Meatloaf Recipe Quaker Oats Meatloaf

Customize meatloaf by adding one of the following to meatloaf ingredients: 1/2 cup frozen (thawed) or canned (drained) corn; 1/2 cup chopped green or red bell pepper; One 2-1/2-ounce jar sliced mushrooms, drained ; 1/3 cup grated …

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Ingredients. 2 lbs ground beef. 1 cup tomato sauce or 1 cup ketchup or 1 cup salsa. 3⁄4 cup Quaker Oats. 1⁄2 cup chopped onion. 1 large egg , beaten. 1 tablespoon soy …

Rating: 5/5(47)
Total Time: 1 hr 15 mins
Category: Meat
Calories: 589 per serving
1. Preheat oven to 350°F.
2. mix all ingreds, put in loaf pan and bake 1 hour.
3. drain off fat.

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Heat oven to 350°F. Combine all ingredients except chili sauce. Mix lightly but thoroughly. Press into an 8x4-inch loaf pan. Zigzag top of meatloaf with chili sauce. Bake for 1 …

Rating: 5/5(27)
Total Time: 1 hr 10 mins
Category: Grains
Calories: 258 per serving
1. Heat oven to 350°F.
2. Combine all ingredients except chili sauce. Mix lightly but thoroughly.
3. Press into an 8x4-inch loaf pan.
4. Zigzag top of meatloaf with chili sauce.

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Gather the ingredients. Preheat the oven to 350 F. In a large bowl, mix the ground chuck, ground round, onions, garlic, milk, egg, oatmeal,

Rating: 4.5/5(24)
Total Time: 1 hr 20 mins
Category: Entree, Dinner
Calories: 649 per serving

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The phrase "Ma! The meatloaf!" will be thrown around in all seriousness in your household after you make this unlikely dinner hero. This recipe was developed in the Quaker kitchens in the '50s, and, according to the brand, remains one of their 'most requested' recipes. Says Quaker: "Using oats in place of bread crumbs gives this meatloaf a moist texture and …

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QUAKER OATS PRIZE WINNING MEATLOAF RECIPE - …. Preheat the oven to 350 degrees F. In a bowl, mix together the beef, oats, onion, salt, pepper, tomato juice, and beaten egg. Mix until just combined (do not …. From cdkitchen.com 5/5 (46) Total Time 1 hr 35 mins Servings 8 Calories 675 per serving.

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1/2 teaspoon salt (optional) 1/4 teaspoon pepper. Preheat oven to 350 degrees F. Combine all ingredients in a large bowl and mix lightly but thoroughly with fingertips. Shape into a 10″ x 6″ loaf on a rack or place in a loaf (bread pan) shaping the to into a mound. If desired top with ketchup or Chili Sauce.

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Preheat the oven to 350 degrees F. In a bowl, mix together the beef, oats, onion, salt, pepper, tomato juice, and beaten egg. Mix until just combined (do not overwork the meat). Pack the meat into a loaf pan. Place in the oven and bake at 350 degrees F for 1 hour 15 minutes. Remove the pan from the oven and let stand for 5 minutes before slicing.

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Beat egg and add milk. Mix together. Pour over oatmeal and soak for 30 minutes. Preheat oven to 350°. After oats have been soaked add the rest of the ingredients and mix well. Put into a loaf pan or form into a loaf and place on baking sheet. Bake for 35-45 minutes or until brown and crusty on the outside.

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This classic meatloaf with oatmeal recipe is an easy recipe that is quick to assemble. Here, quick-cooking rolled oats are used as a filler to help keep the texture of the meatloaf light and to help retain the moisture of the meatloaf so it doesn't become dry. Quick-cooking oats are ideal because they are finer than old-fashioned rolled oats which would add …

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1. Preheat oven to 350 degrees. 2. Mix all ingredients, except ketchup, mustard, and brown sugar. 3. Mix ketchup, brown sugar, and mustard, then spread over top of meatloaf. Barbeque sauce can be substituted. 4. Bake for 1 hour, until center is 160 degrees or higher.

