Healthy Homemade Granola Recipe

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Healthy Granola Recipe Cookie and Kate

9 hours ago This granola recipe is also a far more healthy granola option, since it’s made with whole grains, unrefined oil and naturally sweetened. You just can’t beat freshly baked granola packed with delicious and good-for-you ingredients. Plus, homemade granola

Rating: 4.9/5
Calories: 313 per serving
Category: Breakfast

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Healthy Homemade Granola Recipe Alton Brown

6 hours ago Heat the oven to 250ºF. In a large bowl, combine the oats, almonds, cashews, coconut, brown sugar, and salt. Measure the syrup and oil in a plunger cup. Add to the dry mixture and stir to combine. Transfer the mixture to a half sheet pan and bake on the middle rack of the oven

Rating: 5/5(2)
Category: Breakfast
Servings: 12
Total Time: 1 hr 25 mins
1. Heat the oven to 250ºF.
2. In a large bowl, combine the oats, almonds, cashews, coconut, brown sugar, and salt.
3. Measure the syrup and oil in a plunger cup. Add to the dry mixture and stir to combine.
4. Transfer the mixture to a half sheet pan and bake on the middle rack of the oven for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.

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Easy Healthy Homemade Granola Recipe …

8 hours ago The Healthiest Homemade Granola Recipe. This super delicious, healthy granola recipe below is the perfect combination of oats, oils, nuts, seeds, dried fruit, and sweetness. It makes about three cups of homemade granola. Half a cup is typically a single serving. You can always double batch the recipe for extra granola

Rating: 4.8/5(4)
Category: Breakfast
Cuisine: American
Total Time: 25 mins
1. Preheat the oven to 300º F (177° C).
2. Combine the oil and maple syrup (or honey), vanilla extract, and salt in the bottom of a large bowl (mixing bowl is best) and give it a quick stir. The coconut oil might be solid depending on your climate (it has a melting point of about 75ºF), and that’s ok! A rough mix to incorporate the vanilla into the coconut oil and sweetener is all you need to do here.
3. Add the rest of the dry ingredients, use your clean hands to mix well, and toss it to coat. It will be sticky and messy, but that’s the fun part. Your hands will warm the oil and melt it into the mixture if it’s solid; just be sure to mix it all through the other ingredients, so there aren’t any chunks of oil left.
4. Spread the mixture in a thin layer on a rimmed baking sheet or sheet pan lined with parchment paper and bake for 10-12 minutes until very lightly toasted. (To make this recipe completely raw-friendly, dehydrate the mixture 5-6 hours at 115ºF in a food dehydrator instead.)

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The BEST Healthy Homemade Granola Recipes Beaming Baker

3 hours ago Preheat oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed. Pour onto the prepared baking sheet. Using the spatula, gently nudge granola

Rating: 5/5(5)
Category: Breakfast
Servings: 4
Total Time: 40 mins

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The BEST Healthy Homemade Granola Amy's Healthy Baking

4 hours ago Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Bake for an additional 10 minutes, then gently stir again. Bake for an additional 4-8 minutes (for a total of 34-38 minutes), or until the granola is crunchy.

Rating: 5/5(3)
Category: Breakfast
Cuisine: American
Total Time: 1 hr 20 mins

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Healthy Granola Recipes Fit Foodie Finds

Just Now This homemade granola recipe is such an easy, healthy breakfast to have on hand. It comes together with rolled oats, almonds, dried cranberries, and a little maple syrup.. Top your favorite breakfast smoothies, smoothie bowls, or chia seed pudding with this healthy granola.

Rating: 5/5(4)
Total Time: 50 mins
Category: Snack
Calories: 231 per serving
1. Preheat the oven to 350ºF and spray a baking sheet with nonstick cooking spray or line it with a piece of parchment paper.
2. Next, add rolled oats, almonds, and pepitas to the baking sheet and toss. Then, season with cinnamon and drizzle with maple syrup and melted coconut oil.
3. Toss everything together making sure all ingredients are combined and evenly coated with maple syrup and coconut oil. Spread the granola out on the baking sheet so that it’s an even thickness.
4. Bake your granola recipe at 350ºF for 20-25 minutes, stirring every 10 minutes. Make sure to keep a close eye on your granola because it can burn easily. Bake until golden brown.

