Keto Muffin Recipe

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9 hours ago Instructions. Preheat your oven to 350°F. Lightly grease the cups of a standard 12-cup muffin pan. Or line the cups with papers, and lightly grease the papers. In …

Rating: 4.3/5(3)
Total Time: 35 mins
Servings: 12
Calories: 140 per serving
1. Preheat your oven to 350°F. Lightly grease the cups of a standard 12-cup muffin pan. Or line the cups with papers, and lightly grease the papers.
2. In a medium-sized mixing bowl, thoroughly combine the dry ingredients.
3. In a separate bowl or measuring cup, whisk together the milk, oil, eggs, and vanilla.
4. Pour the wet ingredients into the dry ingredients, stirring with a whisk or fork until well blended. Fold in your favorite low-carb inclusions, if desired.

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7 hours ago Here you’ll find the best keto muffin recipes to enjoy any time of the day, as a sweet keto breakfast or keto snack to fix a sweet craving.. All these keto low-carb muffins recipes are gluten-free, made with keto flours, eggs, keto-friendly sweeteners, and safe for people with diabetes.. You will love our gluten-free muffin recipes made with keto fruits like :

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4 hours ago Preheat oven to 350° and line a 12-cup muffin pan with cupcake liners. In a large bowl, whisk to combine almond flour, Swerve, baking powder, …

Rating: 5/5(33)
Total Time: 40 mins
1. Preheat oven to 350° and line a 12-cup muffin pan with cupcake liners.
2. In a large bowl, whisk to combine almond flour, Swerve, baking powder, baking soda, and salt.
3. Whisk in melted butter, almond milk, eggs, and vanilla until just combined.
4. Gently fold blueberries and lemon zest (if using) until evenly distributed.

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4 hours ago Preheat oven to 350 F. Grease a mini muffin tin very well. Combine all dry ingredients (stirring well), then stir in wet. Scoop into muffin cups, filling …

Rating: 4.9/5(100)
Total Time: 10 mins
Category: Breakfast, Snack
Calories: 45 per serving

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2 hours ago Muffin in a mug, low carb muffin, keto mug cakes, coffee mug cake, mug muffin, and of course, 1-minute muffins. They are all easy muffin

Rating: 3.8/5(514)
Calories: 113 per serving
1. Grease a ramekin dish (or very large coffee mug) with coconut oil or butter.
2. Mix all the ingredients together with a fork to ensure it is lump free.
3. Cook the 1-minute keto muffin in the microwave on HIGH for 45 seconds - 1 minute. Alternatively, they can be baked in an oven, at 200C/400F for 12 minutes.
4. Cut in half and serve. (toasting or frying is optional)

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2 hours ago Ingredients (makes 12 muffins) 2 1 / 2 cups almond flour (250 g/ 8.8 oz); 2 / 3 cup granulated Erythritol or Swerve (133 g/ 4.7 oz), or to taste; 1 …

Rating: 4.1/5(57)
Estimated Reading Time: 4 mins

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5 hours ago How to Make Keto Blueberry Muffins. Preheat the oven to 350 degrees F. Add muffin liners to 8 slots in a muffin tin . You can also divide the …

Cuisine: American
Total Time: 23 mins
Category: Breakfast, Snack
Calories: 119 per serving
1. Preheat the oven to 350 degrees F (176 degrees C). Add muffin liners to 8 slots in a muffin tin.
2. In a mixing bowl, combine all the dry ingredients. Blend together.
3. Mix in the eggs, almond milk and sour cream. Stir until well combined and no lumps remain. Gently stir in the blueberries.
4. Fill the muffin cups to the top of the liners.

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5 hours ago Keto Low Carb Blueberry Muffins with Almond Flour (And Alternatives) Creating a low carb blueberry muffins recipe is not too hard, but …

Category: Breakfast, Snack
Calories: 217 per serving
1. Preheat the oven to 350 degrees F (177 degrees C). Line a muffin pan with 10 or 12 silicone or parchment paper muffin liners. (Use 12 for lower calories/carbs, or 10 for larger muffin tops.)
2. In a large bowl, stir together the almond flour, erythritol, baking powder and sea salt.
3. Mix in the melted coconut oil, almond milk, eggs, and vanilla extract. Fold in the blueberries.
4. Distribute the batter evenly among the muffin cups. Bake for about 20-25 minutes, until the top is golden and an inserted toothpick comes out clean.

