Healthy Chicken Burrito Bowl Recipe

All Time (47 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Healthy Chicken Burrito Bowl Recipe

The BEST Chicken Burrito Bowl Recipe Healthy Fitness Meals

3 hours ago The chicken for this burrito bowl recipe is so juicy and delicious. This recipe is so easy to make it will be a perfect lunch or dinner the entire family can …

Rating: 5/5(10)
Total Time: 30 mins
Category: Main Course
Calories: 655 per serving
1. In a ziploc bag, mix all marinade ingredients until smooth. Add chicken, seal the bag and shake until chicken is evenly coated.
2. Heat a grill pan or an outdoor grill over medium-high heat. Add chicken and cook for about 5-7 minutes on each side, or until cooked through and no longer pink in the inside.
3. Remove from the grill and let it rest for 5 minutes before slicing.
4. In a small bowl mix cooked rice with lime juice, chopped cilantro, sea salt, and freshly ground black pepper.

Preview / Show more

See Also: Weekday meal prep chicken burrito bowls recipeShow details

Healthy Chicken Burrito Bowl Recipe Martha Stewart

6 hours ago Transfer to a bowl. Add rice and 2 tablespoons water to same pan; cook, stirring, until warmed through, 2 to 3 minutes. Transfer to another bowl. Cut chicken

Total Time: 40 mins
1. In a small bowl, whisk together lime juice, garlic, cilantro, and oil; season with salt and pepper. In a medium bowl, toss cabbage with half of marinade; season with salt and pepper. Let stand while you prepare remaining ingredients.
2. Place chicken breasts between two pieces of plastic wrap and pound to an even 1/2 inch thick. Remove plastic; transfer chicken to a baking dish and toss with remaining marinade. Let stand 10 minutes.
3. Heat a large, heavy skillet (preferably cast iron) over medium-high. Remove chicken from marinade, allowing excess to drip off. Add chicken to skillet and cook, flipping once, until golden brown and just cooked through, 6 to 8 minutes; transfer to a cutting board. Add beans and 2 tablespoons water to skillet; cook, stirring, until warmed through, 2 to 3 minutes. Transfer to a bowl. Add rice and 2 tablespoons water to same pan; cook, stirring, until warmed through, 2 to 3 minutes. Transfer to another bowl. Cut chicken into bite-size pieces.
4. To serve, divide rice, beans, corn, cabbage slaw, and chicken among four bowls. Serve with avocado, salsa, lime wedges, and more cilantro.

Preview / Show more

See Also: Homemade chicken burrito bowl recipeShow details

Healthy Chicken Burrito Bowl Recipe {LOW CALORIE}

7 hours ago Healthy Chicken Burrito Bowl Recipe. This low calorie chicken burrito bowl recipe is great for meal prep lunches and dinners! Plus, these healthy burrito

Rating: 5/5(2)
Total Time: 35 mins
Category: Lunch, Main Course
Calories: 399 per serving

Preview / Show more

See Also: Chicken power bowl recipesShow details

Chicken Burrito Bowls Recipe EatingWell

3 hours ago In a 10-inch nonstick skillet heat oil over medium. Add chicken; cook 6 to 8 minutes or until no longer pink, turning once. Remove and let stand 5 minutes. Cut …

Rating: 5/5(1)
Calories: 377 per serving
Total Time: 35 mins
1. Cook quinoa with cumin and 1/4 teaspoon of the salt and pepper according to package directions.
2. Meanwhile, sprinkle both sides of chicken with remaining 1/4 teaspoon salt and pepper. In a 10-inch nonstick skillet heat oil over medium. Add chicken; cook 6 to 8 minutes or until no longer pink, turning once. Remove and let stand 5 minutes. Cut into strips.
3. In a small bowl combine avocado, cilantro, yogurt and lime juice until nearly smooth. If desired, thin with milk to reach drizzling consistency.
4. Divide lettuce among individual bowls. Top with quinoa, tomatoes, beans, chicken, avocado mixture, cheese and pepitas.

Preview / Show more

See Also: Meal prep chicken burrito bowls recipeShow details

THE BEST EASY AND HEALTHY CHICKEN BURRITO BOWL …

7 hours ago This easy and healthy chicken burrito bowl recipe is the best! This recipe is perfect for lunch or dinner. Also, this recipe makes enough that you will have …

Cuisine: Mexican
Total Time: 25 mins
Category: Lunch, Dinner
Calories: 148 per serving
1. Spray a large pan lightly with oil. Then, chop up an onion and sauté it in the pan.
2. Add salt to the onions. You will know the onions are done cooking when they are translucent.
3. While still in the container add salt, pepper, and garlic powder to one side of your protein of choice.
4. Then flip the container over to add it to the pan and season the other side with salt, pepper, and garlic powder.