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How to Make Healthy Granola EatingWell

9 hours ago Cook your granola at a lower temperature, around 300°F or so, so the granola has time to crisp up without burning. Your granola will bake for about an hour or so. Stir it around once or twice while it cooks. Your homemade granola can be stored in an airtight container for 2 to 4 weeks.

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Best Ever Healthy Granola Recipe foodiecrush.com

1 hours ago Preheat the oven to 325°F. Line a rimmed baking sheet with parchment paper and set aside. In a large bowl, combine the oats, nuts, coconut, cinnamon, and salt. Stir to combine. Mix the maple syrup and melted coconut oil with the vanilla and drizzle over the oat

Rating: 4/5(5)
Total Time: 35 mins
Category: Breakfast
Calories: 247 per serving
1. Preheat the oven to 325°F. Line a rimmed baking sheet with parchment paper and set aside.
2. In a large bowl, combine the oats, nuts, coconut, cinnamon, and salt. Stir to combine. Mix the maple syrup and melted coconut oil with the vanilla and drizzle over the oat mix. Stir so that all ingredients are well coated. Whisk the egg white in a small bowl until frothy then gently stir in into the granola mixture.
3. Pour the granola on to the parchment paper covered baking sheet. Gently pat it down while spreading it evenly on the sheet. Bake on the middle rack for 20-25 minutes or until golden browned, stirring half way through. The granola should still be somewhat unset when it comes out of the oven but will firm up and dry as it cools.
4. Let the granola cool completely on the baking sheet without stirring. Sprinkle the cranberries over the warm granola. When cool, crumble the granola into big chunks. Store in an airtight container for up to 3 weeks.

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Healthy Granola Recipes Cooking Light

3 hours ago View Recipe: Homemade Granola. Prepare the granola up to two days ahead, and store in an airtight container. Serve with low-fat yogurt and fruit. If you like your granola super-crunchy, pack the yogurt and fruit in a plastic container and pack your granola in a zip-top bag. Mix when you are ready to dig in.

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Healthy Granola Gimme Some Oven

1 hours ago Heat oven to 350°F. Line a large baking sheet with parchment paper, and set aside. In a large mixing bowl, stir together oats, almonds, chia seeds, cinnamon and sea salt until evenly …

Rating: 4.7/5(105)
Total Time: 35 mins
Servings: 6
1. Heat oven to 350°F. Line a large baking sheet with parchment paper, and set aside.
2. In a large mixing bowl, stir together oats, almonds, chia seeds, cinnamon and sea salt until evenly combined.
3. In a separate measuring cup, stir together the melted coconut oil, maple syrup and vanilla extract until combined. Pour the coconut oil mixture into the oats mixture, and stir until evenly combined.
4. Spread the granola out evenly on the prepared baking sheet. Bake for 20 minutes, stirring once halfway through. Then remove from the oven, add the coconut, and give the mixture a good stir. Bake for 5 more minutes, until the granola is lightly toasted and golden.

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Healthy Homemade Christmas Granola Alphafoodie

3 hours ago How to make this healthy homemade Christmas Granola Recipe. Granola is surprisingly simple to make, considering it can contain lots of ingredients. To put it simply- you mix the …

Rating: 5/5(31)
Calories: 153 per serving
Category: Breakfast
1. Begin by mixing the rolled oats with the other dry ingredients - the nuts, cranberries, sugar and spices- in a large bowl. You can choose to chop the nuts at small as you like. I simply crushed the walnuts into a few pieces and left the almonds whole.
2. Next, you need to mix the wet ingredients in a small bowl. To do this, begin with melting the coconut oil (just a few seconds in the microwave should do, add the molasses and homemade vanilla extract (this is another amazing edible Christmas gift idea. But to have it properly infused, you need to start it a good month before Christmas) and then combine thoroughly.
3. Grate the orange peel and add the zest to the wet ingredients. I love love love the smell of my kitchen at this point!
4. Then simply combine the wet ingredients into the dry one and mix thoroughly, making sure all the dry ingredients are thoroughly coated.

