Instant Pot Rice Casserole Recipe

Turn Instant Pot off. In this order, add the chicken stock, rice, and set the chicken on top (please be sure to see the note about the chicken). Close the Instant Pot and set to …

Rating: 4.5/5(6)
Total Time: 46 mins
Category: Main Course
Calories: 319 per serving
1. Before you begin chopping your vegetables, set your Instant Pot to Sauté . This way when you are done prepping your carrots and onion, it will be hot and ready for you to put the vegetables in. (Read the notes to learn how to skip this step.)
2. Once the Instant Pot says "Hot" add the butter and stir quickly, so that it doesn't burn. Add the chopped vegetables (carrots, onion, and garlic). Sauté for 5 to 7 minutes, stirring regularly to prevent burning, until the carrots are tender. Turn Instant Pot off.
3. In this order, add the chicken stock, rice, and set the chicken on top (please be sure to see the note about the chicken). Close the Instant Pot and set to High, Manual, 10 minutes. (Make sure that it is set to seal on top.) It will take the Instant Pot about 10 minutes to come to pressure. Once it is done cooking, let the Instant pot have a natural pressure release for 10 minutes (be sure to watch the time), then turn to venting until all the pressure has fully released. (Between coming to pressure, the cook time, natural release, and quick release it will be about 34 minutes.)
4. While the Instant Pot is doing it's job, make your homemade Condensed Cream of Chicken Soup. (Read the notes to learn how to skip this step.) In a small saucepan over medium low heat, melt the butter. Once melted, whisk in the flour.

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Instructions. Put the olive oil in the Instant Pot and select Browning/Sauté. When the oil is hot, add the onion and red bell pepper. Cook …

Rating: 3.2/5(34)
Category: Entrees
Servings: 8
Total Time: 47 mins

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Add in the rice, green pepper, cajun seasoning, paprika, sausage, chicken and tomatoes. Cover the Instant Pot and secure the lid. Make sure …

Rating: 4.6/5(5)
Calories: 404 per serving
Category: Chicken
1. Turn Instant Pot to saute setting. When the display says HOT add in the oil and swirl around. Add in the onions and saute for 3 minutes. Add in the celery and saute for 2 more minutes.
2. Pour in the broth and deglaze the pot. Turn off Instant Pot. Add in the rice, green pepper, cajun seasoning, paprika, sausage, chicken and tomatoes.
3. Cover the Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 22 minutes. When the time is up let the pot sit for 10 minutes and then move the valve to venting.
4. Remove the lid. Shred or chop the chicken. Stir and serve.

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Add in rice, chicken broth, and ½ teaspoon salt. Close the instant pot lid and turn pressure valve to seal. Cook on manual high pressure for 10 …

Rating: 4.3/5(16)
Calories: 473 per serving
Category: Dinner
1. Turn the Instant Pot on saute mode and add butter, onion and garlic to the inner pot, stirring while cooking for 2-3 minutes until slightly tender. Add in rice, chicken broth, and ½ teaspoon salt.
2. Close the instant pot lid and turn pressure valve to seal. Cook on manual high pressure for 10 minutes. Allow for a quick pressure release.
3. Stir, and add in broccoli florets. Close the lid and let sit for an additional 20 minutes to steam the broccoli.
4. After 20 minutes, stir in the cheese and serve.

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Today’s recipe is right on par with recipes like chicken mexican rice casserole and healthy broccoli casserole– enter in chicken and cheesy rice instant pot! This recipe has it all- delicious, perfectly cooked broccoli, tender rice, protein packed chicken, and the perfect amount of melty cheese to bring everything together.

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How to Make Instant Pot Broccoli and Rice Casserole. Turn the Instant Pot on saute mode and add butter, onion, and garlic to the inner pot, stirring while cooking for 2-3 minutes until slightly tender. Add in rice, chicken broth, and ½ teaspoon salt. Close the instant pot lid and turn the pressure valve to seal.

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Set the Instant Pot to Pressure Cook/Manual on high pressure for 35 minutes or press the Meat/Poultry button (Normal). Once cooked, allow the pressure to release naturally and if in a rush, use the quick release after about 10 minutes of NPR. Step 4. Remove the pork to a bowl and reserve the cooking marinade broth.

