Japanese Steakhouse Rice Recipe

To give the rice even more flavor, cook it in chicken or vegetable broth. That Steakhouse Flavor Although this recipe is a close approximation of …

Rating: 3.9/5(175)

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Heat a large pan over medium/high heat. Add the oil and let warm for 30 seconds. Crack the eggs into the oil. Immediately start scrambling. …

Rating: 5/5(7)
Category: Fried Rice
Cuisine: Japanese
Total Time: 25 mins
1. Before doing anything make sure to have your veggies sliced and diced. This recipe takes only minutes to make so having the ingredients prepped is a must. For the carrots, I used a potato peeler to get strips and then sliced them into more manageable pieces.
2. Heat a large pan over medium/high heat. Add the oil and let warm for 30 seconds.
3. Crack the eggs into the oil. Immediately start scrambling.
4. Once the egg has thoroughly cooked, add the rice, carrots, onion and garlic. Mix well.

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How to make the best hibachi fried rice at home: Scramble the eggs. Heat the wok, griddle, or dutch oven over high heat. When it’s hot, add the oil and scramble the eggs in the pan quickly. Remove the eggs to a bowl or plate and set aside until later. Sauté the onions.

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I love this hibachi fried rice recipe with yum yum sauce and hibachi grill steak or seafood! Ingredients. The best part is, that I created the …

Rating: 4.8/5(18)
Calories: 349 per serving
Category: Main Course
1. First, have your rice cooked and ready. If you don't have leftover rice, cook your rice al dente (to the bite), that way when you plan on stir-frying the rice it won't turn soggy.
2. Keep all your ingredients ready. Mix the sauce ingredient together and keep aside. Cut the carrot into matchsticks. Clean and/or cut your protein into bite-sized pieces.
3. Heat up a large skillet or wok with the oil and stir cook the sliced green onion bulbs with the ginger + garlic (or substitute with garlic butter).
4. Add the carrot and peas and stir cook for a minute on high heat.

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2011-07-15 · Bad move. Here is the recipe. Japanese Steak House Fried Rice. 2 cups cooked rice; 3 carrots, thinly shaved and diced; 3 green onions, thinly sliced; 2 eggs; 3 tbs Tamari or Soy Sauce; 3 tbs peanut or vegetable oil; 2 tbs sake; 2 tbs butter; 2 cloves garlic, minced; 1/8 tsp salt ; 1/4 tsp pepper; 2 tsp gomasio; Before doing anything make sure to have your veggies sliced …

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May 17, 2015 - Recreate the signature flavor of Hibachi-style fried rice at home in less than 15 minutes with this easy recipe!

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Once boiling, add the 2 Cups rice and remove form heat, cover and simmer for 20 minutes. Then remove cover and let stand 5 minutes for rice to absorb remaining water. While waiting for the water to boil and rice to simmer, add all the ingredients for the white sauce in a medium bowl, whisk together and chill covered until ready to serve.

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Let saute for another 3-5 minutes, stirring every 1 minute or so, until the vegetables are soft enough. Crank the heat up to medium-high. Move the vegetables over to the side of the wok and add the eggs. Cook as you would scrambled eggs, frequently scraping and mixing with a spatula. Mix in with the vegetables.

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Ichiban Japanese Steakhouse, Syracuse NY (Liverpool) Superficially, Ichiban looks like a lot of other Teppanyaki/Sushi restaurants, however Ichiban is so far ahead if the others, it’s like comparing Peter Luger’s with Ponderosa when you think “steak”. They have the usual cooking/floor show on the hibachi tables, with lots of flames

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Add vegetables and saute for about 2-3 minutes. *Reduce heat in small increments as needed if cooking too hot. Heat butter for 10-20 seconds in the microwave and stir in the soy sauce. (Add garlic or garlic powder, if desired.) Add the 2 cups of cooled rice to the wok or frying pan, then the butter sauce.

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Hibachi Fried Rice, also know as Japanese Fried Rice is a rice stir fry where rice is cooked in a wok or a large skillet with Butter, Soy Sauce, and more ingredients. It is just like normal fried rice, just with the savory flavor from lots of butter.

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The amount of water to cook Japanese rice is the same cup-for-cup amount as other types of white rice rice or slightly more. The right amount of water to cook Japanese rice vary, depending on the type and freshness of the rice. If you are cooking rice in a rice cooker, add water to the line indicated on the inner pot.

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Chop up the white onion. 2. Heat 1 square of Land O Lakes Sauté Express in a wok or very large pan on medium high heat. 3. Add the chicken to the wok along with 1 tablespoon of soy sauce. 4. Sauté the chicken for 6-8 minutes or until no longer pink. 5. Remove the chicken from the wok.

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Instructions. Combine soy sauce, mirin, sake and sugar in a mixing bowl, set a side. Heat a 8-inch to 10.25-inch cast iron pan over high heat, until smoking. Add oil and place the steak. Cook the steak total 7 to 8 minutes for medium-rare, 8 to 9 minutes for medium if you are using 1”thick steak.

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Themes / Japanese steakhouse fried rice recipe (0) July 4th Recipes - All American Food! Food!, Spice up this 4th of July with recipes sure to keep family and friends coming back. Bastille Day Recipes and Ideas! food and festivities. These …

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Heat a wok or non-stick skillet over medium-high heat; add olive oil. Cook and stir eggs in the hot oil until cooked through, 2 to 3 minutes. Add chicken, green onion, and garlic to scrambled eggs; cook and stir until heated through, about 2 minutes. Advertisement. Step 2.

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ISO: kobe japanese steakhouse Fried Rice : adrienne noble from ohio - 5-23-2006 : 5: ISO: KOBE Japanese Steakhouse Fried Rice Recipe : Lisa in Northwest Indiana - 8-24-2006 : 6: ISO: KOBE Fried Rice Recipe : Nicole, Owings Mills MD - 3-5-2007 : 7: ISO: Kobe Japanese Steakhouse Fried Rice - i would love to have your recipe : kim nc - 3-18-2007 : 8

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Frequently Asked Questions

How to make delicious japanese fried rice?

Step 1:

  • 2 Tbsp peanut oil (or canola, or olive oil)
  • ½ cup finely diced carrots
  • ½ cup finely diced white onion
  • 2 garlic cloves (minced)

What is the best recipe for japanese fried rice?


  • Use your hands to crumble the rice.
  • Heat a frying pan over medium-high heat until hot and then add the vegetable oil, swirling to coat the pan.
  • Add the egg and let it bloom for a few seconds before quickly scrambling them.

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How do you make japanese fried rice?

While the sweet rice cakes are delightful treats by themselves, adding ice cream as the filling can make them exceptional. Take a look at a recipe that lets you whip up mochi ice cream in just under a minute. While waffles are usually very crunchy on the outside and mildly soft from the inside, mochi waffles tend to have a bit of a bite to them.

Is fried rice popular in japan?

Yes. Fried rice, or チャーハン (cha-han), is a very popular dish. Japanese people think of it as a kind of Chinese food, but it's still a pretty common dish in Japanese homes. It's easy to make, so even people who aren't great cooks can usually make it, and it's a go-to dish when people are pressed for time. 900 views.

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