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5 hours ago Keto muffins with fruit and veggies Paleo Low-Carb Blueberry Muffins Image via Health Extremist. Blueberries naturally contain little fructose, …

Estimated Reading Time: 7 mins

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1 hours ago Keto Muffin Recipes. The great thing about muffins is they are perfect as an on the go breakfast or snack. These keto muffin recipes are mostly sweet but I love a good savory muffin for breakfast. My basic almond flour muffins has turned into chocolate chip muffins and banana bread muffins and you are going to love my savory breakfast muffins!

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1 hours ago Keto Muffin recipes. We love muffins as much as the next person, so we decided to find some of the best keto muffin recipes for you to try. Some of my …

Estimated Reading Time: 6 mins

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7 hours ago Make them the Christmas morning or the morning of Thanksgiving for a special meal for your family. If you want to enjoy both pecan pie and pumpkin pie for breakfast, try making keto pumpkin pecan muffins. These easy keto muffins made with almond flour and pecans are take about 20 minutes to make and are best when enjoyed right out of the oven.

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5 hours ago This gluten-free keto English muffin recipe is a low-carb 90-second keto mug bread recipe perfect for fixing your bread cravings with only 4.4 …

Rating: 4.8/5(297)
Total Time: 12 mins
Category: Breakfast, Snack
Calories: 303 per serving
1. In a small mixing bowl, add almond flour, coconut flour, and baking powder.
2. Stir in beaten egg and melted coconut oil.
3. Stir in the sweet or savory spices, depending on what you are craving.
4. Pour the batter into a round microwave-safe ramekin or mug. Mine is 11 cm in diameter (4 inches)

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6 hours ago But don’t worry keto friend, my low carb blueberry muffin recipe only contains around 3 net carbs per muffin (and 5.9 total carbs). Can I use …

Rating: 4.4/5(40)
Total Time: 30 mins
Category: Breakfast, Snack
Calories: 134 per serving
1. Prepare a 12 cup muffin pan by lining it with parchment paper liners (CLICK HERE for the ONLY liners that are reliably nonstick for low carb muffins and other baked goods).
2. To a small bowl, add the melted butter, brown swerve, allulose, and coconut flour and mix together with a fork until combined.
3. Bake the muffins at 350 degrees F for 20 minutes (rotating the pan at the 10-minute mark), or until done.

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6 hours ago Here on Wholesome Yum, we’ve got lots of keto muffin recipes. And while I have keto blueberry muffins and keto banana bread, many of you …

Rating: 5/5(21)
Calories: 295 per serving
Category: Breakfast
1. Preheat the oven to 350 degrees F (177 degrees C). Line a muffin pan with 10 silicone or parchment paper muffin liners. (Use 12 for lower calories/carbs, or 10 for larger muffin tops.)
2. In a large bowl, stir together the almond flour, allulose, baking powder, and sea salt.
3. Stir in the melted butter, almond milk, eggs, and banana extract. Stir in 1/2 cup (58 grams) chopped walnuts.
4. Distribute the batter evenly among the muffin cups. Dot the tops with remaining walnuts.

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5 hours ago Instructions. Preheat the oven to 350 F (175 C). Grease or line a 12-cup muffin pan with paper or silicone liners and set aside. In a large bowl, combine the almond flour, granulated erythritol, cinnamon powder, nutmeg, allspice, baking powder and baking soda.

Cuisine: American
Total Time: 22 mins
Category: Breakfast
Calories: 216 per serving

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8 hours ago Place the butter in a 4-inch ramekin*. Melt in the microwave, then allow to slightly cool. With a fork, mix in the egg and salt. Mix in the almond …

Rating: 5/5(340)
Calories: 295 per serving
Category: Breakfast
1. Place the butter in a 4-inch ramekin. Melt in the microwave, then allow to slightly cool.
2. With a fork, mix in the egg and salt.
3. Mix in the almond flour, thoroughly mixing until smooth.
4. Finally, mix in the baking powder.

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3 hours ago Muffin Tins For this recipe you can make normal sized muffins or mini muffins. Either way I recommend using liners to ensure that your muffins

Rating: 5/5(11)
Category: Breakfast
Cuisine: American
Calories: 185 per serving
1. Preheat oven to 350 degrees. Place muffin liners in a 12 cup muffin pan.
2. In a small bowl, combine almond flour, coconut flour, baking powder and salt. Set aside.
3. In a medium bowl, add butter, coconut oil and cream cheese. Melt in the microwave at 30 second intervals until softened. Mix until smooth. May have to use a hand mixer to blend until smooth.
4. Stir in powdered swerve and sour cream.