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Granola Recipe Alton Brown Food Network

Just Now In a large bowl, combine the oats, nuts, coconut, and brown sugar. In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto 2 sheet pans. Cook

Rating: 5/5(549)
Steps: 4
Difficulty: Easy
Total Time: 1 hr 25 mins
1. Preheat oven to 250 degrees F.
2. In a large bowl, combine the oats, nuts, coconut, and brown sugar.
3. In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto 2 sheet pans. Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.
4. Remove from oven and transfer into a large bowl. Add raisins and mix until evenly distributed.

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EasiestEver Healthy Homemade Granola CookingwJulie

4 hours ago Healthy Homemade Granola Skip the overpriced, over-sweet granola section at the store and DIY your own endlessly customizable granola at home! This simple recipe takes just 30 mins and one bowl/one pan - plus you can make your favorite …

Rating: 5/5(3)
Total Time: 25 mins
Category: Breakfast
Calories: 237 per serving

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Healthy Homemade Granola Recipe {5 Low Calorie Granola

3 hours ago Preheat the oven to 350°. In a 9 x 9 casserole dish, combine all the granola ingredients (except for the berry granola), and mix well. Bake for 15 to 18 minutes, stirring twice, until golden …

Rating: 4.2/5(5)
Total Time: 20 mins
Category: Breakfast, Brunch, Snack, Topping
Calories: 203 per serving
1. Preheat the oven to 350°.
2. In a 9 x 9 casserole dish, combine all the granola ingredients, and mix well.
3. Bake for 15 to 18 minutes, stirring twice, until golden brown.
4. Remove from the oven and leave uncovered on the countertop overnight to crisp up. Then store in a cool dry place for up to a week.

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Homemade Granola Super Healthy Kids

7 hours ago Preheat oven to 350 degrees F. Coat a large baking sheet with nonstick cooking spray and set aside. Mix oats and brown sugar together. In a separate bowl, …

Rating: 4.4/5(11)
Total Time: 40 mins
Category: Snack
Calories: 383 per serving
1. Preheat oven to 350 degrees F. Coat a large baking sheet with nonstick cooking spray and set aside.
2. Mix oats and brown sugar together.
3. In a separate bowl, whisk together the oil, honey and vanilla.
4. Pour over dry mixture and stir to coat thoroughly. Add in chopped nuts, and desired seeds at this point.

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Easy (and Healthy) Homemade Granola Tastes Better from

4 hours ago A homemade Healthy Granola recipe that is incredibly easy to make and perfect for a quick breakfast or snack idea.At just 100 calories per serving you can feel good adding this granola to …

1. Preheat oven to 315 degrees and spray a large sheet pan with cooking spray, or line with parchment paper.
2. Add all dry ingredients to a large bowl: oats, sunflower seeds, coconut, almonds, and sesame seeds. Stir to combine and set aside.
3. Make the sauce by adding butter to a large saucepan. Melt the butter over medium heat.
4. Add all sauce ingredients EXCEPT baking soda.

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Addictive and Healthy Granola Recipe Allrecipes

1 hours ago Step 1. Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray or line with non-stick aluminum foil. Advertisement. Step 2. Whisk maple syrup, vanilla …

Rating: 4/5(2)
Total Time: 1 hr 50 mins
Servings: 20
Calories: 251 per serving
1. Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray or line with non-stick aluminum foil.
2. Whisk maple syrup, vanilla extract, cinnamon, rose water, and salt together in a bowl.
3. Mix oats, rice cereal, coconut, cashews, raisins, dried blueberries, pecans, almonds, dried cranberries, and brown sugar together in a separate bowl. Pour maple syrup mixture over oat mixture and stir until evenly coated. Spread oat mixture onto the prepared baking sheets.
4. Bake in the preheated oven for 20 minutes; stir and continue baking until slightly crisp and lightly browned, 15 to 25 more minutes. Cool on baking sheets before serving, about 1 hour. Store in air-tight containers.

