Healthy Granola Recipe

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Healthy Granola Recipe Cookie and Kate

9 hours ago Instructions. Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, combine the oats, …

Rating: 4.9/5
Calories: 313 per serving
Category: Breakfast

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Healthy Granola Recipes Cooking Light

3 hours ago View Recipe: Homemade Granola. Prepare the granola up to two days ahead, and store in an airtight container. Serve with low-fat yogurt and fruit. If you like your granola super-crunchy, pack the yogurt and fruit in a plastic container and pack your granola in a zip …

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Healthy Granola Recipes Fit Foodie Finds

Just Now This homemade granola recipe is such an easy, healthy breakfast to have on hand. It comes together with rolled oats, almonds, dried cranberries, and a little maple syrup.. Top your favorite breakfast smoothies, smoothie bowls, or chia seed pudding with this healthy granola.

Rating: 5/5(4)
Total Time: 50 mins
Category: Snack
Calories: 231 per serving
1. Preheat the oven to 350ºF and spray a baking sheet with nonstick cooking spray or line it with a piece of parchment paper.
2. Next, add rolled oats, almonds, and pepitas to the baking sheet and toss. Then, season with cinnamon and drizzle with maple syrup and melted coconut oil.
3. Toss everything together making sure all ingredients are combined and evenly coated with maple syrup and coconut oil. Spread the granola out on the baking sheet so that it’s an even thickness.
4. Bake your granola recipe at 350ºF for 20-25 minutes, stirring every 10 minutes. Make sure to keep a close eye on your granola because it can burn easily. Bake until golden brown.

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Addictive and Healthy Granola Recipe Allrecipes

1 hours ago Step 1. Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray or line with non-stick aluminum foil. Advertisement. Step 2. Whisk maple syrup, vanilla …

Rating: 4/5(2)
Total Time: 1 hr 50 mins
Servings: 20
Calories: 251 per serving
1. Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray or line with non-stick aluminum foil.
2. Whisk maple syrup, vanilla extract, cinnamon, rose water, and salt together in a bowl.
3. Mix oats, rice cereal, coconut, cashews, raisins, dried blueberries, pecans, almonds, dried cranberries, and brown sugar together in a separate bowl. Pour maple syrup mixture over oat mixture and stir until evenly coated. Spread oat mixture onto the prepared baking sheets.
4. Bake in the preheated oven for 20 minutes; stir and continue baking until slightly crisp and lightly browned, 15 to 25 more minutes. Cool on baking sheets before serving, about 1 hour. Store in air-tight containers.

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The BEST Healthy Homemade Granola Recipes Beaming Baker

3 hours ago Preheat oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed. Pour onto the prepared baking sheet. Using the spatula, gently nudge granola

Rating: 5/5(5)
Category: Breakfast
Servings: 4
Total Time: 40 mins

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How to Make Healthy Granola EatingWell

9 hours ago If your granola is piled high on one pan, use two baking pans or cook it in batches so it cooks evenly. Cook your granola at a lower temperature, around 300°F or so, so the granola has time to crisp up without burning. Your granola will bake for about an hour or so. Stir it …

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Best Ever Healthy Granola Recipe foodiecrush.com

1 hours ago Preheat the oven to 325°F. Line a rimmed baking sheet with parchment paper and set aside. In a large bowl, combine the oats, nuts, coconut, cinnamon, and salt. Stir to combine. Mix the maple syrup and melted coconut oil with the vanilla and drizzle over the oat

Rating: 4/5(5)
Total Time: 35 mins
Category: Breakfast
Calories: 247 per serving
1. Preheat the oven to 325°F. Line a rimmed baking sheet with parchment paper and set aside.
2. In a large bowl, combine the oats, nuts, coconut, cinnamon, and salt. Stir to combine. Mix the maple syrup and melted coconut oil with the vanilla and drizzle over the oat mix. Stir so that all ingredients are well coated. Whisk the egg white in a small bowl until frothy then gently stir in into the granola mixture.
3. Pour the granola on to the parchment paper covered baking sheet. Gently pat it down while spreading it evenly on the sheet. Bake on the middle rack for 20-25 minutes or until golden browned, stirring half way through. The granola should still be somewhat unset when it comes out of the oven but will firm up and dry as it cools.
4. Let the granola cool completely on the baking sheet without stirring. Sprinkle the cranberries over the warm granola. When cool, crumble the granola into big chunks. Store in an airtight container for up to 3 weeks.

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The BEST Healthy Homemade Granola Amy's Healthy Baking

4 hours ago Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Bake for an additional 10 minutes, then gently stir again. Bake for an additional 4-8 minutes (for a total of 34-38 minutes), or until the granola is crunchy.

Rating: 5/5(3)
Category: Breakfast
Cuisine: American
Total Time: 1 hr 20 mins

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Healthy Granola Gimme Some Oven

1 hours ago Heat oven to 350°F. Line a large baking sheet with parchment paper, and set aside. In a large mixing bowl, stir together oats, almonds, chia seeds, cinnamon and sea salt until evenly …

Rating: 4.7/5(105)
Total Time: 35 mins
Servings: 6
1. Heat oven to 350°F. Line a large baking sheet with parchment paper, and set aside.
2. In a large mixing bowl, stir together oats, almonds, chia seeds, cinnamon and sea salt until evenly combined.
3. In a separate measuring cup, stir together the melted coconut oil, maple syrup and vanilla extract until combined. Pour the coconut oil mixture into the oats mixture, and stir until evenly combined.
4. Spread the granola out evenly on the prepared baking sheet. Bake for 20 minutes, stirring once halfway through. Then remove from the oven, add the coconut, and give the mixture a good stir. Bake for 5 more minutes, until the granola is lightly toasted and golden.

