Instant Pot Chicken Recipes

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25 Best Instant Pot Chicken Recipes Allrecipes

5 hours ago Check out our top-rated Instant Pot chicken recipes for quick, easy, and delicious dinners in a flash. From easy chicken and rice to chicken curry or cacciatore, plus recipes using chicken thighs and breasts, we have loads of ways to make chicken in your Instant Pot.

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Easy Chicken Breast – Instant Pot Recipes

8 hours ago Option 1 Fresh Chicken Press Pressure Cook/Manual and use +/- buttons to set for 8 minutes. Once the cooking time is complete, set the steam release …

Rating: 5/5(11)
Servings: 4
Cuisine: Modern
Category: Dinner

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28+ Instant Pot Chicken Recipes Easy & Flavorful!

1 hours ago The best Instant Pot chicken recipes to make dinner quick, easy and delicious! From healthy Instant Pot chicken breast recipes and Instant Pot chicken thigh recipes, to how to cook frozen chicken in your Instant Pot, this list of Instant Pot chicken recipes has it all! By now you probably know how much I love my Instant Pot.

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28 Best Instant Pot Chicken Recipes Pressure Cooker

9 hours ago 2 of 28. Instant Pot Chicken Breasts. This chicken checks all the boxes: golden and speckled with herbs on the outside, juicy and tender on the inside. Get the recipe from Delish. Parker Feierbach

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50+ Instant Pot Chicken Recipes & Pressure Cooker Chicken

4 hours ago Instant Pot Chicken Recipes. Here are our fan's favorite Instant Pot Chicken Recipes. From whole chicken to heartwarming chicken soups, these popular chicken recipes are tried & loved by readers around the world! Bookmark this page for our growing collection of Tested Instant Pot Chicken Recipes and Pressure Cooker Chicken Recipes.

Estimated Reading Time: 4 mins

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29 Easy Instant Pot Chicken Recipes Tested by Amy + Jacky

9 hours ago 27. Instant Pot Soy Sauce Chicken and Rice (PIP) A simplified, faster, easier homemade version of Cantonese Soy Sauce Chicken Legs to enjoy. 28. Instant Pot Honey Garlic Chicken Wings. Super flavorful and tender honey garlic chicken

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15 Chicken Thigh Recipes for the Instant Pot Allrecipes

7 hours ago Instant Pot® Sweet and Spicy Chicken Thighs. This easy weeknight meal is ready in about 30 minutes. Chicken thighs simmer in a sweet and spicy sauce with honey, soy sauce, and garlic. "The sticky sauce is delicious and goes great over stir-fry veggies, lo mein noodles, or rice," says RainbowJewels. View Recipe.

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The Best Instant Pot Chicken Recipes Southern Living

1 hours ago Recipe: Instant Pot Chicken Tortilla Soup. Gone are the days where you have to devote hours over the stove to prepare a comforting pot of soup. This chicken tortilla soup comes together in a fraction of the time but still has all of the flavor. 7 of 10 View All. 8 of 10. Save FB Tweet More.

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How to Cook a Whole Chicken in the Instant Pot Allrecipes

1 hours ago Pat the chicken dry and insert lemon wedges inside the cavity. Turn on your Instant Pot and select the Sauté function. Mix olive oil, salt, garlic powder, paprika, and pepper in a bowl. Use half of the mixture to rub on the top part of the chicken. Place the chicken, breast side down, in the Instant Pot

Estimated Reading Time: 4 mins

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How to Cook Chicken Breasts in the Instant Pot Allrecipes

2 hours ago Place ingredients in the Instant Pot. Set the Instant Pot trivet or any other pressure cooker rack (like this $7 Amazon best seller) inside the insert of the Instant Pot. Season the chicken with salt and place on the trivet. Pour chicken broth or water over the chicken. Close the lid. Cook the chicken

Estimated Reading Time: 5 mins

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Fried Chicken – Instant Pot Recipes

2 hours ago Set a 12-inch skillet over medium heat. Pour in enough oil to come about 1/2 inch up the sides—or melt enough shortening in the skillet to come to the same …

