving
1. Note: This dough requires chilling.
2. Cream butter and brown sugar in the bowl of a stand mixer fitted with the paddle attachment. (You can also use a hand mixer.) Mix in egg and vanilla until smooth. Add pudding mix, baking soda, and salt. Mix until combined. Mix in flour, then stir chocolate chips or other mix-ins.
3. Scoop 2 tablespoon balls of cookie dough onto a cookie sheet covered with parchment or a silpat baking mat. There’s no need to space them out, you’re going to chill them. Cover and chill for at least 1 hour.
4. Preheat oven to 350°F. Line cookie sheets with parchment paper or silpat baking mats. Place chilled cookie dough balls 2” apart on cookie sheet. Bake 9-11 minutes or until the edges just start to turn brown. Cool 5 minutes on cookie sheet before transferring to a rack to cool completely. Store in an airtight container for up to 4 days or freeze for up to one month.

See Also: Cookie Recipes Preview /  Show details

Step 2. In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and …

Ratings: 11K
Calories: 177 per serving
Category: Desserts, Cookies, Drop Cookie Recipes
1. Preheat oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.
2. In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
3. Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown.

See Also: Cookie Recipes Preview /  Show details

Users searching cookie recipe using pudding mix will probably have many other questions related to it. Currently, there are 20 results released and the latest one is updated on 04 Nov 2021. The above search results can partly answer users' queries, however, there will be many other problems that users are interested in.

See Also: Cookie Recipes Preview /  Show details

Preheat oven to 350 degrees. Mix all ingredients and combine well. Batter will be very stiff. Drop by rounded teaspoonfuls or roll into 1 inch balls and place onto greased cookie

Rating: 4.5/5(17)
Total Time: 25 mins
Category: Drop Cookies
Calories: 89 per serving
1. Preheat oven to 350 degrees.
2. Mix all ingredients and combine well.
3. Batter will be very stiff.
4. Drop by rounded teaspoonfuls or roll into 1 inch balls and place onto greased cookie sheets.

See Also: Cake Recipes Preview /  Show details

First, let’s start with the basics of these pudding cookies. Step 1: Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Or use a silicone baking mat! Step …

Reviews: 12
Calories: 160 per serving
Category: Cookies
1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Set aside.
2. In a mixing bowl, beat butter with sugars until well blended. Add vanilla extract and eggs, beat until combined.
3. Add flour, pudding mix, baking soda, baking powder, and salt. Mix until well blended.
4. Fold in mix-ins.

See Also: Cookie Recipes Preview /  Show details

Instructions. Preheat oven to 350F and line cookie sheets with parchment paper. Place butter and sugars in a large bowl (or in the bowl of a …

Rating: 5/5(5)
Category: Dessert
Cuisine: American
Calories: 206 per serving
1. Preheat oven to 350F and line cookie sheets with parchment paper.
2. Place butter and sugars in a large bowl (or in the bowl of a stand mixer and use an electric mixer to beat butter and sugars together until well-combined.
3. Stir in dry pudding mix and beat well.
4. Add vanilla extract and eggs, stir well to combine.

See Also: Cookie Recipes Preview /  Show details

Cookie Mix Recipes. From bars to biscotti, Betty’s cookie mixes make baking even easier. Try these recipes for some simple twists on the classic treat. 1. 2. 3. 4.

See Also: Cookie Recipes Preview /  Show details

Directions. In a large bowl, cream the butter, oil and sugars until light and fluffy. Beat in eggs, vanilla and dry pudding mix. Combine the flour, cream of tartar and baking soda; gradually …

Rating: 5/5(10)
Category: Desserts
Servings: 84
Total Time: 30 mins
1. In a large bowl, cream the butter, oil and sugars until light and fluffy.
2. Beat in eggs, vanilla and dry pudding mix.
3. Combine the flour, cream of tartar and baking soda; gradually add to creamed mixture and mix well., Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets.
4. Flatten with a glass dipped in sugar. , Bake at 350° for 12-15 minutes or until lightly browned.

