Dessert Recipes With Cooked Rice

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3 hours ago Desserts Leftover Rice Recipes 10,969 Recipes. Last updated Dec 18, 2021. This search takes into account your taste preferences. 10,969 suggested recipes. Coffee Dessert As receitas lá de casa. milk, condensed milk, sugar, ladyfingers, instant coffee, cornstarch and 2 more. Fast Dessert Marmita.

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1 hours ago The Best Rice Cooker Desserts Recipes on Yummly Banana Cake In Rice Cooker, 4 Ingredient Rice Cooker Rice Pudding, Upside Down Pineapple Cake In Rice Cooker Upside Down Pineapple Cake in Rice Cooker Daily Cooking

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4 hours ago Combine brown sugar, butter and milk in a saucepan. Cook, stirring occasionally, until syrup and stir in rice.Pour mixture into an serve. Makes 6 servings.

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7 hours ago This collection of 17 Best Delicious Rice Desserts and Recipes may look exotic, but actually pretty simple to make. The easiest dessert to make with …

Occupation: Contributor
Estimated Reading Time: 3 mins

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6 hours ago If you have a lot of pre-cooked leftover rice, baking a cinnamon-scented rice pudding is a wonderful way to use it up.This easy rice pudding recipe is baked in the oven and made with milk, rice, eggs, sugar, vanilla, and cinnamon. It is decadent and creamy, and you can serve it either as a sweet breakfast or for dessert. Just mix and heat everything together on …

Ratings: 180
Calories: 227 per serving
Category: Breakfast, Brunch, Dessert

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8 hours ago In a large saucepan, combine the rice, milk, sugar and salt. Cook, uncovered, over medium heat until thickened, stirring often, about 20 minutes. Remove from the …

Rating: 5/5(24)
Category: Desserts
Servings: 4
Total Time: 25 mins
1. In a large saucepan, combine the rice, milk, sugar and salt.
2. Cook, uncovered, over medium heat until thickened, stirring often, about 20 minutes.
3. Remove from the heat; stir in vanilla. Spoon into serving dishes.
4. Serve warm. If desired, top with whipped cream, cinnamon and dried cranberries.

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7 hours ago Leftover rice is one of the most versatile ingredients — use it to make soups, stir fries, casseroles, rice pudding, and even breakfast. …

Estimated Reading Time: 6 mins

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Just Now A yummy baked rice pudding recipe that is made with cooked rice, it's really creamy and so good. Recipe Categories . Course. Appetizers …

1. Preheat oven to 350F.
2. Combine all ingredients in a buttered baking dish or pan.
3. Bake about 25-35 minutes (stirring halfway through cooking time).

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6 hours ago Cook, stirring occasionally, until softened, 6 to 8 minutes. Pour in 4 cups low-sodium chicken broth. Bring to a boil. Reduce heat and simmer for 10 minutes. Stir in 2 cups cooked, shredded chicken, 2 cups cooked rice, and 1 …

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5 hours ago 13 Desserts All About Rice—That Go Way Beyond Rice Pudding. Rice pudding is good the world around (and we have the recipes to prove it), …

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4 hours ago 25 Easy Leftover Rice Recipes. Recipes / By Cassie Marshall. Rice is one of the most difficult ingredients to judge when trying to make the right amount. It’s often easy to overcompensate given how tiny it looks when dry. Contents show. …

Ratings: 99

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7 hours ago leftover rice recipes collection - there are many delicious recipes you can make leftover cooked rice. they can be range from snacks to sweets …

Estimated Reading Time: 7 mins

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1 hours ago Instructions. Place the cooked rice along with the milk, and salt in a small saucepan over medium-low heat. Stir occasionally until thickened, about …

Rating: 5/5(13)
Total Time: 30 mins
Category: Dessert, Snack
Calories: 396 per serving
1. Place the cooked rice along with the milk, and salt in a small saucepot over medium-low heat. Stir occasionally until thickened, about 10 minutes.
2. In a small bowl, whisk together the beaten egg, heavy cream, cinnamon, and nutmeg, set aside.
3. Pour the sugar into the rice mixture and stir to combine. Stream in the heavy cream mixture, stirring constantly until combined. Add both varieties of raisins, and stir to combine. Continue to stir occasionally until thickened, about 5-8 minutes.
4. When it is thickened, take the pot off the heat and stir in the butter and vanilla. Let cool for about 10 minutes, stirring occasionally, serve.

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2 hours ago rice flour • plain flour • fine sea salt (1/2 teaspoon) • zest grated from 1 lemon and 1 lime • unsalted butter, melted and cooled • caster sugar, more for sprinkling. 30 minutes. Makes 16 biscuits. Cuisine Fiend.

