Japanese Cucumber Salad Recipe

All Time (47 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Japanese Cucumber Salad Recipe

Japanese Cucumber Salad Recipe Food.com

8 hours ago If using English or regular cucumbers, they need to be peeled, cut lengthwise, seeded and sliced into thin half moons. In a large bowl, combine

Rating: 5/5(19)
Total Time: 30 mins
Category: Lunch/Snacks
Calories: 42 per serving
1. If using English or regular cucumbers, they need to be peeled, cut lengthwise, seeded and sliced into thin half moons.
2. In a large bowl, combine cucumbers, salt and pepper, mix well.
3. Add sugar(or honey), soy sauce, rice wine vinegar and sesame oil and mix well.
4. Sprinkle with sesame seeds and mix.

Preview / Show more

See Also: Asian cucumber salad recipeShow details

Japanese Cucumber Salad Recipe EatingWell

5 hours ago Instructions Checklist. Step 1. Peel cucumbers to leave alternating green stripes. Slice the cucumbers in half lengthwise; scrape the seeds out with a spoon. Using a food processor or …

Rating: 4.4/5(20)
Calories: 46 per serving
1. Peel cucumbers to leave alternating green stripes. Slice the cucumbers in half lengthwise; scrape the seeds out with a spoon. Using a food processor or sharp knife, cut into very thin slices. Place in a double layer of paper towel and squeeze gently to remove any excess moisture.
2. Combine vinegar, sugar and salt in a medium bowl, stirring to dissolve. Add the cucumbers and sesame seeds; toss well to combine. Serve immediately.

Preview / Show more

See Also: Cucumber salad recipe japanese styleShow details

Japanese Restaurant Cucumber Salad Recipe Allrecipes

6 hours ago Step 1. Whisk sugar, rice vinegar, sesame oil, chile paste, and salt together in a bowl. Add cucumbers and stir to coat. Allow salad to marinate for 30 …

Rating: 5/5(50)
Total Time: 45 mins
Servings: 4
Calories: 55 per serving

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (Sunomono) Recipe Allrecipes

4 hours ago Add salt to cucumber and mix with hand until cucumber is limp; set aside for 45 minutes. Advertisement. Step 2. Transfer cucumbers to a strainer and squeeze …

Rating: 4.6/5(19)
Total Time: 1 hr
Servings: 8
Calories: 93 per serving
1. Partially peel cucumbers lengthwise, leaving thin green stripes around the cucumber. Halve cucumbers lengthwise. Scoop seeds from cucumber halves with a spoon. Discard seeds. Slice cucumbers thinly and put in a bowl. Add salt to cucumber and mix with hand until cucumber is limp; set aside for 45 minutes.
2. Transfer cucumbers to a strainer and squeeze as much liquid out as possible.
3. Mix lemon juice, sugar, and vinegar together in a large bowl until the sugar dissolves. Add the drained cucumber and toss to coat. Spoon into small bowls and top each portion with toasted sesame seeds.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Sunomono (cucumber salad) Recipe – Japanese Cooking …

6 hours ago Sunomono (Cucumber Salad) is a perfect small side dish. It’s easy to make, healthy to eat, and very refreshing to accompany any main dish. It’s tangy but …

Total Time: 15 mins

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe (Sunomono) …

8 hours ago Japanese Cucumber Salad or Sunomono Salad is a crunchy, sweet, and tangy Asian salad requiring only a few simple ingredients. It is great as an appetizer …

Rating: 5/5(16)
Total Time: 10 mins
Cuisine: Japanese
Calories: 48 per serving
1. Thinly slice the cucumber. You can do it either by hand or using a food processor. Rub the slices with salt and drain for 5 minutes in a colander. Rinse under cold running water and squeeze them tightly to remove water. Set aside.
2. In a small bowl, mix the sugar, soy sauce, and rice vinegar until the sugar dissolves.
3. Add the dressing to the cucumber slices, sprinkle with sesame seeds and mix well. Enjoy!

