Easy Italian Meatloaf My Food and Family Recipes
1. Heat oven to 375°F. 2. Mix all ingredients except 1/4 cup each pasta sauce and cheese just until blended. 3. Shape into loaf in 13x9-inch shallow baking dish …
Rating: 4.5/5(111)
Total Time: 1 hr 15 mins
Category: Home
Calories: 340 per serving
1. Heat oven to 375°F.
2. Mix all ingredients except 1/4 cup each pasta sauce and cheese just until blended.
3. Shape into loaf in 13x9-inch shallow baking dish sprayed with cooking spray.
4. Bake 1 hour or until done (160ºF), topping with remaining sauce and cheese after 50 min.
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Italian Meatloaf Recipe BettyCrocker.com
Add 1 cup pasta sauce; mix well. Press mixture into ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes. Pour remaining pasta sauce over …
Rating: 4.5/5(30)
Category: Entree
Cuisine: Italian
Total Time: 1 hr 20 mins
1. Heat oven to 350°F. In large bowl, combine all ingredients except pasta sauce; mix well. Add 1 cup pasta sauce; mix well. Press mixture into ungreased 8x4-inch loaf pan.
2. Bake at 350°F. for 40 minutes. Pour remaining pasta sauce over meatloaf. Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°F. Let stand 10 minutes before serving.
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Italian Meat Loaf Recipe Allrecipes
Step 1. Preheat oven to 400 degrees F (200 degrees C). Advertisement. Step 2. Combine beef, bread crumbs, Parmesan cheese, eggs, …
Rating: 5/5(35)
Total Time: 40 mins
Category: Italian Recipes
Calories: 488 per serving
1. Preheat oven to 400 degrees F (200 degrees C).
2. Combine beef, bread crumbs, Parmesan cheese, eggs, Worcestershire sauce, garlic, and Italian seasoning in a large bowl. Season with salt and black pepper. Transfer mixture to a 9x5-inch loaf pan.
3. Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
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Italian Meatloaf Recipe Michael Chiarello Food Network
Preheat oven to 350 degrees F. Heat 1/4 cup of the olive oil in a medium saute pan over medium heat and add the garlic. Saute 1 minute and …
Rating: 4.7/5(414)
Difficulty: Easy
Category: Main-Dish
Steps: 5
1. Preheat oven to 350 degrees F.
2. Heat 1/4 cup of the olive oil in a medium saute pan over medium heat and add the garlic. Saute 1 minute and then add the peppers and onions and saute until just soft. Let cool.
3. Whisk together the basil, parsley and eggs in a small bowl, and then add the salt and black pepper. Combine the Parmesan and breadcrumbs in another small bowl. Thoroughly combine the meat, herbs and eggs, Parmesan and breadcrumbs, the Worcestershire, vinegar and remaining 2 tablespoons olive oil together in a large bowl using your hands, making sure not to overmix.
4. Pack the meat mixture into an oiled loaf pan, if you do not have a loaf pan, form the meat mixture into a loaf shape on an oiled oven tray or baking dish. Top with the marinara making sure to spread evenly over the top.
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Easy Italian Meat Loaf Progresso
In large bowl, mix Meat Loaf ingredients. Form into 8x4-inch loaf on baking sheet. Bake 40 minutes. Remove from oven. Spread 1/4 cup ketchup evenly over top. Bake 10 to 15 minutes or until meat thermometer inserted in center of loaf reads …
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Easy Easy Italian Meatloaf Recipe Mom's Dinner
Pour about ½ cup of marinara sauce into the bottom of the glass baking dish. Dump the meatloaf mixture into the pan. Form into a meatloaf, about 2 ½ inches tall, 6 inches wide and about 11 inches long. Pour the remaining marinara over the top. Cover the pan with foil and bake for 1 hour and 15 minutes.
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Easy Classic Italian Meatloaf Authentic Italian Recipes
In a large bowl toss together the cut up potatoes, onions (they can be left out if desired), rosemary, oregano, salt and olive oil. Place around the polpettone. Bake for approximately one hour (halfway through check for excess liquid in the pan and drain carefully if necessary/or when thermometer reads 160F / 70C) .
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Classic Italian Meatloaf Recipe Recipes from Italy
Classic Italian Meatloaf is a very tasty and savory dish made of ground meat, eggs and cheese. In Italian it’s called Polpettone which means “big meatball”.. Meatloaf recipe is simple and very fast, the mixture is similar to that of meatballs recipe (hence the name), loved by everyone: mix the ingredients in a bowl, give a cylindrical shape and cook in the oven for …
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Italian Meatloaf One Of The Best Meatloaf Recipes Out …
Preheat oven to 400 degrees and prepare a loaf pan with cooking spray or parchment paper. In a small bowl, toss cubed bread with milk. Set aside for 3-4 minutes to absorb. In a large mixing bowl, or the base of a stand mixer, combine fresh bread cubes soaked in milk, finely ground or micrograted onion, garlic Italian seasoning and salt.
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Easy Meatloaf Recipe Italian Food
Welcome to Donielle Deoundra's Kitchen! Today's recipe is my homemade meatloaf! My family loved this recipe and it was a hit in my house, so I know you all will love it also! Enjoy the video! Subscribe to my YouTube Channel: Turn Your Notifications ON 🔔 New recipes every week! Like my Facebook Watch Channel for more recipes: Turn Your …
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Italian Meat Loaf Recipe: How to Make It Taste of Home
Add beef; mix well. On a large piece of heavy-duty foil, pat meat mixture into a 14x8-in. rectangle. Sprinkle cheeses to within 1/2 in. of edges. Roll up, jelly-roll style, starting with a short side and peeling foil away while rolling. Seal seam …
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Easy Italian Meatloaf Recipe Recipes.net
Do not brown. Let cool until just warm. In a bowl large enough to hold all of the ingredients, whisk the eggs with the basil, salt, pepper and Worcestershire sauce. Add the meat, bread crumbs, cheese, and cooked vegetables to the egg mixture and mix using the hands until just evenly combined. Form the meat mixture into a 9×5-inch loaf shape
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Easy Italian Meatloaf Recipe Cooks.com
Bake for 20 minutes. Drain fat and reduce heat to 325°F. Bake for one hour, draining fat off every 20 minutes. Moisten with juice if the loaves begin to look too dry. Mix together ketchup and 8 ounces steak sauce and 1/4 cup brown sugar. Pour over loaves and bake 20 minutes longer. Let stand 15 minutes before slicing.
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ItalianStyle Meat Loaf Recipe MyRecipes
Add Italian flavor to a homestyle meat loaf recipe with tomato-basil pasta sauce, Italian breadcrumbs, Parmesan cheese and oregano. Line the bottom part of the broiler pan with aluminum foil for easy cleanup.
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Easy Italian Meatloaf Recipe 3 Boys and a Dog
Instructions. Preheat oven to 350 degrees. Mix everything except 1/4 cup each sauce and cheese. Shape into 9x13 cooking dish sprayed lightly on bottom. Bake for 50 minutes. Drain off any grease and then top the loaf with …
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Italian Meatloaf Once Upon a Chef
Preheat oven to 350°F. Line a baking sheet with aluminum foil and spray with nonstick cooking spray. Heat the olive oil in a medium sauté pan over medium heat. Add the onion, garlic, carrot and celery and cook, stirring frequently, until …
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