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Go Healthy with This Simple Granola Recipe

8 hours ago Granola is a typical healthy snack, but store-bought granola contains more sugar which is not good at all. Homemade granola is easy to make, and you can control what goes into the granola to make it healthy and catered to your taste.

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Healthy Homemade Granola Simple Living Recipes

7 hours ago This Healthy Homemade Granola recipe is so easy to make! It's full of healthy ingredients, tastes amazing, and it's so much better than store bought! I love homemade granola because it's so good and easy to make! Also, it's the perfect healthy

Reviews: 2
Estimated Reading Time: 5 mins
Category: Breakfast
Total Time: 25 mins
1. Preheat oven to 350ºF.
2. Line a 21"x15" baking sheet with parchment paper, or use aluminum foil, then spray it with cooking oil.
3. Inside a big bowl place all the dry ingredients. Mix it with a big spoon.
4. Then, add the liquid ingredients (coconut oil, honey and maple) and mix it until everything is coated.

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Healthy Homemade Granola Recipe OilFree, Vegan

1 hours ago How To Make Homemade Granola. In a large bowl, mix together the oats, almonds, cashews, coconut, flaxseed meal, maple syrup, vanilla, optional cinnamon and pinch of salt. Layer the granola

Rating: 5/5(3)
Total Time: 55 mins
Category: Breakfast
Calories: 317 per serving

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Healthy Homemade Granola Recipe Peas And Crayons

1 hours ago Instructions. Pre-heat oven to 300 degrees F and move the center rack up a level so it's on the second level/rack from the top. Line a rimmed baking sheet with …

Rating: 5/5(15)
Total Time: 35 mins
Category: Breakfast, Snack
Calories: 285 per serving
1. Pre-heat oven to 300 degrees F and move the center rack up a level so it's on the second level/rack from the top.
2. Line a rimmed baking sheet with parchment paper. Set aside.
3. In a large bowl, whisk together maple syrup, coconut oil, vanilla, honey and salt.
4. Add your oats and sliced almonds and fold the mixture together.

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Healthy Homemade Granola Recipe Our Stoney Acres

8 hours ago Healthy Homemade Granola Recipe. 5 cups Rolled Oats 1 tsp Cinnamon ½ tsp ginger ½ tsp nutmeg 1 c. almonds ¼ c. sunflower seeds ¼ c. pumpkin seeds 2 c. puffed rice ½ c- ¾ c. honey or Maple Syrup ½ tsp salt. Directions. Mix the …

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Healthy Homemade Granola Build Your Own RecipeTin Eats

4 hours ago LOOSE Granola: Preheat oven to 150C/300F. Combine Dry ingredients, excluding dried fruit. Combine Wet ingredients. Combine Wet and Dry ingredients. Do …

Rating: 5/5(68)
Total Time: 35 mins
Category: Breakfast
Calories: 365 per serving
1. Preheat oven to 150C/300F.
2. Preheat oven to 140C/280F. Line a large baking tray with baking paper.

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Healthy Homemade Granola Recipe The Daring Gourmet

5 hours ago Add the coconut flakes, nuts and seeds and stir to combine. Place the honey and coconut oil in a small saucepan and bring to a boil. Boil for one minute and remove from heat. Stir in almond extract if using. Pour honey mixture over the oat mixture and stir until coated. Spread the granola

Rating: 5/5(3)
Total Time: 35 mins
Category: Breakfast
Calories: 233 per serving
1. Preheat the oven to 325 degrees F.
2. Place the oats in a large mixing bowl. Add the coconut flakes, nuts and seeds and stir to combine.
3. Place the honey and coconut oil in a small saucepan and bring to a boil. Boil for one minute and remove from heat. Stir in almond extract if using.
4. Pour honey mixture over the oat mixture and stir until coated.