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6 hours ago Combine almond flour, coconut flour, baking powder, and salt in a microwavable coffee mug. Add egg and avocado oil. Stir well with a fork. Microwave on high for 60 to 90 …

Rating: 4.6/5(62)
Calories: 120 per serving
Category: Bread
1. Combine almond flour, coconut flour, baking powder, and salt in a microwavable coffee mug.
2. Add egg and avocado oil. Stir well with a fork.
3. Microwave on high for 1 minute.
4. Remove the muffin from the cup using a butter knife and slice in half.

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4 hours ago Keto blueberry muffins are refined sugar free and only 4g total carbs/ 3g net carbs per muffin. Too many blueberries are not keto as they have a higher amount of sugar …

Ratings: 138
Category: Dessert
Calories: 154 per serving
1. Grease a muffin tin or line it with muffin cups (and grease those if not suing parchment paper cups) and preheat your oven to 350 degrees F.
2. In a large mixing bowl melt the butter in the microwave.
3. Add in the remaining ingredients, except for the blueberries and combine using a hand mixer or a whisk until uniform in consistency (as seen in video).
4. Gently fold in your fresh blueberries.

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8 hours ago This blueberry cheese muffin recipe is adapted from one posted on the Low Carb Friends message board.It is more like a cheesecake and can be adjusted to various flavors. I …

Rating: 4.8/5(97)
Calories: 155 per serving
Category: Dessert
1. Beat softened cream cheese with electric mixer until smooth and creamy.
2. Add sweetener, xanthan gum, eggs and vanilla.
3. Beat with mixer until well blended.
4. Fold in blueberries and almonds.

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3 hours ago Bake 18 to 20 minutes or until a toothpick inserted comes out clean. While muffins are cooling, combine granular sweetner and cinnamon in a small bowl. Brush muffins with …

Reviews: 50
Category: Breakfast
Cuisine: American
Total Time: 28 mins
1. Preheat oven to 350 degrees. Grease muffin tin and set aside.
2. In a medium sized mixing bowl, beat butter, powdered sweetener, and vanilla together.
3. Add eggs and milk. Mix well and set aside.
4. In a seperate mixing bowl, whisk or sift dry ingredients together including almond flour, flaxseed, baking powder, cinnamon, ginger, and nutmeg.

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1 hours ago Apple cinnamon muffins and the keto diet – that’s a combination that surely doesn’t work, right? Well, only if you don’t know about these sugar-free keto apple cinnamon muffins with only 5.7g net carbs per muffin! They are very easy and quick to prepare and are perfect to satisfy your sweet tooth without a lot of carbs!

Servings: 6
Total Time: 35 mins
Category: Breakfast
Calories: 200 per serving

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1 hours ago Keto Blueberry Muffins. When it comes to keto baking, my favorite classic recipes to make are brownies, chocolate chip cookies, and these keto blueberry muffins.. Growing up, …

Rating: 5/5(27)
Total Time: 25 mins
Category: Dessert
Calories: 166 per serving
1. Preheat the oven to 180C/350F. Lightly grease a 12-count muffin tin or silicone muffin pan and set aside.
2. In a large mixing bowl, add your dry ingredients and mix well. Add the remaining ingredients, and mix until a thick batter remains. Fold through the blueberries.
3. Distribute the muffin batter evenly amongst the muffin tin, about 2/3-3/4 way full. Bake for 20-25 minutes, or until a skewer comes out mostly clean.
4. Let the muffins cool in the tin for 10 minutes, before transferring to a wire rack to cool completely.

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9 hours ago Use a silicone muffin mold, grease a muffin tin liberally or line a muffin tin with muffin papers. Dip out a heaping 1/4 cup of batter for each …

Reviews: 8
Estimated Reading Time: 8 mins

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6 hours ago Preheat oven to 350°F. Line a 12-cup muffin pan with paper liners. In a large bowl, add almond flour, erythritol, baking powder. Whisk until evenly combined. In a separate …

Rating: 5/5(2)
Total Time: 40 mins
Category: Breakfast
Calories: 241 per serving
1. Preheat oven to 350°F. Line a 12-cup muffin pan with paper liners.
2. In a large bowl, add almond flour, erythritol, baking powder. Whisk until evenly combined.
3. In a separate large bowl, add butter, milk, eggs, sour cream, vanilla, lemon juice and zest. Whisk until batter is smooth.
4. Pour the dry ingredients into the wet ingredients bowl. Whisk until batter is evenly combined.