Preview / Show more

See Also: Easy burrito bowl recipe chickenShow details

10 Best Healthy Chicken Burrito Recipes Yummly

4 hours ago Chicken Burrito Bowls A Healthy Life For Me. tomatoes, yellow onion, avocado, garlic clove, brown rice, coconut oil and 7 more. Chicken Burrito Bowls Six Sisters' Stuff. cooked rice, onion, black beans, green onions, guacamole, olives and …

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl Recipe (Chipotle Copycat) Easy

Just Now Add chicken breast pieces in a medium sized bowl. Add olive oil, paprika, cumin, ground chili pepper, salt and black pepper. Mix well until chicken is coated …

Ratings: 121
Calories: 618 per serving
Category: Main Course
1. Cut chicken breast in bite size pieces
2. Finely chop cilantro, tomato and onion. Add in a small bowl

Preview / Show more

See Also: Chicken RecipesShow details

Weekday MealPrep Chicken Burrito Bowls Recipe by Tasty

3 hours ago Rest chicken for 10 minutes, before slicing into strips. Add a base of brown rice to 4 food storage containers. Top each with a scoop of black beans, corn, …

Rating: 98%
Calories: 1165 per serving
Category: Lunch
1. Preheat oven to 400˚F (200˚C).
2. Line a baking sheet with foil.
3. Place the chicken, peppers, and onions onto the baking sheet and drizzle with oil.
4. Sprinkle the taco seasoning evenly over both sides of the chicken breasts.

Preview / Show more

See Also: Chicken RecipesShow details

20+ Healthy Chicken Bowl Recipes EatingWell

4 hours ago Make a healthy and well-rounded lunch with these chicken bowl recipes. These bowls are a delicious combination of chicken, fresh vegetables and grains like …

Preview / Show more

See Also: Chicken RecipesShow details

Weight Watchers Burrito Bowls Low Smart Points Recipe

6 hours ago Ground Chicken – My original recipe below calls for ground chicken. I prefer these burrito bowls using grilled chicken breasts but ground chicken is just …

Rating: 5/5(11)
Estimated Reading Time: 4 mins
Servings: 6
Calories: 355 per serving
1. In a non stick skillet cook the chicken until brown and no longer pink. Add the taco seasoning packet and 3/4 cup of water. Simmer for 3 to 5 minutes and remove from heat.
2. Gather or prep all the ingredients while the ground chicken is cooking. Open the can of black beans and corn. Dice the tomatoes and green onion.
3. In a medium sauce pan add 1 cup of Instant Rice and 2 cups of water. Bring to a boil and remove from heat and cover until all the water is absorbed.
4. Now it’s time to make the burrito bowls. Add 1/2 cup of rice to a bowl and then top with all the ingredients you just prepared. Enjoy.

Preview / Show more

See Also: Free RecipesShow details

Healthy Chicken Burrito Bowl Recipe MOMables

5 hours ago These healthy chicken burrito bowls are simple, easy and a recipe you can count on to make the whole family happy. Whole30, Paleo and Keto Chicken

Cuisine: Mexican
Total Time: 21 mins
Category: Lunches
Calories: 491 per serving
1. In a slow cooker, place chicken and salsa. Cook on high for 4 hours or 6 hours on low. Prior to serving, shred between two forks.
2. In a large skillet, heat oil over medium-high heat. Add the riced cauliflower and sauté, for about 5 minutes until the cauliflower rice is heated through and tender. Add in cilantro, stir to combine, turn off heat.
3. Assemble bowls by making a base of cauliflower rice, topping it with shredded salsa chicken, cheese, guacamole, black olives, sour cream, and additional cilantro.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl Meal Prep Damn Delicious

8 hours ago Add ground chicken, chili powder, garlic powder, cumin, oregano, onion powder and paprika; season with salt and pepper, to taste. Cook until chicken has …

Rating: 4.7/5(60)
Servings: 4

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl Hungry Healthy Happy

6 hours ago Step by step. One: Put the oil in a frying pan and once hot, add the chicken. Gently cook, turning occasionally for 6 minutes. In a separate pan, cook the …

Ratings: 43
Calories: 421 per serving
Category: Lunch
1. Put the oil in a frying pan and once hot, add the chicken. Gently cook, turning occasionally for 6 minutes. In a separate pan, cook the pepper slices in oil for 4 minutes, until softened.
2. Add the seasoning, stir well and cook for a further 2 minutes, making sure the chicken is cooked through.
3. Add the lettuce to the bowl and top with the cooked chicken and the rest of the ingredients.