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Healthy Homemade Granola Recipe Borrowed Bites

8 hours ago This homemade granola recipe is easy to make and is filled with feel good ingredients. 🍯 Ingredients. Natural sweeteners: This recipe uses honey, maple syrup, and molasses for well …

Rating: 5/5(2)
Total Time: 5 hrs 45 mins
Category: Breakfast
Calories: 214 per serving
1. Preheat oven to 250°F. Line two cookie sheets with parchment paper or spray heavily with baking spray.
2. On the stove or in the microwave warm the honey, maple syrup, molasses, and oil.
3. In a large bowl mix together the rest of the ingredients. Add in liquid mixture and stir until everything is evenly coated.
4. Spread mixture onto cookie sheets. Cook for a total of 90 minutes, stirring and rotating the pans between oven racks every 30 minutes. After cooking for 90 minutes, stir one final time, then gently press and smooth over the top of the granola. Place the granola back in the oven, turn it off, and close the door. Allow the granola to cool in the oven until room temperature, at least 4 hours or overnight.

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Healthy Homemade Granola Recipe A Food Lover's Kitchen

3 hours ago Instructions. Pre-heat oven to 350°F and line a baking sheet with a piece of parchment paper, leaving a bit of overlap on the sides. In a high-powered blender or food processor, combine …

Rating: 5/5(5)
Total Time: 30 mins
Category: Breakfast
Calories: 162 per serving
1. Pre-heat oven to 350°F and line a baking sheet with a piece of parchment paper, leaving a bit of overlap on the sides.
2. In a high-powered blender or food processor, combine the dried fruit, almond butter, honey, coconut oil, and vanilla extract. Blend until the mixture is smooth and creamy.
3. Transfer the mixture into a large mixing bowl and add the oats, cinnamon, salt, almonds, and sunflower seeds. Mix until well combined and the oats and nuts are nicely coated.
4. Transfer the granola mixture to the prepared baking dish and pat down into an even layer. Place in the pre-heated oven and bake until lightly golden brown and toasted on top, approximately 20 minutes.

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Granola Recipe Homemade Granola Recipe Healthy Breakfast

1 hours ago Learn how to make granola recipe at home. This granola recipe is very easy and healthy. I have added lots of nuts and seeds to make it more healthy but if you don’t like this you can skip that. You can consume this granola with milkFast: …

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Healthy Homemade Granola Recipe low sugar granola

3 hours ago Healthy Homemade Granola Recipe how to make granola best granola recipeThis delicious healthy granola recipe is naturally sweetened with maple syrup (or

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Healthy Homemade Granola Recipe Vegan Granola Recipe

6 hours ago Healthy Homemade Granola Recipe Published: Aug 12, 2021 · Modified: Oct 7, 2021 by Amy · This post may contain affiliate links · This clean eating recipe is just what you need for a healthy start to your day or even a healthy snack idea.

Rating: 5/5(1)
Category: Breakfast
Cuisine: American
Total Time: 30 mins

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Healthy Homemade Granola Recipe (with Big Clusters

5 hours ago Healthy Homemade Granola is made with gluten-free oats and sweetened with coconut sugar and maple syrup. This quick and easy recipe is loaded with dried cherries, pumpkin seeds, pecans, and coconut flakes. Learn how to make the best breakfast or snack recipe

Rating: 4.3/5(6)
Calories: 147 per serving
Category: Breakfast, Dessert, Snack
1. Preheat oven to 350 degrees.
2. Add oil, syrup, and sugar to a small to medium-sized skillet or saucepan over medium heat.
3. Cook for 2-3 minutes, or until the mixture starts to boil, stirring occasionally.
4. Reduce heat to low and continue stirring for an additional minute.

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Easy, Healthy, Homemade Granola Recipe Jen Schmidt

Just Now In a large bowl, mix together oats, nuts, wheat germ, sugar, additional dry ingredients and cinnamon. On stove, heat 1/2 cup oil and 2/3 cup honey until liquid. …

Servings: 8
Estimated Reading Time: 4 mins

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Homemade Healthy Granola Recipe (In A Pan) Beauty Bites

Just Now Start your day right with this homemade healthy granola recipe! Make it ahead, add some yogurt/milk and fruit of choice for a quick and easy breakfast in the morning! You can easily make this recipe

Cuisine: Vegetarian
Total Time: 10 mins
Category: Breakfast
Calories: 120 per serving
1. Mix all ingredients very well in a bowl.
2. Toast this mixture in a non-stick pan on the stove at medium heat, stirring consistently for 3-5 minutes.
3. Let the granola cool off and serve with fruit and yogurt/milk of choice!

