Kitchenaid Pasta Recipe Book

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8 hours ago 1-16 of 94 results for "kitchenaid pasta cookbook" The Ultimate Pasta Machine Cookbook: 100 Recipes for Every Kind of Amazing Pasta Your Pasta Maker Can Make. by Lucy Vaserfirer Aug 4, 2020. 4.6 out of 5 stars 391. Paperback. $22.08 $ …

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7 hours ago Shop kitchenaid pasta cookbook from Williams Sonoma. Our expertly crafted collections offer a wide of range of cooking tools and kitchen appliances, including a variety of …

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2 hours ago Per the internet site where the recipe was posted, this recipe is from Chef Andrea Apuzzo of Andrea's Restaurant in New Orleans. My sweet …

Rating: 5/5(53)
Total Time: 2 hrs 15 mins
Category: European
Calories: 297 per serving
1. Combine the semolina flour, all purpose flour, and salt in a large bowl. Using a fork, mix these ingredients together, then using a sifter, sift into another bowl. Set aside.
2. In a separate bowl, combine the eggs & beat well with a fork.
3. Add extra-virgin olive oil to the eggs and mix with a fork.
4. Add the cold water to the egg & olive oil mixture, and mix with a fork.

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6 hours ago Instructions. Place eggs, water, flour and salt in mixer bowl. Attached bowl and flat beater. Turn to speed 2 and mix for 30 to 60 seconds. …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Estimated Reading Time: 3 mins
1. Place eggs, water, flour and salt in mixer bowl. Attached bowl and flat beater. Turn to speed 2 and mix for 30 to 60 seconds. Add more water if the dough is too dry, in 1/2 Tablespoon increments.
2. Change out the flat beater for the dough hook. Turn to speed 2 and knead for 2 minutes. Remove the dough and knead by hand for 2 minutes. Let it rest for 20 to 30 minutes.
3. Cut dough into four pieces before processing with pasta sheet attachment. Take one piece and flatten into a rectangular shape. Adding flour to both sides. Be sure to cover the other pieces. Attach the pasta sheet roller to your stand mixer and set it to #1. Turn on the stand mixer to speed 2 and run the pasta dough through the pasta sheet roller. While on #1, fold the dough in half and run it through again. I do this several times.
4. Adding a little bit of flour on each side of the dough again, change setting to #2 and pass the pasta dough through the sheet roller. I do this twice and then twice each on #3 and then #4. If you want thicker dough, don't do the #4 setting.

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6 hours ago Basil & Garlic Pasta Dough. Recipe adapted from The New York Times & Vitamix. Yields about 1 lb of pasta, serves about 4. 2 large eggs plus 2 egg yolks. 2 teaspoons olive oil. 1 clove garlic. 10 basil leaves (¼ oz), rinsed …

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5 hours ago Everything Kitchens offers a wide variety of specialty gourmet kitchenware from renowned brands such as KitchenAid, All-Clad, Le Creuset and Wusthof. We carry a lot of flatware and dinnerware in the tabletop category as well as a very large selection of small appliances such as mixers and blenders for both home and commercial restaurant use.

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7 hours ago Spaghetti. Step 1. Put the flour and salt into the bowl of the mixer fitted with the Flat Beater. Add the eggs and start beating on speed 2. If you want thinner dough, change speed to 3. Step 2. Mix until the dough begins to come …

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3 hours ago Full Recipe and Directions: http://evkitch.com/2tjy4M1Learn more - KitchenAid Pasta Attachments: http://evkitch.com/PastaAttachementsChef Austin with Everyt

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2 hours ago Just Now Homemade Pasta Kitchenaid Mixer Recipe. 9 hours ago Pasta Recipe For Kitchenaid Mixer sharerecipes.net. 4 hours ago Delicious Low Carb Recipes: Low Carb Homemade Pasta. 4 hours ago 1/2 tsp salt. 1 tsp light olive oil. 3-4 tbls cold water.In a large mixing bowl, wisk the egg, egg yolks, oil and 3 … From share-recipes.net

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5 hours ago Making Pasta. When making pasta dough, the flat beater should be used to mix the eggs, flour, salt, and water for about 30 seconds on Speed 2. The flat beater will break up and incorporate the ingredients better than the dough hook. If the water amount is correct, the dough should stick together when pressed between fingers.