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowl · Easy Family Recipes

9 hours ago Mix to evenly coat chicken and let rest for 10 minutes, or up to 2 hours. Heat remaining 1 tbsp of oil in a large skillet over medium high heat. Once hot, add the chicken to the skillet and sear …

Cuisine: Tex-Mex
Total Time: 20 mins
Category: Dinner
Calories: 180 per serving
1. Dice the chicken into small bite sized pieces, about 1" or less. Then place them in a bag with the taco seasoning, lime juice and 1 tbsp of oil. Mix to evenly coat chicken and let rest for 10 minutes, or up to 2 hours.
2. Heat remaining 1 tbsp of oil in a large skillet over medium high heat. Once hot, add the chicken to the skillet and sear for 1-2 minutes then flip and sear the other side for 1 minute. Stir in the pressed garlic.
3. Increase the heat to high, then add the rotel tomatoes and cauliflower rice and allow to come boil. Continue to cook for 3-5 minutes or until the juice has reduced and thickened.
4. Once done, top the burrito bowl with your choice of toppings. Enjoy!

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowl The Fast 800

2 hours ago Place a non-stick frying pan over medium heat. Add the marinated chicken strips and crushed garlic and cook for 8 minutes, until browned. Add the …

Estimated Reading Time: 2 mins

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowl (30 Mins!) Chef Savvy

1 hours ago If you cut into the chicken breast right away the juices will drain from the chicken and will leave your chicken dry. Cut each chicken breast into medium size …

Rating: 5/5(1)
Total Time: 30 mins
Category: Main Course, Salad
Calories: 395 per serving
1. Marinate the chicken with the chiles in adobo sauce and oil in a Ziploc bag. Refrigerate for at least an hour or overnight.
2. Cook brown rice per packaging instructions. If you do not have boil in a bag rice you can always use regular stove top brown rice. While the rice is cooking, add garlic, lime juice, and oil to a medium bowl. Whisk to combine. Add cilantro and cooked rice to the vinaigrette. Toss to coat. Season with salt and pepper.
3. Combine all of the ingredients together in a small bowl. Stir to combine. Chill until ready to serve.

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowl 404 Calories 35g Protein

2 hours ago This chicken burrito bowl recipe has a whopping 35 grams of protein per serving, thanks to the combination of brown rice, pinto beans, chicken, and Monterey …

Rating: 3.5/5(4)
Total Time: 20 mins
Category: Main Course
Calories: 404 per serving
1. Combine rice, cilantro, and lime juice in a medium bowl; mix well.
2. Evenly divide lettuce between four medium serving bowls.
3. Top evenly with rice mixture, beans, chicken, salsa, cheese, and avocado; serve immediately.

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Keto Burrito Bowl with Chicken in just 25

4 hours ago Sprinkle salt and pepper and cook for about 10 minutes until starting to brown. Set aside when done. While the chicken and peppers are cooking, mix the …

Rating: 4.3/5(3)
Total Time: 25 mins
Category: Low Carb Main
Calories: 348 per serving
1. Sprinkle salt and pepper over the chicken breast. Spray a skillet with cooking oil and cook the chicken - about 15 minutes. Let rest for 5 minutes before chopping.
2. Once you got the chicken going, spray another skillet with spray and add the peppers. Sprinkle salt and pepper and cook for about 10 minutes until starting to brown. Set aside when done.
3. While the chicken and peppers are cooking, mix the cauliflower rice, oil, cumin, chili powder, salt, garlic powder and onion powder. Microwave for 5 minutes in the microwave.
4. To assemble, scoop 1 cup of finished cauliflower rice in each bowl. Top with the chopped tomoates, cilantro, cheese and chicken. Top with avocado or sour cream or both!

Preview / Show more

See Also: Chicken Recipes Keto RecipesShow details

Healthy Fajita Chicken Burrito Bowls Kim's Cravings

6 hours ago Delicious chicken burrito bowls are loaded with fajita chicken, bell peppers, black beans, sweet corn, red onion, cilantro lime rice, fresh romaine lettuce, …

Rating: 4.2/5(34)
Total Time: 30 mins
Category: Main Course
Calories: 450 per serving
1. Start the rice cooking first, as it will take the longest. Use my Cilantro Lime Rice recipe or another favorite rice. Cilantro Lime Cauliflower Rice works great too for a lower carb option.
2. If not using raw chicken tenders, ground chicken breasts to even, thin pieces or slice large breasts evenly in 2 halves. Salt and pepper the chicken pieces. In a bowl, stir together the taco seasoning and white flour. Generously dredge each piece of the chicken breasts in this mixture.
3. In a small bowl, large glass measuring cup or jar, add dressing ingredients and whisk to combine.
4. Chop or slice the cooked and cooled chicken.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowls Healthy Meal Prep Recipe Clean

