Dirty Rice Recipe With Egg

All Time (18 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Dirty Rice Recipe With Egg

Dirty Rice and Egg Recipe SparkRecipes

4 hours ago Once all ingredients so far are adequately mixed together, push rice mixture to the sides of the pan to make room for the egg. Crack the egg into the middle of the pan and …

Servings: 1
Calories: 249 per serving

Preview / Show more

See Also: white rice and egg recipeShow details

Dirty Rice Scotch Eggs Recipe MyRecipes

5 hours ago Cool 30 minutes. Stir in 2 large eggs and breadcrumbs. Advertisement. Step 2. Gently press rice mixture evenly around hard-cooked eggs to cover, using …

Rating: 4/5(1)
Total Time: 1 hr 10 mins
Servings: 6
1. Sauté sausage in a large skillet over medium heat 3 to 4 minutes or until crisp. Add onion and next 2 ingredients; sauté 3 to 4 minutes or until vegetables are tender. Remove from heat, and stir in rice and next 3 ingredients. Cool 30 minutes. Stir in 2 large eggs and breadcrumbs.
2. Gently press rice mixture evenly around hard-cooked eggs to cover, using wet hands.
3. Pour oil to depth of 2 inches into a Dutch oven; heat over medium heat to 360°. Fry eggs, in 3 batches, 3 minutes or until golden brown, turning often. Drain on a wire rack over paper towels.

Preview / Show more

See Also: Dirty rice recipe easyShow details

Cajun Dirty Rice Egg Rolls with Creole Dipping Sauce

6 hours ago Stir in the cooked rice, salt, pepper and creole seasoning until well combined. Add in reserved crumbled bacon, parsley and green onion. Add a spoonful …

Estimated Reading Time: 6 mins
1. In a large pot, cook rice according to package instructions. Allow to cool.
2. In a large skillet, cook bacon until done, but not overly crisp. Remove bacon from skillet and reserve drippings. Crumble bacon once cooled.
3. Add in chopped bell pepper, onion and celery and saute until tender.
4. Add garlic and jalapeno and cook for an additional minute.

Preview / Show more

See Also: fried rice recipe with eggShow details

Vegetable Egg Fried Rice Recipe Jet Tila Food Network

2 hours ago Directions. In a large skillet, heat the oil until a wisp of white smoke appears. Add the garlic and onion, saute 30 seconds. Add the beaten eggs and …

Rating: 5/5(7)
Category: Main-Dish
Servings: 4
Total Time: 10 mins
1. In a large skillet, heat the oil until a wisp of white smoke appears. Add the garlic and onion, saute 30 seconds. Add the beaten eggs and immediately add the rice, gently press down in small circles to separate the rice grains.
2. Stir in the carrot and bell pepper and cook for about 1 minute. Don’t be afraid to scrape rice stuck to the bottom of the pan. Fold in the oyster sauce, soy sauce, sugar, white pepper and salt. Continue to stir and fold for about 2 more minutes. Cook until the rice absorbs the sauces and is slightly crisp on the edges.
3. Fold in the green onions and serve immediately.

Preview / Show more

See Also: easy fried rice recipe with eggShow details

Dirty Rice Recipe Allrecipes

1 hours ago Pour the rice into the saucepan and stir to coat. Add the water and 1 teaspoon salt, and bring the rice to a boil over high heat. Cover the pan and turn the …

Rating: 4.3/5(121)
Total Time: 45 mins
Category: Main Dishes, Rice, Beans And Rice Recipes
Calories: 409 per serving
1. In a heavy saucepan, heat 1 tablespoon of the olive oil over medium heat. Add the garlic and the chopped onions; saute for 5 minutes, stirring frequently. Mix in the bell pepper, chili powder, ground annatto, chili flakes, cumin, and cinnamon. Saute for 2 minutes.
2. Pour the rice into the saucepan and stir to coat. Add the water and 1 teaspoon salt, and bring the rice to a boil over high heat. Cover the pan and turn the heat to low. Simmer the rice for 25 minutes.
3. When the rice is cooked, mix in tomatoes, corn, black beans, and pine nuts. Stir in salt, pepper and lime juice. When the mixture is heated through, spoon it onto plates and top with the sliced red onion and cilantro. Serve a wedge or two of lime with each plate to squeeze over the rice.