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9 hours ago 3 eggs. 1 tsp olive oil. pinch of salt. Instructions. To make the pasta dough. In a mixing bowl, add flour. Make a well in the center of the flour and add the eggs. Add the eggs, …

Ratings: 92
Calories: 330 per serving
Category: Main Course
1. In a mixing bowl, add flour. Make a well in the center of the flour and add the eggs. Add the eggs, salt and olive oil.
2. Attach your pasta roller attachment to the power hub of your KitchenAid stand mixer.
3. Grab a sheet of pasta dough and cut it into about 3 equal pieces. If you feed the whole sheet through without cutting, your fettuccine will probably be too long to eat.

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6 hours ago KitchenAid Stand Mixer Cookbook: Delicious Recipes for the Stand Mixer and Its Attachments. by Publications International Ltd. Feb 1, 2020. 4.6 out of 5 stars. 775. Flexibound. $12.59. $12.

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1 hours ago Let the pasta dry for several hours. Make the Stroganoff: Set a large pot full of salted water to boil. When the water comes to a boil add the fusilli and cook until it rises to the …

Category: Main Dish
Estimated Reading Time: 7 mins
1. To make the pasta:
2. Add the eggs and water in the measuring cup and stir with a fork until combined. Add the additional 1 TBS water and set aside.
3. Add the sifted flour and salt to bowl of your mixer.
4. With the paddle attached, speed on low slowly add the egg mixture. If the dough looks absolutely too dry you can add more water 1/2 tsp at a time. Remember, this is a dry dough

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5 hours ago The pasta press is now ready to attach to the stand mixer. To Assemble Pasta Press Accessory A multipurpose combo tool (L) with a hook and wrench is provided. The flat end may be used to help push dough into the press. The wrench may be used to loosen the pasta ring from the press body. The hook may be used to pry the auger out of the casing.

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1 hours ago How to Make Homemade Pasta with KitchenAid Mixer Sober Julie. water, flour, all-purpose flour, salt, large eggs. Lemon Almond Tea Cakes + A KitchenAid Spring Baking Giveaway!! Blahnik Baker. lemon, buttermilk, all …

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3 hours ago Making the Spaghetti Dough: In the stand mixer bowl, place the eggs, flour, salt and 2 tablespoons of water. Using the flat beater, attach it to the bowl and mix the ingredients …

Rating: 5/5(13)
Total Time: 1 hr
Category: Main Course
Calories: 231 per serving
1. In the stand mixer bowl, place the eggs, flour, salt and 2 tablespoons of water. Using the flat beater, attach it to the bowl and mix the ingredients on speed 2 for 30 seconds.
2. Divide the dough into 4 pieces (keeping the dough you aren't working with it covered with a damp paper towel/kitchen cloth/plastic wrap).
3. Cook the spaghetti in a pot of boiling water with 1 tablespoon of salt for 3-4 minutes or until al dente.

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Just Now Feb 17, 2019 - Explore Deb Street's board "Kitchenaid Pasta Press recipes" on Pinterest. See more ideas about kitchenaid pasta, pasta press, kitchenaid pasta press.

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6 hours ago KitchenAid Baking Companion Cookbook 9.8 9.3 9.9 2: Kitchenaid: The Cookbook by Veerle de Pooter (Hardback, 2009) 9.4 8.9 9.5 3: KitchenAid Flex Edge Beater KFE5T for 4.5 / …

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5 hours ago Rated 5 out of 5 by NurseSherie from Great pasta recipe Made fettuccine from this recipe last night with our Kitchenaid mixer. I liked the thickness at 7, while my husband preferred a thickness of 6. Excellent flavor, …

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Just Now Instructions. Weigh the flours separately using a kitchen scale for accuracy. Pour the flours into the bowl of a stand mixer. Use the dough hook attachment to combine for a …

Cuisine: American
Total Time: 43 mins
Category: Main Course
1. Weigh the flours separately using a kitchen scale for accuracy.
2. Pour the flours into the bowl of a stand mixer. Use the dough hook attachment to combine for a minute.
3. Whisk all four eggs together in a separate bowl. Turn the mixer on to the 2 speed and slowly pour in the eggs. Also add 1 tablespoon of water. Let it mix for about 1-2 minutes.
4. Turn off the mixer and try to use your hands to bring the dough into a ball. If it is still very crumbly, add the additional tablespoon of water and continue to mix, either using the dough hook or your hands, at this point. The dough should still be kind of crumbly, but you should be able to get at least 3/4 of the whole mixture formed into a rough ball. You do not want supple, wet dough here. If the humidity in your house is high (like if it's summertime, raining, or both, you may not need the second tablespoon of water. If the humidity is very low, you may need to wet your hands when kneading into a ball shape to add just a bit of extra water.