Rating: 4/5(5)
Servings: 6
Cuisine: Modern
Category: Main Course

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19+ EASY Instant Pot Chicken Recipes Quick & Simple

7 hours ago Bust out your Instant Pot and make this Easy Chicken Stroganoff recipe! Chicken breasts, egg noodles and the best, most creamy sauce are combined for the ultimate comfort food! Lemon Garlic Butter Chicken Thighs. Lemon Garlic Butter Chicken Thighs are made in the Instant Pot

Estimated Reading Time: 5 mins

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Instant Pot Recipes Chicken Instant Pot Recipes – Most

6 hours ago Instant Pot Chicken Chili. Add some spice to your dinner, with this chicken chili recipe given below in the video tutorial. This instant pot chicken chili recipe will be a good …

Estimated Reading Time: 9 mins

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Creamy Chicken and Noodles – Instant Pot Recipes

5 hours ago Use the +/- keys and program the Instant Pot for 10 minutes. When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure. Carefully remove the chicken from the pot to a cutting board and shred. Meanwhile, rinse the inside of the lid with cold water. Add the noodles to the pot

Rating: 5/5(30)
Servings: 6-8
Cuisine: Modern
Category: Dinner

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Easy Chicken and Rice – Instant Pot Recipes

Just Now Instructions. Season the chicken with salt and pepper. Layer the chicken, onion powder, rice and 1/4 cup cheese in a 6 quart Instant Pot®. Pour the …

Rating: 3/5(10)
Servings: 4
Cuisine: Modern
Category: Dinner

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Best Instant Pot Chicken & Rice Recipe How To Make

Just Now Preheat Instant Pot by setting to “Sauté”. Add oil and cook onion until softened, 3 to 4 minutes. Add garlic, oregano, and paprika and cook until fragrant, 1 …

Rating: 5/5(114)
Total Time: 45 mins
1. Preheat Instant Pot by setting to “Sauté”.
2. Add oil and cook onion until softened, 3 to 4 minutes.
3. Add garlic, oregano, and paprika and cook until fragrant, 1 minute.
4. Stir in rice and broth and season with salt and pepper.

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Instant Pot Chicken Recipes MyRecipes

1 hours ago Instant Pot Mediterranean Chicken and Quinoa Stew Recipe Look for bags of cubed butternut squash in the produce section to save you the trouble of peeling and dicing a whole squash. Find Castelvetrano olives either jarred in the olive and pickle section or …

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Instant Pot Rotisserie Chicken Damn Delicious

8 hours ago Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside. Place metal trivet into the pot and add chicken stock. Gently place chicken

Rating: 4.8/5(264)
Category: Entree
Servings: 6
Estimated Reading Time: 2 mins

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Instant Pot Sesame Chicken Recipe: How to Make It Taste

3 hours ago Adjust to pressure-cook on high for 4 minutes. Quick-release pressure. In a small bowl, mix cornstarch and water until smooth; stir into pressure cooker. Select saute setting …

Rating: 4.8/5(12)
Category: Dinner
Cuisine: Asia
Total Time: 20 mins
1. Select saute or browning setting on a 6-qt. electric pressure cooker.
2. Adjust for medium heat; add sesame oil. When oil is hot, brown chicken in batches.
3. Press cancel. Return all to pressure cooker.
4. In a small bowl, whisk honey, soy sauce, water, garlic and pepper flakes; stir into pressure cooker.

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Instant Pot® Easy Chicken and Rice Campbell Soup Company

8 hours ago See more; Step 1 Spray the inside of a 6-quart Instant Pot® with vegetable cooking spray. Season the chicken with salt and pepper. Layer the chicken, onion powder, rice and 1/4 cup cheese in the pot. Pour the broth over the cheese and spoon the soup on top (the order is important, so don't stir until after the cooking is done).. Step 2

Rating: 4.5/5(26)
Total Time: 40 mins
Servings: 4
Calories: 461 per serving

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67 Instant Pot Chicken Breast Recipes Food.com

6 hours ago 67 Instant Pot Chicken Breast Recipes. If you are looking for ways to jazz up chicken breasts with your Instant Pot, check out this collection of our users' top recipes. Whether you are pressure cooking your way to a quick dinner or using the slow-cooker setting to have dinner ready at the end of a long day, these recipes can totally revamp the