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While I have a favorite meatloaf recipe that I make all the time, this Quaker Oats meatloaf is a quicker alternative. This is the recipe that appeared on the back of the Quaker Oats oatmeal container many years ago. They still have the recipe on their site, however it has been changed from the original in that they have lowered the salt and used reduced fat ground …

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Preheat oven to 350 degrees. Mix all ingredients and press into a loaf pan or baking dish. Bake for 1 hour. When done, drain fat. If desired, make a topping sauce from 1/2 cup Ketchup, 1TBS Worcestershire sauce, 1TBS brown sugar, 1/2 tsp dry mustard. Heat in saucepan and put over the meatloaf. Bake for an additional 5-10 minutes.

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Cooking Instructions. Heat oven to 350°F. In large bowl, combine all ingredients, mixing lightly but thoroughly. In 13 x 9-inch baking pan or on rack of broiler pan, shape turkey mixture into 9 x 5-inch loaf. Bake 1 hour or until thermometer registers 170°F and center is no longer pink.

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Quaker Oats Meatloaf Recipe - Food.com 23 · this was in todays paper, a throwback to the old recipe that used to be on the Quaker -oats box- worth a try according to the archiver. Recipe by Melissa Zitar. Prize Winning Meatloaf from Quaker Oats. stands up to the test of time. When something becomes a classic, there's a good reason.

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QUAKER OATS MEATLOAF ORIGINAL RECIPE - FOOD NEWS. Quaker Oats Meatloaf Original Recipe. Instructions. Preheat oven to 350F. Beat the egg briefly with a fork. In a large bowl place the ground meat and add the chopped onion, egg, salt and pepper, milk and oats. Pour over oatmeal and soak for 30 minutes.

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Ingredients. Add to Shopping List. 1 1/2 pounds ground beef. 1 cup tomato juice. 3/4 cup oats (uncooked) 1 large egg (beaten) 1/4 cup yellow onion, chopped. 1 1/2 teaspoons salt. 1/4 teaspoon pepper.

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Frequently Asked Questions

How do you make quaker oats?

Steel Cut Quaker Oats

  • Bring 1 1/2 cups of water or milk to a boil.
  • Add 1/4 cup steel-cut oats and stir.
  • Let simmer for up to 30 minutes, until the oats are tender.

How to make the best meatloaf?

Instructions

  • Preheat oven to 350°F. ...
  • In a large bowl add eggs, milk, and breadcrumbs. ...
  • Then, add ground beef, ketchup, Worcestershire sauce, yellow mustard, salt, pepper and Lipton Beefy Onion Soup. ...
  • Form a 8″x4″ loaf on the prepared baking tray. ...
  • Meanwhile, combine the brown sugar and ketchup. ...
  • Let the meatloaf rest for 10 minutes before serving (or it may fall apart)

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What are some good recipes for meatloaf?

Meatloaf recipes

  • Italian meatloaf
  • Easy meatloaf recipe. Serve this easy meatloaf made with pork, prosciutto and parmesan hot or cold.
  • Turkey, thyme & leek meatloaf
  • Turkey meatloaf
  • Beef & bacon meatloaf
  • Mini meatloaves
  • Cold meatloaf with squashed tomato & pepper salsa
  • Easy meatloaf with spaghetti & tomato sauce
  • Spicy mini meatloaves
  • Beef & bacon meatloaf

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What is the best meat for meatloaf?

Ingredients

  • ½ cup milk
  • 1 cup soft bread crumbs
  • 1 ½ pounds ground beef
  • 1 ¼ teaspoons salt
  • ground black pepper to taste
  • 1 egg, slightly beaten
  • 3 tablespoons steak sauce, (e.g. Heinz 57)
  • 1 onion, chopped
  • ½ cup diced green bell pepper
  • ¼ cup steak sauce, or more to taste

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