Lobster Salad Recipe Maine

Maine Lobster Salad Recipe. October 31, 2017. Maine Lobster Salad Recipe. Light and healthy, this salad is perfect for summertime on the deck for a gathering or just the family. 4 servings Ingredients: 2 cups mixed salad greens 1 pound …

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Sprinkle Lobster meat with lemon juice; chill. Use only crisp lettuce leaves. Wash carefully, roll in clean towel, chill in refrigerator. Mix mayonnaise with the mustard; season with salt and pepper. Arrange the lettuce on a pre-chilled salad dish. Place lobster meat on the lettuce; add a spoonful of dressing to each serving.

Rating: 3.8/5(35)
Availability: In stock
Category: Salads
Phone: (978) 225-8828

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MAINE LOBSTER SALAD. For each cup of boiled and chilled lobster meat cut in small pieces, allow one tablespoon mayonnaise. Mix thoroughly and chill again. Place on crisp lettuce leaves and sprinkle with paprika. Top with a whole lobster claw removed from the shell. Add a side dish of mayonnaise, if desired.

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And please feel free to add a lobster recipe of your own, and we will be happy to share it with our readers, either anonymously, if you prefer, or with a link to your email, blog, or website if you wish. Dad’s Delicious Lobster Salad. Gramp’s Hearty Lobster Stew. Little Michael’s Lobster Roll. Malvina’s Baked Stuffed Lobster.

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Step 1. In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill …

Rating: 4.4/5(21)
Total Time: 30 mins
Category: Seafood Salad
Calories: 469 per serving

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Combine the first five ingredients as a Maine Lobster salad. Place on top of roll, about 3 to 4 oz. per roll. Any type of toasted roll, bread, croissant, hoagie, etc. Add the garnishes and serve.

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Classic Lobster Salad. A classic and favorite New England recipe for Lobster Salad. Crabmeat Salad and Shrimp Salad may be made by the same rule, substituting crab or shrimp for the lobster meat. Yield: Serves 6

Servings: 6

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Lobster rolls are a classic summer dish, but the truth is, you don't need the split-top buns. Dressed with mayo and lemon juice, this easy lobster

Rating: 5/5(3)
Total Time: 20 mins
1. In a bowl, stir together mayonnaise, celery, lemon juice, and chives.
2. Season with salt. Fold in chopped lobster meat.
3. Lay lettuce on a serving platter, then top with lobster salad.
4. Garnish with avocado, more chives, and a squeeze of lemon.

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Lobster Salad Recipe. While lobsters are generally seen as a fancy meal, lobster rolls are considered casual and cold lobster salad falls some place in the middle.. Basically a …

Ratings: 23
Calories: 221 per serving
Category: Main Course, Main Dish
1. In a medium mixing bowl, combine celery, mayonnaise, lemon juice, Kosher salt, black pepper and chives.
2. When smooth, toss with chopped lobster meat.
3. Cover and chill for at last 1 hour before serving.
4. Serve over leafy greens, avocado halves or tomato halves.

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Lobster Claw and Potato Salad with Horseradish-Mustard Dressing. Recipe Courtesy of Bobby Flay. Total Time: 30 minutes. 1 Review.

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Home Maine Lobster Recipes Dad’s Delicious Lobster Salad Recipe Dad’s Delicious Lobster Salad Recipe Dad’s delicious lobster salad is perfect for a light, healthy meal, since fresh Maine lobster meat has less cholesterol, calories, and saturated fat than skinless chicken or turkey, and is an excellent source of protein.

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Season to taste with salt (if needed) and pepper. Cover the lobster salad and refrigerate for 30 minutes, or up to 6-8 hours. When ready to serve, preheat a griddle over …

Rating: 5/5(16)
Total Time: 2 hrs 20 mins
Category: Lunch, Main Course
Calories: 328 per serving
1. Remove tail, knuckle, and claw meat from the lobsters and cut into 1/2-inch chunks. You should have about 1 pound of lobster meat. Refrigerate until chilled.
2. Drain lobster meat, discarding any liquid. Gently toss lobster with 3 tablespoons mayonnaise and celery (if using). The lobster should be coated, but not weighed down by the mayonnaise. Add an additional tablespoon of mayonnaise, if needed.
3. Taste the lobster salad. Some brands of mayo have more tang than others. If the salad needs more brightness, add a squeeze of fresh lemon juice. Season to taste with salt (if needed) and pepper.
4. Cover the lobster salad and refrigerate for 30 minutes, or up to 6-8 hours.

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Maine Lobster Salad recipe: Try this Maine Lobster Salad recipe, or contribute your own. Add your review, photo or comments for Maine Lobster Salad. American Salad Meat and Seafood

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Directions: 1. In a small bowl whisk together the mayonnaise, the yogurt, the cognac, the ketchup, the lemon juice and add salt and pepper to …

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A classic accompaniment to lobster is melted butter, but a lobster salad is delicious and a great way to use fresh-off-the-boat lobster meat if that's what you have on hand. The flavors in this salad mix together for a refreshing taste that's somewhat reminiscent of a Maine lobster roll.

Ratings: 75
Calories: 312 per serving
Category: Lunch, Dinner, Salad

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Lightly butter both sides of each bun. Place them in the pan and cook for about 2 minutes until golden brown. Turn the buns over and toast the other side. Or toast the buns under a broiler instead. When the buns are ready, stuff them with the chilled lobster salad. Place each roll on a small paper or china plate; garnish with pickles and potato

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In a double boiler, place lobster tails cut side up above rapidly boiling water. Cover and steam until meat is opaque and plump, about 6 minutes. Remove from heat and cool on a towel lined plate in the refrigerator. Instructions continued on reverse side. Maine Lobster Salad by Chef Ed Brown 2. Place mango puree and sugar in a saucepan over

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Frequently Asked Questions

How to add fresh maine lobster to salad?

Fresh lobster meat makes the salad. If you live near the Maine shore, you can cook up your very own live lobsters and pick the meat. A 1 1/4 lb. lobster will yield approximately 4 oz. of lobster meat, you’ll need roughly 4-5 live lobsters to yield 1 pound of lobster meat.

What makes maine lobster unique?

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Where to find the 7 best lobster rolls in maine?

“The BEST lobster roll in Maine AND the...” 2. McLoons Lobster Shack “The best!” 3. Red's Eats “Loved the gluten free lobster roll !” 4. Shannon's Unshelled “Fantastic Lobster Roll !” 5. Sprague's Lobster “Best lobster roll in Maine!” 6. Claws “The BEST Lobster roll ever!” 7.

How to eat lobster in maine?

Robinson’s Wharf & Tugs Pub

  • Shaw’s Fish and Lobster Wharf. The cafeteria-style Shaw’s Fish and Lobster Wharf, overlooking New Harbor, serves fresh steamed lobsters from traps hauled to shore just feet away.
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