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4 hours ago But the kitchenaid extruder works better if you just dump the crumbly mixture in. But you have to baby sit it and put it in little by little. I somewhat dangerously had to use a fork …

Reviews: 60
Estimated Reading Time: 5 mins
1. Place flour into the mixer bowl. Turn your mixer on to speed 2 with the flat beater attached.
2. Gradually add the eggs, water and the salt and mix for 30 seconds.
3. Remove the flat beater and attach the dough hook. Turn to speed 2 and knead for 2 minutes
4. Dough will be crumbly... you may need to add additional water, 1 teaspoon at a time, until the dough takes on a more firm consistency.

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7 hours ago Basic Egg Noodles – (From KitchenAid) 4 large eggs. 1 tbs water. 3 1/2 cups all-purpose flour. 1/2 tsp salt. Using the bowl of your mixer, add the eggs, water, flour and salt. Then use your flat beater to mix the ingredients. Turn the mixture to speed 2 and let it mix for 30 seconds. Then pour the mixture out onto a flat surface and knead for

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3 hours ago This recipe for homemade pasta noodles uses only 3 ingredients! Read on to learn my secrets for perfect pasta noodles every time. Over the Christmas holiday, my family …

Reviews: 35
Calories: 219 per serving
Category: Food
1. In your Kitchenaid mixer, combine the flour and 5 large eggs and mix. Add in olive oil to make the dough come together just a bit. The dough should be very dry—so dry that it won’t even come together into a single mass.
2. Pour the dough out onto the work surface and pinch off walnut-size pieces to feed into the extruder.
3. Don't shove it down in there as that will cause a big clog and mess everything up. Larger amounts of dough tend to bind up in the extruder as they reach the auger.
4. Using the cutter on your attachment, as the pasta comes out, cut it off and lay it in a single layer on a floured surface to dry.

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Just Now Attach KitchenAid® Pasta Roller attachment to the Stand Mixer and adjust to setting 1. Sprinkle attachment with a small amount of flour. Press the dough ball onto a clean floured surface until flat. Run the pasta through the roller attachment. Adjust the pasta roller to setting 2. Run the pasta through.

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9 hours ago Because some of my KitchenAid mixer attachments are harder than others to figure out. The pasta press attachment was less complicated and I appreciated that. So you feed the walnut sized dough balls into the feed at the top. Once you turn it on, it takes just a couple minutes for the pasta to come out, but once it does, the pace is manageable.

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3 hours ago Now that you know how easy it is to make pasta dough (see below link if you missed the video) I'll show you how easy it is to turn that dough into fusilli, b

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2 hours ago Step 3. Roll out the dough to the desired thickness on a floured work surface. Roll small quantities at a time to prevent the dough from drying out. Hand-cut into the desired pasta shape or use a pasta machine. Allow the pasta to dry at room …

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8 hours ago 4 large eggs, beaten. 2 Tablespoons water. Instructions. Attach the flat beater to the stand mixer and place the flour, salt, eggs and water …

Rating: 4.7/5(10)

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4 hours ago Directions. Place all ingredients into a bowl and beat at speed 2 for 30 seconds. Exchange the flat beater for a dough hook and beat for another 2 minutes on speed 2. Remove dough from bowl and hand-knead for 2 minutes. Divide dough into four pieces (each piece is one serving) before sending though a pasta sheet roller and pasta cutter.

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8 hours ago Mix the 2 flours in the Kitchen aid bowl using the paddle beater. Mix the eggs and water together with a whisk and slowly add them to the mixer while in motion on setting 2. …

Rating: 4.5/5(2)
Total Time: 32 mins
Category: Healthy
Calories: 235 per serving
1. *Some recipes like the one that comes in the box with this attachment, recommend the use of oil. I have not tried that approach yet. It probably works fine too, you be the judge.
2. Mix the 2 flours in the Kitchen aid bowl using the paddle beater.
3. Mix the eggs and water together with a whisk and slowly add them to the mixer while in motion on setting 2.
4. After the big, kind if hard dough ball forms, stop and change over to the dough hook for a couple of minutes.