2 hours ago Starting on one side of your meal prep container, layer cauliflower rice, corn, black beans, chicken and tomatoes. Repeat until you make 4 burrito bowls. …

Rating: 4.2/5(89)
Calories: 517 per serving
1. Heat one teaspoon of oil into a large non-stick saute pan. Toss in garlic with a pinch of salt and sauté until fragrant.
2. Add cauliflower rice to the pan along with salt, pepper and chicken broth (or water). Pop on the lid and cook for 3-4 minutes or until the rice is tender.
3. Transfer to a bowl and allow to cool before stirring in scallions, cilantro and lime juice. Set aside.
4. Heat a large non-stick saute pan over a medium heat, add in remaining oil and ground chicken. Season with salt and pepper and break into crumbles with a rubber or wooden spatula until the chicken is in crumbles.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl Casserole (ready in under an hr

6 hours ago Chicken Burrito Bowl Casserole. This Healthy Chicken Burrito Bowl Casserole is made with chicken breasts, peppers, beans, rice, Mexican spices, and …

Rating: 4.7/5(10)
Total Time: 1 hr 5 mins
Category: Casseroles
Calories: 305 per serving
1. Preheat oven to 375°F and spray a large casserole dish with nonstick cooking spray.
2. Add all of the ingredients (minus the shredded cheese) into the casserole dish and mix together with a wooden spoon making sure that everything is well mixed and submerged in liquid.
3. Then, cover with aluminum foil and bake at 375ºF for 45 minutes.
4. Uncover and give the casserole a stir. Then, top with shredded cheese. Bake, uncovered, for an additional 5 minutes.

Preview / Show more

See Also: Chicken Recipes Casserole RecipesShow details

Fajita Chicken Burrito Bowl Cafe Delites

5 hours ago In a large shallow bowl, combine lime juice, oil, garlic, cumin, salt, chili and cilantro; mix together. Add the chicken thighs and If time allows, let marinate for 30 …

Rating: 4.9/5(10)
Total Time: 30 mins
Category: Dinner, Lunch, Meal Prep
Calories: 441 per serving
1. In a large shallow bowl, combine lime juice, oil, garlic, cumin, salt, chili and cilantro; mix together. Add the chicken thighs and If time allows, let marinate for 30 minutes.
2. While the chicken is marinading or cooking, cook rice: Combine together the rice, chicken stock (or broth), and garlic in a pot over high heat. Mix well and bring to a boil. Reduce heat and cover with a lid until the rice is cooked through.
3. Whisk dressing ingredients together to combine.
4. Combine lettuce, beans, corn, onion and peppers into 4 bowls. Slice chicken into strips and arrange into bowls. Top each with avocado slices and drizzle with dressing.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowls Recipe Food.com

6 hours ago 3. Place the chicken, peppers, and onions on the baking sheet and drizzle with oil. 4. Sprinkle the taco seasoning evenly over both sides of the chicken breasts. …

Servings: 4
Total Time: 50 mins
Category: Lunch/Snacks
Calories: 632 per serving
1. 1. Preheat oven to 400˚F/200˚C.
2. 2. Line a baking sheet with foil.
3. 3. Place the chicken, peppers, and onions on the baking sheet and drizzle with oil.
4. 4. Sprinkle the taco seasoning evenly over both sides of the chicken breasts.

Preview / Show more

See Also: Chicken RecipesShow details

Slow Cooker Chicken Burrito Bowl Two Healthy Kitchens

8 hours ago Place chicken in the slow cooker. Sprinkle taco seasoning, corn, black beans, and onions over chicken. Pour salsa and canned tomatoes on top. Cook on …

Reviews: 89
Calories: 314 per serving
Category: Main Dishes
1. Place chicken in the slow cooker. Sprinkle taco seasoning, corn, black beans, and onions over chicken. Pour salsa and canned tomatoes on top.
2. Cook on high for 4 hours or on low for 6-8 hours.
3. Just before serving, use two forks to shred the chicken. Add cilantro. Stir to combine ingredients.
4. Serve over brown rice with optional toppings as desired.

