Instant Pot Whole Chicken Recipes

The Instant Pot makes it so that you can cook a whole chicken in under an hour with only five minutes of prep work. Read on for step-by-step …

Estimated Reading Time: 4 mins

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10 Snacks That Make Watching the Winter Olympics a Delicious Spectator Sport They're back! The 2022 Winter Olympics officially start on …

Rating: 4.6/5(8)
Total Time: 1 hr 10 mins
Category: Whole Chicken
Calories: 341 per serving
1. Rub chicken on all sides with salt, pepper, garlic powder, rosemary, and parsley.
2. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat olive oil and add chicken, breast-side down. Cook until skin is browned, about 5 minutes. Use tongs to flip chicken and brown on the other side for another 5 minutes. Carefully remove chicken from the pot and set aside. Pour in chicken stock and deglaze the pan, scraping off all the browned bits.
3. Place the rack insert into the pot and return chicken to the pot, breast-side up. Close and lock the lid.
4. Select Poultry setting and set timer for 28 minutes. Allow 10 to 15 minutes for pressure to build.

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Place the Instant Pot trivet in the pot and add 1 cup of chicken stock. Place the chicken on the trivet in the Instant Pot. Lock the lid in place …

Rating: 4.7/5(19)
Total Time: 42 mins
Category: Entree, Dinner
Calories: 989 per serving

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Directions. In a small bowl, combine first 5 ingredients. If desired insert lemon, onion and garlic into the cavity of the chicken. Brush with 1 tablespoon oil and sprinkle with herb mixture. Select saute setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add remaining 1 tablespoon oil. When oil is hot, sear chicken, breast

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This basic Instant Pot whole chicken is moist and delicious. Plenty of garlic and fresh herbs flavor this healthy chicken recipe that can be enjoyed as a meal on its own or shredded and used in soups or as a topping for salad. In addition to the garlic and herb chicken, see Tips (below) for a lemon-garlic variation and a lemongrass and lime version of the basic recipe.

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Make Garlic Butter. While the chicken is pressure cooking in Instant Pot, melt 3 – 4 tbsp unsalted butter in a saucepan over medium heat. Add minced garlic and a pinch of kosher salt. Sauté the garlic for 1 to 2 minutes until fragrant …

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Cooking frozen chicken in an Instant Pot is a weeknight cook's secret weapon. Make sure you follow the directions for a 10-minute natural release; a …

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I just read your instant pot chicken recipe. I have both a presser cooker and a slow cooker. Your recipe will do well in the pressure cooker. I have been reading instant pot recipe books at stores and online. Most all can readily be applied to the pressure cooker. I really see no reason since I have both cooking pots for me to get an instant pot.

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Instant Pot Whole Chicken Recipe is juicy, flavorful, and fall apart tender. Even the breast is moist! The easiest way to cook rotisserie style chicken with 5 minutes of prep and finish under the broiler for that beautiful crispy skin! We rely heavily on Instant Pot recipes for dinner when life gets busy.

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This Instant Pot® chicken is the easy-yet-fancy meal main you never knew you needed—no oven required. Bonus: The chicken broth, salt, cornstarch and water yield a delicious gravy you can serve alongside this Instant Pot® whole chicken for a main course that will get two thumbs up all around the dinner table.

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Instant Pot Whole Chicken – Fresh or Frozen. This recipe is the faster way to cook rotisserie chicken in the pressure cooker. The best thing about this recipe is that in case you forgot to thaw the meat, you don’t have to worry, you can still cook a delicious dinner.

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Print Recipe. Instructions. Set the Instant Pot to the Sauté setting and add the olive oil, fresh thyme, salt, pepper, pieces of celery, chopped onion. Cover with a basic lid and sweat the onions, stirring occasionally. Once cooked through, remove the lid and let the onions brown for just 1 minute before quickly pouring in the 2 cups of water.

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Rub on and coat the whole chicken with the seasoning mixture. Pour the chicken broth into the inner pot. Using the trivet rack handles, place the chicken inside the pot with the broth. Close the Instant Pot lid (make sure the valve is up – in the position …

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Add water and trivet to Instant Pot. Create a pouch out of foil and add in veggies. Drizzle with a bit of olive oil and then season with remaining third of spice rub. Create a little whole in the veggies and place chicken on top. Pressure cook for 25 minutes. As a general rule, cook for 5-6 minutes per pound of chicken.

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Place chicken, breast side up (and giblets if they came with the chicken) in the instant pot. Add the rest of the ingredients (other than the orzo) Cover the IP and lock it. Make sure the venting knob is set to sealed and press the pressure cooker button. Make sure the settings are in normal mode and high pressure.

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Instant Pot whole Chicken Recipe: The ingredients here are so simple and you probably have everything you need in your refrigerator and pantry. We used 1 whole chicken (4 to 4 1/2 lbs), chicken broth, fresh garlic, thyme, rosemary and lemon juice, butter and a few dried spices (salt, pepper, onion and garlic powder and paprika).

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Frequently Asked Questions

How to cook a whole chicken in your instant pot?

Instructions

  • Place one cup of water in your Instant Pot and place your chicken right inside. ...
  • Add any seasonings you want on top of your chicken (this is optional).
  • Put the lid on and set the Instant Pot to Manual (if you don't have a manual button, put it on pressure cook or high pressure) and adjust the time.

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How to make shredded chicken instant pot?

Instant Pot Shredded Chicken Method: Place chicken breasts into the insert of of the liner of the Instant Pot and season with salt, pepper, and garlic powder. Pour in your chicken broth or water. Switch the valve from venting to sealing, if not there already. Cook on high pressure for 18 minutes.

How to make lemon garlic chicken in an instant pot?

  • Prepare chicken: Season chicken with salt, pepper and garlic powder.
  • Prepare Instant Pot: Press the Sauté function (Normal setting the Instant Pot (I used a 6 Quart DUO) and add the olive oil to the pot.
  • Brown chicken: Place chicken in the Instant Pot and allow to sear on each side for 2 minutes, or until golden brown. ...

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How long to cook thawed chicken in instant pot?

Instructions

  • Place the vegetables in the bottom of the Instant Pot. ...
  • Place the chicken on the wire rack.
  • Add water to the bottom of the Instant Pot.
  • Sprinkle the chicken liberally with seasonings.
  • Turn the pressure valve to “sealed.” Press “manual” or “pressure cook,” make sure the setting is on “high” and cook for 6 minutes per pound of bird. ...

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