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (Sunomono) 40 Aprons

5 hours ago Japanese or Persian Cucumbers – Japanese cucumber are preferred for this salad recipe, though Persian or English cucumbers will work as well. …

Cuisine: Japanese
Total Time: 15 mins
Category: Side Dish
Calories: 37 per serving

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese cucumber salad (Cucumber Sunomono) …

4 hours ago Japanese cucumber salad known as “Kyuri no Sunomono” in Japanese is a very refreshing, light, and delicious side dish. It is healthy dish consisting of thinly sliced cucumber and …

Rating: 4.8/5(17)
Total Time: 20 mins
Category: Salad, Side Dish
Calories: 30 per serving
1. Combine all Amazu ingredients in a small bowl, stir them, and set aside.
2. Wash and slice the cucumbers 2mm(0.078inch) thick.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (Sunomono) 酢の物 • Just One …

6 hours ago If you couldn’t find Japanese cucumber, you can use English or Persian cucumbers, but I don’t recommend regular (American) cucumbers as they have big seeds, higher moisture content, and …

Rating: 4.1/5(105)
Calories: 39 per serving
Category: Salad, Side Dish
1. Gather all the ingredients.
2. In a bowl, combine 4 Tbsp rice vinegar, 2 Tbsp granulated sugar, ½ tsp kosher salt, and ½ tsp soy sauce. Whisk well together. If the vinegar taste is too strong, you can dilute with a very small amount of dashi (or water).
3. Soak 1 Tbsp dried wakame seaweed in water and let it rehydrate for 10 minutes.
4. Serve in individual bowls or a large serving bowl.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

7 Easy Japanese Cucumber Recipes to Make Right Now • Just

3 hours ago Japanese Pickled Cucumbers. Cucumber, salt, sugar, and Japanese hot mustard (optional) are all you need for this recipe. It couldn’t be any easier! 6. Daikon and Cucumber Salad with Shio Koji. Shio koji is a magical Japanese seasoning made of malted rice, salt, and water that can do wonders in enhancing flavors.

Estimated Reading Time: 3 mins

Preview / Show more

See Also: Free RecipesShow details

Japanese Cucumber Salad Recipe

2 hours ago Variations: Add freshly squeezed lemon juice to taste. Add one large avocado, diced into small cubes, during Step 2. Add one diced red bell pepper during Step 2. Add one diced celery sticks during Step 2. Add tomato slices. Sprinkle with sesame seeds before serving.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Sunomono Salad Recipe (Japanese Cucumber Salad)

6 hours ago Sprinkle with salt and toss with your hands to ensure even salt coverage to draw out moisture, Wait 5-10 minutes. Then rinse the cucumbers thoroughly to …

Rating: 5/5(13)
Total Time: 10 mins
Category: Appetizer
Calories: 42 per serving
1. Slice all the cucumbers very thin and transfer to a medium sized bowl.
2. Sprinkle with salt and toss with your hands to ensure even salt coverage to draw out moisture, Wait 5-10 minutes.
3. Then rinse the cucumbers thoroughly to remove the salt, drain, then squeeze all the cucumbers to remove as much water as you can (don't be afraid!).
4. Mix the rice vinegar, sugar, salt, soy sauce until dissolved, then add to cucumbers.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe Lowcholesterol.Food.com

8 hours ago DIRECTIONS. Slice cucumbers very thin. Soak a few minutes in salt water, drain and squeeze. Mix the remaining ingredients together and marinate cucumbers in the sauce for at least 15 …

Rating: 5/5(9)
Total Time: 20 mins
Category: Vegetable
Calories: 83 per serving
1. Slice cucumbers very thin. Soak a few minutes in salt water, drain and squeeze.
2. Mix the remaining ingredients together and marinate cucumbers in the sauce for at least 15 minutes.
3. Serve sprinkled with sesame seeds to taste.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (Sunomono) The View from …

6 hours ago Japanese Cucumber Salad (Sunomono) is a crunchy salad that makes a refreshing side dish to Asian recipes, sandwiches, burgers, etc. These healthy …

Rating: 5/5(9)
Calories: 56 per serving
Category: Salad
1. Whisk the dressing together and be sure to taste it to adjust anything you like.
2. Finely grind the peanuts in a food processor using the pulsing button. You want them to be very fine but be careful not to go too far and turn them into peanut butter!
3. Thinly slice the cucumbers on the diagonal. If you would like to remove part of the peel first, you can run a zesting tool down the sides, or simply run the tines of a fork down the sides to create a decorative edge.
4. Put the cucumbers in a bowl and toss with enough dressing to coat thoroughly, you may not need all of it. Toss with the crushed peanuts, sprinkle with chile flakes,and top with cilantro leaves. Serve immediately or chill until ready to serve. I like to serve this within a few hours of making, but it will keep overnight.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