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Easy (and Healthy) Homemade Granola Tastes Better from

4 hours ago A homemade Healthy Granola recipe that is incredibly easy to make and perfect for a quick breakfast or snack idea.At just 100 calories per serving you can feel good adding this granola to …

1. Preheat oven to 315 degrees and spray a large sheet pan with cooking spray, or line with parchment paper.
2. Add all dry ingredients to a large bowl: oats, sunflower seeds, coconut, almonds, and sesame seeds. Stir to combine and set aside.
3. Make the sauce by adding butter to a large saucepan. Melt the butter over medium heat.
4. Add all sauce ingredients EXCEPT baking soda.

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How to Make Healthy Granola : Food Network Healthy

9 hours ago Get the Recipe: Healthy Granola Choose Your Sugar Wisely Use a combination of equal parts light brown sugar and pure maple syrup for just a touch of sweetness (only 8 grams of sugar per 1/2 cup).

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A Savory Granola Recipe Filled With Healthy Spices & Seeds

Just Now Method. In a medium frying pan, heat the olive oil over medium heat. Add the paprika and the coriander, fennel, and nigella seeds (if using) and fry in the oil to bloom, about 30 seconds. Add the oats, toss in the spiced oil, and sauté, stirring occasionally, over medium heat until toasty and fragrant, about 3 minutes.

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Healthy Homemade Granola Recipe {5 Low Calorie Granola

3 hours ago Preheat the oven to 350°. In a 9 x 9 casserole dish, combine all the granola ingredients (except for the berry granola), and mix well. Bake for 15 to 18 minutes, stirring twice, until golden …

Rating: 4.2/5(5)
Total Time: 20 mins
Category: Breakfast, Brunch, Snack, Topping
Calories: 203 per serving
1. Preheat the oven to 350°.
2. In a 9 x 9 casserole dish, combine all the granola ingredients, and mix well.
3. Bake for 15 to 18 minutes, stirring twice, until golden brown.
4. Remove from the oven and leave uncovered on the countertop overnight to crisp up. Then store in a cool dry place for up to a week.

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A Savory Granola Recipe Filled With Healthy Spices & Seeds

2 hours ago 1/2 tsp. ground fennel seed. 1/2 tsp. nigella seed (optional) 1 cup rolled oats. 1 tsp. honey. 1/2 tsp. Za'atar (optional) 1/4 tsp. salt. 5 sprigs thyme, leaves picked (optional) Up to 1 cup any additional seeds or nuts you want to add. View the full recipe at mindbodygreen.com.

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Go Healthy with This Simple Granola Recipe

8 hours ago How to Make Healthy Granola? Making healthy granola is very easy and you will only need a little equipment and an oven. There is barely any cooking needed for this recipe so you can even get young children involved in the process. If you have all the ingredients prepped and ready to go, the entire process will take less than 40 minutes. Ingredients

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Healthy Granola {BEST EVER!} WellPlated.com

8 hours ago Other fun healthy granola recipe additions: wheat germ, unsweetened coconut, and toasted almonds. Feel free to change them up to suit what you have in your pantry. The Ingredients. Rolled Oats. The base of our low calorie granola recipe

Rating: 5/5(16)
Calories: 230 per serving
Category: Breakfast, Snack
1. Preheat your oven to 300 degrees F. Line a large baking sheet with parchment paper.
2. In a large bowl, stir together the oats, coconut, almonds, flaxseed, wheat germ, salt, and cinnamon. Pour in the honey, coconut oil, and vanilla extract and stir to coat. Taste and add additional honey if you prefer a sweeter granola.
3. In a small bowl, briskly whisk the egg white until it is frothy. Stir into the granola mixture, doing your best to evenly incorporate it throughout.
4. Spread the granola in a single layer on the prepared baking sheet. Bake for 20 minutes, then remove the sheet from the oven and with a large spatula, carefully flip large sections of the granola over, doing your best to keep them intact (this is what forms the granola chunks.) Rotate the pan 180 degrees, return it to the oven, then bake for 15-20 additional minutes, until the granola is golden brown and feels almost dry to the touch (it will continue to crisp as well it cools). Watch it carefully towards the end, as honey tends to quickly brown.

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Frequently Asked Questions

What are the healthiest things to put in granola?

We love granola because you can add so many healthy ingredients, such as:

  • Dried fruit
  • Nuts
  • Seeds
  • Wheat Germ
  • Oats
  • Whole wheat
  • honey
  • or even fresh fruit!

Is granola good to eat on a diet?

Granola can be a nutritious part of your diet, whether you're trying to boost your health or lose excess weight. If you want to purchase granola, read labels and find a variety that's low in fat and calories.

Is Granola a safe food?

Granola is usually considered a healthy breakfast cereal . It's a toasted mixture of rolled oats, nuts, and a sweetener like sugar or honey, though it can also include other grains, puffed rice,...

Does granola make you fat?

Yes , some granola is high in nutrients, but other versions can be high in fat and contain more sugar than a bowl of most breakfast cereals. Get the facts before you eat your next serving of granola. A 1/2-cup serving of a typical homemade granola contains almost 300 calories and almost 15 grams of fat, of which 2.5 grams are saturated.

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