Preview / Show more

See Also: Chicken Recipes Slow Cooker RecipesShow details

Healthy Instant Pot Chicken Burrito Bowl Recipe – Kings

7 hours ago This Healthy Instant Pot Chicken Burrito Bowl Recipe is the perfect easy one-pot meal to make for a fast weeknight dinner or for weekly meal prep. I l Saturday, October 16 2021

Preview / Show more

See Also: Chicken Recipes Instant Pot RecipesShow details

Healthy Chicken Burrito Bowl Greatist

Just Now Stir lime juice and cilantro into rice. Divide rice between four shallow bowls and top with black beans. Next, pile high with chicken. Add avocado and top …

Estimated Reading Time: 40 secs

Preview / Show more

See Also: Chicken RecipesShow details

Copycat Chipotle Chicken Burrito Bowl The Spruce Eats

5 hours ago Marinate the chicken ahead of time and grill it up right before you're ready to serve the burrito bowls. Just like at Chipotle, what goes inside the burrito bowl is totally up to you. While there are a variety of suggested toppings that make the burrito bowl great, the idea behind this customizable recipe is that you can add whatever you like.

Ratings: 101
Calories: 707 per serving
Category: Dinner, Lunch, Entree

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowls {Better than A Pinch of Healthy

4 hours ago Chicken Burrito Bowls {Better than Chipotle} You can make your own chicken burrito bowls, and they are even better than Chipotle! Course Main Course. Cuisine Mexican, Tex Mex. …

Rating: 5/5(3)
Total Time: 40 mins
Category: Main Course
Calories: 646 per serving
1. Assemble the Mexican shredded chicken, rice (plain or cilantro lime) and whatever else sounds good! Some of our favorites: corn, black beans, tomatoes, guacamole, salsa, sour cream, shredded cheese, cilantro, diced avocado, squeeze of lime.
2. Eat and enjoy!

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowls Meal Prep All Nutritious

8 hours ago Place chicken breasts at the bottom of a pot. Season with salt and black pepper. Cover the chicken with 1 inch of water. Place the pot on the stove, bring to boil. Then, reduce the heat, and …

Reviews: 4
Calories: 520 per serving
Category: Meal Prep
1. Place chicken breasts at the bottom of a pot. Season with salt and black pepper. Cover the chicken with 1 inch of water.
2. Place the pot on the stove, bring to boil. Then, reduce the heat, and let it simmer until the chicken is fully cooked (no longer pink in the center) or reaches the temperature of 165 F. It will take around 15 minutes.
3. Remove the chicken from the water. Let it cool down before shredding.
4. Rinse your rice using a mesh strainer.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowls Recipe Healthy Lunch Box

1 hours ago Heat the corn and black beans in a separate pan over medium heat for 2-3 minutes. Turn off the heat. Warm the rice in the microwave and mix in the chopped coriander and lime juice. Divide the rice, chicken, corn, beans, lettuce, tomatoes and onion into 4 …

Estimated Reading Time: 50 secs

Preview / Show more

See Also: Lunch Recipes Healthy Lunch RecipesShow details

Chipotle Bowl {Healthy and Easy Copycat Recipe

9 hours ago Chicken and Rice Burrito Bowl. If you prefer using rice in your burrito bowl, swap in either white or brown rice for the quinoa in this recipe. Chipotle Steak Burrito Bowl Recipe. Swap …

Rating: 4.9/5(8)
Calories: 385 per serving
Category: Main Course
1. Place the chicken breasts on a cutting board with some space between and cover with a large piece of plastic wrap. With a mallet, lightly pound the meat to an even thickness so. Place in a shallow dish.
2. Top the chicken with the olive oil, salt, pepper, lime zest, and lime juice. Rub and turn to coat. Let rest at least 15 minutes while you prep the other ingredients or refrigerate for up to 8 hours (let stand at room temperature at least 10 minutes prior to cooking). Preheat an outdoor grill or indoor grill pan to medium high (about 425 to 450 degrees F).
3. Place the red onion in a small bowl and cover with water (this takes off some of the red onion's bite while preserving its flavor. You can skip if you like raw red onion just as it is). Set aside.
4. Prepare the quinoa according to package directions. Once cooked, fluff with a fork, then transfer to a large mixing bowl.

Preview / Show more

See Also: Free RecipesShow details

Healthy Chicken Burrito Bowls with CilantroLime Dressing

9 hours ago Healthy Chicken Burrito Bowls with Cilantro-Lime Dressing starts with a layer of leafy romaine and is topped with LOADS of whole-food ingredients like juicy tomatoes, fresh Summer corn, …

Rating: 5/5(1)
Total Time: 35 mins
Category: Main Meal
Calories: 262 per serving
1. DRESSING: Puree all Cilantro-Lime Dressing ingredients in a food processor or blender. There will be small flecks of cilantro that are visible.
2. CHICKEN: Place a large skillet over medium-high heat. Coat pan with a thin layer of olive oil. While oil heats, pat chicken dry and season with salt and pepper. Sprinkle taco seasoning over both sides of chicken thigh. Add chicken to pan. Cook for 12-15 minutes (flipping halfway through cooking) or until chicken is no longer pink in the center. Remove chicken from skillet, dice and set aside.
3. CORN: While the chicken cooks, heat a pot containing enough water to cover the corn cobs over high heat. Once water boils, add corn and turn down heat to medium. Allow corn to cook for 3-5 minutes or until tender-crisp. Use tongs to remove the corn from the pot and immediately place it under cold running water to stop the cooking process. Use a sharp knife to remove the corn kernels from the cob. Set corn aside.
4. RICE: Cook the rice according to package instructions. Place warm rice into a medium size mixing bowl. Add minced cilantro, the juice of 1 lime and a pinch of salt and pepper. Stir to incorporate.