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Too much water and you get mush; not enough and the rice will never soften. The pressure-cooking function of the Instant Pot helps to cook brown rice perfectly every time. This basic recipe is a building block for any number of dishes. 16 Recipes That Start with a …

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This cabbage roll casserole starts in the Instant Pot (R) and finishes up in the oven and features all the elements of traditional cabbage rolls, but uses ground turkey instead of beef. "This is a variation of my tried-and-true stuffed peppers recipe," says hrsping. "Serve with additional cooked rice, if desired."

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After the 22 minutes, turn off the Instant Pot and let the pressure naturally release for 10 minutes. After the 10 minutes, carefully turn the vent to a quick pressure release. Stir in the corn, shredded cheese, cilantro, and green onions. Taste and season with additional salt and pepper, if necessary.

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Instructions. Add broth and rice: Pour broth into Instant Pot. Sprinkle in the rice. Season chicken: But the chicken across the grain into 1 inch strips. Place into a mixing bowl. Add in the salt, pepper, garlic powder, onion powder, paprika, liquid smoke, olive oil and chipotle chiles. Stir to coat chicken evenly in seasonings.

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Today’s recipe is right on par with recipes like chicken mexican rice casserole and healthy broccoli casserole– enter in chicken and cheesy rice instant pot! This recipe has it all- delicious, perfectly cooked broccoli, tender rice, protein packed chicken, and the perfect amount of melty cheese to bring everything together.

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Rinse the rice under cold running water until the water runs clear; drain well. Stir the rice, salt and 2 cups water together in a 6-quart Instant Pot® and follow the manufacturer's guide for

Author: Food Network Kitchen
Steps: 2
Difficulty: Easy

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Heat oven to 350° F. Slice the smoked sausage lengthwise and then slice into quarter inch pieces widthwise. Add the enchilada sauce, sour cream, green chiles, corn, salsa and smoked sausage into a large bowl and stir well. Cut the tortillas into 1 inch squares.

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This Instant Pot Chicken and Rice Casserole has become a favorite in my house. It is not only delicious and easy to make, but it is also a healthy recipe. That is because most chicken and rice recipes calls for a can of creamed soup. However, this recipe uses only vegetables, seasonings and broth to flavor the dish.

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Instant Pot Broccoli Rice And Cheese Casserole. By: Corinne Schmitt. "This Instant Pot Broccoli Rice and Cheese Casserole is an easy and popular side dish that goes well with almost anything! It’s so creamy and satisfying, it almost passes for a meal by itself. Since it already has veggies, grains, and dairy covered, you just need some meat

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Should you buy an instant pot?

The one item you can count on being discounted for Black Friday is the Instant Pot. Every year, the major retailers slap some crazy low prices on this must-have kitchen appliance. Buy one for your kitchen or splurge and buy one for a friend or family member.

How to cook perfect rice in the instant pot?

Instructions

  • Rinse the rice. Measure the rice into a fine-mesh strainer and rinse under cool running water for about a minute or until the water runs clear.
  • Combine the rice, water, salt, and butter in the Instant Pot. ...
  • Pressure cook the rice on high. ...
  • Let the pressure naturally release for 10 minutes. ...
  • Release any remaining pressure, fluff, and serve. ...

What is a good recipe for instant pot?

So You Got an Instant Pot — Here's What to Make First

  • Mushroom Risotto. Risotto is a labor of love, with constant stirring and fussing over the dish until it's time to serve it.
  • Baby Back Ribs. You may have used earlier pressure cookers to make soup or soften dried goods like grains or beans, but Baby Back Ribs may seem like a stretch ...
  • Hard-Boiled Eggs. ...
  • Lemon Rotisserie Chicken. ...
  • Cheesecake. ...

Why is there a rice button on instant pot?

  • The Instant Pot is a quick and easy method for cooking any type of rice.
  • The gadget requires equal parts water and rice since the water doesn't evaporate during cooking.
  • It's important to use the correct ratio and cook time for the type of rice you're making.
  • Visit Insider's Home & Kitchen Reference library for more stories.

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