Meatloaf Made With Oatmeal Recipe

In a large bowl, combine the egg, milk, Worcestershire sauce, oats, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Press into an …

Rating: 4.5/5(12)
Category: Dinner
Servings: 6
Total Time: 1 hr 35 mins
1. In a large bowl, combine the egg, milk, Worcestershire sauce, oats, onion, salt, sage and pepper.
2. Crumble beef over mixture and mix well. , Press into an ungreased 8x4-in. loaf pan.
3. Bake, uncovered, at 350° for 1-1/4 hours; drain., Spread ketchup over meat loaf.
4. Bake until meat is no longer pink and a thermometer reads 160°, about 10 minutes longer.

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Cozy up with this classic weeknight dish for a hearty family favorite. Prize-Winning Meatloaf is an oatmeal meatloaf recipe that is juicy, tender, and a perfect go-to dish you can make in less than an hour’s time.

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Oatmeal Meatloaf Lipton Recipe Secrets quick-cooking oats, Lipton® Recipe Secrets® Onion Soup Mix, ground beef and 2 more Emily's Oatmeal JenniferChristensen767118

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Instructions. Preheat your oven to 350°F (175°C) and lightly grease a 9x5 loaf pan or line a rimmed baking sheet with parchment paper. In a large mixing bowl, add the ground beef, quick oats, diced onion, eggs, meatloaf seasoning, …

Rating: 4.8/5(6)
Total Time: 1 hr 20 mins
Category: Beef Dishes, Dinner Recipes, Main Dish
Calories: 309 per serving

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This old fashioned meatloaf recipe with oatmeal is comfort food at its finest! Hearty and flavorful, and surprisingly healthy (it's gluten free!) This …

Rating: 5/5(2)
Total Time: 1 hr 17 mins
Category: Main Course
Calories: 313 per serving
1. Put ground beef, sausage or ground pork, and oats into a mixing bowl.
2. Add egg, milk, 1/4 cup tomato sauce or ketchup, salt, pepper, and chopped vegetables to the blender. Pulse to chop vegetables into smaller pieces.
3. Add liquid/vegetable mixture to the ground meat and oats. Mix up with your hands. Let sit for about 15 to 30 minutes so the oats can absorb some of the liquid.
4. Shape the mixture into a round loaf or put into a bread pan.

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This old-fashioned Meatloaf Recipe with Oatmeal is a simple, easy dinner that comes together with just 10 minutes of prep! It's a family-favorite that …

Ratings: 9
Calories: 419 per serving
Category: Dinner
1. Preheat oven to 350 degrees F. Gently combine all ingredients except ketchup in a large bowl. Transfer to a greased loaf pan.
2. Bake (uncovered) for about 60 minutes, or until meatloaf reaches an internal temperature of 160°F and juices run clear. Tilt the pan to drain off the grease; spread ketchup on top, and return to the oven for 10 more minutes.
3. Let stand 5 minutes before slicing.

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2/3 c. oatmeal. 1/2 c. stock or water. Salt and pepper. Poultry seasoning. Mix egg, ketchup, Worcestershire sauce, onion, salt, pepper, and poultry seasoning. Stir in stock or water. Mix in hamburg and oatmeal. Pack into a well greased loaf pan. Bake about 1 …

Rating: 4.8/5(6)

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Preheat oven to 350 degrees. Prepare a baking sheet (with edges) with olive or avocado oil. Mix all ingredients in a bowl to combine, adding the

Rating: 5/5(6)
Total Time: 1 hr 10 mins
Category: Dinner
Calories: 395 per serving
1. Preheat oven to 350 degrees. Prepare a baking sheet (with edges) with olive or avocado oil.
2. Mix all ingredients in a bowl to combine, adding the oats last. Form into a “loaf” on the cookie sheet and place in oven. Cook for 50-60 minutes, or until internal temperature reaches 160 degrees. Let cool before serving.

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Preheat oven to 350 degrees. In medium mixing bowl, break beef into small chunks. Add egg, oatmeal, onion, spices, and ketchup. Mix until well blended …

1. Preheat oven to 350 degrees.
2. In medium mixing bowl, break beef into small chunks.
3. Add egg, oatmeal, onion, spices, and ketchup.
4. Mix until well blended (you can mix with your hands, but if you prefer not to use that method, a large mixing spoon or rubber spatula will also work just fine).