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5 hours ago In just 30 minutes of time, these Keto Apple Muffins are going to be hot and ready to eat! The delicious flavor of fresh apples paired with the flavor of cinnamon makes this one of the best fall muffin recipes, ever. They have only 4.7 net carbs despite being full of real apples.

Rating: 5/5(1)
Total Time: 30 mins
Category: Breakfast, Dessert, Snack
Calories: 187 per serving

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5 hours ago Download Planning to make some almond poppy seed muffins for my diabetic folks. Any recommendations on a sugar substitute? I’m trying to replicate those Costco style muffins This is the original recipe I found: Ingredients

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4 hours ago If you are searching for an easy and fast keto dessert, try this recipe for low-carb muffins. Each muffin counts just 1 net carb.In only 30 minutes you’ll have your muffins ready …

Cuisine: International
Total Time: 35 mins
Category: Keto Recipes
Calories: 212 per serving
1. Preheat your oven at 180C (350F)
2. Mix all the ingredients in a bowl, starting from the powder ones.
3. Add the optional ingredients to custom your muffins.
4. Fill the cupcakes moulds.

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3 hours ago These keto blueberry muffins take just minutes to prepare. You could literally wake up, get dressed, eat a quick meal and head out the door! The original recipe calls for half-and-half, but I use coconut milk instead. I really like the thicker texture the coconut milk adds and the slight coconut flavor it adds to the muffins. Here at Recipe

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6 hours ago Instructions. Preheat the oven to 350°F (180°C). Place the onion, meat, eggs, Italian seasoning, salt, and pepper in a large bowl. Mix all the ingredients with your hands and place a small handful of the meatloaf mixture into muffin trays (2 per serving).

Rating: 4.7/5(2)
Calories: 283 per serving
Category: Meal

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9 hours ago In a large bowl combine the butter, sweetener, pumpkin puree, and vanilla. Once completely combined add in the eggs and mix again. Pour in the almond milk and mix until there are no clumps and the mixture is smooth. Add the almond flour, coconut flour, pumpkin pie spice, and baking powder. Mix well.

Total Time: 35 mins
Category: Breakfast, Dessert, Side Dish
Calories: 146 per serving

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5 hours ago 5 steps. Place the almond flour, coconut flour, sweetener, baking powder, and salt in a medium-large microwave-safe mug and blend with a fork. Add the egg, butter, avocado …

Rating: 3.6/5(73)
Total Time: 6 mins
Servings: 1
Calories: 372 per serving
1. Place the almond flour, coconut flour, sweetener, baking powder, and salt in a medium-large microwave-safe mug and blend with a fork.
2. Add the egg, butter, avocado oil, and vanilla; mix well.
3. Gently stir in the blueberries. Use the back of a spoon to press the batter down and smooth the top.
4. Place the batter-filled mug in the microwave and heat for 1 minute 15 seconds. (The cooking time may vary depending on your microwave. If the muffin is not fully formed after 1 minute 15 seconds, continue cooking in 15-second increments.) Carefully remove the mug from the microwave—it will be hot—flip it upside down over a plate, and allow the muffin to slide out of the mug onto the plate. Place the muffin on its side and slice in half.

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9 hours ago These fluffy keto blueberry muffins are made with almond flour. They're very easy to make - simply mix everything in one bowl, then bake. With …

Rating: 5/5(334)
Calories: 229 per serving
Category: Breakfast
1. Preheat your oven to 350 degrees F. Line 8 muffin cups with paper liners and lightly spray them with avocado oil spray.
2. In a medium bowl, whisk together the eggs, milk, melted butter, vanilla, stevia and kosher salt.
3. Add the almond flour, whisking it until very smooth. Whisk in the baking soda.
4. Using a rubber spatula, gently fold 1/2 cup blueberries into the batter.

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Just Now Jump to Recipe Ingredients in Keto Morning Glory Muffins. The concept of Morning Glory Muffins is to throw together all kinds of fruits and vegetables in a wholesome …

Rating: 4.8/5(5)
Total Time: 1 hr 40 mins
Category: Breakfast, Side Dish, Snack
Calories: 437 per serving
1. Line muffin pan with liners. Preheat oven to 325 degrees Fahrenheit.
2. Stir together dry ingredients in large mixing bowl: coconut flour, seed-based protein powder, optional chocolate chips, walnuts, shredded coconut, sweetener (if using Keto/Low Carb or Paleo granulated option), cinnamon, allspice, baking soda, sea salt and nutmeg.
3. Add to same bowl the wet ingredients: eggs, (honey if making GAPS version), fat of choice, grated zucchini, optional grated carrot and fresh ginger.
4. Stir together until fully combined, without over-mixing.

