Creamy French Mustard Chicken Recipe

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How to make mustard chicken recipe?

Instructions

  • Add all ingredients (mustard, honey, apple cider vinegar, garlic powder, paprika, salt, pepper, cayenne pepper) into a small bowl and mix well.
  • Place the chicken and marinade into a ziploc plastic storage bag, then squeeze out all of the air and seal securely.
  • Massage the marinade into the chicken for a minute or two.

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How do you make mustard sauce for chicken?

Steps Download Article

  1. Melt butter in the saucepan over low heat and add the mustard. Stir until fragrant (about half a minute).
  2. Add the flour and stir until smooth. Cook gently just until it has turned a slightly lighter color as the roux has started to cook.
  3. Add the milk gradually in about 6 batches. ...
  4. Stir until thickened and season to taste. ...
  5. Serve poured over the meal. ...

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What is the best seasoning for chicken?

Which Spices Are Included in the Chicken Seasoning?

  • Paprika – Whether you use Smoked, Sweet, Hungarian, or Spanish Paprika, it will work.
  • Garlic Powder – I recommend using the garlic powder instead of garlic salt. ...
  • Onion Powder – You have to add that awesome onion flavor to the spice.
  • Thyme – Often used in Italian dishes, this dried herb adds a special flair to the mix.

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How to make Chicken Francese?

directions

  • Mix a decent amount of salt and pepper with the flour to make a dredging mixture. ...
  • Using a meat pounder, pound the chicken breasts flat so that they are about the size of your hand.
  • Dredge the chicken breasts through the flour. ...
  • Crack the two eggs into a flat bowl, pierce the yolks with a fork, and scramble them slightly. ...

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