Preview / Show more

See Also: simple fried rice recipe with eggShow details

Dirty Rice Recipe Southern Living

9 hours ago Process chicken livers in a food processor until very smooth, about 45 seconds. Heat canola oil in a large skillet over medium-high; add ground pork and

Servings: 8
Total Time: 30 mins
1. Process chicken livers in a food processor until very smooth, about 45 seconds. Heat canola oil in a large skillet over medium-high; add ground pork and chicken liver puree, and cook, stirring to combine, until browned, about 4 minutes. Stir in salt and Old Bay. Add 1/4 cup of the chicken stock; stir and scrape bottom of skillet to loosen any browned bits. Continue to cook, stirring occasionally, until all liquid has evaporated, and some browned bits are again accumulating on bottom of skillet, 5 to 6 minutes. Add onion, celery, bell pepper, jalapeño, and garlic; cook, stirring often, until vegetables are softened, about 6 minutes.
2. Crumble rice, making sure to separate the grains as much as possible. Add rice, scallions, parsley, and remaining 1 1/4 cups stock to skillet; stir to combine all ingredients. Cook, stirring often, until most of the chicken stock has evaporated and mixture is heated through, 3 to 4 minutes.

Preview / Show more

See Also: leftover rice with egg recipeShow details

Dirty Rice Recipe Emeril Lagasse Food Network

9 hours ago In a large, heavy saute pan, heat 2 tablespoons of the oil over medium-high heat. Add the chicken livers and sausage and cook, stirring, until the meat is browned, about 6 …

Author: Emeril Lagasse
Steps: 3
Difficulty: Easy
1. In a large, heavy saute pan, heat 2 tablespoons of the oil over medium-high heat. Add the chicken livers and sausage and cook, stirring, until the meat is browned, about 6 minutes. Add the remaining tablespoon of oil, the onion, bell pepper, celery, garlic, Essence, salt and pepper, and cook, stirring, for 5 minutes. Add the stock and bay leaves and scrape the bottom of the pan to loosen any browned bits. Bring to a boil, then lower the heat and simmer for 5 minutes. Add the rice and stir thoroughly. Cook until the rice is heated through, about 5 minutes. Remove from the heat and remove the bay leaves. Stir in the parsley and serve.
2. Combine all ingredients thoroughly and store in an airtight jar or container.
3. Recipe from New Orleans Cooking by Emeril Lagasse and Jessie Tirsch, Published by William and Morrow, 1993.

Preview / Show more

See Also: Dirty rice recipe authenticShow details

Dirty, Dirty Rice Recipe Allrecipes

8 hours ago 8 ounces chicken livers, minced. 2 cups long-grain rice. 2 teaspoons kosher salt, or to taste. 4 cups chicken broth. 1 bay leaf. 1 dash Worcestershire sauce. ¼ cup sliced …

1. Heat oil in a high-sided pan over medium-high heat. Cook and stir pork until well browned and fat is rendered, 5 to 7 minutes. Add onion, celery, and bell pepper; saute until translucent, about 5 minutes. Stir in paprika, cumin, black pepper, cayenne, garlic powder, oregano, and thyme. Cook, stirring occasionally, until vegetables continue to soften, about 5 minutes.
2. Reduce heat to medium and add andouille sausage. Cook and stir to release some flavor, 2 to 3 minutes. Stir in chicken livers and rice until well coated. Season with salt, pour in broth, and bring to a simmer over medium-high heat. Add bay leaf and Worcestershire sauce. Cover tightly; reduce heat to medium-low. Cook, without stirring, until most of the liquid is absorbed and rice is starting to get tender, about 25 minutes.
3. Add green onions and parsley; mix well. Continue cooking over low to medium-low heat until rice is tender, about 10 minutes more. Taste for seasoning and remove bay leaf before serving.

