Cornbread Recipes Using Jiffy Mix

flour, light sour cream, sugar, cornbread mix, orange juice, salt and 6 more Shortcut Jalapeno and Cheese Corn Bread Using Jiffy Mix Kid Friendly Things To Do melted butter, shredded cheddar cheese, milk, Jiffy

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Homemade Cornbread Recipe {Jiffy Cornbread Copycat} Six Dollar Family sugar, milk, salt, cornmeal, baking powder, all purpose flour and 2 more Jiffy Cornbread Waffles Nellie Bellie

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There are so many ways to use Jiffy Cornbread Mix besides your standard cornbread. These 20 recipes will transform your favorite bread mix into breakfast, dinner and dessert.

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Preheat oven to 425. Beat eggs. Blend in milk and sour cream. Add cornbread mix and corn. Bake in greased 9x9x2 dish or in muffin tins for …

Rating: 5/5(15)
Total Time: 35 mins
Category: Quick Breads
Calories: 343 per serving
1. Preheat oven to 425.
2. Beat eggs. Blend in milk and sour cream. Add cornbread mix and corn.
3. Bake in greased 9x9x2 dish or in muffin tins for 25 minutes.
4. **This recipe is very versatile, so you can add in just about any ingredient that you like, such as green onions, cheddar cheese, or jalapenos.

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DIRECTIONS. Mix cornbread as directed on package. Add in corn and cheese. *If using milk add at the end and only use enough to make …

Rating: 4.5/5(55)
Total Time: 25 mins
Category: Breads
Calories: 695 per serving

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Ingredients ▢ 2 8.5oz boxes Jiffy Corn Muffin Mix ▢ 2/3 cup milk or half and half ▢ 2 large eggs ▢ 1 cup sour cream ▢ 1/2 cup vegetable oil ▢ 2 tbsp sugar optional, include if you like a sweet cornbread

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A basic Jiffy Cornbread recipe calls for just milk and eggs, but adding a touch of sour cream to the mix makes for richer, creamier cornbread. Don’t worry, it doesn’t change the flavor too much, it simply enhances what’s already there. Add in 1 cup of sour cream when using 2 boxes of muffin mix.

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Combine 1 box of Jiffy mix with 1 egg, and 1/3 cup milk. Stir until just combined. Slice three hot dogs into four pieces (or use cocktail sausages), and place the hot dog pieces into 12 muffin wells. Top with the cornbread batter, and bake at 400°F for 15 to 20 minutes or until the cornbread is set and a toothpick inserted comes out clean.

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Just add a can of creamed corn and some fresh kernels, along with a dollop of sour cream to keep the whole thing nice and moist. Mix in some jalapeños for a kick. And just like that, you transformed a normal cornbread recipe into the best Jiffy cornbread ever! Get the recipe at Back To My Southern Roots. 3. Egg Corn Muffins

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Cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan. Go to …

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How to Make this Jiffy Cornbread Recipe Combine the butter, sour cream and sugar. Mix in the eggs. Mix in the Jiffy corn muffin mix until it …

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The Original Jiffy Cornbread Recipe on the Box. Box Jiffy cornbread mix is pretty much the gold standard when it comes to whipping up cornbread quickly and easily. In a jiffy, if you will. The petite, retro-looking cornbread box mix has been beloved for decades.The original Jiffy cornbread mix recipe on the box calls for

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Described by recipe creator EACline as "more of a true side dish than just a bread," this recipe easily doubles as a casserole. Cornbread mix combines with Vidalia onion and broccoli for a boost of flavor, with cottage cheese stirred in for extra richness. 15 Best Uses for Cottage Cheese. 3 of 17. View All.

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Pancake Breakfast Cups. Pancake Breakfast Cups made with “JIFFY” Buttermilk Pancake and Waffle Mix. 14/02/2022. (0 / 5)

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2‌ ‌(8‌ 1/2-ounce)‌ ‌boxes‌ ‌Jiffy‌ ‌cornbread‌ ‌mix‌ ‌ 1‌ ‌small‌ ‌onion,‌ ‌diced‌ ‌finely‌ ‌ 2‌ ‌cups‌ ‌Mexican‌ ‌blend‌ ‌cheese‌ ‌ 1‌ ‌(15-ounce)‌ ‌can‌ ‌creamed‌ ‌corn‌ ‌ ‌ 1‌ ‌1/2 ‌cups‌ ‌sour‌ ‌cream‌ ‌ 4‌ ‌eggs,‌ ‌beaten‌ ‌

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Ingredients. 1 pkg. “JIFFY” Corn Muffin Mix. 3 eggs. 1/3 cup milk. 3/4 cup celery, chopped. 3/4 cup onion, chopped. 2 cups fresh mushrooms, chopped. …

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In a medium bowl, combine cornmeal, salt, and sugar. Add boiling water and shortening; stir until shortening melts. Pour oil or bacon fat to a depth of 1/2 inch in a large skillet and heat to 375 degrees F (190 degrees C). Shape cornmeal mixture into flattened balls using a heaping tablespoon as a measuring guide.

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Frequently Asked Questions

How to make jiffy cornbread taste better?

How to Make the Jiffy Cornbread Recipe Better

  • Make original Jiffy cornbread better. The Jiffy cornbread recipe is the go-to for easy box cornbread mix. But how do you make Jiffy cornbread better?
  • Add-Ins to Hack Jiffy Cornbread Better. Add 1 cup chopped roasted or jarred, drained jalapeños. You can also add a teaspoon of cayenne.
  • Hacks to Make Jiffy Cornbread Sweeter. Add more sweetener! ...

How do you make homemade cornbread mix?

Step 1: Prep, measure and mix

  1. Prep, measure and mix Adjust the oven rack to the middle position and heat oven to 400°. ...
  2. Whisk the wet stuff Cut the butter into small chunks and melt in the microwave. ...
  3. Combine the wet and dry ingredients Mixing the dry ingredients into the wet ingredients instead of the other way around can prevent pockets of unmixed flour and improve ...

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What are the ingredients in jiffy mix?

Instructions

  • Preheat oven to 350 degrees and grease a medium sized casserole dish.
  • In a large bowl, whisk eggs. ...
  • Stir well to combine ingredients and then pour into prepared casserole dish.
  • Bake for 30 minutes, then add shredded cheddar cheese to the top and cook until melted and light golden brown.
  • Allow to cool slightly before serving.

How do you make corn pudding with jiffy mix?

Instructions

  • Preheat oven to 325°.
  • Cream butter and sugar in a large bowl until light and fluffy. Beat in eggs one at a time. Add sour cream. Gradually alternate adding muffin mix and milk. ...
  • Pour into a greased 9x13 baking dish. Bake uncovered, at 325 for 50-55 minutes, or until set and lightly browned.

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