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Creamy, Dreamy Instant Pot Chicken and Rice 40 Aprons

Just Now How To Make Chicken and Rice in the Instant Pot. Set the Instant Pot to sauté mode. Add the butter and let it melt before adding onion and garlic. Sauté for 3-4 minutes. Add the chicken and stir. Cook until the chicken

Ratings: 379
Calories: 673 per serving
Category: Main Course
1. Set Instant Pot to sauté mode. Add butter and let melt, then add garlic and onion. Sauté for 3-4 minutes.
2. Add chicken and stir. Cook until no longer translucent, about 5 minutes. Add in rice, broth, and lemon juice. Stir well, bringing chicken pieces to top.
3. Close lid and set valve to Sealing. Cook on high pressure for 8 minutes.
4. When cooking is completed, let naturally release for 2 minutes, then Quick Release rest of pressure. Stir well and season with Parmesan, salt, and pepper to taste. Add a little more chicken broth, if desired, to reach desired consistency - optional.

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Crack Chicken – Instant Pot Recipes

2 hours ago Pour water in the Instant Pot. Place chicken and cream cheese in an even layer and sprinkle ranch seasoning over the top. Using the display panel select the MANUAL or Pressure Cook function*. Use the +/- buttons and program the Instant Pot

Rating: 5/5(90)
Servings: 4-6
Cuisine: Modern
Category: Main Course

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Instant Pot Chicken and Potatoes Creme De La Crumb

6 hours ago In a large bowl toss chicken and potatoes in the olive oil, then season with salt and pepper. Stir together garlic powder, thyme, basil, oregano, and 2 tablespoons of the Ranch seasoning. Sprinkle over the chicken and potatoes, tossing to distribute the ingredients as evenly as possible. Add chicken broth to the instant pot

Rating: 4.8/5(385)
Total Time: 40 mins
Category: Main Course
Calories: 419 per serving
1. In a large bowl toss chicken and potatoes in the olive oil, then season with salt and pepper. Stir together garlic powder, thyme, basil, oregano, and 2 tablespoons of the Ranch seasoning. Sprinkle over the chicken and potatoes, tossing to distribute the ingredients as evenly as possible.
2. Add chicken broth to the instant pot/pressure cooker, then place chicken in the broth, and top with the potatoes. Place the lid on in the locked position and turn the vent to the sealed position. Set pressure cooker to "pressure cook" for 10-15 minutes. (see note)
3. Once the cook time is finished, do a "quick release" by turning the vent to the venting position. Once float valve has dropped, remove the lid. Drain the pressure cooker or use a slotted spoon to transfer chicken and potatoes to a large platter.
4. Sprinkle with Ranch seasoning and parmesan cheese and garnish with chopped thyme or parsley if desired before serving.

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Instant Pot® Chicken Cacciatore Recipe Allrecipes

2 hours ago Step 1. Rinse chicken thighs and pat dry with paper towels. Heat oil in the pot of an electric pressure cooker (such as Instant Pot®) on "Saute" mode; add chicken. Cook until browned, about 6 minutes per side. Transfer chicken to a plate, reserving drippings in the pot.

Ratings: 271
Calories: 392 per serving
Category: World Cuisine, European, Italian
1. Rinse chicken thighs and pat dry with paper towels. Heat oil in the pot of an electric pressure cooker (such as Instant Pot®) on "Saute" mode; add chicken. Cook until browned, about 6 minutes per side. Transfer chicken to a plate, reserving drippings in the pot.
2. Place celery, onion, and mushrooms in the pot; cook and stir until soft, about 5 minutes. Add garlic; cook until fragrant, about 2 minutes. Place chicken back in the pot; add tomatoes and tomato paste. Sprinkle with herbes de Provence. Top with water and bouillon.
3. Close and lock the lid. Select high pressure according to manufacturer's instructions. Allow 10 to 15 minutes for pressure to build. Cook for 11 minutes.
4. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid carefully, turning it away from you. Test chicken for doneness; an instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Season the chicken to taste with red pepper flakes and black pepper.