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4 hours ago Brown rice cooked with whole milk and date syrup can be garnished with granola and berries for a breakfast rice pudding. Jasmine rice with half and half, sugar, and vanilla cries out for sliced of fresh mango or peach. Further, you can experiment with the temperature you serve at: Warm, room temp, or cold all work.

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8 hours ago Aug 30, 2021 - Explore Jenni Eising's board "Rice Desserts", followed by 116 people on Pinterest. See more ideas about desserts, rice pudding, delicious desserts.

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4 hours ago Rice cookers come with different functions [1] - rice cooking, steaming, sauté, simmer, slow cook, soups and even cake functions. Make …

Estimated Reading Time: 7 mins

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Just Now Leftover rice might not taste exactly the same as freshly cooked rice, but you won’t even notice the difference when it’s topped with cheddar cheese sauce, sautéed broccoli, pan-roasted chicken and a little extra cheese for good measure. Get the Recipe. Ambitious Kitchen 12. Mango and Avocado Black Rice Salad with Cilantro-Lime Vinaigrette

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1 hours ago 1) Combine the melted butter and graham cracker crumbs in a bowl. 2) Press the mixture into a rice cooker pan. 3) In another bowl, whip the cream cheese and sugar together until it reaches a light

Estimated Reading Time: 5 mins

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3 hours ago Mix the leftover rice with onions, ground chicken or tuna, fresh sage, salt, and pepper. Add beaten eggs, and stir well. Refrigerate for an hour. Shape the cooled rice and chicken mixture into patties. Dip the patties in beaten eggs and breadcrumbs before frying them. Serve the rice rissoles with sauce and fresh salad.

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9 hours ago 1. Lemon Rice Combine 2 cups jasmine ice, 3 cups water, 3 tablespoons butter and 1 teaspoon kosher salt in a saucepan. Bring to a boil, then reduce the heat …

Author: By: Food Network Magazine

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Just Now This vibrant rice is cooked with turmeric, tempered with mustard seeds, nuts and dal and finished with lemon zest and juice, resulting in an aromatic, bright, tangy and crunchy rice.

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7 hours ago LEFTOVER RICE BOWLS. A rice bowl is the perfect way to stretch those small amounts of meat that you need to use up but don't have enough to make the main dish. Take whatever meat and veggies you've got and parcel them out over rice so everybody will have a delicious meal and fully belly when it's all said and done.

Estimated Reading Time: 9 mins

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7 hours ago Toss some garlic, onions, soy sauce, and sesame oil in your frying pan, add your leftover rice and whatever veggies you have on hand, and voila—you have a new meal: vegetable fried rice! For variation, try adding pineapples, cashews, scrambled eggs (or tofu to keep it vegan), and different sauces and spices. 04 of 08.

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4 hours ago In a separate saucepan, combine the cooked rice, 1 1/2 cups milk, sugar, and salt. Cook over medium heat, stirring frequently, for 15 to 20 minutes or until thick and …

Rating: 5/5(4)
Total Time: 45 mins
Category: Recipes
Calories: 366 per serving
1. In a saucepan over medium-high heat, bring 1 1/2 cups water to a boil. Reduce the heat to low and add the rice. Cover the saucepan and simmer for 20 minutes.
2. In a separate saucepan, combine the cooked rice, 1 1/2 cups milk, sugar, and salt. Cook over medium heat, stirring frequently, for 15 to 20 minutes or until thick and creamy.
3. Pour the remaining 1/2 cup milk, beaten egg, and raisins and stir for 2 more minutes. Remove from the heat and mix in the butter and vanilla.

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5 hours ago Rice should be tender but firm when done. Set aside. In a small bowl combine eggs and ¼ cup of the half-and-half. Set aside. In a large pan combine remaining half-and-half, sugar, salt and butter. Over medium heat bring to a boil, stirring …

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4 hours ago Rinse rice in cold water and gently swirl the grains. Then pour the water out. Pour the rinsed rice into the rice cooker. Add a peeled potato to the center, then add carrots, …

Servings: 4
Calories: 473 per serving
1. Rinse rice in cold water and gently swirl the grains. Then pour the water out.
2. Pour the rinsed rice into the rice cooker.
3. Add a peeled potato to the center, then add carrots, sausage, onions, and green peas to the rice cooker.
4. Add soy sauce, oyster sauce, and oil.

