Flavorful Steamed Veggie Recipes

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Frequently Asked Questions

How to make perfectly steamed vegetables?

Learn how to make perfectly steamed vegetables every time. From steamed broccoli and carrots to steamed asparagus. Easy, healthy, and the perfect side dish for any meal. Put water in bottom of steamer pot and add veggies to the steamer basket. Add lid to steamer basket. Bring water to a boil. Steam veggies for about 10 minutes or until fork tender.

What herbs go well with steamed Veggies?

Sprinkle on your favorite Fresh herbs such as oregano, basil, parsley, thyme, chervil, tarragon, cilantro, cumin, dill, ginger, lemongrass and even curry all pair nicely with fresh veggies. Using fresh herbs on your steamed veggies is a great way to create unique flavors to spice up dinner any night of the week!

How do you season steamed vegetables without seasoning?

Like any other food, steamed vegetables without seasoning will taste bland. It's important to season the steamed vegetables with salt and pepper. Seasoning steamed veggies is easy enough. Another way to season steamed vegetables is to add the salt and pepper to a quick and simple sauce and pour it on the veggies.

How to make garlic butter sauce for steamed vegetables?

Garlic Butter Sauce for Steamed Vegetables. Using the saucepan and steamer basket is handy too, because once the veggies are steamed, I pour out any water left in the saucepan and use that same pan to melt the butter and saute the garlic to make a garlic butter sauce perfect for drizzling on the steamed vegetables.

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