JapaneseInspired Cucumber Salad Recipe Kitchn

4 hours ago Place the cucumber pieces in the strainer, sprinkle with 1/2 teaspoon of the kosher salt, and toss to combine. Let sit for at least 30 minutes or up to 1 hour — …

Estimated Reading Time: 4 mins

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

JapaneseCucumber Salad Recipe Michael Black Food & Wine

9 hours ago Step 1. In a bowl, combine the shoyu with the rice vinegar and sesame oil. Using a vegetable peeler, remove strips of skin from the cucumbers. Halve …

Servings: 6
Total Time: 25 mins

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (Sunomono) Tasty Kitchen: A

7 hours ago Slice the cucumber thinly using a food processor or by hand. Rub well with salt and drain in a colander for a couple of minutes. Rinse under running water …

Rating: 5/5(1)

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (The Perfect Summer Side …

6 hours ago What Is Japanese Cucumber Salad? This super simple and delicious side dish consists of sliced cucumbers tossed with an Asian-style dressing made of …

Reviews: 1
Category: Salad, Side Dish
Cuisine: Japanese
Total Time: 5 mins
1. Combine soy sauce, rice vinegar, sesame oil, sugar, garlic and crushed red pepper flakes in a small bowl. Whisk to combine.
2. Pour asian dressing on to the cucumbers and toss to combine. Serve with extra crushed red pepper flakes on top and sesame seeds for garnish!

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad – eRecipe

1 hours ago Put the cucumbers in a serving bowl or in individual bowls. 3. If you are using the bonito flakes, combine the vinegar, soy sauce, sesame oil, lime juice, and …

Calories: 89 per serving

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

10 Best Japanese Style Salad Recipes Yummly

1 hours ago sake, medium carrot, japanese cucumber, sesame seeds, rice wine vinegar and 6 more Japanese Potato Salad Pickled Plum English cucumber, granulated sugar, large potatoes, kosher salt and 4 more

Preview / Show more

See Also: Salad RecipesShow details

Japanese Cucumber Salad Recipe Asian Cucumber Salad

9 hours ago Keywords: Japanese Cucumber Salad Recipe. See the ingredients you need to get started with this recipe. Persian or mini cucumbers (5 or 6) · 1 teaspoon. Peel and slice cucumbers into very thin slices. Toss the cucumbers and salt in a bowl and let sit for 15 minutes. Japanese cucumber salad · vertically score the sides of the cucumber with a fork.

Rating: 4.3/5(811.1K)

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad (Sunomono) – Mildly …

2 hours ago A japanese cucumber (kyuri) is a seedless, very mild cucumber that is a very similar size to an English cucumber. Japanese cucumbers can be more difficult …

Rating: 5/5(2)
Category: Side Dish
Cuisine: Japanese
Total Time: 1 hr 20 mins
1. In a medium mixing bowl, combine sliced cucumbers and salt. Stir until well combined and then cover. Set aside for 10 minutes.
2. Combine the rice vinegar, mirin, sugar, and soy sauce in a small mixing bowl. Stir until combined.
3. Using your hands or a cheesecloth, squeeze the liquid out of the cucumbers. Once the cucumbers have been squeezed out, transfer them to a new bowl.
4. Pour the dressing over the cucumbers and stir until well combined. Cover and let sit for 1-2 hours before serving.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe Details FatSecret

Just Now Directions. The cucumbers can be peeled, cut lengthwise, seeded, and sliced into thin half moons. In a large bowl, combine cucumbers and salt; mix well. …

Rating: 4/5(26)
Total Time: 30 mins
Category: Side Dishes, Salads And Salad Dressings
Calories: 45 per serving
1. The cucumbers can be peeled, cut lengthwise, seeded, and sliced into thin half moons.
2. In a large bowl, combine cucumbers and salt; mix well.
3. Add sugar, soy sauce, rice wine vinegar, and sesame oil; mix well.
4. Sprinkle with sesame seed and mix.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe CDKitchen.com

8 hours ago Cut cucumber in half lengthwise, scrape out and discard seeds. Cut into thin slices and place in bowl with vinegar mixture. Dice pepper, slice onion and add to vinegar …

Rating: 5/5(2)
Total Time: 2 hrs
Servings: 4
Calories: 44 per serving

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Delicious 5 Ingredient Japanese Cucumber Salad …