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowl Recipe (So Easy!) Pumpkin

6 hours ago Refrigerate for at least 15 minutes. To cook chicken, heat olive oil in a large skillet over medium heat. Add chicken and cook for 3-5 minutes on each side, or until lightly browned. Cover …

Cuisine: American
Total Time: 40 mins
Category: Main Course
Calories: 644 per serving
1. Place chicken breasts in a large ziploc bag, add soy sauce, and seal bag. Gently shake bag to ensure chicken is covered with sauce. Refrigerate for at least 15 minutes.
2. To cook chicken, heat olive oil in a large skillet over medium heat. Add chicken and cook for 3-5 minutes on each side, or until lightly browned. Cover skillet and cook for 7-8 more minutes, or until cooked through.
3. Remove chicken to a cutting board and let rest for 5 minutes. Then, slice chicken and set aside.
4. To make cilantro lime rice, add cooked rice to a medium bowl. Add cilantro and lime juice and toss to coat. Divide rice among two bowls.

Preview / Show more

See Also: Chicken RecipesShow details

Meal Prep Chicken Burrito Bowls Recipe by Tasty Food News

2 hours ago 57 · 35 minutes · This Chicken Burrito Bowl recipe is an easy and healthy way to meal prep. Made with ground chicken, cilantro lime cauliflower rice, black beans, corn and tomatoes, they make a great lunch or a simple dinner for busy weekdays. Watch the video for instructions! #burritobowl #groundchicken #mealprep #cleaneating

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Instant Pot Chicken Burrito Bowl Recipe

4 hours ago This Healthy Instant Pot Chicken Burrito Bowl Recipe is the perfect easy one-pot meal to make for a fast weeknight dinner or for weekly meal prep. I love trying new recipes, so I rarely cook …

Rating: 5/5(2)
Total Time: 25 mins
Category: Dinner
Calories: 367 per serving
1. Pour all ingredients into your Instant Pot in the order listed. Don't stir.
2. Put the lid Instant Pot on your Instant Pot, making sure the valve is set to “Sealing”.
3. Cook on manual (high) pressure for 4 minutes. Remember, it will take time for your pot to come to pressure before the timer will begin counting down.
4. When the cooking cycle is complete, carefully open the valve to quick release the pressure.

Preview / Show more

See Also: Chicken Recipes Instant Pot RecipesShow details

Naked Chicken Burrito Bowl Recipe Allrecipes

8 hours ago Cut chicken into strips or bite-sized pieces. Step 4. Warm corn and black beans in separate saucepans over medium-low heat, covered, until heated through, …

Rating: 5/5(20)
Total Time: 26 mins
Category: World Cuisine, Latin American, Mexican
Calories: 894 per serving
1. Preheat grill for medium heat and lightly oil the grate.
2. Season chicken breasts with garlic powder, salt, and black pepper.
3. Grill chicken until no longer pink in the center and cooked through, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Cut chicken into strips or bite-sized pieces.
4. Warm corn and black beans in separate saucepans over medium-low heat, covered, until heated through, about 5 minutes.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowls Isabel Eats {Easy Mexican Recipes}

5 hours ago If I had to pick one Mexican recipe that’s healthy enough to eat every day, has a ton of flavor and is easy to make, I’d choose this Chicken Burrito Bowl! What is a burrito bowl? A burrito

Rating: 4.9/5(8)
Total Time: 30 mins
Category: Main
Calories: 495 per serving
1. In a large bowl, baking dish or freezer bag, add all the ingredients for the marinade. Mix together to fully combine.
2. Evenly divide lettuce, black beans, corn, rice and tomatoes into each bowl. Top each with chicken, 2 tablespoon of plain Greek yogurt and 2 tablespoons guacamole. Serve with fresh lime wedges, jalapenos and hot sauce if desired.

