Low Carb Keto Shrimp Recipes

Quick low-carb or keto shrimp recipes. With only five minutes of active cooking time, our quickest shrimp recipes also include less than 20 minutes of preparation. The fact that these recipes use only one skillet also means cleanup is quicker, too. Spanish garlic shrimp.

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Shrimp is a low-carb staple ingredient, and we always have at least a bag of frozen wild-caught shrimps in our freezer at the studio. Shrimp is super versatile and perfect for low-carb dinners, Keto meal preps, low-carb

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The short answer is yes, you can eat shrimp on keto as they’re virtually zero carb (0.2g per 100g weight!) However, whilst they’re zero carb, …

Estimated Reading Time: 9 mins

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I love these five keto shrimp recipes – from traditional to unique, they’re low carb and delicious ways to enjoy shrimp on a low carb diet. Baked Keto Shrimp Scampi There's something about shrimp scampi that is so …

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How to make keto shrimp tacos. Making low carb tacos is easy as you just need a flexible low carb tortilla or taco recipe. I used a keto flatbread …

Reviews: 2
Category: Main Course
Cuisine: American
Total Time: 20 mins
1. Mix the spices and lime juice in a shallow bowl. Toss the shrimp in the spices, ensuring that they are all covered.
2. Heat the butter a skillet or frying pan on a medium hot heat and when the butter has melted, add the shrimps.
3. Cook for 5 minutes, turning over the shrimp to ensure even cooking.
4. Place the shrimp on a low carb tortilla and pour the remaining juices from the pan over the shrimp.

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Directions: Cook the Srimps – In a medium pan over medium heat, pour olive oil. Add the shrimps and season with salt and pepper. Sear the shrimps for 1-2 minutes on each side or until pink. Transfer to a plate and set aside. Make the Creamy Garlic Parmesan Sauce. Reduce the heat and pour in the wine or broth and rasp. Stir to combine.

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Creamy Tuscan Shrimp is a low carb dinner the entire family will devour. Juicy shrimp, creamy sauce, plump tomatoes, and seasoned …

Rating: 4.9/5(37)
Calories: 422 per serving
Category: Dinner
1. Heat oil and butter in a large skillet over medium-high heat. Once the oil is super hot and the butter has melted, add the shrimp and a generous sprinkle of salt & pepper, sautee for 1 minute.
2. Remove shrimp from pan and set aside then add the garlic, tomatoes, and spinach to the same pan. Saute for 1 minute or until the garlic is fragrant.
3. Stir in the heavy cream, parmesan cheese, and basil. Reduce heat to medium and simmer until sauce is slightly reduced about 2-3 minutes. Return the shrimp to the pan and stir to combine. Taste and adjust salt if needed.

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Heat 2 tablespoons of butter in a large heavy bottomed skillet over medium heat. Add the shrimp to the skillet and sprinkle with salt and pepper. …

Reviews: 216
Calories: 307 per serving
Category: Seafood
1. Heat 2 tablespoons of butter in a large heavy bottomed skillet over medium heat.
2. Add the shrimp to the skillet and sprinkle with salt and pepper.
3. Cook, stirring occasionally, for 4-5 minutes or until shrimp is cooked through.
4. Remove shrimp to a plate and set aside.

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This Low-Carb Baked Seafood Casserole Recipe is a creamy baked main course with shrimp and cod. This delicious recipe can work for …

Rating: 5/5(14)
Category: Main Course
Cuisine: American
Total Time: 50 mins
1. Preheat oven to 400º Fahrenheit. In a large, heavy saucepan, stir together dry white wine, water, bay leaves, and 1/2 teaspoon Old Bay. Bring poaching mixture to a simmer over medium high heat. Turn heat to low, and simmer, uncovered for about 3 minutes.
2. Over medium heat, melt remaining tablespoon of butter in the same saucepan or Dutch oven used to cook the vegetables, without cleaning. Stir in the xanthan gum.
3. Place almond flour, parmesan cheese, 2 teaspoons Old Bay, and 1 tablespoon butter in a food processor. Pulse until completely blended. Sprinkle mixture on top of the casserole. Bake for about 20 minutes, or until top is crisp and brown.

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Reduce the heat to medium low. Pour in the heavy cream and stir until the mixture begins to bubble slightly. Stir in the parmesan and Italian seasoning. Add salt and pepper to taste. Stir the sauce until a thick, creamy Alfredo sauce forms. Add the cooked shrimp and cook 3-4 minutes until heated through.

