Easy Large Quantity Recipes

Quantity Recipes. Cooking for a crowd? These recipes are a great addition to any party or event and have been written for home use as well as for larger numbers of servings. Even better, all recipes on this page have been analyzed by Child …

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CROWD SIZE CHEESY POTATOES (serves 60) Ingredients: *6 (2 pound) bags southern style hash browns, thawed *3 (26 ounce) cans cream of chicken soup *3 (16 ounce) sour cream *1 pound butter, melted *2 (16 ounce) bags of shredded …

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Method: stovetop, oven. Time: 30-60 minutes. Macaroni & Cheese For 100. This mac and cheese recipe is great for large groups and is made doubly cheesy and creamy with both velveeta and cheddar cheese. Method: stovetop, oven. Time: …

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20+ Inexpensive, Easy Meals for Large Groups Slow Cooker BBQ Pulled Pork Sandwiches. The key to this recipe for large groups is in the …

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Baked French Toast Lots of breakfast, no frying; a basic recipe. Requires overnight refrigeration before baking. topping recipe added Low Fat Oatmeal Muffin Squares One secret to quantity cooking is to translate a favorite recipe to an easier-to-prepare form. A recipe for six muffins is great baked in a 10" pie pan and cut into wedges.

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24 Best Cheap Meals for Large Families Simple Meatloaf With Optional Topping. Meatloaf is an excellent choice for big families; the basic combination of ground Pizza Pasta Casserole. Classic pizza flavors and ingredients abound in this hearty all-in-one pizza pasta casserole. Use Authentic

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Jammy Soft-Boiled Eggs. Eat jammy eggs for every meal. The trick is cooking them for exactly 6½ minutes. To reheat, try peeling an egg and putting it in a cup of hot water at work—it will warm

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It is often easy to find large quantity recipes for basic dishes such as lasagna and mashed potatoes. But what do you do if you have your heart set on using your favorite 4-serving recipe for Corn and Black Bean Polenta for a party of 25? Even for expert cooks, modifying a recipe for large quantity cooking is not just a matter of endless

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Breakfasts. 1. Make a big batch of breakfast sandwiches by baking eggs in muffin tins. 2. Set up a waffle bar and let families pick their own toppings, like syrup, yogurt, ice cream, whipped cream, and fruit. 3. Feed 75 for less than $50 with a yogurt parfait bar. 4.

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QUANTITIES TO SERVE 100 PEOPLE. 2 gallons Applesauce. 3 gallons String beans. 2 gallons Baked beans. 24 pounds Beets (cooked) 2 pounds Butter. 12 Loaves of bread (1 lb loaf) 10 pounds Coleslaw cabbage. 30 pounds Carrots (cooked)

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The light, incredibly flaky base of these delightful sandwich cookies is an easy-to-make form of French puff pastry. Mix and match the flavorings, and you'll have cookies for every taste.—Susan Falk, Warren, Michigan. Go to Recipe. Yield: About 6-1/2 dozen. 17 / 50.

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Your friend, her husband and their three kids are staying with you this weekend. Breakfast is easy but what the heck are you going to serve everyone for dinner?Relax, we've got you covered. Here, 50 crowd-pleasing big-batch dinner …

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2 cups low-sodium vegetable broth. 1 teaspoon agave nectar (Or whatever sweetner you like,or none at all) Preheat the oven to 475 F. Spray a glass baking dish with cooking spray. Arrange the zucchini in a single layer in the baking dish. Roast for 8 to 10 minutes until slightly tender and lightly browned.

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The madras is one example of how a single drink can turn into a wonderful fruity vodka punch. To make a large batch, simply pour three ounces of cranberry juice for every ounce each of vodka and orange juice. Add a little more vodka to taste and it's ready! 02 of 19.

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RELATED: 50 Easy Ground Beef Recipes for True Meat Lovers. Mike Garten. 17 of 75. Vegetarian Lasagna This rich layered pasta is perfect for a crowd. Make a big batch over the weekend and keep in

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Caprese Zucchini Noodle Salad KitchenAid. red wine vinegar, pepper, large zucchini, fresh basil, olive oil and 3 more. Guided. Spinach Salad with Toasted Pecans and Cranberries Yummly. black pepper, pecans, black pepper, Dijon mustard, …

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Frequently Asked Questions

How do you convert recipes to larger quantities?

  • Recipe yield = 25 portions
  • Required yield = 60 portions
  • Conversion factor = (required yield) ÷ (recipe yield) = 60 portions ÷ 25 portions = 2.4

What are some easy recipes to make?

VEGETABLE SOUP WITH APPLE SAUCE AND MAPLE SYRUP

  • Ingredients
  • Method. : In a large pot over medium-high heat, melt the butter. Add the onion and season with salt. Sweat until opaque.
  • Method. : Preheat the oven to 350°F. Lay apples in a single layer on a sheet tray. Roast for 2 hours until apples are browned and caramelized.

How to cook for 100 people?

Ingredients

  • 6 pounds ground beef
  • 2 cups chopped onion
  • 16 garlic cloves, minced
  • 12 cans (29 ounces each) tomato sauce
  • 4 cans (18 ounces each) tomato paste
  • 1/4 cup salt
  • 3 tablespoons sugar
  • 2 tablespoons each Italian seasoning, dried basil and oregano
  • 13 pounds spaghetti, cooked and drained

How much to cook when you cook for a crowd?

  • Starters: Appetizers or snacks should consist of two to three portions per person
  • 3 ounces of dip or salsa (about 1/3 cup per person)
  • One cup of soup (less if it's a thick soup, like chowder)
  • 3 ounces of salad (about 1 cup)
  • 6 ounces of meat or main entrée
  • 5 ounces of starch (potato, pasta, or rice)
  • One and a half pieces of dessert

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