Instant Pot Hamburger Recipes Easy

this link opens in a new tab. Serve this burrito filling in tortillas to make burritos or simply enjoy as is for an easy, Instant Pot burrito bowl. This dish is loaded with beef, rice, black beans, tomatoes, taco seasoning, cilantro, …

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Instructions. Add water, sea salt, dried onions and pepper to ground beef, and mix well. Form into patties, about ½ inch thick. Place hamburger …

Ratings: 13
Category: Main
Cuisine: American
Total Time: 25 mins
1. Add water, sea salt, dried onions and pepper to ground beef, and mix well
2. Form into patties, about 1/2 inch thick
3. Place hamburger patties separately on squares of aluminum foil, and form into loose foil packs
4. Add 1 cup water to Instant Pot, place trivet inside, and pile foil packs on top of trivet

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Turn Instant Pot to Saute mode. Once hot, add oil, onion, garlic, and ground beef. Once browned, (roughly 5 minutes) turn off Saute mode. Add …

Estimated Reading Time: 4 mins

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Wrap each individual burger patty in foil, folding up the sides so that it is completely sealed. STEP 2. Pressure Cook. Add one cup of water to the 6qt …

Rating: 4.8/5(55)
Total Time: 28 mins
Category: Main Dish
Calories: 433 per serving
1. In a mixing bowl, combine lean ground beef with seasoning blend. I like to use McCormick steak seasoning. I made 5 thick burgers with 2 lbs of meat. Keep your patties the same size for even cooking!
2. Add some raw onion slices on top of each burger, if desired. My family doesn’t like onions, but it adds flavor during the cooking process (and you can take them off after if you desire).
3. Wrap each individual burger patty in foil, folding up the sides so that it is completely sealed.
4. Add one cup of water to the 6qt Instant Pot (2 cups to an 8qt). Place trivet in pot and stack patties in the pressure cooker.

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Instructions Checklist. Step 1. Combine frozen ground beef, 1 cup water, and 1 teaspoon beef base in a multi-functional pressure cooker (such as Instant Pot®). Close and …

Servings: 12
Total Time: 45 mins
Category: Beef Soup
Calories: 330 per serving
1. Combine frozen ground beef, 1 cup water, and 1 teaspoon beef base in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
2. Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid.
3. While pressure is releasing, mix remaining 4 cups water with remaining 3 teaspoons beef base in a microwave-safe bowl. Microwave on high for 2 minutes; stir until well blended.
4. Drain liquid from the Instant Pot®. Break up ground beef into smaller pieces. Add corn, green beans, diced tomatoes, and peas. Pour in water-beef base mixture and select Saute function. Cook until heated through, 5 to 10 minutes.

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Easy Keto Instant Pot Cabbage Beef Stew is an easy-to-make, healthy, budget-friendly, low carb, gluten-free recipe with a paleo & Whole30 option. Ground beef, veggies & cabbage make this a quick meal that satisfies.

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But, when it comes to hamburger Instant Pot recipes, I didn’t really know what I could make, until recently, that is. I finally decided to do some research and figure it out. It turns out that you can make a whole lot of ground beef recipes in the …

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SHOP INSTANT POTS. Wondermom Wannabe. 9 of 26. Instant Pot Cheesy Hamburger Potato Casserole. All you need for this recipe is ground beef, potatoes, and lots of cheese to create a meal your family will want over …

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Set to saute. Brown ground beef, onion, and garlic. After beef is browned stir in flour. Add broth, soup, and salt and pepper. Mix. Add noodles. Place lid on Instant Pot. Set to …

Ratings: 485
Calories: 744 per serving
Category: Main Course
1. Spray Instant Pot interior with cooking spray. Set to saute.
2. Brown ground beef, onion, and garlic.
3. After beef is browned stir in flour.
4. Add broth, soup, and salt and pepper. Mix.

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Place each wrapped burger in the instant pot on the trivet. Place the lid onto the instant pot and seal shut. Close the pressure release valve. Set the instant pot to manual, …

Rating: 4.4/5(11)
Calories: 621 per serving
1. Season ground beef according to your liking. I season my beef before I make patties, but you can also make patties and then season the beef.
2. Using a hamburger press or your hands, shape the beef into 3-4 patties. Wrap each patty into parchment paper. Place each wrapped burger in the instant pot on the trivet.
3. Place the lid onto the instant pot and seal shut. Close the pressure release valve. Set the instant pot to manual, high pressure for 10 minutes. When cooking is complete, quick release the steam and very carefully open the pot.
4. Remove the hamburgers using tongs and serve immediately. If adding cheese, do that quickly so it melts onto the burger just before serving.

