Crock Pot Beef Chili Recipes With Beans

In slow cooker, combine beef, tomatoes, onion, green pepper, tomato paste, chilies, garlic, chili powder, Italian seasoning, cumin& salt. Cover; cook on low until beef is …

Servings: 10
Total Time: 10 hrs 20 mins
Category: Meat
Calories: 444 per serving
1. In slow cooker, combine beef, tomatoes, onion, green pepper, tomato paste, chilies, garlic, chili powder, Italian seasoning, cumin& salt.
2. Cover; cook on low until beef is tender, 10 hours.
3. Gently stir in beans.
4. Cover; cook 15 minutes or until heated through.

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Transfer beef mixture to a 5-qt. slow cooker. Drain 1 can of tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and …

Rating: 5/5(4)
Category: Lunch
Cuisine: North America, Southwest
Total Time: 6 hrs 20 mins
1. In a large skillet, cook beef, onion and garlic over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain., Transfer beef mixture to a 5-qt. slow cooker.
2. Drain one can of tomatoes, discarding liquid; add to slow cooker.
3. Stir in beans, chili powder, cumin, salt and remaining tomatoes.
4. Cook, covered, on low 6-8 hours to allow flavors to blend., Mash beans to desired consistency.

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This easy crockpot chili recipe is made with coarsely ground beef and beans. Kidney beans are called for, but you could use small red beans in this chili. Feel free to modify the basic recipe to suit your taste. Add more spices, use tomatoes with green chile peppers, or replace some of the beef with lean ground pork.

Rating: 4.2/5(15)
Total Time: 8 hrs 25 mins
Category: Entree, Lunch, Dinner
Calories: 683 per serving

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Put first 13 ingredients in crock pot with 1 tablespoon of the sugar, mix well, add pinto beans. Turn crock pot on low. Heat some olive oil in a large …

Rating: 5/5(56)
Total Time: 8 hrs 30 mins
Category: Lunch/Snacks
Calories: 375 per serving
1. Put first 13 ingredients in crock pot with 1 tablespoon of the sugar, mix well, add pinto beans.
2. Turn crock pot on low.
3. Heat some olive oil in a large skillet sauté garlic, onions and green pepper for 4-5 minutes.
4. Add to crock pot.

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Brown meat, add garlic and onion. Add chili powder and cumin. Heat through. In crock pot mix tomatoes, beans, chilies and paste. Add meat mixture. Crock on high for 4-5 …

Rating: 3.5/5(2)
Total Time: 4 hrs 5 mins
Category: Lunch/Snacks
Calories: 215 per serving
1. Brown meat, add garlic and onion. Add chili powder and cumin. Heat through.
2. In crock pot mix tomatoes, beans, chilies and paste. Add meat mixture.
3. Crock on high for 4-5 hours or on low for 7-8 hours.

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Cook ground beef in lightly greased large skillet over medium heat until browned, about 8 minutes, crumbling with a fork. Combine ground beef and remaining ingredients, except salt and pepper in slow cooker. Cover and cok on low for 6-8 hours. Season to taste with salt and pepper.

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Use small red beans or great northern beans in the recipe. For a leaner chili, use very lean ground beef or ground turkey. Add another pound of ground beef for a "meat-lovers" chili. Replace some of the ground beef with lean ground pork, or add 1/2 to 1 pound of ground pork to the ground beef.

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beef chuck, ground cumin, onions, chili peppers, oregano, chili peppers and 7 more Healthy Turkey Chili Crock Pot Easy Living Today low fat shredded cheddar cheese, chilies, small red beans, pinto beans and 6 more

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Pour browned beef into slow cooker. Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Cook low and slow: Cover with lid and cook on low heat for 5 – 6 hours.

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Step 1. Heat a large skillet over medium-high heat. Cook and stir beef in two batches in the hot skillet until browned and crumbly, 5 to 7 minutes. Season with salt and pepper while browning. Drain and discard grease; transfer beef to a slow cooker. Advertisement. Step 2. Add bell peppers and onion to the slow cooker.

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Crock Pot Beef Chili A Taste of Thai. cracked pepper, minced garlic, sour cream, pepper sauce, diced green chilies and 11 more.

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Brown the ground beef with the onion and drain. Transfer the ground beef and onion mixture along with the remaining ingredients to the slow cooker; stir to blend. Cover the pot and cook on low for 8 to 10 hours. Serve in heated bowls with …

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Add the chili powder and cumin, stir to thoroughly coat; remove from heat and set aside. Add the chopped tomatoes to a 3-1/2 to 4 quart slow cooker. Add the beans, onion, chiles, tomato paste and oregano; stir to mix. Add in the meat mixture, stir well, cover and cook on low for 6 to 8 hours or high for 3 to 4 hours. ~Cook's Notes~.

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Bring the beans to a boil over medium heat and cook for about 1 to 2 hours, or until tender. Drain and transfer the beans to the crock pot. In a large skillet over medium heat, brown the ground beef with the onion. Add the browned beef and onions, plus the tomato paste, soup, water, chili powder, salt, garlic powder, and sugar to the slow cooker.

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Drain any excess fat, and return beef mixture to skillet. Add salt, chili powder, cumin and black pepper and minced garlic, and cook about a minute. Transfer beef mixture to the bottom of slow cooker. Add crushed tomatoes, tomato sauce, beans and green chiles, and stir well to combine. Cover and cook on LOW for 8 hours, or on HIGH for 5-6 hours.

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Transfer to a 6 Qt slow cooker. Add remaining ingredients into the slow cooker: rinsed and drained beans, diced tomatoes with their juice, diced tomatoes and green chilis with juice and tomato sauce. Stir to combine and cook on high for 3-4 hours or on low for 6-8 hours. Season to taste if desired and serve warm.

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This large batch of beef chili is the perfect cold-weather recipe! Keep warm with this hearty dish, perfect for family dinner and leftovers. Course Main Course. Cuisine American, Slow Cooker. Keyword Crock-Pot Beef Chili. Prep Time 5 minutes. Cook Time 4 hours. Total Time 4 hours 5 minutes. Servings 8 servings.

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