See Also: Cookie Recipes Preview /  Show details

Preheat oven at 350 degrees F. Mix together cake mix, pudding mix, eggs, oil and water in a large bowl. Scoop dough using a cookie scoop …

Rating: 5/5(1)

See Also: Cake Recipes Preview /  Show details

For the full printable recipe, see the recipe card below. Step one. Line baking sheets with parchment paper or silicone mats and set aside. Step two. Using a stand mixer or hand mixer and large bowl, beat together butter, shortening, and sugar until light and fluffy (about 4 …

See Also: Cookie Recipes Preview /  Show details

Instructions. Beat butter and sugar until fluffy; gently beat in eggs. Mix flour, salt, baking powder, and vanilla pudding mix in a separate bowl. Gradually add the dry ingredients …

Rating: 4.1/5(114)
Total Time: 20 mins
Category: Dessert
Calories: 133 per serving
1. Beat butter and sugar until fluffy; gently beat in eggs.
2. Mix flour, salt, baking powder, and vanilla pudding mix in a separate bowl.
3. Gradually add the dry ingredients into the wet.
4. Stir in vanilla.

See Also: Cookie Recipes Preview /  Show details

Heat oven to 350°F. In medium bowl, mix flour, baking soda and salt; set aside. 2. In large bowl, beat butter, granulated sugar and brown sugar …

Rating: 4.5/5(125)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 140 per serving
1. Heat oven to 350°F. In medium bowl, mix flour, baking soda and salt; set aside.
2. In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed about 1 minute or until fluffy; scrape side of bowl. Beat in dry pudding mix. Beat in eggs, one at a time, just until smooth. Beat in vanilla. On low speed, gradually beat flour mixture into butter mixture until well blended. Stir in chocolate candies and white chips until blended.
3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheets.
4. Bake 9 to 11 minutes or until light brown. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 15 minutes. Store in airtight container at room temperature.

See Also: Cookie Recipes Preview /  Show details

Pudding Mix Gingerbread Cookies Recipe. After a couple of trial batches, I figured out the right measurements to produce the result I was looking for. The end result is a …

Rating: 4.9/5(17)
Total Time: 20 mins
Category: Dessert (Cookies)
Calories: 100 per serving
1. In a large bowl, cream butter and sugar until light and fluffy. Add egg and orange juice and mix well.
2. In a separate bowl, combine the remaining ingredients.
3. Gradually add dry ingredients to the creamed mixture and mix well.
4. Drop by rounded spoonfuls 2 inches apart on an ungreased baking sheet.

See Also: Bread Recipes Preview /  Show details

Instructions. Preheat the oven to 375 degrees F. Line a couple of baking sheets with parchment paper. In a large mixing bowl, beat the butter until creamy. Add both sugars …

Reviews: 9
Servings: 44
Cuisine: American
Category: Dessert
1. Preheat the oven to 375 degrees F. Line a couple of baking sheets with parchment paper.
2. In a large mixing bowl, beat the butter until creamy. Add both sugars and beat until creamy. Beat in the pudding and vanilla (if using), then add the eggs and beat just until blended.
3. In a separate bowl, mix together the flour, soda and salt. Stir flour mixture into the butter mixture until blended. Stir in the oats.
4. Using a tablespoon, scoop up dough and roll into balls. Arrange the balls about 2 1/2 inches apart on baking sheets. Press tops down slightly.

See Also: Cookie Recipes Preview /  Show details

Please leave your comments here:

Related Topics

New Popular Recipes

Frequently Asked Questions

How do you make cookies with instant pudding?

Directions. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets. Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown.

How do you make jello cookies?

Directions Cream margarine, sugar, jello and eggs together in a medium to large bowl. Add the rest of the ingredients. Mix well. Roll dough into little balls and place on a greased and floured cookie sheet. Flatten each with a fork. (Sometimes a little flour on the fork keeps it from sticking). Bake 6-8 minutes at 350 degrees. Submit a Correction

How do you make lemon cake mix cookies?

Instructions Beat together Cake Mix, Oil, and Eggs until well combined. Chill dough in refrigerator for 1 hour. Line cookie sheets with parchment paper. Preheat oven to 350 degrees. After dough has chilled, form into small tablespoon size balls. Roll each ball in Powdered Sugar until well coated. Transfer to cookie sheet. Bake for approx.

What are good recipe for chocolate chip cookies?

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. ...
  3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Most Popular Search