Preview / Show more

See Also: Chicken RecipesShow details

Crockpot Chicken Burrito Bowl Recipe Crazy Fresh

6 hours ago Place chicken in the crockpot. Top with take seasoning. Add Black Bean Salsa, Rotel tomatoes, Stoplight Peppers, chiles and corn. Cook on high for 3-4 hours. Remove chicken and shred. Stir in cooked rice. Add chicken back to crockpot, and stir. Top with cheese, and cook on high for another half hour. Serve warm with sour cream and green onions.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl Recipe The PERFECT Burrito Bowl

6 hours ago Chicken Burrito Bowl Recipe. If you love Chipotle burrito bowls, but not all the calories, check out this delicious Chicken Burrito Bowl Recipe!Made with all your Chipotle faves, this Burrito Bowl Meal Prep is made with cauliflower rice, veggies, black beans and my simple slow cooker chicken. This burrito bowl recipe is perfect for your Meal Prep Sunday!

Reviews: 1
Total Time: 30 mins
Servings: 1
Calories: 347 per serving

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Chicken Burrito Bowl Noshing With the Nolands

3 hours ago This Healthy Chicken Burrito Bowl recipe is exploding with flavour and is the perfect quick lunch or dinner. Made with lean chicken tenders and packed with tasty vegetables, it also …

Rating: 5/5(1)
Total Time: 55 mins
Category: Chicken
Calories: 631 per serving
1. Place first three ingredients in a rice cooker and cook on white rice setting.
2. Drizzle olive oil in a frying pan and add the onions and peppers. Sauté them until just soft, about 5 minutes. Remove from pan and set aside.
3. Dry the chicken tenders with a paper towel. Season with salt, pepper, and the chili-lime seasoning.
4. Drizzle olive oil into the pan and sauté the tenders over medium high heat for about 3 minutes per side. Remove from pan and set aside.

Preview / Show more

See Also: Chicken RecipesShow details

Healthy Buffalo Chicken Burrito Bowls Recipe Averie Cooks

8 hours ago Easy Chicken Burrito Bowl Recipe. I was in the mood for burritos so I made them. Minus the wraps and in a bowl. I actually prefer my burritos in a bowl so I can can load them up with …

Rating: 4.8/5(5)
Total Time: 15 mins
Category: Chicken
Calories: 917 per serving
1. To a large skillet, add the olive oil, chicken, evenly season with salt and pepper, and cook over medium-high heat for about 5 to 6 minutes, or until chicken is cooked through and lightly golden browned. Stir and flip intermittently to ensure all sides cook evenly. I used thin-sliced chicken breasts which cook quickly. Cooking time will vary based on thickness of chicken.
2. Evenly drizzle the salad dressing over the chicken, stir to coat evenly, and cook for about 3 minutes or until dressing has thickened slightly.
3. Remove chicken from skillet and equally divide it between 4 bowls.
4. To each bowl, add rice, tomatoes, black beans, corn, top with avocado slices, cheese, lime juice, cilantro, and serve immediately.

Preview / Show more

See Also: Chicken RecipesShow details

Burrito Bowls with Chicken Dinner at the Zoo

3 hours ago The star of these burrito bowls is the grilled marinated chicken. I marinate my chicken in a simple mixture of olive oil, lime juice and spices, then toss it on the grill. If it’s too cold to fire up …

Rating: 5/5(30)
Calories: 684 per serving
Category: Main Course
1. To prepare the marinade, pour the lime juice, olive oil and water into a large resealable bag. Add the garlic, sugar, salt, cumin, smoked paprika, onion powder and chili powder.
2. Seal bag and shake to combine. Add the chicken to the bag of marinade, seal and place in fridge - marinate at least 30 minutes or up to 8 hours.
3. Preheat a grill, grill pan or skillet over medium high heat. Add the chicken and cook for 5-6 minutes on each side or until cooked through.
4. Chop the cooked chicken into bite sized pieces.

Preview / Show more

See Also: Dinner Recipes Chicken RecipesShow details

Pretty Providence Healthy Buffalo Chicken Bowls

1 hours ago Meal Prep Buffalo Chicken Burrito Bowls The Girl On Bloor . Healthy Buffalo Chicken Bowls Pretty Providence . Healthy Buffalo Chicken Power Bowls Laura Fuentes . Buffalo Chicken Salad Pretty Providence . 10 Buffalo Chicken Recipes To Try This Summer . Buffalo Chicken Buddha Bowl Recipe By Tasty . Healthy Buffalo Chicken Bowls Pretty Providence

Preview / Show more

See Also: Chicken RecipesShow details

MealPrep Chicken Burrito Bowls Gimme Delicious

9 hours ago For the Chicken: In a large bag or bowl, combine the chicken and taco seasoning along with 1 tablespoon oil. Marinate in the fridge for 20 minutes or up to 48 hours. Heat a large pan to …

