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Frequently Asked Questions
How to bake the perfect Bundt cake?
- Baking Soda. This will give the cake the lift and rising while baking. ...
- Salt . Just a little bit is all required to help all of the other ingredients shine.
- Spices. Ground cinnamon, nutmeg and cloves give this cake a warm, delicious flavor. ...
- Unsalted Butter. ...
- Vegetable Oil . ...
- Granulated Sugar . ...
- Sour Cream. ...
- Large Eggs. ...
- Pears. ...
How do you make a bundt cake?
How to Make a Bundt Cake with Our Favorite Vanilla Bundt Cake Recipe
- 1 cup butter, softened
- 2-1/2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1/4 teaspoon baking soda
- 1 cup buttermilk
- Confectioners’ sugar, optional
- 10-in. Bundt pan (check out our favorites)
What is your favorite Bundt cake recipe?
50 of Our Most Gorgeous Bundt Cake Recipes
- Lemon Lover’s Pound Cake
- Cherry Chocolate Marble Cake. Cherries and chocolate are natural partners that make desserts such as this simply scrumptious! ...
- Olive Oil Cake. ...
- Chocolate Comfort Cake. ...
- Raspberry Moscow Mule Cake. ...
- Blueberries and Cream Coffee Cake. ...
- Key Lime Pound Cake. ...
- Buttermilk Cake with Caramel Icing. ...
- Margarita Cake. ...
- Streuseled Zucchini Bundt Cake. ...
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How to make mini Bundt cakes?
- Pipe a ring of the vanilla batter into your buttered and floured mini bundt pan.
- Pipe a ring of chocolate batter. then add another layer of vanilla batter on top.
- Use a toothpick to swirl the different batters together. ...
- Add the ganache and glaze in alternating patterns to the cooled cakes. ...