Fried Tilapia Recipe

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Frequently Asked Questions

What is the best recipe for fried tilapia?

Heat butter and olive oil in a large skillet over medium heat. Add onion, garlic, Cajun seasoning, basil, parsley, and lemon-pepper seasoning. Stir until fragrant, about 30 seconds. Add tilapia fillets and increase heat to medium-high. Cook tilapia until opaque and easily flaked with a fork, 3 to 4 minutes per side.

How do you make fried tilapia without cornmeal?

Thaw frozen fillets in the package, in a bowl of warm water or sink for approx 10 minute Meanwhile combine spices in a bowl. Dip thawed Tilapia in spices and pan fry in butter on medium for approx 5 min each side. Enjoy!

What are the ingredients for pan fried tilapia?

Heat butter and olive oil in a large skillet over medium heat. Add onion, garlic, Cajun seasoning, basil, parsley, and lemon-pepper seasoning. Stir until fragrant, about 30 seconds. Add tilapia fillets and increase heat to medium-high. Cook tilapia until opaque and easily flaked with a fork, 3 to 4 minutes per side.

What is the best way to cook tilapia?

The best cooking method for tilapia is to bake it at 350 degrees Fahrenheit for 15 to 20 minutes. This will allow the fish to cook through without overcooking the outside. Tilapia is perfect for easy weeknight dinners. Use a flavorful sauce to make it more enjoyable.

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