Rating: 4.7/5(19)
Total Time: 1 hr
Servings: 4
Calories: 335 per serving
1. For the Chicken: In a large bag or bowl, combine the chicken and taco seasoning along with 1 tablespoon oil. Marinate in the fridge for 20 minutes or up to 48 hours. Heat a large pan to medium-high heat. Cook chicken breasts for 5-7 minutes per side or until fully cooked. Remove from pan and rest for 10 minutes then chop into bite-size pieces.
2. In the same pan, add a teaspoon of oil along with sliced bell peppers and onion. Saute for 3-4 minutes or until the veggies are tender.
3. For the Rice: While the chicken is cooking, boil 2 cups water in a large pot over high heat. Once the water has boiled, add the rice and 1 teaspoon oil. Season with salt and pepper. Cover and reduce the heat to low and cook until the rice is tender and all the water is absorbed. Add in the cilantro and fluff rice with a fork.
4. To make guacamole and tomato salsa; While the rice and chicken are cooking, mash the avocado in a small bowl. Add half the minced cilantro (1 tablespoon), half the minced onion (1 tablespoon), and half the minced jalapeno. Sprinkle with salt and pepper and juice of 1/2 lime. Stir until the avocados are fully mashed. Set aside. In another small bowl, combine the diced tomatoes, and the remaining minced cilantro (1 tablespoon, minced onion (1 tablespoon), and half of the minced jalapeno. Please note, the recipes for the guacamole and salsa and lettuce only makes enough for 2 days so they don't go bad. for the

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl FeelGoodFoodie

4 hours ago For the Chicken. Heat a medium skillet under medium-high heat. Coat the chicken with the seasoning and olive oil and transfer to the skillet. Cook the chicken until the juices run clear, …

Rating: 5/5(39)
Category: Main Course
Cuisine: Mexican
Total Time: 50 mins
1. Wash the rice under cold water for a few minutes until the water runs clear.
2. Heat a medium skillet under medium-high heat. Coat the chicken with the seasoning and olive oil and transfer to the skillet. Cook the chicken until the juices run clear, about 3-4 minutes per side. Remove from heat and allow it to cool, then slice each breast into strips.
3. In medium size bowls, divide everything in half and layer in the bowls, starting with the mixed greens. Then, add the black beans, corn, cooked rice, tomatoes, pan-seared chicken, guacamole and Greek yogurt.

Preview / Show more

See Also: Chicken RecipesShow details

Chicken Burrito Bowl {Easy + SO Flavorful} Lil' Luna

1 hours ago Grill chicken until internal temperature reaches 165ºF. Take off grill and let rest. Meanwhile, prepare your burrito bowls by layering cooked rice, black beans and lettuce. Add …

Rating: 5/5(1)
Total Time: 40 mins
Category: Main Course, Salad
Calories: 617 per serving
1. Combine marinade ingredients (except chicken) into food processor or blender and blend together until thoroughly mixed.
2. Place chicken breasts into a large resealable baggie. Pour marinade over the chicken, seal the bag and let marinate for several hours in the refrigerator.
3. Grill chicken until internal temperature reaches 165ºF. Take off grill and let rest.
4. Meanwhile, prepare your burrito bowls by layering cooked rice, black beans and lettuce. Add spoonfuls of any toppings desired.

Preview / Show more

See Also: Chicken RecipesShow details

Burrito Recipe Chicken Burrito Recipe The Healthy Mummy

2 hours ago Cook rice according to packet directions. Slice chicken. While rice is cooking, heat oil in a frying pan over medium-high heat. Season chicken with …

Cuisine: Mexican
Estimated Reading Time: 1 min
Servings: 2

Preview / Show more

See Also: Chicken RecipesShow details

All Time (47 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Popular Recipes

Frequently Asked Questions

How healthy is a burrito bowl?

This healthy burrito bowl is a much neater eating experience, and it also creates a meal with fewer unwanted carbs and calories. Today, you can find burrito bowls at many restaurants, but that doesn’t mean they’re healthy.

How much is a chipotle chicken burrito bowl?

You can pay as little as $6.50 for a Burrito Bowl at Chipotle. This would get you the chicken version, but you will pay a little more for steak and carnitas. A Burrito Bowl is a bowl that comes filled with burrito fillings, including beans, rice, sauces and your choice of protein.

What is a chicken bowl recipe?

Heat oil in a skillet over medium heat. Cook and stir chicken, corn, and red pepper in hot oil until heated through and pepper is slightly softened, about 5 minutes. Season with salt and pepper. Spoon rice into 2 bowls, divide chicken mixture between the two bowls, and top each with salsa and Monterey Jack cheese.

Most Popular Search