Cuisine: Keto
Total Time: 10 mins
Category: Dinner
Calories: 376 per serving

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This ultra low-carb, one-pan Keto Cajun Shrimp recipe has about 1 net carb per serving! You only need one pan and 20 minutes to create an easy low-carb dinner. I don’t …

Rating: 4.5/5(106)
Total Time: 20 mins
Category: One Pan
Calories: 181 per serving
1. To cook the shrimp heat a large skillet to medium heat.
2. Melt 1 tablespoon of butter, add garlic and the raw, shelled shrimp to the skillet and sprinkle the cajun spices over the shrimp. Stir well so it is evenly coated.
3. Cook the shrimp 3-4 minutes and when it is pink and tender add the butter and heavy cream to the skillet and stir to form the creamy sauce.

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Instructions. Place the chicken broth, water, Old Bay seasoning, garlic and onion into a large pot on the stove and bring to a boil. Add the cauliflower and salt and pepper to taste in the pot and boil for 3 minutes. Mix in the shrimp, sausage and yellow squash.

Rating: 5/5(1)
Total Time: 40 mins
Category: Main Course
Calories: 232 per serving

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This Shrimp Cakes recipe boast loads of flavor in a low-carb package. Instead of using bread crumbs, like most shrimp cake and fritter recipes, this recipe uses almond flour. …

Rating: 4.9/5(7)
Total Time: 20 mins
Category: Main Course
Calories: 156 per serving
1. Rinse and completely dry shrimp, then chop them either by using a knife or by pulsing a few times in a food processor. If you use a food processor, be sure not to over process them into a shrimp puree.
2. In a medium bowl mix together the egg, almond flour, green onions, hot pepper sauce, lemon zest, garlic, and 1/4 teaspoon of sea salt.
3. Add the chopped shrimp to the egg mixture and stir together to combine. Shape into 4 patties
4. Preheat a large skillet over medium high heat. Add avocado oil. Add the shrimp cakes to the pan and lightly sprinkle with additional salt, if desired. When the first side of the patties has become golden-brown (about 3-4 minutes, turn and brown the other side (about 3-4 minutes more). Turn heat to low to cook through, if necessary.

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Shrimp and grits is best known as comfort food of the American South. Headbanger's Kitchen made it keto with shrimp, bacon, and low-carb cauliflower grits, cheddar cheese, and cream.

Rating: 4.9/5(12)
Total Time: 35 mins
Category: Meal
Calories: 406 per serving

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A super simple low carb keto shrimp salad that comes together in less than 15 minutes, with no cooking required who doesn't love a bowl of salad …

Rating: 5/5(6)
Total Time: 15 mins
Category: Salad
Calories: 492 per serving
1. In a medium sized bowl coat the shrimp with the garlic granules, pink salt and black pepper and set aside
2. Add all of the ingredients for the dressing to a high speed blender and blitz.
3. In a salad bowl of your choice arrange the rocket along with the tomatoes, red onion and cucumber slices.
4. Add the shrimp to the leafy salad bowl and toss everything together.

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This easy Keto Garlic Shrimp Scampi Recipe is perfect if you’re looking for a quick meal. With just a few ingredients and one-pan, you’ll easily …

Ratings: 17
Calories: 344 per serving
Category: Main Course
1. Heat a skillet to medium heat.
2. Add olive oil, butter, shallots, and garlic to the pan and cook until translucent (~3 minutes)
3. Add Pinot Grigio, lemon juice, and seasonings to the pan and stir. Allow it to reduce by about half (~5 minutes).
4. Add in the shrimp and parsley. Cook until the shrimp turns pink (~3 minutes). Remove the pan from the heat.

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Frequently Asked Questions

Can you eat shrimp on keto diet?

However, the carbs in different types of shellfish vary. For instance, while shrimp and most crabs contain no carbs, other types of shellfish do (5). While these shellfish can still be included on a ketogenic diet, it's important to account for these carbs when you're trying to stay within a narrow range.

What are some low carb low calorie snacks?

Celery is a good food for a low calorie, low carbohydrate snack. However, some people find celery boring. If you are craving something crunchy, cut up celery, carrot and jicama sticks to use as dips in hummus.

Is shrimp good for keto?

The Perfect Keto Shrimp Recipe. Because the keto diet is a “low carb, high fat” diet, a lot of keto dieters tend to seek out high-fat sources of protein like beef, pork, and eggs. Those foods are an easy way to get in their fat requirements for the day, but they overlook protein options that are lighter in fat, such as shrimp.

Is cauliflower salad low carb?

This cauliflower potato salad is a great low carb alternative to a classic potato salad. The texture of the cauliflower is just a bit different from potatoes, but the flavor is spot on! Even carb lovers will love this cauliflower salad! You guys.

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