Ground Beef Minestrone Soup Recipe

Combine browned ground beef, onion, garlic, stewed tomatoes, kidney beans, corn, celery, zucchini and macaroni in slow cooker. 3. Dissolve bouillon cubes …

Servings: 10
Calories: 169 per serving

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In a Dutch oven, cook beef and onion until meat is browned and onion is tender; drain. Add next 11 ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour. Discard bay leaf. …

Servings: 10
Estimated Reading Time: 40 secs
Category: Lunch
Total Time: 1 hr 20 mins
1. In a Dutch oven, cook beef and onion until meat is browned and onion is tender; drain.
2. Add next 11 ingredients; bring to a boil.
3. Reduce heat; cover and simmer for 1 hour. , Discard bay leaf.
4. Sprinkle each serving with 1/2 teaspoon of Parmesan cheese.

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Instructions: Heat oil in a large Dutch oven or heavy-bottom pot over medium-high heat. Add ground beef, 1-teaspoon salt and 1/2-teaspoon pepper. Frequently chop/stir beef while browning, about 5 minutes. Add …

Cuisine: American
Category: Soups & Stews, One Pan
Servings: 6-8
Calories: 392 per serving

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14,509 suggested recipes. Chicken Minestrone Alla All Our Way All Our Way. homemade chicken broth, bacon, pepper, carrots, grated Parmesan cheese and 20 more. Spring Minestrone Soup with Chickpeas Feasting at …

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how to make slow cooker beef minestrone soup. In a medium skillet, brown ground beef until completely cooked. Place your ground beef, diced tomatoes, carrots, potatoes, celery, onion, garlic, Italian seasoning, salt and pepper into your slow cooker. Add in beef stock, water, and tomato juice. Cover and cook on low heat 6-8 hours or high 3-4 hours.

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Homemade Savory Beef Minestrone Soup is one of those “feel good” recipes. So hearty it’s a meal in a bowl, with a variety of vegetables, lean cuts of beef, dark red kidney beans, and optional pasta. Gluten and/or dairy-free diets? 1. This recipe is easily made gluten-free by choosing any type of gluten-free pasta. 2.

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Directions. Cook pasta according to package directions. Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Drain pasta and add to the pan; heat through.

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Brown ground beef in large nonstick skillet; drain. Stir in water and soup mix and bring to a boil over high heat. Reduce heat to low and simmer 10 minutes. Stir in corn and tomatoes. Simmer 2 minutes or until pasta is tender.

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salt, seasoning, pepper, beef broth, ground beef, large carrots and 8 more Crockpot Ground Beef Minestrone Soup Confessions of an Overworked Mom ground beef, dried oregano, Muir Glen Diced Tomatoes, zucchini and 6 more

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In stockpot over medium high heat sauté hamburger and onion until cooked through. Add carrots and celery and potatoes sauté for 10 minutes.or until softened. Add broth tomatoes basil and oregano and stir. Bring to boil. Reduce heat and simmer for 20 minutes stirring occasionally. Add pasta frozen spinach beans and cook for ten minutes or

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Meaty Minestrone Soup is a perfect combination of vegetables and ground beef in a flavorful broth. This Italian soup chockfull of veggies is so tasty it’s made its way into kitchens everywhere. Our version includes meat, which transforms it into …

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Ground Beef Minestrone Soup Recipe SparkRecipes new recipes.sparkpeople.com. 1. Brown ground beef in non stick skillet; drain. 2. Combine browned ground beef, onion, garlic, stewed tomatoes, kidney beans, corn, celery, zucchini and macaroni in slow cooker. 3. Dissolve bouillon cubes in hot water. Combine with salt and Italian seasoning.

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Brown ground beef along with onion, celery, green pepper, and garlic. Boil 3 C of water and mix in beef & chicken bouillon. Put all ingredients into crock pot and stir. Cook on high 2 hours, low for 3 - 5 hours or if you want to extend the cooking time all on low for 8 - 10 hours or to your desired doneness of the veggies.

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1 1/2 tsp. beef flavored instant bouillon. 1/2 tsp. dried basil leaves. 1. In 5 quart Dutch oven or saucepan over high heat cook ground beef, onions, celery and cabbage, stirring carefully so meat stays in chunks, until all pan juices evaporate and meat and vegetables are lightly browned, 10 minutes. 2. Add tomatoes, garbanzo beans and corn

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Brown meat with onion in soup pot, then add tomatoes and bring to boil. Reduce heat and simmer, uncovered, for 15 minutes breaking up tomatoes with spoon. Add stock, bring to boil. Add macaroni and reduce heat. Simmer, uncovered for 10 minutes, then add zucchini, veggies, beans, seasoning and vinegar. Simmer covered, for 10 minutes.

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In a large Dutch oven, cook beef, carrots, celery and onion over medium heat until meat it is no longer pink. Drain. Add the diced zucchini and minced garlic, cook for 2 minutes. Add broth, beans, tomatoes, tomato paste, bay leaves, Italian seasoning, pepper, and …

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I, however, had to alter the recipe just slightly. 6 slices of bacon, 1 cup of cooked ground beef, 4 carrots, 4 stalks of celery, 1/2 onion, 2 zucchinis, 1 (10.5 oz) can of diced tomatoes, 1 can (10.5 oz) of water, 2 cans chicken broth, 1 package of onion soup, and 2 tbsp of savoury seasoning!

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Frequently Asked Questions

How to make the best minestrone soup?

Instructions

  • Prepare the vegetables. ...
  • Sauté the mirepoix. ...
  • Sauté the vegetables. ...
  • Add seasonings, tomatoes, and broth. ...
  • Simmer for 30 minutes. ...
  • Remove the Parmesan rind. ...
  • Stir in the pesto, lemon juice, and greens. ...
  • Serve the soup. ...

What are the main ingredients in minestrone soup?

Minestrone Soup Ingredients

  • Base Vegetables. Onions – you can use shallots or leek as an alternative. ...
  • Hard Vegetables. Tomatoes – any kind of tomatoes will do. ...
  • Leafy Vegetables. Anything goes that you can find fresh. ...
  • Legumes. Beans – Borlotti beans or cranberry beans are most common to be used in minestrone. ...
  • Pasta/ Rice/ Grains. Pasta is the last thing you add to minestrone soup. ...

What is a good minestrone soup recipe?

Instructions

  • Warm 3 tablespoons of the olive oil in a large Dutch oven or stockpot over medium heat. ...
  • Add the seasonal vegetables, garlic, oregano and thyme. ...
  • Pour in the diced tomatoes and their juices, broth and water. ...
  • Raise heat to medium-high and bring the mixture to a boil, then partially cover the pot with the lid, leaving about a 1” gap for steam to escape. ...

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What should i serve with minestrone soup?

  • In a large soup pot, brown the Italian sausage.
  • Next, add the onion, carrots, celery, garlic, salt, and pepper. ...
  • Add the oregano, basil, and brown sugar. ...
  • Add tomatoes, chicken broth, and beans. ...
  • Next, add uncooked pasta and cook until pasta is done (5-15 minutes depending on the type of pasta). ...

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