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3 hours ago Set aside. In the bowl of a stand mixer fitted with the paddle attachment beat the eggs and sweetener until pale and fluffy, about 2-3 minutes. Add the butter, cream cheese and …

Rating: 5/5(4)
Total Time: 35 mins
Servings: 12
Calories: 199 per serving
1. Preheat the oven to 350ºF.
2. Line a 12-cup muffin pan with paper cups. Set aside.
3. In a bowl combine the almond flour and baking powder. Set aside.
4. Wash the blueberries and gently pat dry with kitchen towel. Set aside.

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Just Now Combine the egg, coconut flour, baking powder, and salt in a bowl. Mix well with a whisk or fork. Allow the batter to thicken for a couple of minutes. Add the feta cheese and basil. Stir until combined. Spoon the batter into the ramekins or microwave-safe mugs. Cook in the microwave on high for 45 seconds to one minute.

Rating: 5/5(3)
Total Time: 5 mins
Category: Bread
Calories: 322 per serving

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6 hours ago Grab the Recipe. Cinnamon sugar chaffle muffin (chuffin) that makes a great sweet treat for your ketogenic diet. Cinnamon sugar chaffle muffin (chuffin) that makes a great sweet treat for your ketogenic diet. Swipe Up. Preheat oven to 400F. Lightly grease a muffin tin. Melt mozzarella in the microwave. Preheat oven to 400F.

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5 hours ago Quick and Easy Recipe: Keto Egg Muffins - Perfect Keto great perfectketo.com Yield: 9 egg muffins x Scale Ingredients 6 eggs, whisked ½ cup breakfast sausage, cooked ¼ red onion, chopped 2 cups spinach, chopped ½ green bell pepper, chopped ½ cup mushrooms, chopped ½ teaspoon turmeric 1 scoop Perfect Keto MCT Oil Powder Instructions Preheat

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Just Now Perfect keto dessert, keto breakfast, treat or snack.Yummy almond flour keto muffin recipe that is great to make ahead for a grab and go breakfast, snack, dessert. Keto friendly & the BEST moist strawberry muffin idea.Healthy, gluten free, sugar free muffins - no need to buy store .

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9 hours ago 3 ounces Unsalted Butter melted. 1/2 cup Sugar-Free Chocolate Chips. Instructions. Preheat oven to 175C/350F. In a bowl, combine almond flour, cocoa powder, erythritol and baking powder. Add the vanilla extract, eggs, and heavy cream. Mix well. Add the melted butter and combine. Add the sugar-free chocolate chips and stir well.

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9 hours ago For the keto blueberry muffins. Preheat oven to 350°F/180°C. Line (or grease and flour) a muffin pan, set aside. Add almond flour, flaxseed meal, psyllium husk, baking …

Rating: 5/5(15)
Total Time: 40 mins
Category: Breakfast, Dessert
Calories: 191 per serving
1. Lightly toast almond flour in a skillet or pan over medium heat, until fully golden and fragrant (2-4 minutes). This is very important taste-wise, so don't skip! Set aside to cool.
2. Preheat oven to 350°F/180°C. Line (or grease and flour) a muffin pan, set aside.

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Frequently Asked Questions

What is the best muffin recipe?

Preheat oven to 400 degrees F (205 degrees C). Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. Variations: Blueberry Muffins: Add 1 cup fresh blueberries. Raisin Muffins: Add 1 cup finely chopped raisins. Bake for 25 minutes, or until golden.

Is the keto diet best for you?

The keto diet is definitely worth all the hard work in the end. Well, the benefits that you get from the keto diet are worth it. This diet is responsible for better cholesterol levels, reduced weight, lower blood sugar levels, increased energy levels, fewer hunger pangs, and even a reduction in your acne.

How do you make low carb banana muffins?

Directions Mash banana add egg, Splenda, unsweetened applesauce, vanilla, cinnamon, baking soda, baking powder, mix well. Add in almond flour 1/2 a cup at a time mix well then add the all purpose flour. Take muffin pan put in liners or spray with non stick spray spoon in 1/4 cup mixture into each muffin slot. Bake at 350°F for 25 to 30 minutes.

What is the best keto bread recipe?

Preheat the oven to 350 degrees F (175 degrees C). Grease a silicone loaf pan with cooking spray. Whisk eggs in a bowl until smooth and creamy, about 3 minutes. Add melted butter and olive oil; mix until well combined. Combine almond flour, baking powder, xanthan gum, and salt in a separate bowl; mix well.

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