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Healthy Homemade Granola Recipe A Spicy Perspective

1 hours ago Healthy Homemade Granola Recipe – Just like my mom used to make! Eat this Best Homemade Granola Recipe as cereal, with milk or yogurt. College Granola

Rating: 5/5(16)
Calories: 547 per serving
Category: Healthy, Snack
1. Preheat the oven to 350 degrees. Spray a rimmed cookie sheet with non-stick spray. Mix oats, coconut, seeds, and nuts on the cookie sheet. Pour oil and honey over the mixture and sprinkle with salt and cinnamon. Toss well. Spread the mixture evenly over the cookie sheet.
2. Bake for 20-25 minutes, until the coconut is golden-brown, flipping once and respreading after 10 minutes. Cool on the cookie sheet.
3. Once cooled, mix in the dried fruit and store in an air-tight container.

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Healthy Homemade Granola Recipe Live Laugh Rowe

8 hours ago Preheat the oven to 300º F. Spray baking sheet with nonstick spray or line with parchment paper. Combine old-fashioned oats, sunflower seeds, wheat germ, and cinnamon together in a large bowl . Add honey and maple syrup, stirring well. Place granola

Reviews: 1
Category: Snack
Servings: 8
Estimated Reading Time: 4 mins
1. Preheat oven to 300º F. Spray the rimmed baking sheet (the ideal size is 10x15-inch) with nonstick spray.
2. Stir oats, sunflower seeds, wheat germ, and cinnamon together in a large bowl.
3. Add honey and maple syrup and stir to coat. Spoon mixture onto a baking sheet and spread evenly into a single layer.
4. Bake, stirring occasionally, until oats and sunflower seeds are golden brown, about 30-35 minutes.

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Super Easy Healthy Homemade Granola Recipe Healthy with

3 hours ago 2) In a medium bowl combine the oats, nuts, seeds, cinnamon and salt. 3) Mix the honey and orange juice in a cup, layer on top of the oat mix and stir until combined. 4) Scoop the granola evenly onto the baking sheet and bake for 25 - 30 minutes. 5) Add the coconut flakes once the oats and nuts are nicely golden and bake for 2 to 3 more minutes.

Rating: 5/5(1)
Category: Recipes
Calories: 200 per serving

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Basic Large Chunk Granola Recipe The Wholesome Dish

6 hours ago Preheat oven to 325 degrees F. Line a (11x17 inch) baking sheet with parchment paper. Add the oil, honey, brown sugar, vanilla, and salt to a large bowl. Whisk until sugar is dissolved and oil is well incorporated. Add the oats and your chosen granola

Rating: 5/5(22)
Calories: 166 per serving
Category: Breakfast, Brunch
1. Preheat oven to 325 degrees F. Line a (11x17 inch) baking sheet with parchment paper.
2. Add the oil, honey, brown sugar, vanilla, and salt to a large bowl. Whisk until sugar is dissolved and oil is well incorporated.
3. Add the oats and your chosen granola flavors. Stir well.
4. Pour the oat mixture onto the baking sheet and spread it out into an even layer. Firmly pack the oat mixture into the baking sheet.

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Healthy Homemade Granola Recipe JoyFoodSunshine

Just Now Preheat oven to 300 degrees F. Lightly grease a baking sheet, set aside. In a large bowl mix together oats, coconut, cinnamon, salt and pecans. Set aside. Melt honey and coconut oil …

Ratings: 13
Calories: 173 per serving
Category: Breakfast, Snack
1. Preheat oven to 300 degrees F. Lightly grease a baking sheet, set aside.
2. In a large bowl mix together oats, coconut, cinnamon, salt and pecans. Set aside.
3. Melt honey and coconut oil together in the microwave or on the stovetop over low heat until smooth.
4. Remove from heat and add vanilla to warm coconut oil/honey mixture. Stir until combined.

