Ground Beef And Macaroni Recipes

ground beef, macaroni, milk, evaporated milk, butter, garlic and 1 more Baked Rice Casserole Madeleine Cocina jalapeno peppers, light sour cream, cooked rice, salt and ground black pepper and 2 more

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1. Place chopped onions, bell peppers, and ground beef in large skillet that has been sprayed with Pam. Cook until ground beef is well done. …

Rating: 5/5(17)
Total Time: 35 mins
Category: One Dish Meal
Calories: 437 per serving
1. 1. Place chopped onions, bell peppers, and ground beef in large skillet that has been sprayed with Pam. Cook until ground beef is well done.
2. 2. Cook elbow noodles in water for 9 minutes.
3. 3. Add both cans of tomato soup to the cooked and drained ground beef. Simmer until the noodles are cooked.
4. 4. Drain noodles and add to mix. Stir well.

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Return the beef to the frying pan then add the ready sauce. Bring the blend to a boil and chef, mixing, for 1 minute or till the sauce enlarges somewhat. Serve with rice or noodles. 11. Ground Beef Macaroni Casserole Recipe. Best Ground Beef And Macaroni Recipes. from Ground Beef Macaroni Casserole Recipe.

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Directions. In a large skillet over medium-high heat, cook beef and onion until the meat is no longer pink; crumble meat; drain. Stir in rest of ingredients; bring to a boil. Reduce heat; simmer, covered, until macaroni is tender, 20-25 minutes; stir occasionally. Add water if needed.

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Brown ground beef. Drain. Continue immediately. Add onions and cook for 5 minutes. Add tomato paste, tomatoes, stock or water, pepper, granulated garlic, seasonings, and macaroni. Cook over medium heat, uncovered, until heated through, 5-10 minutes. Pour into steam table pans (12" x 20 " x 2½"). For 50 servings, use 2 pans.

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Meanwhile, heat a large saute pan over medium-high heat. Add ground beef and onion; cook, stirring frequently with a wooden spoon, until meat is no longer pink and onion is soft and translucent, 4 to 5 minutes. Add cumin, chili powder, salt, and pepper; stir to combine.

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beef mince or 500 g ground chicken, elbow macaroni (you can use any shape and also a bigger qty), oil, big onions, chopped, cumin powder (optional), coriander powder (optional), ground aniseed (optional), green chilies, chopped, big tomatoes, chopped, garam masala , plus, extra garam masala , to taste, ground cayenne pepper, garlic, chopped, chopped ginger, water , …

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This is a basic macaroni and ground beef dish. I made some changes to the recipe. I seasoned the ground beef with salt, pepper and garlic powder to taste. I sauteed the onions and green pepper together. I only had 3-8oz cans of tomato sauce so I placed approximately one half can of diced tomatoes with green chilies in with the tomato sauce.

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Macaroni and Beef is one of the top dishes you’ll find on that list. It’s been passed down from generation to generation, and always brings back warm memories whenever you get to enjoy a bowl. Grandma and Mama knew how to stretch a few ingredients to feed a lot of people, big families included.

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Step 1. Cook beef in large skillet over medium heat, stirring occasionally, until browned, about 5 minutes. Transfer beef to a bowl. Advertisement. Step 2. Cook macaroni, bell pepper, and onion in the same skillet over medium heat for 3 minutes. Add cooked beef, tomato sauce, tomatoes, Worcestershire sauce, soy sauce, salt, basil, oregano

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Instructions. Brown beef with onion and green pepper. Drain fat once fully cooked. Add uncooked macaroni and remaining ingredients to the ground beef mixture. Mix well. Cover and simmer for 25 minutes or until the macaroni is …

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from Homemade Macaroni and Cheese with Ground Beef Recipe. Source Image: littlemisskate.ca. Visit this site for details: littlemisskate.ca. In the last 5 mins of cooking time, prepare your mushrooms: Warm the butter in a medium-sized skillet/pan over warmth. When the foam subsides, add the staying 2 cloves garlic and also chef up until fragrant

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Substitutions for Cheesy Beef and Macaroni. Not to be a broken record, but please, please feel free to experiment with this pretty flexible ground beef skillet recipe. The chili powder, for instance, changes the flavor from a more Italian-American vibe to slightly Mexican, but in no way crosses over into overly exotic. Use ground turkey or chicken.

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Add the ground beef and sauté until browned. Add the tomatoes, salt and pepper to taste, and the basil, cumin, and oregano. In a large bowl, combine the macaroni and the beef mixture. Spread this mixture into a 9 x 13-inch baking dish. Top with the cheese and bake at 350°F for 20 to 25 minutes, or until the cheese is lightly browned and bubbly.

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In a small bowl, combine the egg, soup, milk, butter and parsley; pour over macaroni. Spoon beef mixture over top; sprinkle with cheese. Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Let stand for 10 minutes before serving.

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Drain the pasta: Drain the pasta, reserving a half cup of the pasta cooking water. Add the cooked pasta: Mix in the drained and cooked macaroni and the parsley. Cook for another 5 minutes. Add in some of the pasta water if the dish is too dry. Add freshly ground black pepper and salt to taste.

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Beef Goulash is an easy dinner recipe that the whole family will love. Ground beef, onion, bell pepper and tomatoes are added to a cheesy macaroni mixture for a delicious and easy homemade pasta recipe.. Easy dinner recipes don’t have to be plain. Upgrade your macaroni and cheese by adding beef, vegetables and seasoning.

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Frequently Asked Questions

How do you make macaroni and cheese with ground beef?

Steps:

  • Preheat oven to 400 degrees. Prepare macaroni and cheese in large saucepan as directed on package. ...
  • Add meat mixture to macaroni and cheese; spoon into 9-inch square baking dish. Sprinkle with cheese.
  • Bake for 10 minutes or until cheese is melted and the casserole is heated through.

How to make beef macaroni?

Ingredients

  • 8 ounces elbow macaroni
  • 1 pound ground beef
  • 1 cup finely chopped onion
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 cans (each 8 ounces) tomato sauce
  • 1 1/2 cups cooked frozen or fresh corn (2 to 3 ears)

How do you make a simple macaroni and cheese casserole?

Ingredients

  • 6 tablespoons butter (divided)
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon pepper
  • 3/4 teaspoon Worcestershire sauce
  • 3 cups milk
  • 1 small onion (grated)
  • 3 cups/12 ounces shredded sharp cheddar cheese
  • 8 ounces elbow macaroni (cooked until not quite done and drained)

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How do you make skillet macaroni and cheese?

Instructions

  • Preheat oven to 350
  • Cook macaroni according to box directions
  • Melt butter in your cast iron skillet
  • add in flour and spices
  • whisk until smooth
  • Slowly pour in milk and cream
  • cook on medium heat until mixture is thick and bubbly
  • Add in sour cream and cheese.
  • Add-in macaroni
  • Bake in preheated oven for 30 minutes or until the top is golden brown.

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