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Frequently Asked Questions
How do you use Fleischmann's Yeast?
Most of these recipes are quick and easy ones made especially for busy weeknights. How do you use Fleischmann’s yeast? To proof yeast, add 1 teaspoon sugar to ¼ cup warm water (100°–110°F). Stir in 1 packet of yeast (2-¼ teaspoons); let stand 10 minutes. If the yeast foams to the ½-cup mark, it is active and you may use it in your recipe.
How do you make Fleischmann's hot rolls?
NANNIE'S HOT ROLLS In 1/2 cup lukewarm water dissolve 1 Fleischmann's (.6 oz) yeast cake or 2 1/4 tsp. ... hour). Punch down, roll in flour, put rolls in greased muffin pan and ... is a great cook!
What are the ingredients in Fleischmann's active dry yeast?
ingredients. 1 1 (2-1/4 tsp.) envelope Fleischmann's ® Active Dry Yeast. 2 1/4 cup warm water (100? to 110F) 3 2 to 2-1/2 cups all purpose flour. 4 2 tablespoons sugar. 5 1/2 teaspoon salt. 6 1/2 cup milk. 7 2 tablespoons butter OR margarine softened.
What are the ingredients in Fleischmann's RapidRise?
Ingredients 1 2 cups all-purpose flour, or more if needed 2 1 envelope Fleischmann's® RapidRise Yeast 3 2 tablespoons sugar 4 ½ teaspoon salt 5 ½ cup milk 6 ¼ cup water 7 2 tablespoons butter OR margarine More ...