Preview / Show more

See Also: Free RecipesShow details

Ann's Dirty Rice Recipe Allrecipes

7 hours ago Directions. Instructions Checklist. Step 1. Heat a large skillet over medium-high heat and stir in the ground beef, onion, green and red peppers, beef bullion, salt, seasoned salt, and pepper. Cook and stir until the beef is crumbly, evenly browned, and no longer …

Preview / Show more

See Also: Free RecipesShow details

Dirty Rice MyPlate

5 hours ago Mix well and set aside. In a large skillet, cook ground beef, onion, and green pepper in oil over medium heat for about 10 minutes. Add dried egg mix to skillet. Scramble eggs over medium heat for about 5 minutes. Add peas and beans to skillet. Cook for about 5 minutes. Add rice and pepper to skillet. Stir to break up any clumps of rice.

Cholesterol: 65 mg
Total Calories: 308
Saturated Fat: 2 g
Total Fat: 10 g

Preview / Show more

See Also: Free RecipesShow details

Zatarain's® Breakfast Dirty Rice Zatarain's

1 hours ago Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes. 2 Meanwhile, melt butter in another skillet on medium heat. …

Cuisine: American
Category: Breakfast
Servings: 8

Preview / Show more

See Also: Breakfast RecipesShow details

Cajun Dirty Rice (with Eggplant) Recipe

7 hours ago Print Recipe Share Recipe. Cajun Dirty Rice (with Eggplant) Ingredients: ½ lb. ground beef ½ lb. ground pork 1 medium eggplant, peeled and chopped 1 …

Estimated Reading Time: 2 mins

Preview / Show more

See Also: Egg RecipesShow details

Classic Cajun Dirty Rice Recipe The Spruce Eats

4 hours ago Stir, cover, and reduce the heat to low. Simmer for 15 minutes, or until the rice is tender. Melt the remaining 2 tablespoons of butter in a skillet and sauté the minced chicken livers for 3 minutes. Toss the minced chicken livers with the rice, taste for …

Preview / Show more

See Also: Free RecipesShow details

PorkFried Dirty Rice Recipe Sunny Anderson Food Network

7 hours ago In a large nonstick saute pan or wok, heat the oil over high heat. When the oil begins to swirl, add the ground pork, salt and ginger. Break the pork up with a …

Rating: 5/5(25)
Steps: 2
Difficulty: Easy
Total Time: 25 mins
1. In a large nonstick saute pan or wok, heat the oil over high heat. When the oil begins to swirl, add the ground pork, salt and ginger. Break the pork up with a spoon and stir while browning. When the pork is cooked through and golden, add the garlic, scallions, bean sprouts and peas. Stir and cook for a minute or so more, then push it to the side and add a bit more oil, if needed. Add the rice and quickly stir to heat and toast the rice. Once a crust has formed on some of the rice, add the soy sauce and chili sauce. Season with more salt, if needed. Incorporate the rice with the rest of the ingredients in the pan. Once combined, push to the sides and add the eggs to the center, allowing the eggs to curdle lightly. Rapidly stir the rice in to coat while the eggs are cooking. The eggs act as glue instead of being left as big curds separated from the rice. Transfer to a serving bowl and serve immediately.
2. Rinse the rice 3 times to remove the starch. Put the rice in a medium saucepan. Fill the saucepan with enough water to cover the rice by 1/2-inch. Or measure by putting your thumb tip on the rice and filling the pot with water until the water reaches the middle of your thumbnail. Bring the rice to a simmer over low heat, then cover and cook until tender and liquid is evaporated, about 15 minutes. Remove from heat and let the rice stand another 5 minutes, covered.

