Iced Tea Recipe Gallon

Refrigerator iced tea is great for mass brewing. Refrigerator iced tea is 100% scalable, meaning that it is just as easy to make ten gallons as it is to make one cup. All you need to do is add the proper amount of tea to a T-Sac, put it in a …

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Instructions. Bring 1/2 gallon of water to a rolling boil over high heat. Remove pan from heat and add 13 tea bags. Allow to steep for 3 to 5 …

Rating: 5/5(1)
Total Time: 10 mins
Category: Drinks
Calories: 114 per serving
1. Bring 1/2 gallon of water to a rolling boil over high heat. Remove pan from heat and add 13 tea bags. Allow to steep for 3 to 5 minutes. Remove tea bags from water and discard.
2. Add sugar to a heat proof pitcher. My rule of thumb is as follows:*No sugar – For tea that’s just, well Tea*1/3 cup sugar – This is how we take ours. Just enough sugar to take the bitter edge off.*1 cup sugar – For semi-sweet tea. Enough that you’ll know that there was sugar there*2 cups sugar – For sweet tea, but not “way down South” sweet.*3 cups sugar – For ultra sweet tea as served in most of the deep South. Kind of like syrup with depth.
3. Mix sugar and hot tea until all of the sugar is completely dissolved. Add 1/2 gallon of cold or iced water to the tea and mix thoroughly.
4. Serve chilled over ice with any garnish of your choice.

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Step 1. Put tea bags in a 2 quart pitcher. Add hot water. Let sit at least 15 minutes. Add cold water and remove tea bags. refrigerate and serve over ice. Advertisement.

Rating: 5/5(37)
Category: Iced Tea
Servings: 2
Total Time: 15 mins

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Sweet Teas: Combine 3/4 cup each sugar and water in a saucepan and add 1 infuser, if desired. Bring to a simmer over medium heat, …

Rating: 4/5(7)
Author: Food Network Kitchen
Servings: 8
Difficulty: Easy
1. Hot-Brewed:
2. Bring 8 cups water to a simmer; remove from the heat and add 3 tablespoons loose tea or 6 tea bags. Let steep about 4 minutes, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags. Let cool, then transfer to a pitcher, cover and refrigerate.
3. Cold-Brewed:
4. Combine 8 cups cold water and 6 tablespoons loose tea or 10 tea bags in a pitcher. Cover and refrigerate 15 to 36 hours, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags.

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I like to use orange pekoe tea and spring, filtered, or distilled water for this straightforward brew. If you like your iced tea southern style and quite sweet, add 1-1/2-cups granulated sugar. Check out more summer drinks, including fun and classic cocktail recipes and icy drinks and shakes, on the Drinks & Entertaining page.

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Refreshing Raspberry Iced Tea This recipe makes a gallon, so it's a great choice for a springtime party when you have a medium-size crowd. It freezes well, so feel free to make it ahead of time. —Arlana Hendricks, Manchester, Tennessee. Go to Recipe. 11 / …

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Try Lipton's version of a Long Island Iced Tea recipe - but make it a mocktail! Enjoy this non-alcoholic version with the addition of our iced tea ice cubes. Prep time. mins. Discover Recipes Extra Bold Thai Iced Tea Get transported to Thailand with this delicious and extra bold Thai iced tea. This Thai tea recipe is bursting with sweetness.

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Iced Tea Recipes. Need more inspiration to get started? Try some of our favorite iced tea recipes. You can make these iced tea recipes using green tea, white tea or black tea. We even have herbal tea recipes, like the incredibly refreshing Hibiscus Iced Tea. If sweet tea or fruit-infused tea is more your style, start with our Smooth Sweet Tea.

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Black Tea – For the ultimate taste, choose good-quality black tea. Black tea has an earthy flavor that works well with any type of fruit. In fact, it is the go-to tea base for store-bought iced tea. And besides, it is known to have some health benefits such as supporting digestion and lowering cholesterol, so that’s a plus.