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Instant Pot Hamburger Jazz–take some ground beef and jazz it up!This is an easy 6 ingredient recipe that has pantry ingredients you probably already have on hand. Rice, enchilada sauce, ground beef and mozzarella cheese are the stars of this one pot meal.

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Step 3. Add the ground beef, garlic, mixed herbs, salt and pepper and stir through. Cook on Saute for a couple of minutes until all beef has changed color to brown. Press Cancel to stop the Saute function. Step 3. Pour in the water and stir through really well, scraping the bottom with the spatula. Step 4.

Rating: 5/5(4)
Total Time: 30 mins
Category: Main
Calories: 393 per serving

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1 of 8 Instant Pot Beef and Bean Chili. 2 of 8 Spaghetti and Meatballs with Red Wine. 3 of 8 Not-Quite-Classic Bolognese. 4 of 8 Instant Pot Creamy Baked Ziti. 5 of 8 Instant Pot Lazy Lasagna Soup. 6 of 8 Instant Pot Lasagna. 7 of 8 Instant Pot Two-Minute Taco Soup. 8 of 8 Instant Pot Keto Bolognese. Close this dialog window.

Estimated Reading Time: 7 mins

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Instant Pot Hamburger Jazz–take some ground beef and jazz it up! This is an easy 6 ingredient recipe that has pantry ingredients you probably already have on hand. Rice, enchilada sauce, ground beef and mozzarella cheese are the stars of this one pot meal. Pin this recipe for later! Instant Pot Hamburger Jazz We all […

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These easy Instant Pot ground beef recipes are family-friendly and simple to make--perfect for a busy weeknight when you need to get dinner on the table fast. Instant Pot Korean Ground Beef. Instant Pot Korean ground beef is a frugal Asian-inspired recipe that allows you to enjoy the flavors of your favorite take-out dish at home!

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Instructions. In a bowl mix Hamburger, grated Onions, Garlic, Worcestershire Sauce, bacon crumbles and Season Salt. Separate hamburger into 3 or 4 patties and shape into rounds …

Rating: 4.8/5(5)
Servings: 4
Cuisine: American
Category: Dinner
1. In a bowl mix Hamburger, grated Onions, Garlic, Worcestershire Sauce, bacon crumbles and Season Salt.
2. Separate hamburger into 3 or 4 patties and shape into rounds about 1/3in thick
3. Place each patty on a square of aluminum foil
4. Wrap each patty to seal

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Instant Pot ground beef recipes. Instant Pot chili uses some tomato sauce, beans and meat with a bit of chili powder; Easy Cheesy Instant Pot goulash. This Instant Pot Korean beef uses hamburger instead of steak. Under …

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Frequently Asked Questions

How do you cook hamburger in an instant pot?

Instructions

  • Turn on the sauté option of your Instant Pot. ...
  • Stir in 1-2 sticks chopped celery, 4 large chopped carrots, 4 medium chopped potatoes, 1 tablespoon tomato paste, and 1 14.5 ounce can diced tomatoes.
  • Add 4 cups beef broth, 1 tablespoon Worcestershire sauce, 2 bay leaves, and salt, pepper, and Italian seasoning (if using) to taste. ...

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How to make hamburgers in the instant pot?

Instructions

  • Start by preparing the burger patties, and individually wrap each one of them in foil or parchament paper. ...
  • Place the patties wrapped in foil or parchment paper on the trivet in the IP, add ½ cup of water to the bottom of the pot. ...
  • Set the valve on sealing position, then click on manual – high pressure and cook for 10 minutes.

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How to cook frozen hamburger meat in an instant pot?

  • Place the trivet in the pot and add the water.
  • Place the frozen block of ground beef on the trivet.
  • Close the lid and set the steam release knob to the Sealing position.
  • Press the Pressure Cook/Manual button or dial, then the +/- button or dial to select cook time in minutes. ...
  • For 1 lb of meat, cook for 20 minutes, for 2 lbs cook for 23 minutes. ...

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How to cook chuck roast in instant pot?

Instructions

  • Rub the roast with olive oil.
  • Generously coat with Montreal Steak seasoning.
  • Using the Instant Pot Saute function, sear the beef on all sides, then set aside.
  • Add a splash of broth to the pot and stir, scraping up any brown bits to deglaze it.
  • Add one chopped onion to the pot and cover with a trivet.
  • Pour in 1 cup of beef broth.

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