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Honey Almond Granola Cook It Real Good

6 hours ago STORING HOMEMADE GRANOLA. Allow the granola to cool fully, then pop in an airtight glass jar or container and store at room temperature for up to 2 weeks. You can also freeze granola

Rating: 5/5(2)
Total Time: 20 mins
Category: Breakfast
Calories: 191 per serving
1. Preheat oven to 160C / 320F.
2. Add all the ingredients together in a large bowl and mix well to combine. Don't be afraid to use your hands - sure it's sticky & a little messy but it gets the job done!
3. Cover a tray with baking paper and spread mixture into a thin layer on top.
4. Bake for 10 minutes, then give it a good stir and bake for another 10 minutes, or until the mixture is golden. Watch carefully here - you don't want it to burn.

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Homemade Granola – The Corporate Cookbook

1 hours ago Posted in American, Breakfast, Protein, Vegetarian Tagged best granola recipe, easy fast breakfast ideas, easy healthy homemade granola recipe, granola, homemade granola recipe Post navigation. Mexican Chicken Tortilla Soup. Leave a Reply Cancel reply. Enter your comment here

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Quick and Easy Homemade Granola Bars Somewhat Simple

8 hours ago Melt the marshmallows and butter in a small saucepan over meduim heat. Add the peanut butter, stirring to combine, then remove from heat. Stir in granola and mix until well combined. Spoon the granola mixture into an 8×8-inch baking dish lined with parchment paper, pressing the granola into the pan. Sprinkle the chocolate chips, lightly

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4 Ingredient Gluten Free Granola (Vegan) Beaming Baker

3 hours ago Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later. Add all ingredients to a large bowl.

Rating: 5/5(38)
Total Time: 35 mins
Category: Breakfast
Calories: 129 per serving
1. Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later.
2. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.
3. Pour onto the prepared baking sheet. Using the spatula, gently nudge granola into an even layer. Separate granola into small piles to create clusters. Make space between clusters to allow for air to flow through and crisp up the granola.
4. Bake for 20 minutes. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Bake for an additional 5-15 minutes, until edges are a deep golden brown and granola is just slightly soft. Mine took a total of 30 minutes. Granola will crisp up while cooling.

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Goodforyou granola recipe BBC Good Food

2 hours ago Tip the granola onto two baking sheets and spread evenly. Bake for 15 mins, then mix in the coconut and dried fruit, and bake for 10-15 mins more. Remove and scrape onto a flat tray to cool. Serve with cold milk or yogurt. The granola

Cuisine: Swiss
Total Time: 35 mins
Category: Breakfast, Brunch, Snack
Calories: 259 per serving
1. Heat oven to 150C/fan 130C/gas 2. Mix the oil, maple syrup, honey and vanilla in a large bowl. Tip in all the remaining ingredients, except the dried fruit and coconut, and mix well.
2. Tip the granola onto two baking sheets and spread evenly. Bake for 15 mins, then mix in the coconut and dried fruit, and bake for 10-15 mins more. Remove and scrape onto a flat tray to cool. Serve with cold milk or yogurt. The granola can be stored in an airtight container for up to a month.

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Frequently Asked Questions

What can you put in homemade granola?

We love granola because you can add so many healthy ingredients, such as:

  • Dried fruit
  • Nuts
  • Seeds
  • Wheat Germ
  • Oats
  • Whole wheat
  • honey
  • or even fresh fruit!

Can i use instant oatmeal to make granola?

Be sure to use old-fashioned regular oats in this oatmeal, not instant. Store granola in an airtight container up to one week.

What is a healthy granola?

Granola is healthy because it is a whole grain cereal. Oats are whole grains, which means they still have the bran, germ and endosperm components of the entire grain kernel, and you should get at least half of your grains from whole grain sources.

Is granola fattening?

While granola varies widely - some are made with whole grain oats, and others with more added sugars - the bottom line is that an excess amount of granola can be fattening. Most granola bars are high in sugar, and you will probably feel hungry shortly after you eat it.

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