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21+ Easy Instant Pot Chicken Recipes (pressure cooker

9 hours ago Here are a few tidbits on how to cook chicken in the Instant Pot: Don’t overdo it! (But even if you do, it’ll still be delicious 😉 ) With other cooking methods, chicken breasts can be become so dry if overcooked. In the Instant Pot, because it’s such a moist environment, I’ve found that they stay perfectly juicy a lot longer, so if you add a couple extra minutes, that’s probably okay.

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Instant Pot Chicken Recipes Easy Chicken Recipes

2 hours ago Instant Pot Chicken Recipes. Instant Pot Chicken Recipes are simple, quick, and delicious. Learn how to make any chicken recipe in an instant pot. Easy to make from scratch, this Instant Pot Chicken Tikka Masala is rich and flavor packed! Succulent chicken in delicious Tikka Masala Sauce, all whipped up in the pressure cooker.

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Instant Pot Chicken Adobo Recipe Food Network Kitchen

Just Now Remove with tongs to a plate and brown the remaining chicken pieces. Return all the chicken to the multi-cooker and add the soy sauce, sugar, vinegar, …

Rating: 5/5(340)
Author: Food Network Kitchen
Cuisine: Asian
Category: Main-Dish
1. Season the chicken legs generously with salt and pepper. Turn an Instant Pot® (see Cook's Note) to the high saute setting and add the oil. Once it's shimmering, but not smoking, add half the chicken pieces and brown on both sides, about 7 minutes. Remove with tongs to a plate and brown the remaining chicken pieces.
2. Return all the chicken to the multi-cooker and add the soy sauce, sugar, vinegar, garlic, bay leaves, onion and 1/2 teaspoon pepper. Follow the manufacturer's guide for locking the lid and preparing to cook. Set to pressure cook on high for 8 minutes.
3. After the pressure cook cycle is complete follow the manufacturer's guide for quick release and wait until the quick release cycle is complete. Careful of any remaining steam, unlock and remove the lid and turn the Instant Pot® back to the high saute setting. Let the sauce come to a boil and reduce it until dark brown and thickened, about 20 minutes. Remove the bay leaves.
4. Transfer the chicken and sauce to a serving platter, sprinkle with scallions and serve with rice.

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Instant Pot Chicken Breast Jo Cooks

9 hours ago Cook Chicken – Pour the chicken broth into the Instant Pot, then place the trivet inside. Place the chicken on top of the trivet and close the Instant Pot lid. Seal the valve and set the Instant Pot to Manual/High Pressure for 5 minutes. Let the Instant Pot

Rating: 4.4/5(396)
Calories: 337 per serving
Category: Dinner, Lunch
1. In a small bowl combine the Italian seasoning, garlic powder, smoked paprika, salt and pepper.
2. Rub the spice mix generously over each chicken breast.
3. Set the Instant Pot to the Saute setting and add the olive oil to heat.
4. When the olive oil is hot add the chicken breasts and sear on all sides. Do it in batches if not all the breasts fit. Remove the chicken from the Instant Pot and set aside.

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Instant Pot Chicken Recipes Honey Garlic Chicken Rasa

8 hours ago Pan sear the chicken thighs (skin side down first) until both sides turn nicely brown. Leave the chicken thighs in the Instant Pot, add the remaining 1/2 tablespoon cooking oil and add the …

Reviews: 293
Calories: 388 per serving
Category: Instant Pot Recipes
1. Season the chicken thighs with salt and pepper. Set aside.
2. Mix all the ingredients in the Honey Garlic Sauce together, stir to mix well. Make sure the honey and sugar are completely dissolved. Set aside.
3. Turn on the Saute mode on your Instant Pot. As soon as the pot is heated, add 1 tablespoon of the cooking oil. Pan sear the chicken thighs (skin side down first) until both sides turn nicely brown.
4. Leave the chicken thighs in the Instant Pot, add the remaining 1/2 tablespoon cooking oil and add the garlic. Saute the garlic a little bit. Pour in the sauce and cover the lid. Select Manual and set to High pressure for 10 minutes.