2 hours ago Japanese Cucumber Salad aka Sunomono is a healthy, super simple and highly refreshing side dish. Thinly sliced cucumbers are marinated in a simple yet …

Reviews: 4
Category: Side Dish
Cuisine: Japanese
Total Time: 15 mins
1. Wash and slice the cucumbers as thin as possible.
2. Place the sliced cucumbers into a small bowl and sprinkle the salt. Toss the cucumbers and salt in order to coat the cucumbers evenly with salt.
3. Leave the cucumber with salt for 10 minutes to draw the moisture out
4. Using your hands, squeeze the water out of the cucumbers.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Just A Pinch Recipes

8 hours ago Using a food processor or sharp knife, cut into very thin slices. Place in a double layer of paper towel and squeeze gently to remove any excess moisture. Combine vinegar, sugar and salt in a medium bowl, stirring to dissolve. Add the cucumbers and sesame seeds; toss well to …

Cuisine: Japanese
Category: Other Salads
Servings: 4
Total Time: 15 mins

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Glitter and Graze

6 hours ago The Japanese cucumber salad, also know as Kyuri no Sunomono in Japanese consists of thinly sliced cucumber and sometimes seaweed, marinated in rice vinegar. You will usually see …

Reviews: 1
Calories: 58 per serving
Category: Appetizer
1. Slice cucumbers with a mandoline slicer or in food processor or by hand in thin slices
2. Mix together rice vinegar, soy sauce, sugar, salt, and sesame seeds and stir until sugar and salt is dissolved.
3. Lay cucumbers flat in a shallow pan and pour mixture over top
4. Stir around the cucumbers in the mixture and cover and refrigerate

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe [Vegan / GluteFree] …

3 hours ago Directions. In a medium bowl mix together the rice vinegar, soy sauce, sugar, salt, mirin (if using) wasabi paste, sesame oil and scallions. Add the cucumbers …

Rating: 5/5(1)
Category: Salad, Side Dish
Cuisine: Japanese
Total Time: 10 mins
1. In a medium bowl mix together the rice vinegar, soy sauce, sugar, salt, mirin (if using) wasabi paste, sesame oil and scallions. Add the cucumbers to the dressing, and toss to coat.
2. Transfer to a shallow serving bowl and serve topped with nori, sesame seeds and pickled ginger slices, if desired.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Cucumber Salad Recipe Food Network

6 hours ago In a large bowl, combine cucumbers and salt and mix well. Add sugar, soy sauce, rice wine vinegar and sesame oil and mix well. Sprinkle with …

Rating: 4.4/5(12)
Author: Wolfgang Puck
Servings: 4
Category: Side-Dish

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Tasty Kitchen: A Happy …

4 hours ago Using a vegetable peeler, remove the outer skin from the daikon (radish). 2. Use a mandoline, food processor or sharp knife to slice the radish and cucumber

Rating: 5/5(1)

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Easy Cucumber Salad Recipes : Japanese Cucumber Salad

2 hours ago Get cucumber salad recipe from food network deselect all 2 cups thinly sliced japanese cucumbers 1 teaspoon salt 1 tablespoon sugar 1 tablespoon soy sauce 1/4 cup rice wine vinegar 1 teaspoon sesame oil 2 teaspoons sesame seeds your favorit.

Rating: 4.3/5(571.2K)

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe Goop

9 hours ago Let sit for 5 to 10 minutes. 2. In a small bowl, stir together the rice vinegar, shoyu, sesame oil, sugar, and crushed red pepper flakes (if using) until the sugar is …

Servings: 4-6
Category: Salad Recipes
1. Slice the cucumbers ⅛-inch thick. A mandoline can help you do this easily. Place the cucumber slices in a colander and sprinkle them with the salt. Let sit for 5 to 10 minutes.
2. In a small bowl, stir together the rice vinegar, shoyu, sesame oil, sugar, and crushed red pepper flakes (if using) until the sugar is dissolved.
3. Gently squeeze the cucumber slices with your hands to eliminate the excess water. Place the cucumber slices in a serving bowl and pour the dressing on top. Toss to combine. Sprinkle with the sesame seeds.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe YouTube

3 hours ago Do you like eating asian food? Today I have the cucumber salad for you. It's easy to make and very tasty. You might like itDon't miss a recipe! Please subscr

