Great Tasting Broccoli Recipes

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast …

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Add broccoli and salt. Cook 3 to 4 minutes until starting to brown, stirring occasionally. Sprinkle the grated Parmesan cheese over the broccoli, …

Rating: 5/5(1)
Category: Side Dish
Cuisine: Broccoli
Total Time: 8 mins
1. Chop the broccoli into medium sized florets (leave a good amount of the stem for a nice shape; see the photo or How to Cut Broccoli).
2. Add the olive oil to a large skillet and heat it on medium high heat. Add broccoli and salt. Cook 3 to 4 minutes until starting to brown, stirring occasionally.
3. Sprinkle the grated Parmesan cheese over the broccoli, followed by the cheddar cheese. Add 1/4 cup water to the bottom of the skillet and cover with a lid. Cook another 1 minute until cheese is melted and the water cooks out. Serve immediately!

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Instructions. Preheat the oven to 400°F/200°C. Cut the broccoli florets from the thick stalks, leaving an inch or two of stalk attached to the …

Ratings: 263
Calories: 129 per serving
Category: Sides
1. Preheat the oven to 425 degrees F.
2. Cut the broccoli florets from the thick stalks, leaving an inch or two of stalk attached to the florets, discarding the rest of the stalks. Cut the larger pieces through the base of the head with a small knife, pulling the florets apart. You should have about 8 cups of florets.
3. Place the broccoli florets on a sheet pan large enough to hold them in a single layer. Toss the garlic on the broccoli and drizzle with 5 tablespoons olive oil. Sprinkle with the salt and pepper.
4. Roast for 20 to 25 minutes, until crisp-tender and the tips of some of the florets are browned.

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Wash broccoli, ahead of time and drain well on paper towels. In a large bowl, combine the first 5 ingredients including the broccoli and mix well. Combine dressing …

Rating: 5/5(10)
Total Time: 7 mins
Category: Onions
Calories: 316 per serving
1. Wash broccoli, ahead of time and drain well on paper towels.
2. In a large bowl, combine the first 5 ingredients including the broccoli and mix well.
3. Combine dressing ingredients, and spoon over broccoli mixture and toss.
4. Refridgerate for several hours before serving.

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Instructions Checklist. Step 1. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and …

Rating: 5/5(22)
Total Time: 15 mins
Category: Side Dish, Vegetables, Broccoli
Calories: 102 per serving
1. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until tender, 3 to 5 minutes.
2. Mix steamed broccoli, bacon, butter, salt, and pepper together in a bowl.

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Toss the broccoli well with the olive oil, the salt, pepper, and garlic. Place on a cookie sheet and roast for 20 to 25 minutes, tossing every so often with a spatula, until the …

Servings: 4
Estimated Reading Time: 7 mins
1. Preheat the oven to 425.
2. Wash and dry your broccoli very well (optional: don't wash the broccoli at allon the theory that the oven will kill any germs)! But don't tell anyone I said that. The point is you want it very dry.
3. Toss the broccoli well with the olive oil, the salt, pepper, and garlic. Place on a cookie sheet and roast for 20 to 25 minutes, tossing every so often with a spatula, until the florets are golden brown and crispy.
4. Remove from the oven; drizzle on some extra olive oil, lemon zest, lemon juice, and the Parmesan. Serve right away.

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Instructions. Prepare broccoli by removing the stems and cutting into florets if using broccoli heads. Set aside. In a large sautépan (with a lid), heat coconut oil over medium …

Rating: 5/5(1)
Total Time: 17 mins
Category: Gluten Free
Calories: 92 per serving
1. Prepare broccoli by removing the stems and cutting into florets if using broccoli heads. Set aside.
2. In a large sautépan (with a lid), heat coconut oil over medium heat for about 5 minutes. (It might take less time for the oil to heat up on a gas stove.)
3. Add garlic and stir until fragrant, about 30 seconds.
4. Place broccoli florets in the pan, followed by salt, and sauté for about a minute.