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85 MustTry Instant Pot Recipes Easy Comfort Food

3 hours ago Get the Recipe: Instant Pot Chicken with Quinoa, Pistachios and Apricots Instant Pot Chicken Marbella This classic dinner party dish is made from start to finish in the multi-cooker.

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Honey Garlic Instant Pot Chicken Breasts Kristine's Kitchen

4 hours ago Tips for making Instant Pot Chicken Breast. Use an instant read thermometer to check that your chicken is cooked to at least 165 degrees F. If your chicken isn’t cooked through after the pressure cook time finishes, turn your Instant Pot to saute mode to finish cooking the chicken.

Rating: 4.9/5(82)
Total Time: 30 mins
Category: Main Course
Calories: 285 per serving
1. Combine water or broth, soy sauce, honey, garlic and pepper in Instant Pot. Stir.
2. Add the chicken breasts to the Instant Pot.
3. Seal the lid and turn the steam valve to the sealing position.
4. Set Instant Pot to pressure cook/manual, high pressure. Set the cook time according to the size of your chicken breasts. For fresh: 8 minutes for small (7-8 ounce) chicken breasts, 10 minutes for medium (10 ounce) chicken breasts, or 11 minutes for large (12 ounce) chicken breasts.

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Instant Pot Roasted Chicken The Recipe Critic

6 hours ago Press the Saute function (Normal setting) on the Instant Pot and add the olive oil to the pot. Place the chicken in the pot, breast side down and cook until browned, 4-5 minutes. Flip the chicken over and add the chicken broth to the pot. Seal the Instant Pot

Rating: 5/5(2)
Estimated Reading Time: 3 mins
Servings: 6
Calories: 415 per serving
1. Place the salt, pepper, smoked paprika, garlic powder and onion powder in a small bowl; stir to combine.
2. Rub the spice mixture all over the outside of the chicken.
3. Press the Saute function (Normal setting) on the Instant Pot and add the olive oil to the pot.
4. Place the chicken in the pot, breast side down and cook until browned, 4-5 minutes.

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Best Instant Pot Chicken Ideas How to Make Instant Pot

6 hours ago Half Baked Harvest. 8 of 33. Instant Pot Coq au Vin. This iconic chicken recipe is slow braised in red wine—but actually fast slow braised since it only takes 30 minutes from prep to finish. Get the recipe at Half Baked Harvest. SHOP INSTANT POTS. Life Made Sweeter. 9 of 33. Instant Pot Harvest Chicken

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Instant Pot Chicken Noodle Soup Recipe Food Network

6 hours ago Turn a 6-quart Instant Pot® to the high saute setting. Add the oil and once hot add the carrots, celery, garlic, onions, 1 tablespoon salt and a large pinch of pepper.

Rating: 5/5(93)
Difficulty: Easy
Category: Main-Dish
Steps: 5
1. Turn a 6-quart Instant Pot® to the high saute setting. Add the oil and once hot add the carrots, celery, garlic, onions, 1 tablespoon salt and a large pinch of pepper. Cook, stirring, until the vegetables are slightly softened, 4 to 5 minutes.
2. Add the chicken, ginger, if using, and 8 cups water. Follow the manufacturer's guide for locking the lid and preparing to cook. Set to pressure cook on high for 20 minutes.
3. After the pressure cook cycle is complete, follow the manufacturer's guide for quick release and wait until the quick release cycle is complete. Being careful of any remaining steam, unlock and remove the lid. Remove the ginger and discard. Use a pair of tongs to remove the chicken from the pot and put into a large bowl and allow to cool for several minutes.
4. Switch the Instant Pot® to the high saute setting and bring the soup to a boil. Once boiling, add the noodles and cook until al dente, 5 to 7 minutes.

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Instant Pot Frozen Chicken Recipes

2 hours ago FROZEN CHICKEN THIGHS (KETO, PALEO, WHOLE30) Instant Pot frozen chicken thighs are perfect for burrito bowls, chicken tacos, meal prep, and more. The best and easiest salsa chicken made with just 2 ingredients – salsa and frozen chicken thighs. Just dump in the Instant Pot and dinner’s done. Recipe from Cook Eat Paleo.

