Low Sodium White Cake Recipe

The Best Low Sodium Cakes Recipes on Yummly Low-sodium Baked Chicken Tenders, Creamy Low-sodium Mac And Cheese, Low Sodium Zucchini & Corn Hash Cakes. dried parsley, white vinegar, sour cream, 2% …

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Featherweight sodium free baking powder 1 1/2 c. low fat milk. Frosting: 4 c. powdered sugar 1/2 c. (1 stick) unsalted butter, softened 1/3 c. low fat milk 1 t. pure vanilla extract. DIRECTIONS. Preheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside.

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Instructions Checklist. Step 1. Allow egg whites and butter to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9 …

Category: Diabetic Cake Recipes
Calories: 179 per serving
Total Time: 1 hr
1. Allow egg whites and butter to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9-inch or 8-inch round cake pans or line with parchment paper; set aside. Stir together flour, baking powder, and salt in a medium bowl; set aside.
2. Preheat oven to 375 degrees F. Beat vegetable oil spread and the butter in a large bowl with an electric mixer on medium to high speed for 30 seconds. Gradually add sugar, about 2 tablespoons at time, beating on medium speed until well mixed, scraping side of the bowl constantly. Beat on medium speed for 2 minutes more. Gradually add the egg whites, beating well. Beat in vanilla. Alternately add the flour mixture and milk to the butter mixture, beating on low speed after each addition just until combined. Spread the batter into the prepared pans.
3. Bake for 12 to 14 minutes or until a toothpick inserted near the centers comes out clean. Cool the cake layers in the pans on wire racks for 10 minutes. Remove the cake layers from the pans. Cool completely on wire racks.

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1 T. Featherweight sodium-free baking powder (available at Whole Foods markets and online at healthyheartmarket.com) 2 1/4 c. all-purpose or cake flour 1 c. milk. DIRECTIONS. Preheat oven to 350 degrees. Grease and flour two 8-inch cake pans. In a large mixing bowl, beat butter and sugar until creamy. Stir in extracts, then add egg whites and

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Whisk the oil, applesauce, and sugar together. Beat in the egg whites and vanilla. Sift the flour, salt (just 2-3 shakes), and baking powder together. Gradually beat it into the …

Servings: 12
Total Time: 35 mins
Category: Dessert
Calories: 170 per serving
1. Whisk the oil, applesauce, and sugar together.
2. Beat in the egg whites and vanilla.
3. Sift the flour, salt (just 2-3 shakes), and baking powder together.
4. Gradually beat it into the batter.

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Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners. In a medium bowl, cream together the Splenda and butter. Add applesauce. Beat in the egg whites, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well.

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This is a tasty low-fat, low-sodium alternative to the traditional fried chicken. This recipe has 10 fat grams and 172.6 mg of sodium. Now compare that to the fat and sodium that is in a regular fried chicken thigh!!! Listed below is the approximate nutrition values for …

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So let’s do it. Let’s cheat on cheesecake. And let’s begin by pummeling some low-sodium ginger snap cookies with a mortar and pestle and then mix the crumbs with orange marmalade or really any kind of jam or honey, or sticky substance that will glue it all together. (Note: do not use glue).

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This is a good recipe for low-salt white bread. Each loaf should make 16 slices, 105 calories per slice. I've found that in most recipes, you can decrease the sugar by 1/3 (i.e., 3 tablespoons would now be 2 tablespoons), the salt by 2/3 (1 tablespoon would be 1 teaspoon), and replace the shortening with vegetable oil.

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Total sodium in recipe using these exact ingredients is 232mg sodium. If you cut them into 18 portions, each will be 13mg sodium. You can frost the cakes or top with ice cream. This recipe makes it possible to have cake again. Recipe found in a very old cookbook, adapted for low sodium. Enjoy cake again!

Rating: 2.6/5(33)
Estimated Reading Time: 1 min

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Low Sodium Vanilla Cake Recipe I have volunteered through icing Smiles to provide cupcakes for a pediatric kidney function and they have requested a low sodium (140 mg) cupcake. Does any one know of a good low sodium cake recipe? Replies Follow. Enchanted Icing replied over 6 years ago I’ve done some low sodium baking for myself.