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Broccoli-Pasta Side Dish Taste of Home. cayenne pepper, butter, olive oil, broccoli, salt, garlic cloves and 3 more. Fresh Broccoli Casserole – A Tasty Side Dish! Posh Journal. mayonnaise, butter, sour cream, black pepper, …

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Broccoli with Garlic, Bacon & Parmesan. My approach to this broccoli is to cook it slowly in the seasonings so the garlic blends with smoky bacon. A few simple ingredients make ordinary broccoli irresistible. —Erin …

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Deselect All. 1 head broccoli. 1/4 cup water. 1 tablespoon olive oil. 1 clove garlic, minced. 1/2 teaspoon crushed red pepper flakes. Kosher salt and …

Rating: 5/5(47)
Total Time: 20 mins
Difficulty: Easy

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Preparation. Heat oil in a pan over medium heat until it begins to shimmer. Add the broccoli and sprinkle with salt, stirring to coat in the oil. Cook …

Rating: 98%(504)
Calories: 465 per serving
Category: Sides
1. Heat oil in a pan over medium heat until it begins to shimmer.
2. Add the broccoli and sprinkle with salt, stirring to coat in the oil.
3. Cook for 5 minutes, without moving the broccoli.
4. Add chicken stock and place a lid on the pan, and cook for 1 minute.

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recipe The Best Easy Beef & Broccoli Stir-Fry "Wow, an easy dish with excellent flavor and no packaged spice/sauce mix loaded with MSG." and this is the quickest, best-tasting bread you will find." -adrienne567. recipe Easy Oven-Baked Cod "This was such an easy, great recipe! I loved the lemon zest in the breadcrumb mixture." -Maven in the

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This Roasted Broccoli is the best broccoli recipe ever. 4 1/2 years ago when I first shared this broccoli recipe, I stated that this was the best

Rating: 5/5(74)
Total Time: 35 mins
Category: Side, Vegetables
Calories: 151 per serving
1. Preheat oven to 220C/425F (standard) or 180C/350F (fan/convection).
2. Cut/break broccoli into florets and pile onto baking tray. (Note 2 re: stem)
3. Drizzle all over with extra virgin olive oil, scatter with garlic, salt and pepper. Toss with fingers or tongs, then spread out over tray in a single layer (or toss in large bowl or ziplock bag).
4. Roast for 20 to 25 minutes until the tips of the florets are slightly browned and crispy. The broccoli should be "tender crisp", meaning just cooked through, not soft and floppy.

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Great broccoli recipe. I try to eat as much broccoli, as I can. It has so many health benefits. It’s good for collagen production, and fighting …

Rating: 4.9/5(85)
Estimated Reading Time: 4 mins
Servings: 6

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Method. Preheat oven: Preheat oven to 425°F (220°C). Toss broccoli and garlic with olive oil, lemon juice, salt: In a large bowl toss the …

Rating: 4.9/5(62)
Total Time: 25 mins
Cuisine: American
Calories: 210 per serving

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taste good Browse hundreds of easy-to-make family-friendly recipes made from scratch that are big on flavor but short on difficulty. Everything tastes better homemade, welcome

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Directions. In a large bowl, toss broccoli with oil and garlic. Season with salt, pepper, and red pepper flakes. Working in batches if necessary, add broccoli to basket of air fryer in a single

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Frequently Asked Questions

What is the best broccoli recipe?

Instructions Preheat oven to 425 F. Place the broccoli in a large bowl. Add the olive oil, garlic, salt, and pepper and stir to get the broccoli completely coated. Roast in the oven for 20 to 25 minutes, until the broccoli and all of the other yumminess is browned. I stir the broccoli up one time after about 15 minutes.

What is a healthy way to cook broccoli?

Broccoli is a healthy and nutritious vegetable that can be prepared in a number of different ways. Some of the most common and healthiest ways to cook broccoli are to steam it in the microwave or in a double boiler; simply to boiling it for a few minutes in a pot of water is another approach.

What is the best way to cook broccoli?

The easiest way to cook broccoli is to steam it. It may be placed in a glass dish with a little bit of water and then microwaved for a few minutes, or put in a double boiler on the stove and steamed that way.

How do you cook broccoli in a slow cooker?

Directions. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Cook broccoli in covered steamer until tender, 2 to 6 minutes; add to sauce in slow cooker and stir to coat.

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