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Frequently Asked Questions
How do you make Fleischmann's active dry yeast?
ingredients 1 1 (2-1/4 tsp.) envelope Fleischmann's ® Active Dry Yeast 2 1/4 cup warm water (100? to 110F) 3 2 to 2-1/2 cups all purpose flour 4 2 tablespoons sugar 5 1/2 teaspoon salt 6 1/2 cup milk 7 2 tablespoons butter OR margarine softened More ...
Can you use Fleischmann's RapidRise yeast in buttermilk dinner rolls?
(Be careful not to add too much flour to the dough as it will dry it out and your dinner rolls will come out lumpy and dense, rather than smooth and airy inside!) For the best quick rise, use Fleischmann’s RapidRise® Yeast in these buttermilk dinner rolls.
What are the ingredients in Fleischmann's RapidRise?
ingredients. 1 2 to 2-1/4 cups all-purpose flour. 2 1 (2-1/4 tsp.) envelope Fleischmann’s® RapidRise® Instant Yeast. 3 2 tablespoons sugar. 4 1/2 teaspoon salt. 5 1/2 cup milk. 6 1/4 cup water. 7 2 tablespoons butter OR margarine.
Is Fleischmann's rapid rise yeast the same as instant yeast?
Is Fleischmann’s rapid rise yeast the same as instant yeast? Fleischmann’s Rapid Rise dry yeast also known as instant yeast, saves time by requiring only one rise. Simply add to dry ingredients, then follow your recipe. No need to hydrate in water. Can you substitute rapid rise yeast for active dry?