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe (酢の物 Sunomono)

5 hours ago Steps. Slice the cucumbers as thinly as possible and then add the 1/4 teaspoon of salt. Toss to coat evenly and then let the cucumbers rest for 5-10 …

Rating: 4.6/5(5)
Calories: 27 per serving
Category: Salad, Sides
1. Slice the cucumbers as thinly as possible and then add the 1/4 teaspoon of salt. Toss to coat evenly and then let the cucumbers rest for 5-10 minutes.
2. Rehydrate the wakame according to the package directions and chop into bite-size pieces.
3. Once the cucumbers start sweating liquid, you can massage them with you hand to speed up the process. When the cucumbers become translucent they are ready to be squeezed.
4. Grab the cucumbers with your hands and squeeze as much water from them as you can.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad YouTube

3 hours ago Today’s recipe is so easy and perfect for this summer! I hope you give it a try. Ingredients:1 English Cucumber2-3 Carrots¼ C Rice Vinegar1 tspn Soy Sauce½ t

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

JapaneseStyle Cucumber and Radish Salad Recipe MyRecipes

9 hours ago Inspired by sunomono, a Japanese salad often made with sliced cucumber and daikon radish, this variation is a refreshing no-cook option to serve alongside grilled salmon or teriyaki-style …

Rating: 5/5(3)
Calories: 39 per serving
Servings: 6
1. Combine onion, radishes, and English cucumber in a medium bowl.
2. Combine vinegar and next 4 ingredients (through pepper) in a small bowl; stir until blended. Drizzle vinegar mixture over cucumber mixture, tossing to coat. Cover with plastic wrap, and chill 15 minutes. Sprinkle with sesame seeds before serving.

Preview / Show more

See Also: Salad RecipesShow details

Japanese Style Cucumber Salad With Sesame Dressing Recipes

7 hours ago japanese cucumber salad with sesame-miso dressing recipe 2013-02-21 · In a blender or food processor, blend the sesame paste, brown rice and white misos, mirin, vinegar, and sesame oil …

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Miso Cucumber Salad Whole Food Recipes. Half the …

Just Now Proceed to thinly slice and set aside. In a large bowl, combine miso, rice vinegar, sesame oil, honey, red pepper flakes, sesame seeds and hot water. Whisk …

Rating: 5/5(3)
Total Time: 5 mins
Category: Salads, Sides
Calories: 49 per serving
1. Slice cucumbers in half lengthwise. Use a small spoon to gently scoop the seeds out.
2. Proceed to thinly slice and set aside.
3. In a large bowl, combine miso, rice vinegar, sesame oil, honey, red pepper flakes, sesame seeds and hot water. Whisk until well combined.
4. Toss in sliced cucumber, stir to coat. Refrigerate at least 30 minutes to allow cucumbers to soften and flavors meld.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Sunomono Japanese Cucumber Salad · i am a food blog

4 hours ago Make the dressing. In a bow, mix together rice vinegar, mirin, and soy sauce. Slice and salt the cucumbers. Thinly slice the cucumbers and salt them to draw …

Rating: 5/5(1)
Total Time: 10 mins
Category: Salad
Calories: 33 per serving

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Kani Salad Recipe #short #shortracipe#keto #

3 hours ago Hi everyone! Just want to share my recipe for Kani Salad. Made of Kani or crabstick strips, vegetables, corn, and Japanese dressing.👉𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁?

Preview / Show more

See Also: Salad Recipes Keto RecipesShow details

Japanese Cucumber Salad » Little Plates » Sybaritica

6 hours ago The Basic Method for making a Japanese Cucumber Salad Macerating the Cucumber Slices. For this recipe, you need about a cup of cucumber slices in …

Reviews: 8
Category: Appetizer, Salad, Side Dish
Cuisine: Japanese
Estimated Reading Time: 3 mins
1. Salt the cucumber slices and let them macerate in a bowl for about 20 or 30 minutes.
2. When the cucumber has wilted, drain away the water thrown off during maceration and then gently squeeze the slices to remove as much remaining water as possible.
3. Stir the Nihaizu, or plain rice vinegar, in with the slices and allow to sit for at least ten minutes.
4. Finally, squeeze the slices a second time to remove excess lid, then place in serving bowls and garnish with sesame seeds, or as desired.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad or Sunomono All Ways …