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Directions. 1. Add tea bags and water to the sauce pan. Dunk the tea bags a few times in the water to fully hydrate. 2. Heat the water to boil. Then remove it from heat and let the tea bags steep for 5 minutes. After steeping, remove the tea bags and discard . 3.

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In a medium size pan fill 1/2 way with water. add tea bags. cook on medium heat until comes to a good boil. it will be foamy. put sugar in gallon jug (pitcher). pour boiling tea over sugar. stir well to dissolve sugar. add water until jug is full (may not use whole gallon of water).

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Lipton Iced Tea Recipe Gallon 6 hours ago 2020-05-01 · 1 Gallon Lipton Iced Tea Recipe Foto May 1, 2020 No Comment Lipton iced tea mix southern sweet lipton iced tea mix lemon flavored perfect iced tea recipe food work make iced tea with lipton chilled lipton 1 gallon size iced tea bag 48 See details .

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How to make iced tea. Sprinkle the baking soda in an empty glass pitcher. Place the tea bags in the pitcher, and pour the boiling water over the bags, filling the pitcher. Cover the pitcher with a lid or a small plate, and let the bags steep for 10-15 minutes. Remove and discard the bags. Stir in the sugar until dissolved. Pour in the cool water.

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Ways to make 1 Gallon of iced tea: For 1 gallon, boil 1 quart water (32 ounces or 4 cups). Remove from heat and pour over 1 Luzianne ® Gallon Size Iced Tea bag (or 4 Family Size or 16 Individual Cup Iced Tea bags). Brew 3-5 minutes and sweeten to taste.

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With ingredients like cheese, chiles, tomatoes, and sour cream, enchilada casserole is a filling, budget-friendly option that will be the star of your next potluck or family meal. Try one of our enchilada casserole recipes and dive into the most decadent of comfort foods. Beef Stroganoff Recipes. Casserole Recipes.

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Thanks. Combined several of your ideas for my five gallons of iced tea. Used a clean 5-gallon water bottle. Used Luzianne brand tea bags made for iced tea. Boiled a gallon of water in wide pot. Dropped metal wire mesh colander filled with 45 tea bags. Brewed 4 minutes, removed colander, poured hot concentrated tea into 5-gal bottle using a funnel.

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How many tea bags for a gallon of water? My rule of thumb is for every 2 cups of water I use 12 tea bags, which will make enough concentrate for 1 gallon of tea. As a note: 1 family size tea bag = 3 regular size tea bags. Of course, this recipe is more of a method, so no need to be exact. If you like your tea stronger then add an extra tea bag

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Frequently Asked Questions

How to make homemade iced tea?

Make tea: bring 2 cups water to a boil. Add 3 tea bags and steep for 10 minutes. Add sugar and stir to dissolve. Cool to room temperature. Whisk in lime juice and rum and refrigerate until cold. Serve up or over ice ... Summer: A Recipe for Joy and ...

How do you make homemade ice tea?


  • In a saucepan, bring half of the water to a boil. Remove from the heat and add tea bags. ...
  • Remove the tea bags from the water. Note: If you prefer sweet tea, add the sugar or your preferred sweetener to the tea while it’s still hot and stir until ...
  • Add the remaining water to the tea. ...
  • Serve with ice, lemon slices, and fresh mint if desired.

How to make iced tea at home without tea bags?

  • Refrain from making tea in the microwave. ...
  • There are various sources online in which you can find the recommended brew times for each type of tea. ...
  • If you want to control the amount of caffeine that ends up in your cups, you may also consider the steeping time.
  • Buy better tea leaves. ...
  • Ditch the tea bags. ...

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What are some good iced tea recipes?

Two ways to make iced tea: on the stove top and in the refrigerator. Frozen cranberry-raspberry concentrate + sparkling water + green tea bags + raspberries + lemon + water Brown sugar + black tea bags + water + dark rum + lime juice + club soda + seedless watermelon + lime + fresh mint

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