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Instant Pot Shredded Chicken The Recipe Rebel

Just Now I have used this recipe before except browned chicken breast in instant pot (on sautee) before pressure cooking. Today I did something different…heated …

Rating: 4.7/5(44)
Total Time: 15 mins
Category: Main Course
Calories: 69 per serving
1. Place broth, seasoning salt, Italian seasoning and pepper into the Instant Pot inner pot. Stir.
2. Add the chicken breasts (no trivet necessary!) and put the lid on.
3. Turn valve to sealing, and select Manual (or Pressure Cook), high pressure for 10 minutes (they will be cooked at 7-8 minutes, but a couple extra minutes makes them fall apart tender). It will take about 10 minutes to come to pressure and start counting down.
4. Once the cook time is over, turn the Instant Pot off and let the pressure release naturally for 10 minutes (i.e., don't touch it!).

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Instant Pot Tuscan Chicken (Pressure Cooker) Amy + Jacky

3 hours ago Create Tuscan Chicken Sauce: Set aside chicken, bring the liquid mixture back to a boil (Saute button). Add in 1 cup (40g) spinach and 60 - 80g sun-dried tomatoes, then cook for 30 …

Rating: 5/5(229)
Total Time: 50 mins
Category: Main
Calories: 343 per serving
1. Brown Chicken Thighs or Chicken Breasts: Heat up Instant Pot using Sauté More function. Wait until it says HOT. This prevents chicken from sticking to the pot.Pat dry chicken and season one side gently with salt + black pepper. Add in 2 tbsp (28g) unsalted butter or olive oil. Quickly add in the chicken to prevent butter from burning. While one side is browning, season the other side with more salt + black pepper. Brown first side for 3.5 minutes, then the other side for 2 minutes. Set the chicken aside.*Pro Tip: For better browning results, brown chicken in 2 batches using the same cooking times.
2. Saute Garlic & Mushrooms: Add minced garlic, then saute for 30 seconds until fragrant. Add sliced mushroom, season with salt + black pepper, then saute for a minute. Add 2 tsp (2.4g) Italian seasonings, then saute for another minute.
3. Deglaze Instant Pot: Mix 1 tbsp (15ml) soy sauce + ¾ cup (188ml) unsalted chicken stock together, then pour in Instant Pot and deglaze (scrub all the flavorful brown bits off the bottom). Give it a quick mix.
4. Pressure Cook Chicken: Add in browned chicken + meat juice. Pressure cook chicken at:-Chicken Thighs: High Pressure 5 minutes + Natural Release 10 minutes-Chicken Breasts: High Pressure 4 minutes + Natural Release 10 minutesAfter 10 minutes, release remaining pressure.

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Frequently Asked Questions

How do you cook chicken with instant pot?

Instructions Add all of the ingredients to the Instant Pot. Secure the lid, close the pressure valve and cook for 20 minutes at high pressure. Quick release pressure. Shred the chicken with two forks. Store the chicken in an air-tight container with the liquid to help keep the meat moist.

What are the best recipes for instant pots?

BEST INSTANT POT RECIPES of 2018 1. Instant Pot New York Cheesecake #17 2. Instant Pot Game-Changing Whole Chicken 3. Instant Pot Mouthwatering Lasagna 4. Award Winning 5-Star Instant Pot Umami Chili 5. Italian-Inspired Instant Pot Tuscan Chicken 6. Instant Pot Umami Pot Roast 7. Instant Pot Glorious Butter Chicken 8. Instant Pot Red Wine Short Ribs

How long do you cook whole chicken in the instant pot?

How long to cook a whole chicken in the Instant Pot Pressure Cooker. Cook a fresh chicken for 6 minutes per pound. This means that a 4 pound chicken will take 24 minutes to cook, a 4.5 pound chicken will take 27 minutes, and a 5 pound bird will take 30 minutes, at high pressure.

How do you cook lemon chicken in instant pot?

Instructions Begin by rubbing the chicken with Flavor God lemon garlic seasoning. Turn Instant Pot to "Saute" mode and add coconut oil. Turn Instant Pot to "Manual" mode and set for 25 minutes on high. Remove chicken from pressure cooker and let stand for 5 minutes before carving.

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