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Beat egg and add milk. Mix together. Pour over oatmeal and soak for 30 minutes. Preheat oven to 350°. After oats have been soaked add the rest …

Cuisine: American
Total Time: 55 mins
Category: Main Course
Calories: 372 per serving
1. Beat egg and add milk. Mix together. Pour over oatmeal and soak for 30 minutes.
2. Preheat oven to 350°.
3. After oats have been soaked add the rest of the ingredients and mix well. Put into a loaf pan or form into a loaf and place on baking sheet.
4. Bake for 35-45 minutes or until brown and crusty on the outside.

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Meatloaf made with Oatmeal Recipe - Ingredients for this Meatloaf made with Oatmeal include ground beef, small can tomato sauce, or 2 eggs, dry Lipton Onion Soup Mix.

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Meatloaf with Oatmeal is an easy two pound ground beef meatloaf recipe using quick oats and Lipton onion soup mix. This easy meatloaf recipe is made with quick oats and …

Reviews: 50
Calories: 609 per serving
Category: Dinner Recipes
1. Preheat oven to 350F.
2. Pour the ketchup, Worcestershire, brown sugar and onion powder into a small mixing bowl.
3. Stir all of the ingredients together until fully combined and then set aside.
4. Dump the ground beef into a large mixing bowl.

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Users searching meatloaf made with oatmeal recipe will probably have many other questions related to it. Currently, there are 20 results released and the latest one is updated on 02 Oct 2021. The above search results can partly answer users' queries, however, there will be many other problems that users are interested in.

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Meatloaf with Oatmeal. Inspired by a turkey meatloaf recipe from Real Simple. I substituted turkey for ground sirloin, breadcrumbs for oatmeal and reduced sugar ketchup instead of regular ketchup to make it more South Beach friendly. Serve with mashed sweet potatoes and green beans for a delicious meal!

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How to Make Meatloaf with Oatmeal. Step 1: In a large mixing bowl, whisk together eggs, ketchup, Italian seasoning, kosher salt and pepper. Stir in onions, mushrooms, …

Rating: 4.9/5(9)
Total Time: 1 hr 30 mins
Category: Main Course
Calories: 169 per serving
1. Preheat oven to 325ºF.
2. Set out a standard 9" x 5" loaf pan. (Line with a strip of parchment paper for easy removal if desired.)
3. Add eggs, ketchup, Italian seasoning, kosher salt and pepper to a large bowl and whisk until well combined. Stir in onions, mushrooms and oats. With your hands mix in ground beef, just until combined. (Don't over-mix or your meatloaf will be tough.) Transfer mixture to loaf pan and gently press to fill; smooth the top with a spatula or the back of a spoon.
4. Bake until the internal temperature reaches 160ºF, 1 to 1 1/4 hours. Allow to rest for 10 minutes before serving. Slice and serve.

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Frequently Asked Questions

How to make a perfect meatloaf?

Instructions

  • Melt butter in a large skillet over medium heat, then add onions, carrots, and celery.
  • Season with salt and pepper and cook until soft, about 5 minutes.
  • Turn off heat and add Worcestershire sauce. ...
  • In a large bowl, combine bread pieces and milk. ...
  • Add ground beef, eggs, and cooked vegetables to the bread mixture and season with salt and pepper. ...

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How do you make homemade meatloaf?

Instructions

  • Preheat the oven to 375°F. ...
  • Combine the meat, breadcrumbs, broth or milk, eggs, parsley, Worcestershire sauce, ketchup, salt, pepper, garlic powder and onion powder in a large bowl. ...
  • Press into the loaf pan or form the mixture into a loaf shape on the pan.
  • In a small bowl, mix together the ketchup and/or BBQ sauce and brown sugar. ...

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How to make meatloaf without a loaf pan?

Instructions

  • Preheat the oven to 325° F.
  • In a medium pan, heat the olive oil. ...
  • Remove from the heat and add the Worcestershire sauce, chicken stock, and tomato paste. ...
  • In a large bowl, combine the ground chuck, sausage, onion mixture, bread crumbs, and a beaten egg and mix lightly with a fork.

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How long do you cook a 2 lb meatloaf?

How long does it take to cook a 3lb meatloaf at 350?

  • Bake a 1lb meatloaf for about 45 minutes total.
  • Bake a 2lb meatloaf for about 55 minutes total.
  • Bake a 3 lb meatloaf for about 1 hour 20 minutes.

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