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3 hours ago Cooked rice desserts. Recipes / Cooked rice desserts (1000+) Fluffy Rice Dessert. 1012 views. Rice Dessert, ingredients: 1 sm packag sugar-free ounce.), 1 1/2 c. warm cooked rice, 1 c. Glorified Rice Dessert. 3174 views. Glorified Rice Dessert, ingredients: 2 c. cooked rice, 1 pkg. lemon Jello, 1 c. boiling.

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1 hours ago Instructions. Preheat oven to 350 degrees F. Beat the eggs and sugar together. Slowly pour in the milk and cream and mix well. Add the vanilla and cinnamon and mix well. …

Rating: 4.8/5(129)
Calories: 529 per serving
Category: Dessert
1. Preheat oven to 350 degrees F.
2. Beat the eggs and sugar together. Slowly pour in the milk and cream and mix well.
3. Add the vanilla and cinnamon and mix well. Add the rice and raisins and stir to combine.
4. Pour mixture into a greased casserole dish. Any oven-safe dish will work--you can use one pan to bake at least 9x9'' or bigger, or smaller individualized serving dishes.

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Just Now 18 of 23. Chicken and Wild Rice Casserole with Gruyere. This comforting casserole is a play on creamy chicken and wild rice soup. It’s great for chilly nights, winter holidays, and feeding a crowd. Get the recipe. Erica Kastner/The Pioneer Woman. 19 of 23. One-Pot Sausage and Veggie Rice.

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3 hours ago Cook outside the box! This recipe collection will inspire you to take your sweets to delectable new heights. If you’re looking for rich rice pudding recipes – you’ve come to the right place – but, that’s not all! We’ve got plenty of delightful desserts to choose from. Pick a dazzling treat for your next celebration, family gathering

Servings: 4-6
Total Time: 35 mins

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6 hours ago Fold in half of whipped topping; spread over pie filling. Refrigerate for 30 minutes. In a bowl, whisk the milk, extract and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Pour …

Rating: 5/5(2)
Category: Desserts
Servings: 16-20
Estimated Reading Time: 40 secs
1. In a large bowl, combine the rice, pecans and a third of the cream cheese.
2. Spread into a greased 13x9-in. dish. Refrigerate for 30 minutes; spread with pie filling.
3. Refrigerate for 15 minutes. , In a bowl, combine confectioners' sugar and remaining cream cheese.
4. Fold in half of whipped topping; spread over pie filling.

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5 hours ago 2. Use equal parts cooked rice and milk. Making rice pudding from leftover rice really doesn’t require a recipe, as long as you follow the basic one-to-one ratio. Add equal parts cooked rice and milk to a pot, bring to a boil, then reduce the heat and simmer, stirring frequently, for about 15 to 20 minutes, until the rice has absorbed the

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4 hours ago Like a good risotto, making rice pudding from dried rice takes about half an hour of standing over the stove stirring. But if you start with already cooked rice, you cut the cooking time in half.

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6 hours ago Combine rice, sugar and milk in a saucepan and bring to a boil over medium-high heat. Turn down the heat and simmer for 10 minutes until thick. In a separate small bowl or …

Estimated Reading Time: 1 min
1. Combine rice, sugar and milk in a saucepan and bring to a boil over medium-high heat. Turn down the heat and simmer for 10 minutes until thick.
2. In a separate small bowl or glass measuring cup, combine the egg and vanilla and stir.
3. When the rice mixture has thickened, add chocolate chips and stir until melted. Turn off heat.
4. Use a large spoon to ladle a big scoop of rice mixture into the cup with the egg (to temper it–so you don’t end up with scrambled eggs). Stir. Pour the egg mixture back into the rice mixture and stir.

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8 hours ago Quick fried rice. A star rating of 4.7 out of 5. 74 ratings. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers. Ready in under 15 minutes, it makes a super-speedy one-pan supper. 12 mins. Easy.

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1 hours ago Add 2 cups cooked brown rice, 1 sliced, ripe banana, 1/3 cup unsalted, dry-roasted cashews, and 3 tablespoons chopped dates. Cook, stirring, for 2-3 minutes. Add 1 cup light coconut milk, 2 tablespoons brown sugar, 1 tablespoon butter, 3/4 teaspoon salt, and 1/2 teaspoon Madras curry powder. Stir well; cook 1-2 minutes.