Preview / Show more

See Also: Pork RecipesShow details

Ke's Cajun (Dirty) Rice Recipe Allrecipes

2 hours ago Original recipe yields 6 servings. The ingredient list now reflects the servings specified. Ingredient Checklist. 1 ½ cups water. ⅔ cup uncooked brown rice. ½ pound ground …

1. Bring 1 1/2 cup of water to a boil in a saucepan, and stir in the brown rice. Reduce the heat to a simmer, cover, and simmer until the rice is tender and the liquid has been absorbed, 40 to 50 minutes. Set the rice aside.
2. Place ground turkey into a skillet over medium heat, and cook and stir the turkey until the meat gives up some of its fat, 2 to 3 minutes; stir in green bell pepper, onion, and minced garlic. Cook and stir until the turkey is crumbly and no longer pink and the vegetables are tender, 5 to 8 more minutes. Drain excess grease, if necessary. Stir in the cooked brown rice, garlic powder, celery flakes, Cajun seasoning, black pepper, and 1/3 cup water.
3. Bring the mixture to a simmer, and cook until the liquid is absorbed, about 10 minutes. Season to taste with salt and additional black pepper, if desired.

Preview / Show more

See Also: Free RecipesShow details

Dirty Rice Recipe The Chicken Chick®

8 hours ago Saute the garlic, onions & peppers until soft. Add all the diced meats and spices. Cook meats until heated through if using pre-cooked meats, or until cooked through if raw. Add wine & chicken broth. Mixture should be fairly soupy (definitely more mixture than …

Preview / Show more

See Also: Chicken RecipesShow details

Dirty Fried Rice Zatarain's Spices, Seasoning, Recipe

3 hours ago A New Orleans-style fried rice starts with Zatarain’s® Dirty Rice Mix. Add cooked chicken or shrimp to make it a hearty main dish. 1 Prepare Dirty Rice Mix as directed …

Cuisine: American
Category: Side Dishes
Servings: 6

Preview / Show more

See Also: Free RecipesShow details

Easy Southern Dirty Rice Recipe With Pork Sausage

6 hours ago Cajun dirty rice, so-called for its "dirty" appearance, is usually only complete with the addition of chicken livers. This easy version of dirty

Calories: 290
Saturated Fat 6g: 29%
Cholesterol 44mg: 15%
Total Fat 17g: 22%

Preview / Show more

See Also: Pork RecipesShow details

All Time (18 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Popular Recipes

Frequently Asked Questions

How do you make Dirty Rice Scotch eggs?

Stir in 2 large eggs and breadcrumbs. Gently press rice mixture evenly around hard-cooked eggs to cover, using wet hands. Pour oil to depth of 2 inches into a Dutch oven; heat over medium heat to 360°. Fry eggs, in 3 batches, 3 minutes or until golden brown, turning often. Drain on a wire rack over paper towels.

What's the best way to make Dirty Rice?

In a heavy saucepan, heat 1 tablespoon of the olive oil over medium heat. Add the garlic and the chopped onions; saute for 5 minutes, stirring frequently. Mix in the bell pepper, chili powder, ground annatto, chili flakes, cumin, and cinnamon. Saute for 2 minutes. Pour the rice into the saucepan and stir to coat.

How do you make fried rice with eggs?

Return the skillet to the burner and heat the oil over high heat. When it is hot, add the peas and scallions, and cook, stirring constantly, until the scallions are limp, about 1 minute. Stir in the rice, sauce mixture, eggs and roast pork until well mixed.

How to make Cajun dirty rice egg rolls?

Stir in the cooked rice, salt, pepper and creole seasoning until well combined. Add in reserved crumbled bacon, parsley and green onion. Add a spoonful of prepared dirty rice onto each egg roll wrapper and roll according to package instructions. Place 3-4 in deep fryer preheated to 350 and fry for 4 minutes.

Most Popular Search