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8 hours ago Being the first time out, Lisa set out to use the "Basic Egg Noodle Pasta" recipe in the KitchenAid manual: Ingredients 4 large eggs 3-1/2 cups sifted all purpose flour 1 tablespoon water 1 teaspoon salt Directions. Break …

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6 hours ago KitchenAid Pasta Maker W10236413B. KitchenAid Pasta Maker User Manual. Pages: 72. See Prices. Showing Products 1 - 9 of 9.

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7 hours ago KitchenAid® Stand Mixer fitted with the flat beater, and turn to speed 4. Mix the ingredients for 2-3 minutes, or until the butter is most broken down to pea-sized bits. With mixer on speed 2, drizzle the ice water in a slow, steady stream (in less than 15 seconds).

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4 hours ago A KitchenAid mixer can come in handy making pasta for another reason: You can get a pasta attachment set to go with it for rolling out and cutting the noodles. Many recipes will give flour amount

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1 hours ago The KitchenAid® stand mixer and its attachments can make quick work of anything from bread to bucatini. You may know it whips egg whites, kneads dough and mixes batters, but with the recipes in this book and stand mixer attachments you can grind meat, stuff sausage, make pasta and ravioli, freeze ice cream, shred vegetables, juice oranges and even grind …

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5 hours ago Skip the store bought pasta and make your own fresh pasta. All you need is flour, eggs and a pinch of salt to create a batch of your own homemade pasta dough. If you own a stand mixer and our 3 piece pasta attachment, it couldn't be easier to make fettucine or spaghetti! Simply, combine all the ingredients to your mixer, letting it knead slowly.

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8 hours ago Cannelloni pasta recipe 1.• Attach the flat beater to the stand mixer. Place flour, salt, eggs and oil into mixing bowl. Turn mixer to speed 2 and mix until mixture is well combined. Attach the dough hook. Turn mixer to speed 2 and knead for 3-4 minutes or until the

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4 hours ago Then you can hand cut the pasta or use one of the KitchenAid cutter attachments. The booklet also comes with five different pasta recipes—basic egg, semolina egg, light wheat, whole wheat, and spinach pasta. We opted for the basic egg pasta recipe and RFT Anne Weaver did the honors kneading the dough per the instructions.

Estimated Reading Time: 5 mins

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4 hours ago In stand mixer bowl, combine flour and salt. Use the flat or flex edge beater to mix them together. In large liquid measuring cup gently whisk together eggs, oil and any flavor add-ins. (see below for Spinach and Tomato …

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5 hours ago Cool to lukewarm. Dissolve yeast in warm water in warmed bowl. Add lukewarm milk mixture, eggs, and 5 cups flour. With dough hook mix 2 minutes at speed 2. Continuing on speed 2, add remaining flour, 1/2 cup at a time, until dough clings to hook and cleans sides of bowl, about 2 minutes. Knead on speed 2 for 2 more minutes.

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Just Now 1. Antree Pasta Maker Attachment. This amazon product comes in a 3 in 1 set for a stand mixer. It is ranked number #1 in electric pasta makers in Amazon. The package includes a pasta sheet roller, spaghetti cutter, Fettuccine cutter maker accessories, and a cleaning brush. The blade material is made of stainless steel.

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3 hours ago Mix up some fun with this "KitchenAid Recipe Collection" cookbook. This all-encompassing guide opens a world of culinary possibilities. Explore them all …

Brand: Kitchenaid
Availability: Out of stock

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Frequently Asked Questions

Can i make pie crust with my kitchenaid mixer?

Directions Sift flour and salt into bowl. Cut shortening and butter into 4 to 5 pieces and drop into bowl. Attach bowl and flat beater. Turn to Stir Speed and cut shortening into flour until particles are size of small peas, about 30 seconds. Add water, a tablespoon at a time, until all particles are moistened.

What is the best recipe for pasta dough?

Directions Make the homemade pasta dough 1. Sift the flour onto a clean work surface and use your fist to make a well in the center. 2. Break the eggs into the well. Add the oil and a pinch of salt to the well. 3. Knead the pasta dough until it’s smooth, 2 to 5 minutes.

What is the recipe for pasta?

INSTRUCTIONS Cook pasta according to packaged directions. Melt butter in a medium sauce pan, add garlic. Cook for 1 minute over medium heat Add flour and cook for an additional minute, stirring constantly. Add milk and broth, stirring constantly. Add parsley and parmesan cheese. Pour sauce over pasta and serve.

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