Servings: 4
Calories: 430 per serving

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Just Now Make Minute Instant Jasmine Rice according to directions. Add coconut milk, sugar, and salt. Stir over medium heat and bring to a boil. Cook, stirring occasionally, until …

1. In a medium saucepan bring 1 cup of water to a boil. Add Minute Instant Jasmine Rice to boiling water, stir, cover, and remove from heat. Let rice sit covered for 5 minutes. Remove lid and fluff rice with a fork.
2. To the cooked rice add coconut milk, sugar, and salt. Stir and cook over medium heat. Bring to a boil, then simmer gently for about 10 minutes, stirring occasionally. Mixture should be thick and creamy.
3. Whisk egg with additional milk and stir into rice mixture. Cook, stirring constantly, for 2 more minutes. Remove from heat and stir in butter, coconut extract, vanilla extract, cinnamon, and nutmeg. Cool slightly before serving with Cinnamon Whipped Cream and toasted coconut. Each serving is 1/2 cup.
4. Place heavy cream in a chilled bowl. Beat on high with electric mixture until cream starts to thicken slightly. Gradually beat in powdered sugar until stiff peaks form. Beat in cinnamon and vanilla extract. Cover and refrigerate until ready to serve.

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8 hours ago Instructions. Combine cooked rice, milk, sugar and butter in a medium saucepan. Add raisins and vanilla and cook for 25 minutes until most of the liquid is absorbed. Mix in …

Reviews: 41
Calories: 492 per serving
Category: Dessert Recipes
1. Combine cooked rice, milk, sugar and butter in a medium saucepan.
2. Add raisins and vanilla and cook for 25 minutes until most of the liquid is absorbed.
3. Mix in lemon zest and 1/2 teaspoon of cinnamon.
4. Spoon pudding into a serving dish and dust with remaining cinnamon and ENJOY!

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Just Now Slow cooked meat, soups, stew, you can even make desserts in the rice cooker. Poh's Easy Fried Rice < 30 This easy fried rice recipe is a perfect dinner idea that only takes 30 minutes to prepare and cook. This tasty combination of fried rice ingredients tastes too good to be this easy! Spanish Paella < 1hr Try out this Spanish paella recipe

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9 hours ago Old-Fashioned Rice Pudding is so creamy with the perfect texture and sweetness. Only a handful of ingredients and a little patience are needed to make this old time favorite dessert.

Rating: 4.7/5(645)
Total Time: 30 mins
Servings: 4

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1 hours ago Banana Bread. You can make sweet or banana bread in your rice cooker in about an hour and a half. Mix all the ingredients well, oil the pot lightly, pour the batter in and cook on the regular rice setting. You can add applesauce or …

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3 hours ago Instructions. Rinse the rice. Add water to large dutch oven on high heat and bring to a boil, then add in the rice, stir, and cover. Reduce to a simmer and cook undisturbed for …

Rating: 5/5(9)
Total Time: 45 mins
Category: Dessert
Calories: 156 per serving
1. Rinse the rice.
2. Add water to large dutch oven on high heat and bring to a boil, then add in the rice, stir, and cover.
3. Reduce to a simmer and cook undisturbed for 18-20 minutes.
4. Once the rice is cooked mix in 1 cup of the milk along with the sugar and the salt.

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6 hours ago Double apple cake. Shutterstock. This double apple cake cooks in just an hour, to an hour and a half, in the slow cooker, so you could start it right before dinner and serve it hot and fresh after your meal. With just 235 calories per serving, this low-sugar cake could be your next go-to dessert recipe. This cake doesn't have any frosting so it

Estimated Reading Time: 7 mins

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9 hours ago Beat the eggs for about 30 seconds. Mix together eggs, sugar, milk, and salt in a microwavable bowl. Add in raisins, rice, and vanilla, stirring them together. In the microwave, cook uncovered for 8-10 minutes. Open the microwave and stir every two minutes. Garnish with cinnamon (nutmeg works as well).

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Frequently Asked Questions

What is the best mexican rice recipe?

Heat oil in a large saucepan over medium heat and add rice. Cook, stirring constantly, until puffed and golden. While rice is cooking, sprinkle with salt and cumin. Stir in onions and cook until tender. Stir in tomato sauce and chicken broth; bring to a boil. Reduce heat to low, cover and simmer for 20 to 25 minutes.

What is the best recipe for sweet rice?

Directions Put a little oil in bottom of pan (maybe about 1/2-1 tablespoon). Saute chopped onion until translucent. Add the rice, cooking until it is light brown (being careful not to burn). Combine the chicken broth and sugar, letting sugar dissolve. Cover and let cook on low, med-low until rice is done, about 25-30 minutes. Submit a Correction

Is rice pudding a dessert?

Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins. Variants are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener such as sugar.

Is rice pudding healthy?

Thanks to a modern surge in rice pudding popularity, a variety of rice pudding-centric restaurants and bistros can be found in almost any major city. Rice pudding is often touted as a healthy alternative to other creamy desserts like ice cream, but like most sweet treats, should only be enjoyed infrequently.

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