3 hours ago In a medium salad bowl, toss the cucumbers with the salt and let stand for about 5 minutes. Meanwhile, in a small bowl, whisk together the vinegar, sugar, and …

Rating: 4.8/5(9)
Total Time: 20 mins
Category: Salad Recipes
Calories: 64 per serving
1. In a medium salad bowl, toss the cucumbers with the salt and let stand for about 5 minutes.
2. Meanwhile, in a small bowl, whisk together the vinegar,sugar, and soy sauce, whisking until the sugar dissolves.
3. Add the dressing mixture to the cucumbers. Toss to combinewell. Let stand for about 10 minutes, or chill until ready to serve.
4. Just before serving, garnish with the sesame seeds.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Tomato Cucumber Salad Recipe 10 Fresh & Filling Salad

7 hours ago Get cucumber salad recipe from food network deselect all 2 cups thinly sliced japanese cucumbers 1 teaspoon salt 1 tablespoon sugar 1 tablespoon soy sauce 1/4 cup rice wine vinegar 1 teaspoon sesame oil 2 teaspoons sesame seeds your favorit. This easy cucumber salad recipe makes a nice accompaniment to any meal.

Rating: 4.6/5(813.7K)

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Recipe Cucumber recipes

4 hours ago Jun 7, 2011 - This Japanese-inspired cucumber salad recipe is a simple and elegant dish. The cucumbers are combined with vinegar and sugar to create a well balanced salad.

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad Williams Sonoma

7 hours ago Shake the seeds in the toaster until golden brown, 30 to 45 seconds. Transfer to a plate and let cool. Using a mandoline or a sharp knife, cut the cucumber into 1/8-inch slices. Transfer to a colander, sprinkle with the 1/2 tsp. salt and let stand for 10 minutes. In a small bowl, whisk together the vinegar, sugar and sesame oil.

Rating: 2/5(1)
Servings: 4
Total Time: 30 mins

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Japanese Cucumber Salad with Vinegar Recipe Epicurious

8 hours ago Step 2. Peel and seed cucumbers and diagonally cut into 1/8- to 1/4-inch-thick slices. In a colander set over a bowl toss cucumbers with salt and drain 30 …

Rating: 3/5(13)
Servings: 4

Preview / Show more

See Also: Salad Recipes Cucumber Salad RecipesShow details

Crab Cucumber Kani Salad Recipe Valentina's Corner

6 hours ago The easiest Crab Cucumber Kani Salad Recipe you will ever make.Thin crab strips with julienned cucumbers, a spicy mayonnaise dressing topped with …

Rating: 5/5(10)
Total Time: 10 mins
Category: Salad
Calories: 204 per serving
1. Julienne cucumbers and crab meat in thin strips (just pull apart the crab).
2. Combine all of the ingredients for the dressing. Add about ¾ of the dressing to the salad. Mix. Add more dressing if needed.
3. Top salad with crumbs. ENJOY, friends.

Preview / Show more

See Also: Salad RecipesShow details

All Time (47 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Popular Recipes

Frequently Asked Questions

How do you make japanese cucumber salad?

How To Make Japanese Cucumber Salad Thinly slice your cucumber, place it in a bowl and sprinkle a little salt over it. Toss the cucumber with your fingers and let sit for 15 minutes. Pour any liquid that’s sitting at the bottom of the bowl and gently squeeze the excess water from the cucumber slices.

What is the japanese word for cucumber?

"KYUURI" The Japanese Cucumber. "Kyuuri" is the Japanese word for cucumber. The Japanese cucumber is much thinner than American cucumbers, they have smaller seeds, and are often referred to as "seedless". They are not as watery, a lot crisper, and they have a thinner skin.

What is asian cucumber salad?

Asian Cucumber Salad. This simple Asian, or more specifically Japanese cucumber salad is similar to Sunomono, just jazzed up with a No Spoon touch. Delicate, crisp coins of cucumbers, thin slices of pungent red onions and fresh herbs tossed in a silky, tangy, slightly spicy and sweet umami packed vinegar sauce.

Is a cucumber a salad?

Cucumber Salad. A perfect side dish for a hot weather meal, this light and easy cucumber salad is an excellent accompaniment to seafood, chicken or grilled red meat. Paper-thin slices of cucumber are tossed in a light vinegar mixture and allowed to marinate for a few hours to deepen their flavor. The result is a light, refreshing salad.

Most Popular Search