Estimated Reading Time: 2 mins

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Melt chocolate in boiling water. smooth. Beat egg whites until stiff peaks form when Grease 3 9-inch cake pans and line with paper, 41.5mg cholesterol, 146.9mg sodium, 48.7mg potassium, less than and pour over cake.

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Simply the best white cake recipe made from scratch. This white cake recipe is the perfect classic white cake. Light and fluffy, moist and full of …

1. Preheat your oven to 335ºF and prepare two 8"x2" cake pans with cake goop or another preferred pan release.
2. Combine egg whites and powdered sugar in a mixing bowl with the whisk attachment. Whisk to combine on low then whisk on high, adding in your butter in small chunks, vanilla and salt. Turn mixer up to high and whip until light, fluffy and white.
3. Melt chocolate and water in the microwave and whisk until smooth. Add in a couple drops of food coloring. Let cool to about 90 degrees before attempting to drip over the chilled cake. Once chocolate is set, you can combine the everclear and gold dust to make a paint and paint the drip. *note: this is a non-toxic gold dust

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Unsalted butter or unsalted trans-fat-free margarine (lower in sodium) Sugar (for people with diabetes—adds additional carbohydrate) Sugar substitutes (lower in carbohydrate) Eggs. Egg whites or egg substitutes (lower in cholesterol and phosphorus) Salt. Reduced amounts of salt in recipes, more use of herbs and low-sodium spices (nutmeg

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Sugar Free White Cake Recipe This is for those of us who enjoy a white cake but, without all of the added sugar. To be honest with you, I am one …

1. Please rearrange your oven racks as need for this to happen. Then you can preheat your oven to 325 and prep 2 9" pans or 1 13" pan for nonstick
2. Cream together the butter (shortening) and sugar alternative until fluffy. Meanwhile, sift together the flour, baking powder and salt in another bowl. In a third mixing bowl, combine together the egg whites milk and vanilla extract.
3. Now, in a large mixing bowl, if your butter and sugar alternative are already in one you can us that, add half of your flour mixture and half of the egg white mixture. Mix this gently and then add the remaining ingredients to the bowl. Scrap the sides of the bowl as needed. When the batter is blended you can transfer it to your prepped pans. Be sure to evenly disperse the batter throughout the pans. Using a rubber spatula is a good way to do this.
4. Bake your cake for 30-35 minutes or until a toothpick comes out clean. Allow the cake to cool.

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Broiled white sea bass. Chicken and asparagus tossed with penne. Chicken brats. Chicken salad with pineapple and balsamic vinaigrette. Chicken stir-fry with eggplant, basil and ginger. Chicken tamales. Chipotle spiced shrimp. Creole …

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Frequently Asked Questions

How do you make a low sodium pound cake?

Low Sodium Pound Cake. Ingredients 1/4 lb Butter, unsalted 3/4 cup Sugar 2 large eggs, beaten slightly 1 1/4 cup Bread flour 3 oz. Milk Directions Cream butter and gradually add sugar. Beat until fluffy. Add eggs, flour and milk. Mix well. Line 18×13 in pan with pan paper. Bake at 375 F for 30 minutes.

How do i make a sugar free white cake?

Sugar Free White Cake Recipe. Please rearrange your oven racks as need for this to happen. Then you can preheat your oven to 325 and prep 2 9" pans or 1 13" pan for nonstick Cream together the butter (shortening) and sugar alternative until fluffy. Meanwhile, sift together the flour, baking powder and salt in another bowl.

How much sodium is in a white cake?

A single (1 Piece Serving) White Cake contains about 242 mg of sodium. Sodium causes the body to retain water and a low sodium diet helps in controlling high blood pressure and water build up. Any item containing less than 5 mg of sodium is considered a no sodium item and considered low sodium if the sodium content is below 140 mg per serving.

How to make a white cake?

White Cake Recipe Instructions Place butter in a stand mixer with a paddle attachment and cream until smooth. Sprinkle in your sugar and then let whip on high until light and white (about 5 minutes) Combine your flour, baking powder and salt and set aside Combine milk, oil and extracts and set aside

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