Easy Banana Nut Bread Recipe

Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease …

Rating: 5/5(283)
Total Time: 1 hr 20 mins
Category: Quick Breads
Calories: 178 per serving
1. Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
2. *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!

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Looking for a banana bread recipe that has a little crunch? Browse more than 60 banana nut bread recipes starring walnuts, pecans, almond flour—even macadamia nuts.

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Directions. In a large bowl, combine the cake mix, egg and milk. Add bananas; beat on medium speed for 2 minutes. Stir in pecans. Pour into two greased …

Rating: 5/5(22)
Total Time: 50 mins
Estimated Reading Time: 40 secs
Calories: 117 per serving
1. In a large bowl, combine the cake mix, egg and milk.
2. Add bananas; beat on medium speed for 2 minutes.
3. Stir in pecans. , Pour into two greased 8x4-in. loaf pans.
4. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean.

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Cream butter and sugar until fluffy; add eggs one at a time beating well after each addition. Stir in bananas. Add dry ingredients and mix well. …

Rating: 3.6/5(65)
Total Time: 45 mins
Servings: 12
Calories: 279 per serving

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Preheat oven to 350. Grease a medium sized loaf pan for single recipe. Pour batter in pan and bang on counter a few times to release any air. Bake about 1 hour or until toothpick comes out clean. Submit a Recipe Correction.

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Banana Nut Bread Spinach Tiger. ripe bananas, self rising flour, vanilla, nuts, salt, cinnamon and 6 more. The Best Banana Nut Bread Recipe Ever! The Painted Hinge. sugar, butter, eggs, all purpose flour, salt, bananas, vanilla extract and 4 more.

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Vegan Chocolate Banana Nut Bread Skinny Ms. baking powder, vegan chocolate chips, water, vanilla, coconut palm sugar and 6 more. The Best Banana Nut Bread Recipe Ever! The Painted Hinge. nuts, baking powder, butter, vanilla extract, eggs, salt, sugar and 4 more.

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Heat oven to 350°F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches. 2. Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts.

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Method. Preheat the oven to 350°F (175°C), and butter a 4 x 8-inch loaf pan. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas. Kelly Hamilton. Kelly Hamilton. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract.

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Beat at medium speed, scraping bowl often, until creamy. Add banana and vanilla. Beat at low speed until well mixed. Stir in all remaining ingredients except Butter with Canola Oil. STEP 3. Spoon batter into prepared pan. Bake 60-65 minutes …

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How to Make Banana Nut Bread. Place 1 cup of flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk to thoroughly combine. Add mashed banana, softened butter, and milk. Beat with an electric mixer on low speed until blended, then on high speed for 2 minutes. Add eggs and the remaining flour and beat until blended. Stir in nuts.

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Directions. In a large mixing bowl, combine 1 cup of self-rising flour* and brown sugar. Add banana, butter and milk. Beat with electric mixer on low speed till combined. Beat on high 2 minutes. Add eggs and the remaining flour. Beat till blended. Stir in walnuts. Pour into two greased 8x4x2-inch loaf pans.

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Directions. Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan. Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf pan.

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Whisk the eggs and vanilla together in a liquid measuring cup with a spout, set aside. Lightly brush a 9 by 5 by 3-inch loaf pan with butter. Preheat the oven to …

Author: Food Network Kitchen
Steps: 3
Difficulty: Easy

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Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts. Made with ripe bananas, pecans, and cinnamon this homemade bread is so airy and moist. Banana Bread can be made with or without nuts, or made into banana nut crunch muffins.Either way, it will be a family favorite for years to come!

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Whisk the flour, baking soda, salt, and cinnamon together, set aside. In the bottom of a medium bowl, mash bananas into a chunky paste. Whisk the melted butter, brown sugar, eggs and vanilla into the bananas until blended. Switch to a large rubber spatula.

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Directions. Preheat oven to 325°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in milk and vanilla. In another bowl, whisk flour, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. Fold in pecans.

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Frequently Asked Questions

How do you make homemade banana nut bread?

Method 1 Method 1 of 4: Simple Banana Nut Bread Download Article

  1. Preheat your oven to 350°F (175°C).
  2. Mash 3-4 bananas. Mash them together until the mixture is creamy.
  3. Mix 1/3 cup melted butter and mashed bananas in a mixing bowl. ...
  4. Mix in 1 cup sugar, 1 tsp. ...
  5. Add 1.5 cups all-purpose flour to the mixture. ...
  6. Butter a 4 x 8 inch loaf pan. ...
  7. Bake for 1 hour. ...
  8. Remove from heat. ...
  9. Remove the bread from the pan and slice it to serve it. ...

How to make extreme banana nut bread?

Ingredients

  • 1/2 cup butter, softened
  • 1-1/2 cups sugar
  • 2 large eggs
  • 2 tablespoons 2% milk
  • 1 teaspoon vanilla or rum extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup mashed ripe bananas (2 to 3 medium)
  • 3/4 cup chopped pecans

How do you make moist banana nut bread?

What Makes This Easy Banana Bread Recipe Moist?

  • Use VERY ripe bananas. ...
  • This is a banana bread with brown sugar. ...
  • When measuring your flour, make sure you spoon flour into the measuring cup, do not scoop with the measuring cup.
  • Gently combine wet and dry ingredients and to NOT over-mix.
  • Some people like to use oil in place of butter. ...
  • Do not over bake. ...

What are the ingredients in banana nut bread?

Ingredients

  • 2 ½ cups white sugar
  • 1 cup shortening
  • 3 eggs
  • 1 ½ cups mashed bananas
  • 3 cups all-purpose flour
  • 1 ¼ cups buttermilk
  • 1 ½ teaspoons baking soda
  • 1 ½ teaspoons baking powder
  • 1 teaspoon vanilla extract
  • ½ cup chopped walnuts

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